Full menu
Roti Canai (2 pcs)
CA$16.00
Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.
Satay - Chicken (4 skewers)
CA$20.00
Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 4 skewers per order). Pictures are for reference only.
Baba Chicken Wings (6 pcs)
CA$18.00
peranakan marinated chicken wings breaded and deep-fried in curry spices, served with coconut lime dill sauce.
Shredded Mango Papaya Kerabu Salad
CA$21.00
Green mango, papaya, cucumber, carrot, sweet & sour fish sauce, jicama, sesame seeds, shallot, herbs, crushed peanut.
Satay - Beef (4 skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 2 skewers per order.). Pictures are for reference only.
Tom Yum Goong Soup (Single Serving)
CA$19.00
Spicy soup with giantr prawns, lime juice, galangal, lemongrass, lime leaves, thai chili paste, fish sauce, bella mushroom, cilantro.
Asian Salad with Pineapple & Papaya
Fresh papaya and pineapple Asian green salad tossed in our lemongrass vinaigrette and fish sauce. Served with crushed peanuts, sesame sheds, shallots and grated coconut.
Baba Chicken Wings (12 pcs)
CA$36.00
Peranakan marinated chicken wings, lightly breaded, deep fried, curry spices.
Nyonya Fried Calamari
Crispy fried calamari , served with our sweet chili sauce.
Tofu Goreng
deep fried tofu, lettuce, beansprouts, cucumber, crushed peanuts, sweet chili sauce, sesame seeds.
Vegetable Spring Rolls (2 rolls)
CA$12.00
Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.
Satay - Lamb (4 skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.). Pictures are for reference only.
Mee Goreng
CA$27.00
Spicy. A Malaysian classic. Fried egg noodles with beef, shrimp, tomato, egg, bean sprouts, choy sum and tofu.
Nasi Goreng
Spicy. Malaysian style fried rice with chili, tomato, and soy sauce, beef, shrimp, onion, egg, and green bean.
Pineapple Seafood Chicken Fried Rice
CA$30.00
Fried rice sauteed with seafood, onion, peas, tomato, chicken, egg, raisin, corn, pumpkin seeds.
Singapore Laksa
CA$25.00
Spicy. Yellow egg and rice noodles, dried shrimp, chili, bean sprout, tofu, cilantro, egg, chicken, fish cake, squid, shrimp, in rich seafood coconut soup.
Nasi Lemak with Rendang Beef
Coconut rice served with dried anchovies, cucumber, hard boiled egg, rendang beef, fish fillet, sambal chili sauce, roasted peanut.
Jasmine Rice
CA$3.25
Fragrant jasmine rice with a light, fluffy texture and subtle floral aroma.
Coconut Rice in Banana Leaf
CA$3.75
Fragrant coconut-infused rice wrapped in a tender banana leaf, offering a delicate and aromatic experience.
Hainan Ginger Garlic Rice
CA$3.50
Cooked with ginger garlic with chicken broth.
Wok-Fried Eggplant & Basil
CA$26.00
Eggplant fried with oyster sauce, garlic, and fresh basil.
Sambal Green Beans with Shrimp
Spicy. Crunchy green beans stir-fried with dry shrimp and tomato. Tossed in our chili, garlic, and dried shrimp paste.
Spinach in Turmeric & Coconut
Spinach sautéed with garlic, shallot, turmeric, cumin and enriched with coconut milk.
Assam Curry Tofu & Vegetables
Spicy. Tofu and mixed vegetables simmered in tamarind juice, curry spices, and coconut cream.
Sambal Okra, Eggplants & Green Beans
CA$28.00
Spicy. Okra, eggplant, green bean and tomato stir-fried with shrimp. Tossed in sambal, our chili, garlic and dried shrimp paste, “belacan”.
Peppercorn Garlic Giant Prawns (4pcs)
CA$35.00
Shell -on tiger prawns, sea salt, butter, garlic, cilantro, green onion , peppercorn.
Caramelized Ginger Wild Sablefish
CA$38.00
Breaded bone-in sablefish steak, malay black sweet sauce, caramelized ginger, garlic, shallot, chinese shaoxing wine.
Singapore Chili Lobster Tail
CA$48.00
East coast lobster tail, garlic, shallot, ginger, chili, egg, sweet & sour sauce, vinegar, ketchup.
Sambal Tiger Prawns with Okra, Green Beans & Eggplant
Spicy. Tiger prawns, okra, green beans, eggplant, tomatoes, capsicum, chili, garlic, dried shrimp, dried shrimp paste.
Mango Chili Basil Tiger Prawns (6pcs)
CA$31.00
Spicy. Shell-on tiger prawns with fresh mango, bell pepper and garlic cooked in a sweet chili sauce with basil leaves.
Abundance of Seafood Gulai
Spicy. A taste of the ocean: scallops, prawns, fish, mussels, clams, and squid simmered in our spicy gulai sauce: turmeric, tamarind, galangal, coconut milk, ginger and lemongrass.
Singapore Hainan Chicken (Cold)
Poached chicken served at room temperature with peanuts, cucumber, sesame oil, and soy sauce. Served with a side of ginger sauce and chili-garlic sauce.
Kung Pao Chicken
Spicy. Boneless chicken sautéed with dried chili, soy sauce, ginger, black rice vinegar, and sesame oil. Topped off with peanuts.
Curry Boneless Chicken & Vegetables
Spicy. Chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry.
Kari Kambing Lamb Curry
Spicy. Boneless lamb shoulder, potato, coriander, chili, cumin, fennel, cardamom, star anise, coconut milk.
Ginger Beef & Broccoli
Sliced beef, onion, broccoli, carrots, garlic, ginger, chili, sweet soy sauce, brown sugar, sesame seeds.
Rendang Beef Curry
Spicy. No occasion is complete without this rich malay curry. Boneless lean beef stewed in spicy coconut gravy.
Pulut Inti - Sticky Rice
A traditional Malaysian dessert of steamed glutinous rice with sweet coconut topping.
Fresh Mango Sticky Rice
Traditional Thai dessert made with glutinous rice and coconut milk. Topped with fresh mango.
Pandan Coconut Panna Cotta (1pc)
CA$5.00
Freshly squeezed pandanus juice, coconut cream with mango puree, and gula melaka.
Malaysian Sambal Sauce
CA$8.00
4 oz - Malaysian Sambal Sauce
Spicy Chili Oil
4oz - Spicy Chili Oil
Peanut Sauce
5oz - Peanut Sauce
Roti Curry Sauce
5oz - Roti Curry Sauce