81. Crispy Angus Beef Brisket 脆皮安格斯牛腩

$26.20

Crispy Angus beef brisket with a crackling crust and tender centre.

82. Boneless Yellow Croaker in Spicy Salt 椒鹽去骨黃花魚

$21.62

Delicate fish in a spicy salt seasoning.

83. Deep-Fried Squid Tentacles 酥炸魷魚鬚

$21.62

Crispy fried squid tentacles with a delicate texture.

84. Crispy Egg Tofu and Eggplant 香脆茄子拼玉子豆腐

$21.62

Crispy egg tofu and eggplant in a harmonious blend.

85. Sliced Pork Hand with Fresh Sand Ginger 鮮沙薑香滑豬手

$22.77

Tender sliced pork hand served with fresh sand ginger.

87. Hand Shredded Free Range Chicken 馳名手撕鷄

$18.44

Tender free range chicken shredded by hand.

89. Deep-Fried Fish Skin with Salty Egg Yolk 金沙香脆魚皮

$19.32

Crispy deep-fried fish skin tossed with savoury salted egg yolk.

90. Pan-Fried Halibut with Supreme Soy Sauce 薑葱頭抽哈利拔

$21.62

Flaky halibut served with supreme soy sauce and garnished with ginger and scallions.

91. Pork Knuckle and Egg with Ginger in Vinegar 甜醋鷄蛋豬腳薑

$22.77

Braised pork knuckle served with egg and ginger in a sweet vinegar sauce.

92. Stir-Fried Bamboo Mushroom with Vegetable 乾炒竹笙羅漢上素

$21.62

Stir-fried bamboo mushroom and vegetables in a savory dish.

93. Pig Stomach Sour Vegetable and Pepper Hot Pot 味菜胡椒豬肚煲

$22.77

Sour vegetable and pepper hot pot with pig stomach.

94. Clams with Vermicelli and Basil Leaves in Soup 紫蘇葉粉絲浸大蜆

$20.35

Fresh clams cooked with vermicelli and fragrant basil leaves in a savory soup.

96. Vegetable with Tofu Skin, Wolfberries in Broth 杞子腐皮浸菜苗

$21.62

Tender baby greens with tofu skin and wolfberries in a light, savoury broth.

97. Pan-Fried Cauliflower and Tomato 田園鮮茄椰菜花

$17.33

Pan-fried cauliflower and tomato in a harmonious blend.

98. Steamed Halibut with Diced Olive 特色欖豉比目魚

$22.77

Delicate halibut paired with diced olives.

99. Free Range Chicken in Mustard Sauce 芥末撈起走地鷄

$22.77

Free-range chicken cooked in a tangy mustard sauce.

100. Pan-Fried Shrimp with Mushroom and Vermicelli 鮮菌飄香銀絲蝦球

$25.07

Savoury shrimp and mushroom in a delicate vermicelli dish.

Chicken with Chilli and Pepper Sichuan Style 四川口水雞

$19.32

Spicy Sichuan-style chicken dish with chilli and pepper.

Steamed Whole Fish with Hot Pepper 剁椒銀絲海鱸魚

$34.45

Whole fish steamed with hot pepper and silver thread.

Braised Beef Noodle in Soup 紅燒牛肉麵

$19.32

Tender beef and noodles in a rich, savoury broth.

Sliced Chicken and Vegetable Noodle in Soup 嫩雞燴麵

$18.17

Tender chicken and vegetables served in a savory noodle soup.

Cucumber in Chopped Pepper 手拍黃瓜

$16.04

Crisp cucumber in a zesty chopped pepper sauce.

111. Live Lobster Congee 生滾太子龍蝦粥

$56.12

Rich and flavorful congee made with live lobster.

112. Seafood Congee 生滾海鮮粥

$18.35

Savoury rice porridge with seafood.

Lobster E-Fu Noodle 太子龍蝦伊麵

$56.12

Lobster and E-Fu noodles in a comforting congee.

Lobster Congee 太子龍蝦粥

$56.12

Rich and creamy congee with chunks of lobster.

113. Crispy Fish Fillet Congee 順德脆肉鯇魚粥

$16.05

Silky rice congee with crispy fish fillet, Shunde-style.

114. Spare Rib Dried Cabbage Congee 菜乾排骨粥

$16.05

Savoury congee with dried cabbage and spare ribs.

116. Preserved Egg Lean Pork Congee 皮蛋瘦肉粥

$16.05

Savoury congee with preserved egg and lean pork.

118. Pumpkin Congee 南瓜麥米養生粥

$16.04

Comforting rice porridge with pumpkin.

121. House Noodle with Assorted Meat in Soup 華庭招牌窩麵

$31.68

Assorted meats served in a savory noodle soup.

122. Noodle with Seafood and Mushroom in Soup 海皇鮮菌窩麵

$29.48

Savoury noodles served with seafood and mushroom in a rich soup.

123. Enoki Mushroom and Green Onion with Ginger Noodle 薑葱金菇撈生麵

$26.18

Delicate Enoki mushrooms and green onions served with ginger noodles.

124. Fired Noodle with Black Truffle, Five Grains and Seafood 鮑魚汁珍菌炆伊麵

$29.48

Savoury noodles with black truffle, five grains and seafood.

125. Seafood Fried Vermicelli with XO Sauce XO醬海皇炒銀絲

$31.68

Stir-fried vermicelli with seafood and XO sauce.

126. Fried Rice Cake with Pork and Pickled Cabbage 雪菜肉絲炒年糕

$27.28

Chewy rice cakes stir-fried with shredded pork and pickled cabbage.

127. Country Style Fried Rice Stick with Greens 碧綠家鄉炒米粉

$29.48

Stir-fried rice stick with greens.

128. Pan-Fried Rice Stick in Singapore Style 星洲炒米粉

$28.38

Stir-fried rice stick noodles in a Singaporean style.

129. Seafood Rice Stick and Vermicelli 海鮮炆雙粉

$31.68

Seafood braised with rice stick noodles and vermicelli in a savoury sauce.

130. Crispy Vermicelli with Seafoods 海鮮過橋脆米粉

$29.48

Crispy vermicelli noodles served with a variety of seafood.

131. Pan-Fried Bermicelli with Bitter Melon, Preserved Vegetable and Beef 涼瓜味菜牛肉煎米粉

$31.68

Bermicelli noodles with bitter melon, preserved vegetable, and beef in a savory dish.

132. Pan-Fried Sticky Rice with Preserved Meat 生炒臘味糯米飯

$29.48

Savoury sticky rice with preserved meat.

133. Fried Rice with Black Truffle, Five Grains and Seafood 黑松露五穀海皇炒飯

$29.48

Savoury seafood and five grains mixed with black truffle in a flavorful rice dish.

134. Fried Rice with Minced Beef 生炒牛肉飯

$28.38

Stir-fried rice with minced beef in a savoury seasoning.

135. Love Bird Fried Rice 鴛鴦炒飯

$31.68

Savoury fried rice served half-and-half with creamy white sauce and tomato sauce.

136. Fried Rice with Dried Scallops, Chinese Sausage and Eggs 大富大貴炒飯

$29.48

Savoury rice dish featuring dried scallops, Chinese sausage and eggs.

137. Fried Scallop Egg Whites and Diced Choy Sum Fried Rice 瑤柱蛋白菜心粒炒飯

$29.48

Fried rice with silky egg whites, dried scallop, and diced choy sum.

138. Pan-Fried Rice Noodle with Beef and Bean Sprouts 乾炒牛肉河

$28.38

Stir-fried rice noodles with beef and crunchy bean sprouts.

139. Fried Noodle with Scallops, Prawns, Scrambled Eggs 滑蛋帶子蝦球炒河

$31.68

Scallops, prawns, and scrambled eggs served with fried noodles.

Baked Conch with Assorted Seafood葡汁焗響螺

$30.85

Tender conch and assorted seafood in a rich sauce.

Marinated Sliced Cucumber刀拍黃瓜

$28.55

Thinly sliced cucumber marinated to perfection.

Jelly Fish with Mushroom Rolls海蜇拼素鵝

$27.38

Delicate jelly fish paired with mushroom rolls.

Shredded Chicken芝麻手撕雞

$32.20

Tender shredded chicken in a savory sesame sauce.

Deep Fried Prawn Paste on Crab Pincer百花釀蟹鉗（兩隻起）

$9.78

Crispy prawn paste on succulent crab pincer.

Sichuan Style Chicken w/Chili Sauce (Half)四川口水雞（半隻）

$32.20

Spicy Sichuan-style chicken in a savory chili sauce.

Crab Meat & Fish Maw Soup蟹肉魚肚羹

$44.35

Rich crab meat and fish maw in a savory soup.

Seafood & Fish Maw Soup海皇魚肚羹

$42.35

Savour a rich and comforting soup featuring seafood and fish maw.

Hot & Sour Seafood Soup海皇酸辣湯

$37.75

Savoury seafood soup with a balance of hot and sour flavours.

Minced Chicken & Corn Soup雞蓉粟米羹

$35.45

Tender chicken and corn in a comforting soup.

Minced Beef & Parsley Soup翠湖牛肉羹

$35.45

Hearty soup made with minced beef and parsley.

Seafood & Tofu Soup海皇豆腐羹

$33.15

Savoury seafood and tofu in a rich broth.

Lobster with Sticky Rice on Lotus Leaf荷香龍仔珍珠龍蝦

$79.15

Steamed lobster served on a bed of sticky rice, wrapped in a fragrant lotus leaf.

Abalone(5 Pcs) w/Pea Tips鮑魚（五隻）扒豆苗

$57.28

Savoury abalone served with pea tips.

Sea Cucumber w/Fish Maw in Abalone Sauce鮑汁花膠扣海蔘

$56.15

Delicate sea cucumber and fish maw in a rich abalone sauce.

Pan Fried Black Cod煎封黑魚

$44.65

Delicate black cod pan-fried with a light golden sear.

Steamed Black Cod清蒸黑魚

$44.65

Delicate black cod steamed to perfection.

Sauteed Scallop & Prawns w/Vegetables 碧綠炒帶子蝦球

$42.35

Tender scallops and prawns sautéed with vegetables in a savoury stir-fry.

Sauteed Prawns w/Green Pepper in Black Bean Sauce豉椒炒蝦球

$37.75

Tender prawns sautéed with green pepper in a savoury fermented black bean sauce.

Deep Fried Oysters(8 pcs)酥炸生蠔（八隻）

$42.35

Crispy fried oysters served in a set of eight.

Sauteed Seafood w/Fungus & Lotus Root藕片雲耳炒三鮮

$33.15

Stir-fried seafood with fungus and lotus root in a savory blend.

Stir Fired Fish Maw w/ Egg & Bean Sprout生炒桂花魚肚

$30.85

Delicate fish maw stir-fried with egg and crunchy bean sprouts.

Sauteed Shrimp w/Scrambled Egg滑蛋炒蝦仁

$30.85

Savoury shrimp and scrambled eggs in a harmonious blend.

Sauteed Crab Meat w/Pea Tips蟹肉扒豆苗

$38.88

Savoury sautéed crab meat served with tender pea tips.

Deep Fried Prawn w/Salt Pepper椒鹽中蝦

$33.15

Crispy deep-fried prawns seasoned with salt and pepper.

Assorted Seafood in Brid Nest雀巢海中寶

$42.35

Assorted seafood in a crispy bird's nest.

Steamed Eggs with Seafood芙蓉蛋蒸海鮮粒

$30.85

Steamed eggs infused with seafood essence and tender bites of seafood.

House Special Halibut w/Ginger & Onion薑蔥頭抽大比目魚

$30.85

Halibut fillet served with ginger and onion.

Stir Fried Egg White w/Seafood海鮮粒賽螃蟹

$33.15

Seafood and egg white stir-fry with a delicate balance of flavours.

Sauteed Chicken & Prawns with Vegetables翡翠龍鳳球

$30.85

Stir-fried chicken, prawns, and mixed vegetables in a savory dish.

Sauteed Prawns with Vegetables碧綠蝦球

$31.98

Tender prawns sautéed with seasonal greens in a savoury stir-fry.

Steamed Fish Fillet W/Ham & Mushroom金腿玉樹麒麟青衣柳

$43.00

Delicate fish fillet paired with ham and mushroom in a harmonious balance of flavours.

Signature Samoked Black Cod沙律煙燻銀鱈魚

$43.00

Smoked black cod with a delicate flavour.

Deep Fried Squid w/Salt Pepper椒鹽鮮魷

$31.98

Crispy fried squid rings seasoned with salt and pepper.

Deep Fried Fish Fillet w/Corn Sauce粟米斑塊

$33.15

Crispy fish fillet served with a sweet corn sauce.

Pan Fried Prawn with Egg Yolk富貴黃金蝦

$33.15

Prawns cooked with egg yolks in a rich, savoury sauce.

Silver white Croaker Fish With Pepper Sale椒鹽無骨黃花魚

$33.15

Delicate white croaker fish served with pepper and salt.

Peking Duck(2 Courses)北京片皮鴨（二食）

$90.62

Crispy duck skin and tender meat, served in two courses.

Steamed Chicken on Lotus Leaf（Whole)古法荷香蒸走地雞(全)

$55.20

Steamed whole chicken served on a bed of fragrant lotus leaf.

Steamed Chicken on Lotus Leaf（Half)古法荷香蒸走地雞(半)

$32.20

Steamed chicken wrapped in fragrant lotus leaf.

Marinated Cold Free Range Chicken（Whole）貴妃走地雞(全)

$55.20

Cantonese-style marinated whole free-range chicken, served cold with a delicate, savoury finish.

Stir with Mustard Sauce Free Range Chicken(Whole)芥末撈起走地雞(全)

$55.20

Free-range chicken served with a tangy mustard sauce.

Stir with Mustard Sauce Free Range Chicken(Half)芥末撈起走地雞(半)

$32.20

Free-range chicken served with a tangy mustard sauce.

Shredded Marinated Chicken(Whole)芝麻手撕雞(全)

$55.20

Tender shredded chicken marinated in a savory sesame sauce.

Shredded Marinated Chicken（Half）芝麻手撕雞(半)

$32.20

Tender shredded chicken marinated in a savory sesame sauce.

Five Spice Chicken（Whole）翠香五味雞(全)

$55.20

Whole chicken marinated in a traditional five-spice blend.

Five Spice Chicken（Half）翠香五味雞(半)

$32.20

Savoury chicken dish infused with five spices.

Minced Meat with Lettuce Wrap肉鬆生菜包

$29.68

Minced meat wrapped in fresh lettuce leaves.

Honey Garlic Spareribs蜜汁蒜仔骨

$30.82

Sweet and savory spareribs glazed with honey and garlic.

Sweet and Sour Pork with Pineapple菠蘿咕嚕肉

$30.82

Tender pork and pineapple in a sweet and sour sauce.

Stir Fired Eggplant & Shredded Pork with Spicy Sauce魚香茄子肉絲

$30.85

Savoury eggplant and shredded pork in a spicy sauce.

Steamed Egg with Sliced Pock芙蓉蛋蒸扣肉

$29.68

Silky steamed eggs paired with sliced pork.

Pan Fried Pork Chop in Maggi Sauce美極洋蔥豬扒

$33.15

Tender pork chop smothered in rich Maggi sauce.

Sauteed Sliced Beef w/GaiLan芥蘭炒牛肉

$28.55

Stir-fried beef with Gai Lan in a savory sauce.

Pan Fried Beef Tenderloin in Chinese style中式牛柳

$33.15

Tender beef tenderloin in a traditional Chinese style.

Pan Fried Beef Tenderloin w/Black Pepper黑椒牛柳

$33.15

Tender beef tenderloin with a hint of black pepper.

Stir Fried Diced Beef &Eggplant in Japanese Style和風茄子牛柳粒

$33.15

Tender beef and eggplant in a Japanese-inspired stir-fry.

BBQ Beef Rib with Teriyaki Sauce燒汁牛肋扒

$56.15

Tender beef ribs smothered in sweet and savory teriyaki sauce.

Pan Fried Diced Beef & Mushroom in Black Pepper Sauce雀巢黑椒雜菌牛柳粒

$33.15

Pan-fried diced beef and mixed mushrooms tossed in a savoury black pepper sauce.

Sauteed Beef with Bitter Melon涼瓜炒牛肉

$29.68

Stir-fried beef and bitter melon in a savory blend.

Deep Fried Milk Custard w/Stir Fried Diced Beef脆奶牛柳粒

$30.85

Crispy fried milk custard served with stir-fried diced beef.

Steamed Minced Pork with Salty Fish鹹魚蒸肉餅

$30.85

Savoury minced pork infused with salty fish flavour.

Abalone, Sea Cucumber &Chicken Hot Pot鮑魚海蔘雞煲

$83.75

Delicate abalone, sea cucumber, and tender chicken in a savoury hot pot.

Sea Cucumber, Prawns with Green Onion &Ginger Hot Pot薑蔥蝦球海蔘煲

$49.25

Delicate sea cucumber and prawns with green onion and ginger, served in a savoury hot pot.

Beef with Green Onion & Ginger Hot Pot薑蔥牛肉煲

$30.85

Tender beef and green onion in a savory ginger hot pot.

House Special Halibbut Hot Pot頭抽薑蔥大比目魚煲

$37.75

Halibut hot pot with ginger and scallions.

Braised Scallop, Eggplant & Tofu Hot Pot石窩三子煲

$34.28

Scallops, eggplant, and tofu in a savory hot pot.

Eggplant with Minced Pork in Spicy Sauce Hot 魚香茄子煲

$30.85

Tender eggplant and minced pork in a spicy sauce.

Tofu with Diced Chicken & Salty Fish Hot Pot鹹魚雞粒豆腐煲

$30.85

Savoury hot pot with tofu, diced chicken, and salty fish.

Buddha's Feast Hot Pot乳香粗齋煲

$28.55

Savoury vegetarian hot pot in a creamy, fragrant broth.

Assorted Vegetable & Mushroom in Hot Pot銀絲田園什菜煲

$28.55

Assorted vegetables and mushrooms in a savory hot pot.

Braised Lamb Hot Pot支竹羊腩煲

$61.85

Tender braised lamb brisket with bean curd sticks in a rich, savoury hot pot.

Braised Beef Brisket & Turnip in Hot Pot蘿蔔牛腩煲

$30.85

Tender beef brisket and turnip in a rich hot pot.

Tofu with Assorted meat Hot Pot八珍豆腐煲

$30.85

Savoury hot pot featuring tofu and assorted meats.

Tofu with Pork Paste in Hot Pot山水豆腐煲

$30.85

Silky tofu and pork paste in a savory hot pot.

Sliced Beef & Vermicelli w/Satay Sauce Hot Pot沙爹銀絲牛肉煲

$30.85

Tender beef and vermicelli served in a rich Satay sauce hot pot.

Braised Chopped Chicken w/Green Onion Hot Pot啫啫滑雞煲

$33.15

Tender chicken and green onions in a savory hot pot.

Braised Spicy Prawn & Chicken w/Vermicelli Hot P 川辣龍鳳煲

$30.85

Savoury prawns and chicken served with vermicelli in a spicy hot pot.

Pork Tripe w/Pickled &Peppers in Hot Pot胡椒酸菜豬肚煲

$33.15

Tender pork tripe in a spicy hot pot with pickled peppers.

Buddha's Feast w/Bamboo Fungus(Vegetarian)鮑魚菇竹笙炒上素

$30.85

Stir-fried bamboo fungus and vegetables in a savory vegetarian dish.

Pea Tips in Egg Soup金銀蛋浸豆苗

$33.15

Delicate pea tips in a rich egg-based soup.

Pea Tips in Wolfberries & Bean Curd Soup杞子腐皮浸豆苗

$33.15

Delicate pea tips and wolfberries in a comforting bean curd soup.

Pan Fried Pea Tips with Garlic蒜蓉苗皇

$33.15

Stir-fried pea tips infused with garlic.

Pan Fried Pea Tips清炒苗皇

$33.15

Stir-fried pea tips with a delicate flavour.

Pan Fried Black Fungus w/Lotus Roots雲耳香芹炒藕片

$29.68

Stir-fried black fungus and lotus root with celery in a savoury blend.

Pan Fried Green Bean with Minced Pork(Spicy）幹煸肉鬆四季豆

$27.38

Stir-fried green beans with minced pork in a spicy sauce.

Buddha's Feast(Vegetarian)生炒羅漢上素（素食）

$30.85

Stir-fried vegetarian dish with a variety of ingredients.

Braised Tofu with Mushroom & Vegetables紅燒豆腐

$28.55

Tender tofu and vegetables in a rich mushroom sauce.

Deep Fried Tofu with Peppery Salt椒鹽豆腐

$27.38

Crispy tofu seasoned with peppery salt.

Steamed Tofu w/Assorted Meats瓊山豆腐

$33.15

Steamed tofu accompanied by assorted meats.

Pan Fried Tofu with Shrimp Paste碧綠百花煎釀豆腐

$30.85

Pan-fried tofu stuffed with savoury shrimp paste, served with tender greens.

Lettuce with Spicy Bean Curd Sauce椒絲腐乳生菜

$26.25

Crisp lettuce paired with spicy bean curd sauce.

Tofu and Minced Pork with Sichuan Sauce(Spicy)麻婆豆腐（辣）

$27.38

Tofu and minced pork in a spicy Sichuan sauce.

Pan Fried Choi Sum with Ginger薑蔥油菜心

$27.38

Savoury pan-fried choi sum finished with ginger and scallion oil.

Boiled Kailam with Oyster Sauce蠔油白灼芥蘭

$28.55

Blanched Chinese broccoli (gai lan) served with oyster sauce.

Pan Fried Kailam w/Garlic蒜蓉芥蘭

$28.55

Stir-fried kailam with garlic.

Steamed Eggplants w/Shredded Pork in Lotus Wrap荷香龍仔梅菜肉絲蒸茄子

$29.68

Steamed eggplant wrapped in lotus leaf with shredded pork and served with a hint of fragrance.

Steamed Kailam w/Dried Shrimps & Preserved Vegetable荷香龍仔金鉤梅菜蒸芥蘭

$30.85

Steamed Chinese broccoli with dried shrimps and preserved vegetable in a savory sauce.

Vegetable in Soup上湯浸菜苗

$28.55

Vegetables served in a light broth.

Poached Pea Tip with Chinese Yam鮮淮山夜香花浸豆苗

$33.15

Fresh Chinese yam and pea tips in a delicate broth.

Royal Special Fried Rice粵海特式炒飯

$30.85

Savoury fried rice with a medley of ingredients.

Seafood & Egg White Fried Rice海皇蛋白炒飯

$28.55

Savoury rice dish featuring seafood and egg whites.

Dried Scallop, Egg Whites & Diced Gailam Fried Rice瑤柱蛋白芥蘭粒炒飯

$30.85

Savoury fried rice with dried scallop, egg whites, and diced gailan.

YangChow Shrimp & BBQ Pork Fried Rice揚州炒飯

$27.38

Savoury shrimp and BBQ pork served with fragrant fried rice.

FuZhou Assorted Seafood Fried Rice 福州炒飯

$30.85

Assorted seafood mixed with fried rice, a traditional FuZhou dish.

Diced Chicken & Salted Fish Fried Rice鹹魚雞粒炒飯

$30.85

Savoury rice dish featuring diced chicken and salted fish.

Pan Fried Sticky Rice with Preserved Pork生炒臘味糯米飯

$30.85

Savoury sticky rice with preserved pork.

Shrimp & Chicken Fried Rice w/Cream Sauce and Sweet & Sour Sauce太極鴛鴦炒飯

$31.98

Fried rice with shrimp and chicken, finished with two sauces: creamy white and sweet and sour.

Pan Fried E-Fu Noodles長壽乾燒伊麵

$26.25

Pan-fried E-Fu noodles in a savoury sauce.

E-Fu Noodles w/Crab Meat & Egg in Soup鴻圖大展窩伊麵

$33.15

Delicate crab meat and egg in a rich E-Fu noodle soup.

Royal Special Fried Noodle粵海炒麵

$30.85

Stir-fried noodles with a medley of ingredients.

Pan Fried ChowMein wit Seafood海鮮炒麵

$29.68

Stir-fried noodles with seafood in a savory sauce.

Pan Fried ChowMein with Shredded Chicken雞絲炒麵

$27.38

Stir-fried noodles with shredded chicken and vegetables.

Pan Fried ChowMein with Shredded Pork肉絲炒麺

$27.38

Stir-fried noodles with shredded pork.

Buddha's Feast Chow Mein羅漢齋炒麵

$27.38

Stir-fried noodles with assorted vegetables in a savoury sauce, Buddhist vegetarian style.

Pan Fried ChowMein w/Beef & Black Pepper黑椒牛柳絲炒麵

$28.55

Stir-fried noodles with beef and black pepper.

Pan Fried ChowMein w/Beef and Black Bean Sauce豉椒牛肉炒麵

$28.55

Stir-fried noodles with beef and black bean sauce.

Pan Fried Rice Noodle with Beef & Bean Sprouts乾炒牛河

$27.38

Wok-fried flat rice noodles with tender beef and crunchy bean sprouts.

Pan Fried Rice Noodle with Beef & Seasonal Vegetables菜遠牛河

$27.38

Stir-fried rice noodles with beef and seasonal vegetables.

Pan Fried Rice Noodle w/Prawns & Egg滑蛋蝦仁芥蘭粒炒河

$28.55

Stir-fried rice noodles with prawns and egg.

Pan Fried Vermicelli in Country Style家鄉炆米粉

$28.55

Pan-fried and braised rice vermicelli in a savoury country-style sauce.

Pan Fried Vermicelli in Singapore Style星洲炒米

$27.38

Stir-fried vermicelli noodles in a Singaporean-inspired flavour profile.

Crispy Vermicelli with Seafood海鮮過橋脆米粉

$30.85

Seafood and crispy vermicelli in a savory dish.

Pan Fried Vermicelli with Bitter Melon & Beef涼瓜牛肉煎米粉

$28.55

Tender beef and bitter melon tossed with pan-fried rice vermicelli.

House Special noodle with Soup華庭招牌窩麺

$33.15

Savoury noodles served in a rich soup.

Osmanthus Coconut Jelly(4 pcs)椰汁桂花糕（四件）

$10.98

Delicate jelly dessert infused with osmanthus and coconut flavours.

Sesame Glutinous Rice Dumplings in Ginger Soup薑汁麻蓉湯丸

$21.65

Soft glutinous rice dumplings served in a warm ginger soup.

Cold Mango Pudding(4pcs)香芒凍布丁（四件）

$11.28

Sweet and refreshing mango pudding, served chilled in four pieces.

Steamed Birthday Buns(12 pcs)福祿壽桃

$26.25

Traditional Cantonese-style steamed buns, perfect for celebrating special occasions.

Crispy Egg Flake冰花雞蛋散

$14.75

Flaky egg flakes served with crispy texture.

Tofu Pudding大桶豆腐花

$20.70

Silken tofu dessert with a delicate pudding texture.

1. Shrimp Dumpling (Har Gow)(L) 水晶蝦餃王 (大)

$12.83

Steamed dumplings filled with shrimp.

2. Pork Dumpling with Roe (Shu Mai)(L) 蟹籽切肉燒賣皇 (大)

$12.83

Steamed dumplings filled with pork and roe.

3. Mini Squid in Curry Sauce (SP) 咖哩墨魚仔 (特)

$14.06

Steamed squid in a rich and flavorful curry sauce.

4. Spare Rib with Pumpkin (L) 南瓜蒸排骨 (大)

$12.83

Tender spare ribs steamed with pumpkin.

5. Pork Dumpling in Soup (L) 藥膳水餃 (大)

$12.83

Delicate pork dumplings served in a savory soup.

6. Beef Tripe with Special Sauce (SP) 金醬牛筋肚 (特)

$14.06

Tender beef tripe served with a special sauce.

7. Steamed Tofu Skin Rolls with Oyster Sauce (L) 蠔皇鮮竹卷 (大)

$12.83

Silky tofu skin rolls served with oyster sauce.

8. Chicken Feet with Special Sauce (L) 金醬蒸鳳爪 (大)

$12.83

Steamed chicken feet served with a special sauce.

9. Steamed Ground Beef Ball with Bean Curd (M) 山竹牛肉球 (中)

$11.61

Ground beef balls served with bean curd in a delicate steamed dish.

10. Sticky Rice and Pork with Lotus Leaf Wrap (L) 珍珠糯米雞 (大)

$12.83

Sticky rice and pork wrapped in a fragrant lotus leaf.

11. Steamed Minced Pork and Peanut Dumpling (L) 潮州粉果 (大)

$12.83

Delicate dumplings filled with minced pork and peanut.

12. Barbeque Pork Bun (M) 蜜汁叉燒包 (中)

$11.61

Soft and fluffy bun filled with sweet barbeque pork.

13. Steamed Chicken Bun with Ginger (M) 勁薑雞包仔 (中)

$11.61

Steamed bun filled with chicken and ginger.

15. Fish Maw with Shrimp Paste and Mushroom (SP) 海鮮扎 (特)

$14.06

Steamed fish maw filled with shrimp paste and mushroom.

16. Sticky Rice Bun with Preserved Sausage (M) 懷舊臘腸卷 (中)

$11.61

Soft, fluffy bun filled with preserved sausage.

17. Steamed Pork Bun (Xiao Long Bao)(L) 南翔小籠包 (大)

$12.83

Delicate pork filling wrapped in a soft, fluffy bun.

18. Sweet Rice Bun with Preserved Meat (L) 臘味糯米包 (大)

$12.83

Sweet glutinous rice bun filled with preserved meat.

19. Assorted Mushroom Dumpling (L) 鮮雜菌蒸素餃 (大)

$12.83

Steamed dumplings filled with assorted mushrooms.

20. Special Souffle 特式梳乎厘

$19.49

Preparation time 45 min. 需時45分鐘。

21. Shrimp and Yellow Chive Rice Roll (SP) 韭黃鮮蝦腸粉 (特)

$14.06

Fresh shrimp and yellow chive wrapped in a delicate rice roll.

22. Bean Curd with Fish Paste Rice Flour Rolls (SP) 海苔脆竹魚茸腸粉 (特)

$14.06

Delicate fish paste and bean curd wrapped in soft rice flour rolls.

23. Ground Beef and Cilantro Rice Roll (L) 香茜牛肉腸粉 (大)

$12.83

Ground beef and cilantro wrapped in a delicate rice roll.

25. Flat Rice Roll with Ground Pork (L) 刮刮蔥花肉碎腸粉 (大)

$12.83

Silky rice noodle roll filled with minced pork and scallions.

26. Plain Rice Roll (M) 香滑絲苗腸粉 (中)

$11.61

Silky smooth rice noodle roll.

31. Deep-Fried Tofu with Shrimp Paste (SP) 百花炸釀豆腐 (特)

$14.06

Crispy tofu filled with shrimp paste, a delightful Dim Sum treat.

32. Deep-Fried Eggplant with Shrimp Paste (SP) 百花炸釀茄子 (特)

$14.06

Crispy eggplant filled with shrimp paste, a delightful Dim Sum treat.

33. Pan-Fried Pork and Chive Dumplings (L) 香煎韭菜粿 (大)

$12.83

Pan-fried dumplings filled with pork and chive.

34. Shrimp Spring Rolls (L) 蒜香蝦春卷 (大)

$12.83

Crispy spring rolls filled with shrimp and served large.

35. Baked BBQ Pork Dumpling (M) 焗叉燒酥 (中)

$11.61

Flaky baked pastry filled with savoury BBQ pork.

36. Century Egg Pastry (M) 焗皮蛋酥 (中)

$11.61

Flaky pastry filled with century egg.

37. Deep-Fried Pork and Dried Shrimp Dumplings (M) 安蝦咸水角 (中)

$11.61

Crispy dumplings filled with pork and dried shrimp.

38. Mashed Taro and Ground Pork Pastry (L) 蜂巢荔蒲芋角 (大)

$12.83

Taro and ground pork filling in a crispy pastry.

39. Pan-Fried Radish Cake (L) 香煎臘味蘿蔔糕 (大)

$12.83

Crispy radish cake with a savory flavor.

40. Baked BBQ Pork Bun (M) 菠蘿叉燒餐包 (中)

$11.61

Soft, fluffy bun filled with tender BBQ pork.

41. Pan-Fried Taro Cake (M) 香煎芋頭糕 (中)

$11.61

Crispy taro cake with a delicate flavour.

42. Baked Chicken Dice Tarts (L) 葡汁焗雞批 (大)

$12.83

Tender chicken in a flaky pastry crust, baked to perfection.

43. Steamed Buns (6 Pieces)(M) 6個蒸饅頭 (中)

$11.61

Soft and fluffy steamed buns, served in a set of 6.

44. Fried Buns (6 Pieces)(M) 6個炸饅頭 (中)

$11.61

Crispy fried buns, served in a set of 6.

60. Baked Egg Tarts (M) 焗烤皮蛋撻 (中)

$11.61

Flaky pastry crust filled with creamy egg custard.

61. Egg Custard Bun (M) 奇趣豬仔奶黃包 (中)

$11.61

Soft and fluffy bun filled with creamy egg custard.

62. Golden Yolk Custard Lava Bun (M) 香滑流沙包 (中)

$11.61

Soft, fluffy bun filled with a rich, creamy custard centre.

63. Steamed Sugar Sponge Cake (M) 飛碟馬拉糕 (中)

$11.61

Soft and fluffy sponge cake infused with sweetness.

64. Deep-Fried Sesame Ball (M) 麻蓉煎堆仔 (中)

$11.61

Crispy deep-fried glutinous rice balls coated with sesame seeds, filled with sweet sesame paste.

65. Coconut Red Bean Jelly (M) 椰汁紅豆糕 (中)

$11.61

Sweet coconut jelly with red bean filling.

66. Mango Pudding (S) 芒果布甸 (小)

$9.72

Sweet and creamy mango pudding.

67. Lychee and Osmanthus Jelly (S) 桂花荔枝糕 (小)

$9.72

Sweet lychee and osmanthus jelly dessert.

68. Crispy Egg Flake (L) 鬆化雞蛋散 (大)

$12.83

Crispy, airy egg pastry with a delicate crunch. Large size.

69. Wooden Bucket Silky Tofu Dessert (DX) 木桶豆腐花 (頂)

$15.28

Silky tofu dessert served in a wooden bucket.

70. Ginger Milk Custard (M) 薑汁雙皮奶 (中)

$11.61

Silky smooth custard infused with the warmth of ginger.

Steamed Rice with Pork Rib and Chicken Feet 鳳爪排骨飯

$12.83

Steamed pork rib and chicken feet served with rice.

Steamed Rice with Chicken and Chinese Sausage 臘腸滑雞飯

$12.83

Savoury chicken and Chinese sausage served with steamed rice.