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CUTLERY
Priced by add-ons
TUNA TEMAKI
$13.25
Ocean wise™ ahi, toasted sesame, cucumber, serrano pepper, nori, green onion.
SALMON ABURI
$19.75
Flame torched salmon, crispy tempura, serrano pepper, soy glaze.
PRAWN CRUNCH
$19.25
Crispy prawn, mango, avocado, sesame soy paper, sriracha mayo, soy glaze.
SCALLOP & PRAWN CEVICHE *NEW*
$19.50
Leche de tigre, avocado, chili, thai basil, cilantro, corn tortilla chips.
CREOLE CRAB & SPINACH DIP
$18.25
Corn tortilla chips.
CHILI CITRUS CALAMARI
Crispy fried, chilis, szechuan peppercorn, citrus dip.
AVOCADO DIP
$14.25
Pico de gallo, feta, chili oil, cilantro, fresh lime.
HOT CHICKEN & PICKLES
Crispy fried chicken, Nashville spice, honey, creamy parmesan dip.
MINI CRISPY CHICKEN SANDWICHES
Spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle, onion.
CHICKEN WINGS
$20.50
Salt & pepper or Louisiana hot, celery, creamy parmesan dip.
SZECHUAN LETTUCE WRAPS
$24.25
Sweet and spicy Szechuan glaze, peanuts, wontons, Korean chili sauce, spicy yogurt.
TRUFFLE FRIES
Truffle, herbs, grana padano, garlic aioli.
CRISPY YAM FRIES
Garlic aioli.
RAVIOLI & PRAWN TRIO
$18.75
Chef Rob Feenie's signature butternut squash and mascarpone ravioli, truffle butter, sautéed prawns, pine nuts, crispy sage.
CREOLE FRIES
$13.00
Cajun spices, creole butter, garlic aioli.
WARM PULL APART BRIOCHE
$10.00
Parker rolls baked in-house, honey truffle butter.
THE MED BOWL
$20.25
Choice of protein or vegetarian. Turmeric rice, beetroot hummus, kale, cucumber, red onion, tomatoes, macedonian feta, kalamata olives, yogurt, pickled red cabbage.
TUNA POKE BOWL
$26.75
Sesame ginger Ocean Wise™ ahi, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish, crispy tempura.
CRISPY TOFU BOWL
$25.00
100%25 plant-based. Soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish.
TERIYAKI CHICKEN RICE BOWL
Peppers, broccoli, red cabbage, bean sprouts, spicy yogurt.
GREEN GODDESS SALAD
Avocado, tomatoes, macedonian feta, spicy pecans, egg, green goddess dressing.
LEMONGRASS NOODLE SALAD *NEW*
Rice noodles, fresh greens, peanuts, avocado, green papaya, cabbage, thai basil, tomato, sweet chili nuoc cham.
AVOCADO KALE SALAD
Crispy chickpeas, grilled avocado, pickled red cabbage, fennel chili crumb, grana padano, lemon garlic dressing.
SPAGHETTI PORTOFINO
$27.75
Sautéed prawns, lobster lemon butter sauce, roasted gem tomatoes, corn, fennel chili crumb, garlic crostini.
RIGATONI BOLOGNESE
$25.25
Truffled pecorino, slow cooked beef and pork ragu, rosemary, fennel chili crumb, garlic crostini.
BUTTERNUT SQUASH RAVIOLI WITH PRAWNS
$34.25
Chef Rob Feenie's butternut squash and mascarpone ravioli, truffle butter, sautéed prawns, pine nuts, crispy sage.
THE FEENIE BURGER
Smashed Certified Angus Beef®, sautéed mushrooms, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard.
CHEDDAR BACON BURGER
$25.50
Smashed Certified Angus Beef®, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard.
GARDENBURGER®
$22.75
Aged cheddar, red relish, mayonnaise, ketchup, mustard, brioche bun.
CHIPOTLE CHICKEN TACOS
Achiote chicken, pineapple, cilantro, avocado crema.
BAJA FISH TACOS
$21.25
Beer battered Ocean Wise™️ Pacific cod, pico de gallo, pickled cabbage, Valentina garlic mayo, avocado crema, flour tortilla.
ROB'S CRISPY CHICKEN SANDWICH
Spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle and onion.
CHICKEN TENDERS
$20.75
Panko-breaded chicken, sea salted fries, honey mustard dip.
PESTO CHICKEN QUESADILLA
Blended cheeses, basil pesto, sun-dried cranberries, honey lime dip.
CAJUN CHICKEN SANDWICH
$23.75
Blackened cajun chicken, aged cheddar, lettuce, tomato, mayonnaise, brioche bun.
THAI RED CURRY
$22.25
Choice of protein. Red coconut curry, jasmine rice, bok choy, baby corn, bamboo shoots, crispy rice, thai basil, cilantro, chilis.
TRUFFLE PARMESAN CHICKEN
$33.00
Parmesan crusted chicken breast, roasted and grilled mushrooms, potato gnocchi, truffle mushroom cream sauce, arugula.
BLACKENED CREOLE CHICKEN
$31.50
Creole butter, Cajun spices, buttered mashed potatoes, seasonal vegetables.
SOY DIJON SALMON
$35.25
Ocean Wise™ steelhead, buttered mashed potatoes, seasonal vegetables, soy-dijon butter sauce, cilantro.
STEAK & MUSHROOMS
$42.25
Grilled oyster mushrooms, button mushrooms, red wine jus, buttered mashed potatoes, seasonal vegetables.
PEPPERCORN STEAK
$40.25
Brandy peppercorn sauce, buttered mashed potatoes, seasonal vegetables.
CREOLE STEAK & PRAWNS
$46.25
Cajun spices, spicy creole butter, white wine sautéed creole prawns, buttered mashed potatoes, seasonal vegetables.
STEAK FRITES
$34.75
Kale salad, horseradish cream, sea salted fries.
8oz CAB® SIRLOIN
$36.25
14oz CAB® RIBEYE
$64.00
CAB® FILET
$50.75
12oz CAB® NEW YORK STRIPLOIN
$50.25
SIX LAYER CHOCOLATE SLICE
Tahitian vanilla ice cream, cherry, made to share.
CHOCOLATE PEANUT BUTTER CRUNCH BAR
Tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls.
KEY LIME PIE
Freshly squeezed key limes, graham cracker crust, hand-whipped cream.
NEW YORK CHEESECAKE
Graham cracker crust, raspberry compote, hand-whipped cream.
AVOCADO DIP (v)
Pico de gallo, feta, chili oil, cilantro, fresh lime. Dietary info: vegetarian.
SZECHUAN TOFU LETTUCE WRAPS (v)
Sweet and spicy crispy Szechuan tofu, peanuts, wontons, Korean chili sauce, spicy yogurt. Dietary info: vegetarian.
CRISPY YAM FRIES (v)
Garlic aioli. Dietary info: vegetarian.
THE MED BOWL (v)
Falafel, turmeric rice, beetroot hummus, kale, cucumber, red onion, tomatoes, Macedonian feta, kalamata olives, yogurt, pickled red cabbage. Dietary info: vegetarian.
VEGAN MED BOWL (vf)
Falafel, turmeric rice, beetroot hummus, kale, cucumber, red onion, tomatoes, kalamata olives, vegan donair sauce, pickled red cabbage. Dietary info: vegan-friendly.
CRISPY TOFU BOWL (vf)
100%25 plant-based. Soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish. Dietary info: vegan-friendly.
GARDENBURGER® (v)
Aged cheddar, red relish, mayonnaise, ketchup, mustard, brioche bun. Dietary info: vegetarian
VEGETARIAN TERIYAKI RICE BOWL (v)
Peppers, broccoli, red cabbage, bean sprouts, spicy yogurt. Dietary info: vegetarian.
SCALLOP & PRAWN CEVICHE (g) *NEW*
AVOCADO DIP (g)
Pico de gallo, feta, chili oil, cilantro, fresh lime. Dietary info: gluten smart.
HOT CHICKEN & PICKLES (g)
Crispy fried chicken, Nashville spice, honey, creamy parmesan dip. Dietary info: gluten smart.
TRUFFLE FRIES (g)
Truffle, herbs, grana padano, garlic aioli. Dietary info: gluten smart.
CRISPY YAM FRIES (g)
Garlic aioli. Dietary info: gluten smart.
CHICKEN WINGS (g)
Salt & pepper or Louisiana hot, celery, creamy parmesan dip. Dietary info: gluten smart.
THE MED BOWL (g)
Choice of protein or vegetarian. Turmeric rice, beetroot hummus, kale, cucumber, red onion, tomatoes, macedonian feta, kalamata olives, yogurt, pickled red cabbage. Dietary info: gluten smart
CRISPY TOFU BOWL (g)
100%25 plant-based. Soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish. Dietary info: gluten smart.
LEMONGRASS NOODLE SALAD (g) *NEW*
GREEN GODDESS SALAD (g)
Avocado, tomatoes, macedonian feta, egg, green goddess dressing.
THE FEENIE BURGER (g)
Smashed Certified Angus Beef®, sautéed mushrooms, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard. Served with sea salted fries. Dietary info: gluten smart.
CHEDDAR BACON BURGER (g)
Smashed Certified Angus Beef®, aged cheddar, smoked bacon, red relish, mayo, ketchup, mustard. Served with sea salted fries. Dietary info: gluten smart.
CAJUN CHICKEN SANDWICH (g)
Blackened cajun chicken, aged cheddar, lettuce, tomato, mayonnaise. Dietary info: gluten smart.
THAI RED CURRY (g)
PEPPERCORN STEAK (g)
STEAK & MUSHROOMS (g)
SIDES
ADD ONS
PROTEIN ADD ONS
SAUCES
DASANI
$3.00
591ml bottle.
COCA-COLA
$4.50
500ml bottle.
DIET COCA-COLA
SPRITE
FUZE ICED TEA
HEINEKEN 0.0
$7.00
330ml bottle.
RED BULL
$6.50
250ml can.
SUGAR FREE RED BULL
SAN BENEDETTO STILL
$7.25
750ml bottle.
SAN BENEDETTO SPARKLING