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Kadhi pakoda
$18.99
Yogurt-based curry with chickpea flour fritters, seasoned with a blend of spices.
Tandoori Soya Chaap
$19.99
Tender soya cheap marinated in yogurt with a blend of spices served with bell peppers and onions.
Plain Naan
$5.00
Traditional Indian bread baked fresh in a tandoor, made with refined flour for a soft, warm, and fluffy texture.
Stuffed Tandoori Mushrooms
$28.00
Fresh mushrooms marinated in yogurt, chickpea flour, and aromatic spices, stuffed with a flavorful cheese and coriander filling, then roasted in the tandoor for a smoky finish. A protein-rich vegetarian appetizer packed with bold flavors and wholesome ingredients.
Channa Bhatura
$21.95
A combination of channa masala and two fried pieces of bread made from white flour served with mixed pickles and vinegar onions.
veg noodles
$18.00
Assorted vegetables mashed with 2 toasted buns
Garlic Naan
$6.60
Freshly baked tandoori naan topped with aromatic garlic and lightly brushed with butter for a rich, savory finish.
Butter Naan
$5.50
Traditional Indian bread baked fresh in a tandoor, made with refined flour and brushed with butter for a soft, warm, and flavorful finish.
Lachha Paratha
$5.95
Layered whole wheat bread cooked
Bhatura
$3.50
Deep-fried unleavened Indian bread.
Tandoori Roti
$4.00
Traditional whole wheat bread cooked in tandoor.
Aloo Kulcha
$8.00
Aloo kulcha is a leavened Indian flatbread with a soft and crispy texture, stuffed with spiced mashed potatoes.
Roomali Roti
Soft handkerchief thin bread cooked over a dome shape.
Pudina Paratha
$7.50
Pudina paratha is crispy. Franky, layered mint is flaky. Layered mint-flavored whole wheat flatbread.
Paneer Kulcha
$8.50
Paneer kulcha is a leavened flatbread stuffed with an iced and savory Indian cottage cheese filling.
Cheese Naan
$8.25
Cheese naan is super soft and chewy flavor full of homemade flatbread that is cheesy and buttery.
Onion Kulcha
Chef's special stuffed bread with onions.
Chicken Biryani
Tender chicken cooked with fragrant, moist basmati rice and aromatic spices, layered and slow-cooked for rich, authentic flavour. Garnished with crispy fried onions and served with cool raita on the side.
Veg Biryani
$19.25
Fragrant, moist basmati rice cooked with fresh mixed vegetables, onions, tomatoes, paneeer, and aromatic spices, layered for rich traditional flavour. Garnished with crispy fried onions and served with cool raita on the side for a hearty and satisfying meal.
Lamb biryani
$22.95
Tender lamb slow-cooked with fragrant, moist basmati rice and aromatic spices, layered for rich, authentic flavour. Topped with crispy fried onions and served with cool cucumber raita on the side.
Paneer Biryani
$19.45
Fragrant basmati rice layered with soft paneer cubes, aromatic spices, fresh herbs, and slow-cooked for rich, authentic flavour. Served with cool raita on the side.
Soya Chaap Biryani
$19.50
Fragrant basmati rice layered with juicy, protein-rich soya chaap, aromatic spices, and fresh herbs, slow-cooked for a bold, spicy, and flavour-packed biryani. Served with cool raita on the side, this hearty vegetarian favourite is a satisfying meat-free option full of rich, authentic flavour.
Shrimp biryani
$24.45
Savoury shrimp infused in aromatic spices and basmati rice.
Goat biryani
$23.50
Tender goat meat slow-cooked with fragrant basmati rice and a bold blend of aromatic spices, saffron, and herbs. Every bite is rich, flavorful, and deeply satisfying
Steamed Rice
Freshly cooked basmati rice.
Jeera Rice
$7.95
Basmati rice is cooked with cumin and herbs.
Green Peas/pulao
$9.50
Assorted vegetables, and peas sauteed with rice.
Gajar Halwa
$6.50
Classic gajar halwa made with fresh grated carrots, slow-cooked in ghee, milk, and sugar, and flavoured with aromatic cardamom. Served warm, it’s a rich, comforting Indian dessert that’s sweet, creamy, and deeply satisfying.
Gulab Jamun (2 pcs)
$6.00
A soft melt-in-your-mouth Indian dessert, deep fried and soaked in sweet cardamom flavored syrup, served warm
Kulfi Falooda Special
Kulfi is topped with falooda sev, sabja seeds, rose syrup, and dry fruits.
Rasmalai (2 pcs)
Home-made flat cakes made of creamed cheese then soaked in sweet thickened milk and garnished with pistachios.
Mango Lassi
$10.99
Classic mango lassi made with creamy yogurt and sweet mango puree, blended smooth for a rich, refreshing drink. Naturally cooling and soothing, it helps aid digestion while offering a perfect balance of sweetness and tang
Masala Chai
$4.50
A classic masala chai made with black tea, milk, and a blend of traditional spices including cardamom, ginger, black pepper, and cloves. Warm, aromatic, and comforting — a perfect spiced Indian tea with rich flavour in every sip.
Coffee
Made with roasted coffee sugar, and hot milk.
Salty Lassi
$7.00
A refreshing yogurt smoothie made sweet, salty, and with mango.
Pop (Soft Drinks)
Priced by add-ons
Bottled Drinks
Cold Coffee with Ice-Cream
$9.00
Cucumber Raita
$4.25
Cool and creamy yogurt blended with fresh grated cucumber and carrot, lightly seasoned with roasted cumin seed powder, black salt, and a hint of sugar for a refreshing and flavorful side.
Lacha Pyaz
Onions in a tangy, flavorful preparation.
Green Salad
Fresh mixed greens.
Mango Chutney
Sweet and tangy condiment made with mango.
Plain Yogurt
$3.25
Cool and creamy plain yogurt, a classic side.
Veg Samosa (3 pcs)
Crispy golden pastry triangles filled with seasoned potatoes, peas, and traditional Indian spices.
Pani Puri
A popular street-style snack featuring crispy hollow bites filled with chickpeas and tangy, spiced flavored water. Served as 7–8 pieces.
Dahi Puri
Crispy hollow shells filled with chickpeas, potatoes, and flavorful spices, then topped with creamy yogurt and tangy tamarind sauce for a refreshing, sweet, and satisfying street-style snack.
Aloo Tikki Chaat
$11.95
Crispy potato patties topped with flavorful chickpea gravy, tangy tamarind chutney, refreshing mint chutney, and creamy yogurt for a sweet, spicy, and satisfying street-style favorite.
Fish Pakora (8 pcs)
$16.95
Fish pakora is a deep-fried fish coated in well-seasoned gram flour.
Bhel Puri
a classic Indian street food made with puffed rice, tossed with tangy tamarind chutney, fresh onions, sev, papdi, and herbs for a light, crunchy, and flavorful snack.
Veg Pakoda (6 pcs)
Assorted vegetables battered in chickpeas flour and deep fried.
Aloo Tikki
$9.95
Mashed potatoes with tangy spices served with tamarind and mint spices.
Sev Poori
Crunchy wafers topped with potatoes, onions, fine crispy noodles, and our signature tamarind sauce.
Butter Chicken Poutine
$10.75
crispy French fries topped with creamy, flavourful butter chicken and melted cheese, finished in a rich, spiced tomato-butter gravy for the ultimate fusion comfort dish.
French Fries
Golden, crispy French fries lightly seasoned and served hot — the perfect classic side to complement any meal.
Cream Tomato Soup
Rich and creamy tomato soup with a perfectly tangy flavor, slow-simmered with aromatic seasonings and topped with crispy croutons. Warm, comforting, and satisfying in every spoonful.
Khatta Meetha Paneer
$17.25
Batter fried paneer sauteed in our chef's special sweet and spicy sauce.
Khatta Meetha Gobhi
$16.50
Batter fried paneer sauteed in sweet and spicy sauce.
Chat Papdi
$12.99
Crispy papdi wafers loaded with tangy tamarind chutney, refreshing mint sauce, fresh herbs, and authentic Indian spices for the perfect mix of sweet, spicy, savoury, and crunchy flavours. (A refreshing Indian street-food favourite packed with bold flavour in every bite.)
Roasted Papad
$2.50
Papadums baked in clay oven.
Dahi Kabab (7 pcs)
$13.95
Dahi kabab is a tangy, savory, and delicious snack made with yogurt, gram flour, onions, ginger, chili, coriander leaves, and seasonings, served with freshly sliced onions, and spicy green chutney for more flavors.
Lentil Soup
$6.95
Yellow lentils simmered in Indian spices with coriander
Dahi Bhalla
$10.00
Fried lentil dumplings served in yogurt topped with chutney and spices.
Steamed Momos (10 pcs)
$19.20
Soft and juicy veggie or chicken dumplings steamed to perfection and served with our chef’s special flavorful sauce for a comforting, satisfying, and delicious bite.
Veg Platters
Aloo tikka, dahi kabab,hara bhara kabab, and pakoda.
Tandoori Bombay Chicken Platter
$32.25
a trio of favorites featuring chicken tikka, reshmi tikka, seekh kebab, and lamb chops, with 3 pieces of each, marinated in signature Indian spices and tandoor-grilled for a smoky, flavorful finish. (substitution available).
Veg Spring Rolls (8 pcs)
Crispy spring rolls filled with seasoned mixed vegetables and fried to golden perfection. Served with ketchup or tangy tamarind sauce for the perfect crunchy and flavourful bite.
Tandoori Veg Platter
$24.00
Tandoori Veg Platter — aloo tikki, mushrooms, soya chaap (soy protein), and paneer tikka (4 pcs each), marinated in aromatic Indian spices and tandoor-grilled for a smoky, charred finish.
Cheese Naan ith Gravy
$14.99
One bread stuffed with cottage cheese and Indian spices served with one house special gravy along with vinegar onions and mixed pickles.
Crispy Momos
$19.00
Stuffed dumpling deep fried and toasted with garlic chili sauce.
Chicken Kathi Roll
Rumali roti stuffed with chicken jalfrezi.
Lamb Kathi Roll
Rumali roti stuffed with lamb jalfrezi.
Veg Kathi Roll
$15.95
Flavourful vegetarian wrap filled with spices and herbs.
Paneer Tikka Butter Masala
$19.95
Tandoor cooked smoky cottage cheese, onions, and bell peppers served in a rich tomato-based gravy.
Dal Makhani
Traditional black lentils and kidney beans slow-simmered in a buttery, creamy gravy with ginger, garlic, and aromatic spices for a rich, comforting, and protein-rich North Indian classic.
Kadai Paneer
$18.95
Soft cubes of cottage cheese tossed in a semi-thick kadhai-style tomato and onion gravy with bell peppers, ginger, and bold aromatic spices for an authentic, flavorful North Indian favorite.
chana masala
Traditional chickpeas curry cooked in a blend of spices.
Dal Fry
Yellow lentils cooked with chilies, spices, and tomatoes.
Malai Kofta
$17.95
soft dumplings made with potato and cottage cheese, gently simmered in a rich, creamy tomato-based gravy, delicately spiced for a smooth, indulgent North Indian classic.
Shahi Paneer
$18.25
Soft cubes of cottage cheese simmered in a rich, creamy cashew-based gravy with aromatic spices for a mildly sweet, flavorful, and satisfying royal-style dish.
Baingan Bharta
Roasted eggplant cooked with ions, tomatoes, and spices.
Aloo Gobhi
Fresh potatoes and cauliflower cooked with aromatic Indian spices for a flavorful homestyle dish that’s wholesome, fiber-rich, and satisfying.
Bhindi do pyaza
Fresh okra sautéed with double onions in a rich, aromatic masala, creating a flavorful homestyle dish that’s both fiber-rich and satisfying.
Navratan Korma
Navratan Korma is a rich and creamy curry made with mixed vegetables, paneer, fresh fruits, and assorted dry fruits, simmered in a mildly spiced, luxurious gravy. A royal North Indian classic that’s mildly sweet, aromatic, and indulgent.
Paneer Makhni
$17.99
Paneer Makhani: Soft cubes of paneer simmered in a rich, creamy tomato-butter gravy infused with aromatic Indian spices. Smooth, mildly sweet, and full of flavor — a classic North Indian favorite best enjoyed with naan or rice.
Methi Malai Matar
Green peas cooked with fenugreek in a rich cream sauce.
Palak Paneer
Cubes of cottage cheese cooked in flavorful creamy spinach gravy with cumin.
Mushroom Masala
Mushroom cooked in an onions-based masala gravy with a blend of spices.
Mix Veg
Fresh vegetables cooked in a blend of Indian spices.
Mutter Paneer
Potato and cottage cheese dumplings served in creamy gravy.
Butter Soya Chaap
Chunks of soya chaap pan-fried in delicious butter sauce.
Soya Tikka Masala
Tandoori soya chaap with diced onion and bell peppers served in a creamy tomato base gravy.
Malai Soya Chaap
Soya chaap is cooked into creamy and mildly spiced flavourful masala gravy which is made with rich malai or milk cream.
Kadai Soya Chaap
Soya chaap is cooked in a gravy of bell peppers, onions, and tomatoes along with mixed spices to give it a tangy taste.
Butter Chicken
Tandoori-roasted chicken in a rich, creamy tomato-butter sauce with authentic Indian spices — a comforting Indian favorite, loved for its smooth flavor
Chicken Tikka Masala
$20.25
tender chicken tikka simmered in a rich tomato-based gravy with onions and bell peppers, finished with aromatic Indian spices for a bold, creamy flavor.
Vindaloo
Vindaloo: Choice of boneless chicken, lamb, goat, or shrimp cooked with potatoes in a bold and spicy vindaloo gravy, infused with tangy flavors and traditional Indian spices for a rich and flavorful experience.
Rogan Josh
Tender boneless lamb or bone-in goat slow-cooked in a rich Rogan Josh gravy with whole Indian spices, fresh ginger, garlic, and aromatic cumin. A bold and comforting North Indian curry packed with deep, traditional flavor.
Chicken Korma
Boneless chicken or lamb cooked in a rich cashew-based sauce with aromatic spices, dry fruits, and fruit cocktail for a creamy, mildly sweet royal-style curry.
Coconut Curry
Creamy coconut-based curry made with your choice of shrimp, chicken, or basa fish. Slow-simmered with aromatic Indian spices for a rich, mildly sweet, and flavourful taste. A comforting and tropical-style curry that’s smooth, hearty, and satisfying.
Kadhai
Your choice of chicken, goat, or lamb wok-cooked with fresh onions, bell peppers, tomatoes, ginger, and authentic kadhai spices for a bold, smoky, and richly flavourful curry. A classic North Indian favourite packed with hearty, traditional flavour.
Lamb Shank Masala
$27.99
Chef’s special signature lamb shank masala featuring tender rack of lamb slow-cooked with rich, traditional Indian spices until perfectly soft and full of deep, bold flavour. A standout house favourite known for its rich aroma, hearty taste, and melt-in-your-mouth tenderness.
Shrimp Masala
Tender shrimp cooked in a thick onion and tomato curry with simple Indian spices. Full of rich flavour, warm, and comforting. A tasty and satisfying seafood dish.
Chicken Curry
$18.10
Chicken cooked in a thin onion-based gravy with a blend of curry gravy.
Goat Curry
$21.25
Goat cooked in tomatoes and onion-based sauce.
Chicken Methi Malai
Malai tikka cooked in cashew base sauce with crushed fenugreek leaves.
Palak
Spinach-based curry with meat cooked in a blend of spices.
Lamb Korma
Chicken Tikka
$23.95
tender chicken cubes marinated in bold, aromatic Indian spices and yogurt, then fire-grilled in the tandoor for a smoky, juicy, and perfectly charred finish.
Tandoori Chicken(2 legs with 4 pieces)
$25.00
Marinated chicken thighs and drumsticks cooked in the tandoor. Served with salad and chutneys.
Veg Tandoori Momos
$20.40
Soft vegetable dumplings marinated in a flavorful tandoori paste, then chargrilled to perfection for a smoky finish. Served hot with our refreshing special mint chutney on the side.
Tandoori Chicken Momos
Juicy chicken dumplings marinated in bold tandoori spices, cooked to perfection and served with fresh vegetables and tangy chutneys - a savory bite packed with smoky Indian flavor.
Paneer Tikka
Cottage cheese marinated yogurt with a blend of spices served with bell peppers and onions.
Lamb Seekh Kebab
Skewered minced lamb blended with onions, fresh herbs, and aromatic Indian spices, chargrilled in the tandoor for a smoky, flavorful finish.
Fish Tikka
$22.25
Basa fish marinated pieces marinated in a mint and coriander paste with Indian spices.
Mint Tikka
Boneless chicken marinated in fresh mint and coriander paste with traditional Indian spices, then grilled for a smoky, tender, and flavourful finish.
Black Pepper Chicken
$20.95
Tandoor-cooked chicken tossed with bold black pepper, fenugreek, and aromatic spices for a smoky, mildly spicy, and richly flavourful dish.
Shrimp Sherdil (7 pcs)
$25.95
Juicy shrimp marinated in roasted gram flour and bold Indian spices, infused with garlic and ginger, then tandoor-roasted for a smoky, char-grilled finish.
Lambchop (6 pcs)
$25.55
Authentic Indian-style lamb chops, marinated in aromatic spices and roasted in a tandoor for a rich, smoky flavour.
Chicken Seekh Kebab
$19.55
Skewered minced chicken prepared with onion and fresh Indian herbs and spices.
Reshmi Tikka (White Meat)
Mildly spiced and marinated in cream.