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金陵盐水鸭 Nanjing Salted Duck
$38.88
Traditional Nanjing salted duck, brined to tenderness and served chilled, thinly sliced.
吮指鸭舌 Spicy Braised Duck Tong ue
$28.88
Spicy braised duck tongues—finger-licking bites with bold, savory heat.
鸿运当头口水鸡 Chicken In Spicy Chili Sauce
Sliced chicken in a bold, spicy chili sauce; a classic Sichuan appetizer.
金牌夫妻肺片 Signature Beef & Tripe in Chili Sauce
Thin-sliced beef and tripe in a bold chili sauce, a classic Sichuan-style appetizer with tender and chewy textures.
老醋蛰头 Jellyfish Head in Aged Vinegar
Chilled, crisp jellyfish head dressed in aged vinegar for a bright, tangy appetizer.
虫草拌海参 Sea Cucumber w/ Cordyceps salad
Sea cucumber with cordyceps, tossed as a salad to highlight their natural texture.
卤水千层耳片Braised Pork Ear Slices
$22.88
Thinly sliced pork ear braised in spiced master stock for a layered, tender-crisp bite.
水晶蹄花 Crystal Pork Jelly
$18.88
Chilled pork jelly set from pork trotters, sliced for a translucent, tender bite.
秘制老虎菜 Signature Tiger Salad
Signature Tiger Salad: house-secret recipe with crisp chopped vegetables in a simple dressing.
炝拌土豆丝 Spicy Shredded Potato Salad
Shredded potatoes tossed in a spicy, savory dressing.
芥味菠菜 Chilled Spinach in Wasabi Soy Dressing
爽口青瓜 Refreshing Cucumber Salad
$16.88
Light, crisp cucumber salad, a simple starter.
淮杞石斛螺头炖水鸭 (大份) Double-Boiled Duck Soup w/ Sea Conch & Herbal Ingredients (Large)
$88.88
内含猪肉和海鲜 Made with Pork and Seafood
羊肚菌虫草花炖鸡汤 (大份) Double-Boiled Chicken Soup w/ Morel Mushrooms & Cordyceps Flower (Large)
淮杞石斛螺头炖水鸭汤 (位) Double-Boiled Duck Soup w/ Sea Conch & Herbs (Single)
花旗参炖竹丝鸡汤 (位) Double-Boiled Silkie Chicken Soup w/ American Ginseng(Single)
五指毛桃炖鸡汤 (位) Double-Boiled Chicken Soup w/ Five-Leaf Fig Root(Single)
姜葱炒龙虾 (3磅) Lobster w/ Ginger & Scallion (3lbs)
$98.88
3 lb lobster chopped and stir-fried with ginger and scallions, a fragrant Cantonese classic.
姜葱炒温哥华蟹 (2.5磅) Vancouver Crab w/ Ginger & Scallion (2.5lbs)
香煎日本A5和牛 (16oz) A5 Wagyu Steak (16oz)
$138.88
Pan-seared Japanese A5 Wagyu steak (16 oz) with rich marbling and a tender, melt-in-your-mouth texture.
蒜香牛柳粒 Garlic Beef Cubes
$48.88
Garlic-forward tenderloin beef cubes, tender and aromatic.
皇子菇虾球炒带子 Stir Fried Prawn & Scallop With King Mushroom
XO酱尖椒炒鱼扣 Stir Fried Fish Stomach With Green Pepper & XO Sauce
Stir-fried fish stomach slices and green pepper in savoury, umami XO sauce.
虎皮椒蘑菇炒桂花蚌 Stir Fried Osmanthus Mussels With Pepper & Mushroom
$58.88
Mussels stir-fried with tiger-skin green peppers and mushrooms in a quick wok toss.
蒜香一字骨 (8件) Garlic Pork Ribs (8pcs)
菠萝咕咾肉 Sweet & Sour Pork With Pineapple
Bite-sized pork with pineapple, tossed in a tangy sweet-and-sour sauce.
啫啫黄鳝煲 Stir Fried Eel In Hot Pot
Sizzling hot pot of stir-fried eel, served bubbling at the table.
鲜鲍啫啫山鸡煲 Braised Abalone & Wild Chicken In Hot Pot
虫草花荷叶蒸鸡 (半只) Steamed Chicken Royale w/ Cordyceps Flower in Lotus Leaf(Half)
Half chicken steamed and wrapped in lotus leaf with cordyceps flower (edible fungus).
菜胆霸王鸡 (半只) Signature Emperor Chicken w/ Baby Bok Choy (Half)
Half portion of signature Emperor Chicken alongside baby bok choy; a classic pairing.
秘制梅菜扣肉 Braised Pork Belly w/ Preserved Vegetables
Tender braised pork belly layered with preserved mustard greens (mei cai) for deep, savoury flavour.
鲜拆蟹肉扒豆苗 Fresh Crab Meat With Snow Pea Leaves
姜汁生炒芥兰 Stir Fried Chinese Broccoli With Ginger
素珍菌扒玉子豆腐 Assorted Mushrooms With Japanese Tofu
Japanese egg tofu paired with a medley of mushrooms; a vegetarian main.
川香辣子鸡龙虾 (3磅) Sichuan Style Lobster w/ Crispy Chili Chicken (3lbs)
$110.88
3 lb lobster served with crispy chili chicken, classic Sichuan-style heat and aroma.
驰名葱烧海参 Braised Sea Cucumber With Scallions
Sea cucumber braised with scallions in a savory sauce; delicate, silky texture.
金牌松鱼 Fried Fish Pine Nut Style With Sweet & Sour Sauce
$68.88
Fried fish in sweet & sour sauce, garnished with pine nuts for a nutty crunch.
顶级烤羊排 Premium Roast Lamb
Roasted Lamb Rack, Bone-In.
招牌牛杂锅 House Special Beef Offal Pot
鲍鱼红烧肉 Braised Abalone & Braised Pork
Abalone served alongside red-braised pork in a savory soy braise.
极品毛血旺 Sichuan Spicy Blood Curd Hot Pot
Blood curd in a Sichuan mala broth with dried chilies and peppercorns; hot pot style, spicy and numbing.
樽宴水煮牛肉 Boiled Szechuan Spicy Beef
Boiled beef slices in a spicy Szechuan chili broth, served hot in the classic style.
招牌麻辣水煮鱼 Spicy Boiled Fish Fillet
Signature water-boiled fish fillet in a numbing-spicy mala chili broth.
小鸡炖蘑菇 Braised Chicken With Mushroom
Chicken and mushrooms braised in a savory sauce until tender.
白菜猪肉粉丝煲 Pork With Cabbage & Vermicelli In Pot
尖椒肥肠 Stir Fried Pork Intestines With Green Pepper
$32.88
Stir-fried pork intestine slices with green peppers, offering a savory, chewy bite.
传统麻婆豆腐 Mapo Tofu
Sichuan classic with silky tofu in a spicy, savory sauce.
酸辣土豆丝 Hot & Sour Shredded Potato
风味茄子 House Special Eggplant
秘制红烧牛蹄 Braised Beef Tendon
Braised beef tendon in a savoury house sauce, tender and delicate.
日本和牛炒饭 Japanese Wagyu Beef Fried Rice
Stir-fried rice with tender, marbled Japanese Wagyu beef.
瑶柱蛋白炒饭 Dried Scallop Egg White Fried Rice
Egg white fried rice with dried scallop; delicate, savoury depth of flavour.
生炒糯米饭 Cantonese Fried Glutinous Rice
Classic Cantonese stir-fried glutinous rice with tender, chewy grains.
生炒牛肉饭 Beef Fried Rice
Beef and rice stir-fried together; a classic staple dish.
扬州炒饭 Yangzhou Fried Rice
Classic Chinese fried rice with finely diced ingredients for a colorful, balanced bite.
经典蛋炒饭 Classic Egg Fried Rice
Egg folded into fried rice for a simple, satisfying classic.
干烧伊面 Braised E-Fu Noodles
Cantonese E-Fu noodles braised to a silky, springy finish in a savory sauce.
妙手炒粉丝 Chef’s Special Stir-Fried Vermicelli
Stir-fried vermicelli with the chef’s special seasoning, a simple, satisfying noodle dish.
手工三鲜水饺 Handmade Dumplings
Handmade boiled dumplings with classic Sanxian (three-delicacy) filling.
白米饭 Steamed Rice
Plain steamed white rice, individual serving.
顶级日本A5和牛 Premium Japanese A5 Wagyu:
$118.00
分部位标准切割：厚切牛排或者薄切打边炉Professionally Cut by Grade & Part, Perfect for Steaks or Hot Pot Slices
原厂鲜乳鸽 Premium Local Pigeon
$28.80
Farm Fresh
原厂鲜鸡皇 Premium Local Chicken King
