Contemporary spins on Canadian fare using local, seasonal ingredients in a sophisticated space.
Crab Cakes
Duck Breast
Beef Tenderloin
Mac and Cheese
Burger
Steak and Frites with Local Mushrooms
Creme Brulee
Chicken Supreme
Carrot Cake
Arctic Char
Beef Short Ribs
Pork Belly Appetizer
Potato Chowder
Duck Leg
Shrimp Tempura
Tempura Shrimp
Pickerel
Duck Poutine
Salmon - Sockeye with Potato Croquettes and Arugula Green Beans and Pickled Onions
Lamb Pappardelle Bolognese
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