Full menu
Veggie Samosa
$7.92
Pastry filled with seasoned potatoes and peas served with chutney.
Paneer Pakora
$15.84
Paneer cheese battered in seasoned chickpea flour served with chutney.
Fish Pakora
$18.48
Tender pieces of cod battered in seasoned chickpea flour served with chutney.
Chicken Pakora
Chicken battered in seasoned chickpea flour served with chutney.
Onion Bhaji
$10.56
Onions battered in seasoned chickpea flour served with chutney.
Tandoori Junction Mixed Platter
Chicken pakora, vegetable samosa, and vegetable pakora served with chutney.
Prawn Golden Fry
$19.80
Prawns battered in seasoned chickpea flour served with chutney.
Garden Salad
Tossed salad with dressing.
Tandoori Fish Sizzler
$26.40
De-boned cod marinated in seasoned yogurt and baked in a tandoor.
Chicken Tikka Sizzler
$22.44
Tender pieces of boneless chicken marinated with tandoori junction Indian cuisine's special ingredients cooked in a tandoor.
Afghani Chicken Sizzler
$23.76
Tender pieces of chicken marinated in a curry yogurt sauce with pureed cashew nuts. Cooked in a tandoor.
Tandoori Prawn Sizzler
Prawns marinated in a special sauce and cooked in a tandoor.
Paneer Tikka Sizzler
Tender pieces of paneer cheese and vegetables, marinated with tandoori junction Indian cuisine's special ingredients and cooked in a tandoor.
Achari Chicken Tikka Sizzler
Tender pieces of boneless chicken marinated with tandoori junction Indian cuisine's special ingredients and pickles in a tandoor.
Butter Chicken
$21.12
Boneless chicken breast marinated in tandoori spices then cooked in a cream sauce.
Chicken Masala
Boneless tandoori chicken cooked with herbs in an onion curry sauce.
Chicken Korma
Boneless chicken cooked in a pureed cashew nut seasoned cream sauce.
Chili Chicken
Boneless chicken cooked with tomatoes, bell peppers, onions, garlic, and ginger, finished in Punjabi.
Chicken Curry
Boneless chicken cooked in a traditional curry sauce.
Mango Chicken
Boneless chicken cooked in seasoned mango sauce.
Karahi Chicken
Boneless chicken cooked with onions and tomato sauce with bell peppers, onions, and chef's special spices.
Chicken Malai Methi
Tender pieces of chicken cooked with malai sauce and fresh fenugreek leaves.
Chicken Dopiaza
Curried chicken cooked with seasonal vegetables.
Chicken Vindaloo
Boneless chicken with potatoes and coconut in a tangy curry sauce.
Methi Chicken
Tender pieces of chicken cooked with curry sauce and fresh fenugreek leaves.
Lamb Curry
Lamb cooked in a traditional curry sauce.
Lamb Masala
Boneless lamb cooked with herbs, green peppers, and onion sauce.
Lamb Korma
Boneless lamb cooked in a pureed cashew nut seasoned cream sauce.
Lamb Pasanda
Lamb cooked in a special yogurt curry sauce with a hint of mint.
Lamb Vindaloo
Hot lamb curry with potatoes and coconut in a tangy curry sauce.
Lamb Rogan
A British favorite is also known as baiti lamb cooked with tomatoes, ginger, and yogurt.
Lamb Coconut
Lamb cooked with coconut milk in a curry sauce.
Lamb Vegetable
Tender lamb served with a variety of vegetables.
Lamb Dilwale
Lamb cooked in chef's trademark style seasoned cream and sauce.
Beef Coconut
Beef cooked with curry sauce and coconut.
Beef Curry
Beef tenderloin cooked in a medley of spices to create a mouth-watering experience.
Beef Jalfrazi
Curled beef cooked with seasonal vegetables.
Beef Vindaloo
Hot beef curry with potatoes and coconut in a tangy curry sauce.
Beef Vegetable
Curried beef cooked with seasonal vegetables.
Beef Korma
Beef cooked in a pureed cashew nut seasoned cream sauce.
Dal Makhani
Creamed lentils tempered and seasoned in spices and herbs.
Aloo Gobi
Cauliflower and potatoes cooked in onions, tomatoes, and garlic gravy.
Chana Masala
Chickpeas cooked in tomatoes, onions, garlic, and tossed with cilantro leaves.
Malai Kofta
Cheese and potato balls, deep-fried and cooked in a creamy sauce.
Shahi Paneer
Paneer cheese in a thick gravy made up of cream, tomatoes, and spices.
Karahi Paneer
Cottage cheese cooked with tomatoes, onions, bell peppers, and a blend of Indian spices.
Mixed Vegetables
Fresh vegetables sauteed in tandoori junction Indian cuisine chef's curry sauce.
Paneer Chili
Paneer cheese cooked with onions, green peppers, and spices.
Yellow Dal Tadka
$17.16
Lentil tempered in cumin and fresh garlic, cooked with onions and tomatoes. Rich in protein and fiber.
Paneer Makhni
Paneer cooked with tomatoes and cream sauce. Finished with fresh and dry herbs.
Mattar Paneer
Peas and paneer cheese cooked in a curry sauce.
Chana Palak
Chickpeas and hearty spinach with ginger, garlic, and herbs.
Palak Kofta
Cheese, potatoes, and spinach balls, deep-fried and cooked in a creamy sauce.
Navrattan Korma
Mixed vegetables cooked in a pureed cashew nut seasoned cream sauce.
Jeera Rice
$6.60
Flavourful rice infused with jeera spices.
Chicken Biryani
Boneless chicken and curried basmati rice stir fry.
Plain Rice
$5.28
Basmati rice is cooked in its flavor.
Chicken Fried Rice
$15.83
Savoury rice dish featuring chicken.
Veggie Biryani
Mixed vegetables and curried basmati rice stir fry.
Veggie Fried Rice
$11.87
Mixed vegetables cooked with rice.
Lamb Biryani
Boneless lamb and curried basmati rice stir fry.
Beef Biryani
Boneless beef and curried basmati rice stir fry.
Prawn Biryani
Prawns and curried basmati rice stir fry.
Paneer Biryani
Paneer and curried basmati rice stir fry.
Fish Masala
Fish, onions, and cream blended in perfectly to create a harmonious taste. The dish of the Mughal emperors.
Fish Curry
Cod cooked in a traditional curry sauce.
Mango Prawn
Prawns cooked in a seasoned mango sauce.
Prawn Goan Curry
A blend of Indian and Mediterranean flavors with a combination of coconut and coriander.
Prawn Masala
Prawns, onions, and cream blended in perfectly to create a harmonious taste. The dish of the Mughal emperors.
Fish Vindaloo
Cod with potatoes in a tangy coconut and curry sauce.
Prawn Dilwala
Prawns cooked in the chef's trademark style, seasoned cream, and cheese sauce.
Prawn Vindaloo
Prawn curry with potatoes and coconut in a tangy curry sauce.
Prawn Dopiaza
Curried prawns cooked with seasonal vegetables.
Chana Bhatura
$17.15
Crispy fried puffed bread served with a spicy chickpea curry.
Chat Papadi
$10.55
Crispy fried flour bread served with a side of spicy and tangy flavours.
Veggie Hakka Noodles
Stir-fried noodles with a variety of vegetables.
Veggie Manchurian
Crisp vegetable fritters in a savory Manchurian sauce.
Singapore Veggie Noodles
Stir-fried noodles with a medley of vegetables.
Extra Bhatura
$6.59
Soft, puffed Indian flatbread served extra large.
Aloo Tikki with Chana
$13.19
Crispy potato patties served with a flavorful chickpea curry.
Non-Veggie Hakka Noodles
$18.47
Hakka noodles stir-fried with vegetables and meat.
Chicken Manchurian
Spicy chicken dish in a savory sauce.
Aloo Chat
Crisp potato patties in a tangy, spicy sauce.
Chana Poori
Traditional North Indian-style chickpea curry served with puffed bread.
Lemon Chicken
Tender chicken infused with a zesty lemon flavour.
Samosa Chana
Crispy pastry pockets filled with spiced chickpeas.
Extra Poori
Extra portion of poori, a puffed fried Indian bread.
Honey-Garlic Chicken
Tender chicken smothered in a sweet and savory honey-garlic sauce.
Chili Fish
Spicy fish dish with a bold flavor.
Garlic Naan
A flatbread cooked in a clay oven with minced garlic and basil. Bread is made the traditional way on the inside of a tandoor (clay oven).
Lachha Paratha
Bread is made the traditional way on the inside of a tandoor (clay oven).
Tandoori Naan
$3.96
A flatbread cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Tandoori Roti
Whole wheat bread cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Potato Naan
A flatbread filled with seasoned potatoes and cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Onion Naan
A flatbread cooked in a clay oven with onions and cilantro. Bread is made the traditional way on the inside of a tandoor (clay oven).
Spinach Naan
A flatbread filled with spinach and cheese, cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Peshawari Naan
Raita
Yogurt mixed with carrots and cucumbers.
Achar (Pickles)
Spicy pickled mango, lemon, berries, carrots, garlic, ginger, and green chilies.
Papaddum
Thin crispy lentil chips.
Chutney Combo
Mint, tamarind, and mango chutneys.
Chutney
Spicy and tangy condiment served on the side.
Gulab Jamun
Indian donuts are served in warm sweet syrup.
Kulfi
Rich creamy frozen pudding popsicle.
Lassi
Traditional yogurt-based drink, smooth and refreshing.
Pop
Assorted carbonated soft drinks.
Shake
Cold blended drink, smooth and refreshing.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: