Full menu
Schiacciata Aglio e Olio
$10.35
Mix of Olives
A blend of warm Kalamata and Castelvetrano olives, seasoned in-house.
Salumi e Formaggio
$27.60
One fine meat and cheese, house olives and bread of the day.
Caesar Salad
$18.40
crisp romaine lettuce, house croutons, caesar vinaigrette, parmigiano reggiano
Arancia e Finnocchio
Orange slices marinated in olive oil and balsamic, served with fresh greens, Goat cheese, fennel & pine nuts.
Cestini
$36.80
Braised pork shoulder and ricotta stuffed pasta, lactose-fermented apple, beurre monté, comté, rosemary.
Spaghetti Rustique
$32.20
Hand made khorasan spaghetti, cherry tomato, beet greens, guanciale, garlic, shallots, parmigiano, rosemary, thyme
Gnocchi Cacio e Pepe
Classic roman Gnocchi with Pecorino romano and our house three pepper blend toasted to order.
Gnocchi Amatriciana
Classic Roman Gnocchi consisting of black pepper Guanciale, pecorino romano, san Marzano tomatoes and Basil with our three pepper blend.
L'Amatrice
Our homage to the legendary pasta dish - our house tomato sauce, thin and crispy guanciale, pecorino romano, fragrant fresh pesto, and a bold crack of black pepper.
One Night in Marseille
Walk along the port of Marseille with our take on the classic pepp and cheese - our house tomato sauce, bocconcini, pepperoni, fresh basil, parmigiano reggiano, crispy caramelized fennel seeds and tangy flavor bombs of pickled mustard seed
Don Camillo
$29.90
A house favorite! Tomato sauce, mozzarella and spicy calabrese topped with fresh Parmigiano Reggiano and a drizzle of honey. A sweet and spicy delight!
Sauvage
Embrace the wild side with the Sauvage! A cheesy base of mornay, mozzarella and bocconicini, rich wild mushrooms and crispy pork shoulder, topped with sauteed kale, pickled red onion, and crunchy apple chips. Finished with our sweet and spicy fermented apple habanero sauce and a drizzle of pine oil*some toppings contain gluten*
Lou Fada
$34.50
Savor the bold savory flavors of the Lou Fada! Tomato sauce, melted mozzarella, caramelized onion, and a hearty trio of spicy calabrese, crispy bacon, and house seasoned pork sausage. Finished with torched smoked cheddar cheese.
Truffula
$41.40
mornay, mozzarella, wild mushrooms, caramelized onion, arugula, rosemary ham, toasted almonds, truffle ricotta, fresh black truffle
Margherita
Enjoy the simplicity of a classic ; tomato sauce, bocconcini, pesto and fragrant local basil. Fresh, high quality ingredients never go out of style.
Authentica
A fresh, flavorful experience! Tomato sauce and melted mozzarella, topped after baked with fresh arugula, bocconcini, semi dried cherry tomato, fragrant basil pesto, and Parmigiano Reggiano.
Pagnol
A gourmet cheese lovers delight; smoked cheddar, creamy bocconcini, and tangy blue cheese, topped with a medley of wild mushrooms. Finished with a drizzle of rich truffle oil!
Alpine 5 Cheese
bocconcini, raclette de savoie, blue cheese, parmigiano, goat cheese, rosemary, olives
One Froumai
$19.55
tomato sauce, mozzarella, oregano
Rossa
Simplicity at its finest. The Rossa features our seasoned tomato sauce and a drizzle of thyme oil. The perfect base, or a comforting basic that proves sometimes less is more.
Pitchoune
$25.30
Like a Marghertia, but vegan! Tomato sauce based with our rich cashew cheese and fragrant basil. Finished with a sprinkle of vegan parm. (PS - all of our veggie add ons are vegan friendly!)
Non Camillo
A vegan twist on our best seller, the Non Camillo has our tomato sauce base, topped with house made cashew mozza, seitan calabrese, and cashew parm. Topped with a drizzle of maple syrup to keep it sweet and spicy. A satisfying vegan creation with all natural ingredients, nothing modified or processed! (PS - all of our veggie add ons are vegan friendly!)*some toppings contain gluten*
Tiramisu
$16.10
Delicate lady fingers soaked in premium Have Fun espresso, layered with velvety mascarpone cream and topped with a rich layer of cacao. A classic Italian dessert.
Chocolate Buckwheat Cookie
Priced by add-ons
Treat yourself to our indulgent chocolate buckwheat cookie, crafted with rich dark chocolate, and topped with crunchy cacao nibs and a sprinkle of sea salt. It's naturally gluten free!
Carrot Cake
Our moist carrot cake is layered with whipped cream cheese icing. Crunchy walnuts add texture to this comforting dessert! Its both rich and refreshingly light.
Amaretti
$2.88
Our delicious vegan almond flower cookie topped with icing sugar.
Coke 355ml
$3.45
Diet Coke 355ml
Sprite 355ml
San Pellegrino 750ml
$5.75
Luscombe Rhubarb Crush 270ml
$6.32
A lightly sparkling blend of organic Rhubarb, Madagascan vanilla and soft Devon spring water.
Luscombe Raspberry Crush 270ml
Crammed with sweet and succulent raspberries, this tongue-tingling crush is bursting with a fresh taste and multi-award-winning zing.
Peroni 0%25
$8.05
Luscombe Ginger Beer 270ml
Rhubarb Elderflower Jelly
$9.20
Nova Scotia Rhubarb Jelly
Pickled Garlic Scapes
$11.50
Dill Pickled Garlic Scapes - 500ml
Fresh Signature Classica Dough
Fresh Signature Classica Dough - Gluten Free
Spicy Oil Bottle 150ml
Filini 150g
$4.60
House made dried Filini pasta. Made from 100%25 Durum Wheat Semolina. A small Italian pasta used in soups and broths.
Garlic Scape Salt 17g
Garlic Scape Salt - excellent for seasoning your favorite dishes! Ingredients : Freeze Dried Garlic Scapes, Salt, Lemon Zest, Oregano