Full menu
House Bruschetta
$5.10
Toasted garlic baguette, topped with fresh tomato, olive oil, basil, shaved parmigiano.
Burrata
$30.40
Creamy burrata cheese, arugula, roasted beets, cherry tomatoes, sweet black plum compote, virgin olive oil, grilled focaccia.
Jumbo Italian Meatball
$26.60
Pure beef 8 oz meatball, slow braised in red wine, tomato sauce and veal jus, topped with mozzarella, served with grilled focaccia.
Crispy Crab Cakes
$25.30
Remoulade sauce, baby greens, avocado salsa.
Grilled Calamari
Chargrilled sesame and herb marinated tender calamari with chive aioli.
Smoked Salmon Salad
In house smoked salmon, arugula, red onion, avocado, capers, dill creme fraiche, crispy potato cake.
Charcuterie
$32.90
Prosciutto, soppressata, genoa salami, capicollo, grano podano, mixed olives, grilled focaccia.
Italian Cheese Board
$27.85
A selection of four cheeses, with house made jellies, crispy focaccia crostini.
House Salad
$19.80
Arugula, roasted beets, goat cheese, spicy candied pecans, grilled shiitake mushrooms, sherry vinaigrette
Caesar
$17.75
Romaine hearts, croutons, bacon, parmesan, creamy garlic dressing.
Pear and Blue Cheese
Baby greens, poached pears, blue cheese, walnuts, balsamic vinaigrette.
Baked Eggplant Parmigiana
$21.55
Layered with marinara sauce, mozzarella, parmigiano.
Candied Beet and Watermelon Salad
Baby arugula, cherry tomatoes, goat cheese, raspberry vinaigrette, & toasted pistachios.
Roasted Chicken Supreme
$43.05
With blueberry jus, daily potato, and mixed vegetables.
Grilled Seafood Salad
$60.75
Lobster, shrimp, scallop, calamari, baby greens, avocado, aioli, house vinaigrette.
Grilled Lamb Chops
$65.80
Served with a red wine, rosemary jus, charred tomato salsa, daily potato, mixed vegetables.
Grilled Beef Tenderloin
$70.85
8 oz certified Angus beef fillet served with a wild mushroom, marsala wine sauce, daily potato, mixed vegetables.
Cioppino
Fresh sautéed lobster, shrimp, scallops, fish, mussels and clams in a herbed tomato, fennel, white wine broth, grilled focaccia.
Veal Piccata
$44.30
Veal scallopine sauteed with fresh lemon, white wine and caper butter sauce, served with daily potato, mixed vegetables.
Grilled Atlantic Salmon
$45.55
With mango salsa, risotto, mixed vegetables.
New York Steak
$75.90
10 oz certified angus steak, with a peppercorn and red wine sauce, daily potato, mixed vegetables.
Salsiccia, Carciofi, E Funghi
$35.45
With a blend of fresh sauteed mushrooms, caramelized onions, truffle - parmesan cream sauce, mozzarella, aged balsamic, arugula.
Prosciutto Margherita
$39.25
Thinly sliced prosciutto, mozzarella, marinara sauce, shaved parmesan, arugula, olive oil.
Diavola
With spicy soppressata, nduja, tomato sauce, roasted peppers, mozzarella, black olives.
Margherita
Marinara sauce, basil, mozzarella, olive oil.
Primavera
Fresh grilled zucchini, eggplant, artichokes, red onion, peppers, marinara sauce, topped with mozzarella and arugula.
Braised Beef Short Rib
Roasted garlic cream, tender braised beef short rib, pickled red onion, mozzarella, gorgonzola, & balsamic drizzle.
Wild Mushroom Truffle Risotto
Fresh sauteed wild mushrooms, leeks, truffle olive oil, fresh grated truffle, & parmigiano.
Fettuccine with Smoked Chicken
$36.70
House smoked chicken, mushrooms, sun dried tomatoes, white wine, cream.
Saffron Seafood Risotto
Tiger shrimp, scallops, lobster, clams, mussels, cherry tomatoes, peas, baby spinach, saffron, herbs, parmesan.
Butternut Squash Ravioli
Fresh sage, maple butter, walnuts, parmesan.
Tagliatelle Alla Bolognese
House made meat sauce, fresh basil, parmesan.
Penne Rustica
A rustic pasta with Italian sausage, tomato sauce, roasted peppers, parmesan, black olives.
Lobster Mac and Cheese
Gnocchi, truffle cream sauce, porcini mushrooms, guanciale, mozzarella, parmesan, herbed pangrattato.
Lobster Ravioli Al Limone
Meyer lemon cream sauce, morsels of lobster, tarragon, cherry tomatoes, & toasted pistachio.
Spaghetti Cacio, Pepe, Tartufo
$37.95
With pecorino romano, black pepper, virgin olive oil, & freshly grated truffles.
Linguine Pescatore
Shrimp, scallops, mussels, clams, white wine, cherry tomatoes, herbs, garlic, virgin olive oil.
Gnocci with Braised Short Rib
Tender braised beef short rib ragu, topped with mozzarella, & baked.
Rigatoni Carbonara
Grilled double smoked bacon, egg yolk, basil, & parmigiano.
Chocolate Mousse Cake
Crispy meringue, callebaut chocolate mousse, roasted hazelnuts and raspberry coulis.
Bourbon Pecan Butter Tart
Rich pecan butter filling in a flaky pastry crust.
Sticky Toffee Pudding
$15.20
Served warm with a dark rum infused toffee sauce and vanilla gelato.
Dolce De Lecce Cheesecake
Housemade dolce de lecche cheesecake with caramel sauce and whipped cream.
Baked Apple Crumble Tart
Served warm, with crumble topping.
A selection of four artisanal cheeses with house made jellies and crispy focaccia crostini.