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Jai Gluten Combination (Sm) 齋滷味拼盤 (小)
$11.95
Assorted braised wheat gluten and tofu served as a small, savoury combination platter.
Steamed Vegetable Dumpling (6 pcs) 蒸菜苗餃
6 pieces. 6個。
Deep Fried Spring Rolls (3 pcs) 脆炸春卷
$5.95
3 pieces. 3卷。
Cold Three Combination 三色拼盤
$23.95
A trio of cold dishes served together.
Five Spice Bean Curd Roll Stuffed with Mushrooms (Sm) 五香腐皮卷 (小)
$12.50
Crispy bean curd skin rolls stuffed with mushrooms and five-spice.
Cold Two Combination (Sm) 素雙拼 (小)
$12.95
Two cold vegetarian dishes served together.
Pan Fried Pot Stickers (6 pcs) 香煎餃子
Veggie Pork Slices 素玉片
Crispy slices of vegetarian pork, served hot.
Xiao Long Bao Shanghainese Style Dumpling (4 pcs) 上海小籠飽
$7.95
Delicate Shanghainese soup dumplings, steamed in a bamboo basket. Four pieces.
Pan-fried Turnip Cake (3 pcs) 香煎蘿蔔糕
$6.95
Three pieces of pan-fried turnip cake with a golden, lightly crisp surface and a tender, savoury centre.
Five Grain Rice in Lotus Leaf (2 pcs) 五穀珍珠糯米雞
$9.25
Steamed five‑grain sticky rice in a fragrant lotus leaf wrap. Two pieces.
Steamed BBQ Bun (3 pcs) 蜜汁义燒飽
Fluffy steamed buns with a savoury barbecue-style filling. Three per basket.
Steamed Bean Curd Wrap (3 pcs) 金菇鮮竹卷
$7.50
Delicate steamed bean curd skin rolls with enoki mushrooms in a light, savoury sauce. Three pieces.
Steamed Spinach Dumpling (4 pcs) 菠菜餃
$7.75
Delicate, translucent steamed dumplings filled with spinach. Four pieces.
Pan-fried Taro Cake (3 pcs) 香煎芋頭糕
Three pieces of savoury pan-fried taro cake with a golden crust and a soft, taro-filled centre.
Veggie Shrimp Dumpling 素蝦餃皇
$8.25
Delicate steamed dumplings with translucent wrappers, filled with plant-based shrimp.
Mushrooms Siu Mai 雜菌燒賣
Steamed open-top dumplings filled with assorted mushrooms, topped with vegetable garnish and broccoli.
Cold Bean Curd Skin with Sesame Sauce (Sm) 齋紮片 (小)
Silky bean curd skin served with a nutty sesame sauce.
Hot and Sour Soup (Sm) 酸辣素羹 (小)
$13.95
Spicy. 辣。
Assorted Vegetables and Wonton in Soup 砂鍋雲吞
$25.95
Assorted vegetables and wontons in a savory soup.
Three Kinds of Fresh Mushroom and Seaweed with Tofu Thin Soup (Sm) 鮮三菇紫菜豆腐湯 (小)
$14.95
Fresh mushrooms, seaweed, and tofu in a light, comforting soup.
Diced Vegetables and Corn Thick Soup (Sm) 百花粟米羹 (小)
A comforting blend of diced vegetables and corn in a thick, savory soup.
Delicious Spinach Thick Soup (Sm) 寶光翡翠羹 (小)
$15.95
Thick spinach soup, smooth and savoury, with fine vegetable shreds.
Pumpkin Thick Soup (Sm) 香濃南瓜羹
Smooth, thick pumpkin soup with diced vegetables.
Tai Chi Thick Soup (Sm) 太極素羹 (小)
$21.95
Two-toned vegetarian thick soup arranged in a yin-yang pattern. Small serving.
Barised Vegetarian Thick Soup (Sm) 紅燒竹笙素羹 (小)
Delicate bamboo piths, mushrooms, and shredded vegetables in a thick, savory vegetarian soup.
Ling Chi Thin Soup (Sm) 靈芝燉湯 (小)
$19.95
Light, clear broth with Ling Chi mushroom, goji berries, and other traditional herbs. Small portion.
Deluxe Premier Bamboo Pith Thick Soup (Sm) 寶光御賜羹 (小)
$17.95
Delicate bamboo pith, tofu, and mushrooms in a thick, savoury soup.
Bo Kong Imitation Seafood Thick Soup (Sm) 寶光海皇羹 (小)
Savoury thick soup with imitation seafood, tofu, and peas.
Veggie Ground and Green Peas Thick Soup (Sm) 西湖素羹 (小)
Thick, savoury soup with veggie ground, tofu, green peas, and shredded vegetables.
Wonton in Soup (Sm) 上湯雲吞 (小)
Delicate wontons served in a light, savory broth.
Seaweed with Shredded Vegetables Thick Soup (Sm) 紫菜三絲羹 (小)
Savoury seaweed soup with shredded vegetables.
Sweet and Sour Pineapple Delight 波羅蜜多
$20.95
Vegetarian protein cubes tossed with pineapple and bell peppers in a sweet and sour sauce.
Bean Curd Skin Roll with Black Bean Sauce 豉汁素卷
Crisp bean curd skin wrapped around a delicate filling, served with a rich black bean sauce.
Spicy Green Beans 乾煸四季豆
Bo Kong Vegetable Deluxe 寶光上素
Deluxe vegetarian dish featuring a variety of vegetables.
Hot and Spicy Wonton 紅油炒手
Bean Curd Skin Roll and Bitter Melon with Black Bean Sauce 豉汁涼瓜素卷
Crisp bean curd skin roll filled with bitter melon, served in a savory black bean sauce.
Braised Tofu with Brown Sauce 紅燒豆腐
Silky tofu in a rich brown sauce.
Veggie Balls and Mushrooms with Black Pepper Sauce 黑椒蘑菇素雞球
Veggie balls and mushrooms in a rich black pepper sauce.
Spicy Kung Pao Vegetables 宫保素仁
Stir-fried vegetables in a spicy Kung Pao sauce.
Enoki Mushroom on Bean Curd Skin 金菇腐皮球
Delicate Enoki mushrooms wrapped in crispy bean curd skin.
Pan-Fried Oyster Mushroom on Broccoli 鮮蠔菇扒西蘭花
Tender oyster mushrooms paired with steamed broccoli.
Chef's Vegetable Deluxe 乾燒鼎湖上素
Pan-Fried Lily Bulbs with Lotus Roots 鮮百合蓮藕小炒
Delicate lily bulbs and crunchy lotus roots in a harmonious blend.
Chilli Eggplant with Chu Hau Sauce 怡香茄子
Pan-Fried Gai Lan Slices with Ginger Sauce 薑汁生炒芥蘭片
Stir-fried gai lan slices served with a savory ginger sauce.
Monkey Head Mushroom and Oyster Mushroom on Pea Tips 雙菇扒豆苗
$27.95
Stir-fried Monkey Head and Oyster mushrooms on a bed of pea tips.
Three Kinds of Mushrooms with Assorted Vegetables 鮮三菇時蔬
Savour a medley of three kinds of mushrooms and assorted vegetables.
Fresh Bean Curd Skin Sheet with Sweet and Sour Sauce 五柳千層
Crisp bean curd skin sheet served with sweet and sour sauce.
Bean Curd and Ginkgo with Baby Greens 銀杏腐球浸菜苗
Tender bean curd and ginkgo served with fresh baby greens.
Pan-Fried Gluten Balls with Assorted Vegetables 翡翠龍鳳球
$22.95
Pan-fried gluten balls with assorted vegetables, including broccoli and carrots.
Pan-Fried Spicy Eggplant 醬爆茄子
Tasty Fresh Shiitake Mushroom 香甜鮮冬菇柳
Tender shiitake mushrooms in a sweet and savoury brown sauce, served hot.
Braised Soft Tofu with Chilli Sauce 麻婆滑豆腐
Silky tofu in a spicy chilli sauce.
Pan-Fried Colorful Vegetables 七彩素小炒
Pan-fried medley of bell pepper, carrot, mushrooms, bean sprouts, and tofu strips in a light, savoury sauce.
Pan-Fried Mixed Vegetables 清炒雜菜
Pan-fried medley of broccoli, cauliflower, carrots, baby corn, and seasonal greens, lightly seasoned.
Chinese Celery with Veggie Cake 唐芹甜不辣
Chinese celery and veggie cake pieces with bell peppers, enoki mushrooms, and carrots in a light, savoury sauce.
Preserved Sour Vegetable with Bitter Melon and Bean Curd Roll with Black Bean Sauce 豉汁味菜涼瓜素卷
Sour vegetable and bitter melon paired with bean curd roll in a rich black bean sauce.
Spicy Bitter Melon and Green Beans 乾煸涼瓜四季豆
Fresh Shiitake Mushroom on Gai Lan Vegetable 鮮冬菇扒芥蘭
Whole shiitake mushrooms served over gai lan (Chinese broccoli) in a light, savoury vegetable dish.
Diced Vegetables Sauteed with Rice Vermicelli 千絲萬縷
Stir-fried rice vermicelli with diced vegetables.
Fresh Enoki Mushroom on Pea Tips 鮮金菇扒豆苗
$26.95
Fresh Enoki mushrooms served on a bed of pea tips.
Imitation Seafood on Assorted Vegetables with Satay Sauce 沙爹三鮮扒時蔬
Assorted vegetables paired with imitation seafood, served in a rich Satay sauce.
Goji Berry and Pea Tips in Consomme 杞子浸豆苗
Delicate goji berries and pea tips in a light consomme.
Goji Berry & Choi Sum in consomme杞子浸菜芯
Delicate goji berries and choi sum in a light consomme.
Tofu with Veggie Ground Sauce 百丈豆腐
Tofu in a rich and savory vegetable-based ground sauce.
Premier Bamboo Piths with Vegetables 彩虹竹笙時蔬
Bamboo piths paired with a variety of colourful vegetables.
Colorful Vegetarian Chop Suey 雜錦素雞球
Veggie chicken with mushrooms, snow peas, baby corn, carrots, and celery in a light, savoury sauce.
Fresh Bean Curd Skin Sheet with Lemon Sauce 西檸千層
Delicate bean curd skin sheet served with a zesty lemon sauce.
Vegetable on Fresh Bean Curd Skin Sheet 碧綠千層
Fresh bean curd skin sheet wrapped around a delicate vegetable filling.
Assorted Vegetables with Kam Au Sauce 素XO金鉤雜菜
Stir-fried mixed vegetables in a savory Kam Au sauce.
Enoki Mushroom on Deep-fried Soft Tofu with Broccoli 金菇滑滑豆腐西蘭花
Silky enoki mushrooms over golden‑fried soft tofu, served with broccoli.
Pan-Fried Tofu and Eggplant 茄子豆腐
Pan-fried tofu with tender eggplant for a savoury, satisfying bite.
Tofu with Eight Vegetarian Precious 八珍豆腐
Delicate tofu dish featuring eight varieties of vegetarian ingredients.
Chilli Tofu with Sesame 麻辣豆腐
Tofu in a spicy sesame sauce.
Preserved Sour Vegetable and Bean Curd Skin Roll 味菜素卷
Delicate roll filled with preserved sour vegetable and bean curd skin.
Pan-Fried Green Beans with Preserved Vegetables 油欖菜四季豆
Crisp-tender green beans pan-fried with preserved vegetables, served hot.
Imitation Seafood and Tofu Hot Pot 寶光海皇煲
Savoury hot pot filled with imitation seafood and tofu.
Pumpkin and Bean Curd Skin with Portuguese Sauce Hot Pot 葡汁南瓜腐皮球煲
Savoury pumpkin and bean curd skin in a rich Portuguese sauce.
Assorted Vegetables and Mushroom Ball with Curry Sauce Hot Pot 咖喱雜菜菇球煲
Assorted vegetables and mushrooms served in a rich curry sauce hot pot.
Traditional Vegetarian Hot Pot 南乳家鄕齋煲
Savoury hot pot with lotus root, tofu skin, mushrooms, and vermicelli in a fermented red bean curd sauce.
Taro and Gluten with Coconut Sauce Hot Pot 椰汁香芋生根煲
Taro and wheat gluten in a creamy coconut sauce, served in a hot clay pot.
Enoki Mushroom and Assorted Vegetables with Vermicelli Hot Pot 金菇雜菜粉絲煲
Delicate Enoki mushrooms and assorted vegetables served in a savory vermicelli hot pot.
4 Kinds of Vegetables with Portuguese Sauce Hot Pot 葡汁四蔬煲
Four kinds of vegetables served in a rich Portuguese-inspired sauce.
3 Kinds of Mushroom and Taro Hot Pot 三菇香芋煲
Savoury hot pot featuring three kinds of mushrooms and taro.
Bean Curd Sticks with Mushroom Balls Hot Pot 枝竹雙冬菇球煲
Savoury bean curd sticks and mushroom balls in a hot pot.
Chilli and Pepper Deep-Fried Oyster Mushroom 椒鹽鮮蠔菇
Chilli and Pepper Deep-Fried Tofu 椒鹽豆腐
Sizzling Vegetarian Steak with Black Pepper Sauce 鐵板黑椒素扒
$24.95
Vegetarian steak on a sizzling plate with black pepper sauce, served with broccoli and cauliflower.
Deep-Fried Taro Rolls 香荔酥卷
Crispy taro rolls with a delicate flavour.
Veggie Drum Sticks 迷你素雞腿
Crispy fried vegetarian drumsticks with a delightful texture.
Vegetarian Cutlet with Orange Sauce 橙花素扒
Crispy vegetarian cutlet served with a tangy orange sauce.
Vegetarian Cutlet with Peking Sauce 京都素扒
Crispy vegetarian cutlet served with a sweet and savory Peking sauce.
Deep-Fried Taro Rolls and Soya Milk Combo 脆炸雙拼
Crispy taro rolls served with a refreshing soya milk drink.
Crispy Wonton with Sweet and Sour Sauce 脆炸雲吞
Crisp wontons served with a tangy sweet and sour sauce.
Deep-Fried Seaweed and Enoki Mushroom Roll 紫晶玉液卷
Deep-fried rolls of enoki mushrooms wrapped in seaweed, light and crisp, served hot.
Chilli and Pepper Deep-Fried Fresh Button Mushroom 椒鹽鮮蘑菇
Deep-Fried Soya Milk 酥炸鮮豆奶
Crispy fried soya milk with a delicate texture.
Sizzling Vegetarian Shiskabob 鐵板七彩素串燒
Colourful skewers of marinated vegetables, served sizzling hot.
Chilli and Pepper Deep-Fried Konjac 椒鹽素鴛鴦
Three Kinds of Mushroom Congee (Sm) 鮮三菇粥 (小)
$10.95
Savoury congee with a trio of mushrooms, light and comforting.
Health Congee (Sm) 永保健康粥 (小)
Smooth, comforting rice porridge, lightly garnished for a simple, nourishing bowl.
Pumpkin Congee (Sm)南瓜素片粥 (小)
Savoury rice congee with pumpkin chunks and vegetarian slices.
Colorful Corn Congee (Sm) 百花粟米粥 (小)
Savoury corn congee with assorted vegetables.
Imitation Seafood Congee (Sm)三鮮粥 (小)
Savoury congee with imitation seafood.
Lo Hon Congee (Sm) 羅漢齋粥 (小)
Savoury congee with assorted vegetables.
Veggie Ground and Green Peas Congee (Sm) 西湖素牛肉粥 (小)
Savoury congee with ground veggies and green peas.
Premier Bamboo Piths and Lettuce Congee (Sm) 竹笙生菜粥 (小)
Delicate bamboo piths and fresh lettuce in a comforting rice porridge.
Steam Rice (Sm) 絲苗白飯 (小)
$2.95
Steamed jasmine rice, small portion.
Organic Brown Rice (Sm) 有機糙米飯 (小)
$3.50
Small bowl of organic brown rice with a naturally nutty, chewy texture.
Enoki Mushroom and Curd Ball Congee (Sm) 金菇腐球粥 (小)
Creamy congee with Enoki mushrooms and curd balls.
Plain Congee (Sm) 明火白粥 (小)
$8.00
Traditional Chinese rice porridge.
Chef's Special Fried Rice 錦繡炒飯
Savoury fried rice with carrots, peas, and diced vegetarian protein.
Bo Kong Chow Mein 寶光炒麵
Crispy chow mein topped with assorted vegetables, mushrooms, and tofu in a savory sauce.
Bean Curd Skin Rolls and Chow Mein with Black Bean Sauce 豉汁素卷炒麵
Crisp bean curd skin rolls served with chow mein and savoury black bean sauce.
Pan-Fried Shredded Vegetables with Broad Rice Noodle 乾炒三絲河
Pan-fried broad rice noodles with shredded vegetables and bean sprouts.
Sizzling Chow Mein 鐵板炒麵
Crispy pan-fried noodles on a sizzling plate, topped with assorted vegetables in a savory sauce.
Bo Kong Fried Rice 寶光炒飯
Savoury fried rice with tofu, peas, and diced vegetables.
Lo Hon Chow Mein 羅漢齋炒麵
Stir-fried noodles with a variety of vegetables.
Singapore Style Curry Rice Noodle 星洲炒米
Pan-Fried Spinach Noodle with Shredded Vegetables 五彩菠菜麵
Pan-fried spinach noodles tossed with shredded vegetables, including bean sprouts and carrots.
Baked Fried Rice with Imitation Seafood and Cheese 芝士三鮮焗飯
Savoury baked rice with imitation seafood and melted cheese.
Pan-Fried Udon Noodle with Shredded Vegetables 七彩炒烏冬
Stir-fried udon noodles mixed with shredded vegetables.
Pan-Fried Sticky Rice 生炒糯米飯
Pan-fried sticky rice with peas and diced vegetables, topped with shredded lettuce.
Pan-Fried Vermicelli Traditional Style 家鄉炒米
Traditional pan-fried vermicelli with bean sprouts, carrots, red pepper, mushrooms, and green onions.
Ginger and Gai Lan Fried Rice 薑茸蘭片炒飯
Sizzling Fried Udon with Black Pepper 鐵板黑椒炒烏冬
Colorful Pineapple Fried Rice 菠蘿雜錦炒飯
Vibrant mix of pineapple and vegetables served over a bed of flavorful rice.
Fu Chow Style Fried Rice 福建炒飯
Fujian-style fried rice topped with a savoury gravy of mixed vegetables and vegetarian protein.
Assorted Vegetables with Satay Sauce on Fried Noodle 沙爹雜菜炒麵
Stir-fried noodles with assorted vegetables and served with satay sauce.
Baked Fried Rice with Pumpkin and Cheese 芝士南瓜焗飯
Fried rice baked with pumpkin and melted cheese until golden.
Veggie Ground and Green Peas Fried Rice 西湖炒飯
Wok-fried rice tossed with veggie ground and green peas in a light, savoury seasoning.
Wonton Noodle in Soup (Sm) 雲吞湯麵 (小)
Delicate wontons served in a light, savory soup with noodles.
Fresh Enoki Mushroom and Spinach Chow Mein 鮮金菇菠菜炒麵
Stir-fried Enoki mushrooms and spinach in a savory noodle dish.
Fried Wild Rice with Diced Vegetables 養生野米炒飯
Wild rice mixed with diced vegetables, a nutritious and flavorful option.
Green Beans Stir-Fried Noodle with Homemade Sauce 四季豆豉油王炒麵
Stir-fried noodles with green beans and homemade sauce.
Shredded Vegetables on Vermicelli in Soup (Sm) 雪菜三絲湯米 (小)
Delicate vermicelli noodles served in a light, vegetable-filled soup.
Stir-Fried Shredded Vegetables and Noodle with Homemade Sauce 豉油王炒麵
Stir-fried noodles with shredded vegetables and homemade sauce.
Three Kinds of Shredded Vegetables Chow Mein 三絲炒麵
Stir-fried noodles with three kinds of shredded vegetables.
Choi Sum and Mushroom Ball Noodle in Soup (Sm) 菜遠菇球湯麵 (小)
Delicate choi sum and mushroom balls served in a savory soup with noodles.
Bamboo Piths and Mushroom Noodle in Soup (Sm) 竹笙蘑菇湯麵 (小)
Delicate bamboo piths and mushrooms in a soothing noodle soup.
Fresh Three Kinds of Mushroom Noodle in Soup (Sm) 鮮三菇湯麵 (小)
Savour a medley of three kinds of mushrooms in a comforting noodle soup.
Satay Vegetables with Spinach Noodle in Soup (Sm) 沙爹湯菠菜麵 (小)
Spinach noodle soup with satay vegetables.
Lo Hon Vegetable Noodle in Soup (Sm) 羅漢湯麵 (小)
Delicate noodles in a light, savoury broth with Lo Hon vegetables: mushrooms, wood ear, baby corn, carrot, and leafy greens.
Steamed white rice, served small portion.
Steamed Rice (Lg) 絲苗白飯 (大)
$11.80
Fluffy and fragrant steamed white rice.
Steamed organic brown rice, served in a small portion.
Organic Brown Rice (Lg) 有機糙米飯 (大)
$14.00
A serving of organic brown rice.
Plain Noodle in Soup (Sm) 陽春湯麵 (小)
Delicate noodles served in a light, clear broth.
Deep-fried Red Bean Paste Sesame Balls (2 pcs) 傳統煎堆
$6.50
Crispy sesame balls filled with sweet red bean paste.
Steamed Malay Sponge Cake 馬拉糕
$6.75
Light and airy steamed sponge cake with a moist crumb and mild sweetness.
Deep-Fried Sweet Potato Balls 蜜糖蕃薯丸
Deep-fried sweet potato balls, crisp on the outside and soft inside, served hot with a light sugar dusting.
Tapioca Pudding 西米布甸
$7.25
Silky pudding made with tapioca.
Pan-Fried Ginger and Water Chestnut Cake 夠薑馬蹄糕
Crisp cake filled with sweet water chestnut and fragrant ginger.
Steamed Charcoal Bun with Taro Paste (3pcs) 黑金剛荔茸飽
Soft and fluffy charcoal buns filled with sweet taro paste.
Canned Pop 罐裝汽水
Fizzy soda in a can.
Canned Juice 罐裝果汁
$3.75
Canned Non-Alcoholic Beer 罐裝無酒精啤酒
$3.95
Non-alcoholic beer in a can.