High-end, creative Canadian cuisine & drinks in the refined interior of a former bank building.
Lobster Spaghetti
Tuna Crudo
Seafood Tower
Mushroom Toast
Pei Oysters
Pavlova
Datsun Cocktail
Striploin Steak Frites W Bordelaise Sauce
Celeriac Schnitzel w Bitter Greens Agribiche
Mushrooms on Toast with Shaved Black Truffle and an Egg
Braised Lamb Shank
Grilled Octopus w Romesco Ashishito
Tuna Tartare
Scallop Crudo w Creme Fraiche Poppy Seeds Caviar & Endive
Whiskey Sour
Seafood Chowder
Complimentary Bread and Butter
Buratta Tomato Salad
Smoked Duck Breast
Fogo Island Cod
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