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Gobi 65
$14.99
Cauliflower in a spiced coating
Paneer 65
$15.49
Paneer (Cottage cheese) in a spiced format
Babycorn Manchurian
Babycorn, in a crunchy coating, a perfect starter
Plain Dosa
$11.49
A rice-lentil crepe
Ghee Roast Dosa
$13.49
The dosa, made extra crispy with Ghee
Masala Dosa
$13.99
Dosa, stuffed with a potato filling
Mysore Masala Dosa
$16.99
Butter Masala Dosa
$15.99
The Masala dosa finished with butter
Ghee Masala Dosa
The Masala dosa finished with ghee
Ghee Podi Dosa
Dosa topped with podi and ghee
Cheese Dosa
$8.99
A smaller dosa, with cheese
Chocolate Dosa
A smaller dosa with some chocolate in the middle
Kal Dosa
$12.49
2 smaller, thicker dosas
Onion Dosa
Dosa with some onion
Chilli Paneer Dosa
A special dosa layered with paneer, chillies and peppers
The Idli Plate (3)
$10.99
3 streamed idlis. Idly, idli or idlee steamed cakes made from a light, fermented rice and- entil batter, served with sambar and house chutneys. Best with a cup of Indian filtter coffee.
Sambar Idli
$11.99
Idly, idli or idlee steamed cakes made from a light, fermented rice and lentil batter, served with sambar and house chutneys. Best with a cup of Indian filtter coffee.
Ghee Podi Idli (with mini idlies)
Mini Idlis, tossed in chutney podi, served with sambar and house chutneys. Best with a cup of Indian filtter coffee.
Tawa Idli
$9.99
Mini Idlis
Mini idlis, with a side of Sambar and chutneys
Thatte Idli
Idlies steamed in a thatte, larger and yummier!
Ghee Podi Thatte Idli
Idly, idli or idlee steamed cakes made from a light, fermented rice and- entil batter, served with sambar and house chutneys. Best with a cup of Indian filtter coffee.
Onion Uttapam
Thick, soft fermented rice and lentil pancakes, gently crisped on the outside topped with onion
Tomato Uttapam
Thick, soft fermented rice and lentil pancakes, gently crisped on the outside topped with tomato
Cheese Uttapam
Thick, soft fermented rice and lentil pancakes, gently crisped on the outside and topped like a South Indian pizza. Served with sambar and chutneys.
Paneer Uttapam
Podi Uttapam
Rava Dosa
Crisp, lace edged dosas made with semolina rava, rice and cooked thin on a hot griddle. Served with sambar and chutneys.
Onion Rava Dosa
Rava Masala Dosa
Pesarattu (Plain)
$12.99
A savoury, protein rich crepe made from green gram mung beans, a specialty of Andhra Pradesh. Naturally gluten free and served with sambar and chutneys.
Onion Pesarattu
Mysore Bonda
$7.49
Comforting South Indian small plates and perfect any time of day.
Upma
$9.49
Vadai Plate (2 pcs)
$7.99
2 medhu vadas with chutney
Sambar Vadai
Rasam Vadai
Curd Vadai
2 Medhu Vadai in Cooling Yoghurt sauce
Baby Corn Manchurian
Indo-Chinese favourites crisp fried bites tossed in a tangy and garlicky sauce.
Veg Biryani
$14.49
Comforting rice-based dishes and perfect as a full meal on their own.
Gutti Vankaya Biriyani
Fried Eggplant biriyani, the Hyderabad style - better than Chicken Biriyani in our opinion
Sambar Rice
The Sri Gauris Tiffin Combo
$19.99
Our signature feast poori with potato bhaaji, a mini masala dosa, idli, vada, and sweet with chutneys and sambar. Heartwarming tiffin plates that bring together our favourites on 1 platter.
Idli Vada Combo
Heartwarming tiffin plates that bring together our favourites on 1 platter.
Poori with Potato Bhaaji Combo
Rava Kesari
$4.99
A small celebration at the end of your meal, inspired by homes, and sweet shops.
Shahi Tukda
$6.99
Gulab Jamun (2)
Masala Parippu Vada
Crisp, hot pakodas, and bajjis inspired by South Indian tea stalls.
Aloo Bajji
$5.99
Onion Pakodi
Punugulu
Nellore Ghee Karapodi Punugulu
Kuzhi Paniyaram
Filter Coffee
$4.49
Mango Lassi
Yoghurt mango drink
Water Bottle
$1.49
Side of Sambar
$1.99
Lentil and Vegetable Stew with House Ground Spice Blend
Coriander - Mint Chutney
$0.99
Tangy Green Chutney
Tomato Chutney
Roasted Tomato Chutney, Gently Spiced
Coconut Chutney
Fresh Coconut, Mild Green Chilies, and Tempered with Mustard Seeds - no onion, and no garlic
Vadai (1 pc)
$3.99