Full menu
Breaded Dry Veal
CA$21.50
Lightly-breaded veal, deep-fried to a golden brown, typically seasoned with a blend of Chinese spices.
Combination Cold Plate
CA$29.50
Barbeque duck, barbeque pork, chicken, ham, and jellyfish.
Vietnamese Egg Roll (6 Pieces)
CA$12.45
One order comes with six pieces.
Stuffed Crab Claws
CA$10.50
Crab claws stuffed and fried until golden.
Spiced Jelly Fish
CA$20.00
Chilled jellyfish in a lightly spiced dressing.
Spring Rolls
CA$2.50
Crispy spring rolls with a savoury filling.
Breaded Dry Ribs
Lightly breaded dry pork ribs, fried crunchy.
Breaded Dry Shrimp
CA$22.50
Shrimp lightly breaded and deep-fried until crispy, typically seasoned with a blend of spices.
Mandarin Wonton
Lightly steamed wontons typically filled with pork and shrimp, served with a savory dipping sauce.
Crispy Bean Curd Roll with Pork
CA$8.75
Pork wrapped in bean curd skin and fried crisp.
Deep-Fried Shrimp Ball
CA$6.50
Hand-rolled shrimp balls breaded and deep-fried until golden and crispy.
Wined Cold Cup Chicken
Chilled chicken steeped in a fragrant wine marinade.
Preserved Ginger and Thousand Years Eggs
CA$18.50
Century eggs paired with sweet preserved ginger.
BBQ Pork
Sweet, smoky Chinese barbecue pork, sliced thin.
Deep-Fried Won Ton (12 Pieces)
CA$18.00
One order comes with 12 pieces.
39. Hot and Sour Soup
CA$9.00
A classic hot-and-sour soup, tangy and peppery.
49. Shredded Crab Meats with Fish Stomach Soup
CA$14.50
Crab meat and fish maw in a savoury soup.
30. Wonton Soup
Pork wontons in a clear, comforting broth.
29. Deluxe Wonton Soup
A loaded wonton soup with a mix of meats.
31. Wonton Noodle Soup
Wontons and noodles in a savoury broth.
41. Shredded Duck Meats and Chinese Mushroom Soup
Shredded duck and Chinese mushrooms in a savoury soup.
40. Minced Chicken with Cream Corn Soup
Velvety cream-corn soup with minced chicken.
37. Sliced BBQ Duck with Vegetables Soup
Barbecue duck and vegetables in a savoury broth.
32. Special Bean Curd Soup
A delicate bean curd and vegetable soup.
33. Sliced Beef with Vegetable Soup
Sliced beef and vegetables in a clear broth.
34. Vegetables with Assorted Meats Soup
Assorted meats and vegetables in a savory broth. Available in small, medium, or large sizes.
35. Combination of Shrimp, Pork and Vegetables Soup
A combination soup of shrimp, pork, and vegetables.
38. Seafood and Bean Curd Soup
A hearty seafood and bean curd soup.
42. Minced Chicken and Fish Stomach Soup
CA$14.00
A soup of minced chicken and tender fish maw.
43. Shredded Crab Meats and Bean Curd Soup
CA$9.50
Crab meat and soft bean curd in a gentle soup.
44. Diced Bean Curd and Associated Meats Soup
Diced bean curd simmered with assorted meats.
45. Minced Beef and Bean Curd Soup
Minced beef and bean curd in a hearty soup.
46. Dried Scallops and Shredded Assorted Seafoods Soup
CA$12.50
Dried scallops with assorted seafood. Available in Small, Medium, Large.
47. Shredded Duck with Fish Stomach Soup
Shredded duck with fish maw in a light broth.
48. Shredded Fish and Bean Curd Soup
Fish and bean curd in a delicate soup.
27. Consomme Soup with Green Onion
CA$8.00
Clear broth with green onions. Available in small, medium, or large sizes.
28. Egg Drop Soup with Mushrooms
Silky egg drop soup with sliced mushrooms.
184. Sliced Bean Curd with Shrimps
CA$23.50
Silky sliced bean curd tossed with tender shrimp.
185. Sliced Bean Curd with Beef
Soft bean curd and sliced beef in a savoury sauce.
186. Bean Curd with BBQ Pork
Bean curd simmered with slices of barbecue pork.
187. Steamed Stuffed Bean Curd Bean Curd
Steamed bean curd, stuffed and bathed in a light sauce.
188. Bean Curd with Shredded Crab Meats
Delicate bean curd folded with shredded crab meat.
189. Deep-Fried Minced Bean Curd
Deep-fried minced bean curd, typically seasoned and crisped to perfection, offering a delightful crunch.
190. Braised Bean Curd in Oyster Sauce
Braised bean curd with mixed vegetables in a savory oyster sauce.
191. Steamed Bean Curd with Seafood Sauce
CA$32.00
Steamed bean curd with a savory seafood sauce, typically featuring a blend of mixed seafood.
192. Deep-Fried Bean Curd with Garlic Sauce
Deep-fried tofu with broccoli and green peppers, typically served in a spicy garlic sauce.
182. Bean Curd with Assorted Meats
Tofu with a variety of meats, typically including pork, chicken, and beef, in a savory sauce.
183. Diced Bean Curd with Beef in Chili Sauce
Diced tofu and beef in a spicy chili sauce.
197. Stirred Fried Pea Tips
CA$24.00
Garlicky stir-fried pea tips.
207. Eggplant with Salted Fish and Chili
CA$23.00
Eggplant with salty dried fish and chili.
205. Eggplant with Chili and Beef
CA$22.00
Eggplant with minced beef and a chili kick.
195. Braised Vegetables with Cream Sauce
Braised broccoli, carrots, bell peppers, and bok choy in a creamy sauce.
196. Straw Mushroom with Crab Meat
Straw mushrooms with shredded crab meat.
204. Vegetarian Eggplant Casserole
Braised eggplant in a clay pot - a vegetarian dish.
206. Eggplant with Chicken
Eggplant braised with chicken in a savoury sauce.
209. Shredded Pork with Pea Tip
Shredded pork with tender pea tips.
210. Crab Meat with Pea Tip
Crab meat with delicate pea tips.
193. Mixed Chinese Vegetables
A medley of stir-fried Chinese vegetables.
194. Chinese Vegetables with Oyster Sauce
Stir-fried Chinese vegetables typically including bok choy and gai lan, glazed in savory oyster sauce.
150. Sliced Beef with Broccoli
Tender beef and crisp broccoli, wok-tossed together.
159. Sautéed Beef with Chinese Broccoli
Sautéed beef with Chinese broccoli (gai lan).
154. Sliced Beef with Vegetables in Satay Sauce
Sliced beef stir-fried with assorted vegetables in a rich and savory satay sauce.
146. Sliced Beef in Oyster Sauce
Sliced beef stir-fried with broccoli, bamboo shoots, and mushrooms in a rich oyster sauce.
148. Sliced Beef with Mushrooms
Sliced beef and mushrooms in a glossy brown sauce.
149. Fillet Chinese Style Steak
Chinese-style beef fillet steak, seared and sauced.
153. Sliced Fillet Mignon in Satay Sauce on Hot Plate
Sliced fillet mignon stir-fried with bell peppers, onions, and mushrooms in a savory satay sauce, served on a hot plate.
147. Sliced Beef in Curry Sauce
Sliced beef with onions, carrots, and bell peppers in a rich and aromatic curry sauce.
151. Sliced Beef with Bitter Melon
Sliced beef with bitter melon in a savoury sauce.
152. Sliced Beef with Pineapple
Sliced beef brightened with sweet chunks of pineapple.
155. Shredded Fillet Mignon with Straw and Chinese Mushrooms
Shredded filet mignon with straw and Chinese mushrooms.
156. Steamed Beef Tripes with Green Peppers
Steamed beef tripe with green peppers.
157. Steamed Beef Tripes with Special Soy Sauce
Steamed beef tripe typically marinated and served with a special soy sauce.
158. Sliced Fillet Mignon with Vegetables
Sliced filet mignon with a mix of fresh vegetables.
160. Sautéed Beef with Choy Sum
Sautéed beef with tender choy sum.
161. Sautéed Beef with Pea Pods
Sautéed beef with snappy pea pods.
144. Shredded Beef Tenderloin with Green Peppers
Shredded beef tenderloin stir-fried with green peppers.
145. Sautéed Beef with Green Peppers
Sautéed beef with crisp green peppers in a savoury sauce.
213. Braised Bean Curd with Beef Stew Casserole
Braised bean curd and beef stew in a clay pot.
214. Braised Bean Curd with Fish Casserole
Braised bean curd and fish in a bubbling hot pot.
215. Braised Spareribs with Taro Roots Casserole
Braised spareribs and taro root in a clay pot.
216. Braised Duck with Taro Roots Casserole
CA$25.50
Braised duck with taro root, casserole-style.
217. Braised Spareribs with Ginger and Green Onions Casserole
Spareribs braised with ginger and green onion in a clay pot.
218. Stuffed Bean Curd with Mushrooms Casserole
Stuffed bean curd and mushrooms in a clay pot.
212. Braised Beef Stew Casserole
CA$24.50
Slow-braised beef stew, served in a clay pot.
211. Braised Bean Curd with Assorted Meats Casserole
Braised bean curd with assorted meats, typically including pork, chicken, and Chinese sausage, in a savory casserole.
221. Stirred Fried Shrimp Bird's Nest
CA$48.00
Stir-fried shrimp piled into a crispy nest.
222. Stirred Fried Shrimps, Squids and Scallops Bird's Nest
Shrimp, squid, and scallops in a crispy noodle nest.
219. Deluxe Bird's Nest
Sliced chicken, barbecued pork, and seafood sautéed with mushrooms and vegetables, served in a golden brown nest.
220. Shredded Fillet Mignon Bird's Nest
CA$46.00
Shredded filet mignon served in a crispy noodle nest.
SP22. Shanghai Style Noodle
Thick Shanghai-style noodles, wok-tossed.
SP10. Ginger Beef
Crispy ginger beef in a sweet-savoury glaze.
SP13. Szechuan Style Fried Chicken
Crispy fried chicken tossed Szechuan-style.
SP33. Spicy Pork Chops with Garlic & Chili
Spicy pork chops with garlic and chili.
SP15. Spicy Steamed Half Cold Chicken with Jellyfish
Steamed chicken and jellyfish in a spicy dressing.
SP14. Fresh Clam with Black Bean, Hot Chili and Garlic Sauce
Fresh clams in a black bean, chili, and garlic sauce.
SP11. Szechuan Style Hot and Spicy Eggplant
Soft Szechuan eggplant in a hot-and-spicy sauce.
SP16. Braised Lamb Stew Casserole
CA$26.00
Slow-braised lamb stew in a clay pot.
SP17. Assorted Seafood with Bean Curd Casserole
Braised bean curd combined with jumbo shrimp, squid, scallop, fish cake, fish ball, and vegetables in a savory white sauce.
SP21. Assorted Seafood & Meat in a Hot Casserole
Assorted seafood and meat typically including shrimp, scallops, crab meat, and mixed Chinese vegetables, simmered in a hot casserole.
SP30. Fish Fillet with Ginger and Onion
Fish fillet with ginger and green onion.
SP3. Basa Fillet with Preserved Vegetable
Basa fillet simmered with savoury preserved vegetables.
SP4. Cold Steamed Chicken in Hot Szechuan Sauce
Chilled steamed chicken doused in a spicy Szechuan sauce.
SP6. Szechuan Style Shrimp with Cashew Nuts
Szechuan-style shrimp with crunchy cashew nuts.
SP7. Sautéed Chicken in Hot Pepper Sauce
Sautéed chicken in a hot pepper sauce.
SP8. Mok Sui Pork, Beef, or Shrimp
Mu shu-style stir fry with your choice of pork, beef, or shrimp.
SP9. Sautéed Cod Filet on Hot Plate
Cod fillet sautéed and served sizzling on a hot plate.
SP12. Beef Short Rib in Hot Pepper Sauce on Hot Plate
Beef short ribs sautéed with bell peppers and onions in a spicy hot pepper sauce, served on a sizzling hot plate.
SP18. Stuffed Bean Curd with Shrimp
Bean curd stuffed with minced shrimp.
SP19. Stirred Fried Eggplant with Beef Curb
Stir-fried eggplant with savoury minced beef.
SP20. Sautéed Assorted Seafood on a Hot Plate
Sautéed shrimp, scallops, and assorted seafood with mixed vegetables, served on a hot plate.
SP23. Dry Scallop with Egg Tofu
Dried scallop with silky egg tofu.
SP24. Braised Bean Curd with Chinese Mushrooms
Braised bean curd with earthy Chinese mushrooms.
SP25. Broiled Fresh Farm Chicken (Half)
A half chicken broiled to perfection, typically seasoned with traditional Chinese spices and herbs for a savory and aromatic experience.
SP26. Steamed Cod Fillet with Mushroom & Chinese Mushroom
Steamed cod fillet with mushrooms.
SP27. Stirred Fried Cod with Celery
Stir-fried cod with crisp celery.
SP28. Deep-Fried Pork Chops with Special Wine Sauce
Deep-fried pork chops coated in a special wine sauce, typically featuring a blend of aromatic spices and a hint of sweetness.
SP29. Bitter Melon with Fish
Fish with bitter melon in a savoury sauce.
SP31. Vegetarian Pea Tips
Tender pea tips, lightly sautéed - a vegetarian dish.
SP34. Spicy Fried Shrimp
Crispy fried shrimp with a spicy kick.
SP35. Shrimp in Satay Sauce
Shrimp in a rich, nutty satay sauce.
SP36. Pea Tips in Chicken Broth
Pea tips simmered in a light chicken broth.
SP38. Pea Tips with Chinese Mushroom
Pea tips with earthy Chinese mushrooms.
SP1. Beef with Szechuan Sauce
Stir-fried beef with green peppers, onions, celery, carrots, bamboo shoots, and mushrooms in a spicy Szechuan sauce.
SP2. Basa Fillet in Hot Szechuan Sauce
Basa fillet in a fiery Szechuan sauce.
Pan-Fried Beef Rice Noodle
Pan-fried beef with flat rice noodles and bean sprouts.
Shredded Chicken Chow Mein
Shredded chicken with stir-fried noodles.
Singapore Style Chow Mein
Singapore-style thin noodles, dry-fried and spicy.
Beef Rice Noodle with Vegetables
Beef and mixed vegetables with flat rice noodles.
Beef Rice Noodle with Vegetables in Satay Sauce
Beef and vegetables on rice noodles in a nutty satay sauce.
BBQ Pork Chow Mein
Barbecue pork over stir-fried chow mein noodles.
Beef Chow Mein
Sliced beef stir-fried with chow mein noodles.
Assorted Meats Chow Mein
Stir-fried chow mein noodles with a mix of pork, beef, and chicken, typically including bok choy, cabbage, carrots, and bean sprouts.
Seafood Chow Mein
CA$25.00
A seafood medley over crispy chow mein noodles.
Shredded Pork Chow Mein
Shredded pork tossed with chow mein noodles.
Deluxe Soup Noodle
CA$28.00
A loaded soup noodle bowl with a mix of meats.
Squid Chow Mein
Tender squid with stir-fried chow mein noodles.
Squid and Shrimp Chow Mein
Squid and shrimp tossed with chow mein noodles.
Special Noodles with Sliced Mushrooms
Stir-fried noodles with sliced mushrooms.
Special Noodles with Crab Meat Sauce
Stir-fried noodles with crab meat sauce, typically featuring a blend of vegetables like bean sprouts, green onions, and carrots.
Shredded BBQ Duck Soup Noodle
Shredded barbecue duck in a comforting noodle soup.
Beef Rice Noodle with Green Peppers
Beef and green peppers over flat rice noodles.
Minced Beef and Noodles Soup
Minced beef in a warming noodle soup.
Cantonese Chow Mein
Crispy pan-fried noodles topped with mixed meats and seafood.
Shrimp Chow Mein
Shrimp and vegetables tossed with chow mein noodles.
(C) Dinner for Four
CA$96.00
Wonton soup, egg rolls, beef fried rice, sweet and sour ribs, pineapple chicken kai-kew and beef and mixed greens.
(D) Dinner for Six
CA$148.00
Deluxe wonton soup, barbequed pork, deep-fried shrimps, deluxe fried rice, chicken with cashew nuts and vegetables, beef chop suey sweet and sour ribs.
(B) Dinner for Two
CA$52.00
Egg drop soup, egg rolls, chicken fried rice, sweet & sour pork, and beef chop suey.
(A) Dinner for One
Egg drop soup, egg roll, chicken fried rice, sweet & sour pork, and beef chop suey.
Deep-Fried Pieces of Fish with S and S Sauce
Deep-fried fish pieces typically accompanied by a sweet and sour sauce, often including vegetables like bell peppers, onions, and pineapple.
Stirred Fried Pieces of Fish Fillet on Hot Plate
Stir-fried fish fillet typically includes fresh vegetables and is served on a hot plate.
Deep-Fried Whole Fish with S and S Sauce
Deep-fried whole fish with sweet and sour sauce, typically includes bell peppers, onions, and pineapple chunks.
Deep-Fried Pieces of Fish with Cream Corn
Deep-fried fish in a sweet cream-corn sauce.
Deep-Fried Pieces of Fish with Satay on Hot Plate
Crispy fish in satay sauce, sizzling on a hot plate.
Fish with Vegetables
Fish fillet with mixed vegetables in a light sauce.
Whole Pan-Fried Fish Fillet
CA$58.00
A whole fish fillet, pan-fried until golden.
Deep-Fried Whole Pickerel
Whole pickerel, deep-fried until crispy, typically served with a sweet and spicy sauce.
Steamed Whole Pickerel
Steamed whole pickerel typically includes ginger, scallions, and soy sauce, preserving the fish's natural flavors with a subtle blend of aromatics.
Scallops with Straw Mushrooms
Scallops with straw mushrooms in a light sauce.
Stirred Fried Fresh Scallops
Stir-fried fresh scallops typically include mushrooms and bamboo shoots.
Deep-Fried Eastern Scallops
Typically served with a sweet and sour sauce.
Scallops with Pea Pods
Scallops with crisp pea pods.
Chicken Fried Rice
CA$21.00
Fried rice tossed with chicken and egg.
BBQ Pork Fried Rice
Smoky barbecue pork fried rice.
Beef and Mushrooms Fried Rice
Fried rice with beef and mushrooms.
Fried Rice with Salted Fish and Chicken
Fried rice with salty dried fish and chicken.
Beef and Egg on Steamed Rice Plate
Sliced beef and egg over steamed rice.
Plain Fried Rice
Classic egg fried rice with vegetables.
Fried Rice with Two Kinds of Sauce
Egg fried rice served with two house sauces.
Curry Beef Fried Rice
Curry-spiced beef fried rice.
Shrimp and Egg on Steamed Rice Plate
Shrimp and egg over a plate of steamed rice.
Shrimp Fried Rice
Wok-fried rice with plump shrimp and egg.
Diced Shrimp and BBQ Pork Fried Rice
Fried rice with diced shrimp and barbecue pork.
53. Shrimps with Black Bean and Garlic Sauce
Stir-fried shrimp with black bean and garlic sauce, typically including bell peppers and onions.
56. Deep-Fried Shrimps with S and S Sauce
Deep-fried shrimps typically served with a sweet and sour sauce. 甜酸虾球
59. Deep-Fried Butterfly Shrimps
Expertly butterflied and deep-fried shrimps typically served with a dipping sauce.
52. Shrimps with Tomato Sauce
Shrimp stir-fried with tomato sauce, typically includes fresh tomatoes, onions, and green peppers.
54. Pan-Fried Shrimps with Onion
Pan-fried shrimp with sweet onion.
55. Baked Shrimps with Chili
Baked shrimp with a chili kick.
57. Sautéed Shrimps with Green Peas
Sautéed shrimp with sweet green peas.
58. Sautéed Shrimps with Cashew Nuts
Sautéed shrimps with cashew nuts, carrots, celery, zucchini, and cashew nuts in a light brown sauce.
60. Shrimps with Vegetables
Shrimp with crisp mixed vegetables.
61. Shrimps with Eggs
Shrimp folded with soft scrambled egg.
62. Shrimps with Chinese Broccoli
Shrimp with Chinese broccoli (gai lan).
63. Shrimped Whole Shrimps with Special Soy Sauce
Whole shrimps sautéed and coated in a special soy sauce.
64. Deep-Fried Shrimps (Hawaiian Style)
Deep-fried shrimp typically served with a Hawaiian-style sauce, known for its sweet and tangy flavors.
65. Shrimps and Scallops with Pea Pods
Shrimp and scallops with crisp pea pods.
66. Deep-Fried Shrimps with Satay Sauce on Hot Plate
Deep-fried shrimps served with a spicy satay sauce on a hot plate. Typically includes a rich blend of peanut and spices.
67. Stuffed Chinese Mushrooms with Minced Shrimp
CA$28.50
Chinese mushrooms stuffed with minced shrimp.
68. Shrimps, Squids and Scallops with Vegetables
Shrimp, squid, and scallops with mixed vegetables.
50. Shrimps with Pea Pods
Plump shrimp with snappy pea pods.
51. Shrimps with Mushrooms
Shrimp sautéed with sliced mushrooms.
71. Fresh and Dry Squids with Pepper
Fresh and dry squids typically cooked with pepper, lightly battered, and stir-fried for a balanced flavor.
86. Deep-Fried Squids with Hot Chili
Deep-fried squid with hot chili.
72. Fresh and Dry Squids with Mixed Vegetables
Fresh and dried squid with mixed vegetables.
73. Pan-Fried Dry and Fresh Squids
Pan-fried dry and fresh squids, typically seasoned with salt and pepper, offering a delightful mix of textures and flavors.
74. Pan-Fried Fresh Squids
Pan-fried fresh squids, typically prepared with tender pieces of squid, seasoned and cooked to a golden brown.
77. Squids in Curry Sauce
Squid cooked in aromatic curry sauce, typically featuring onions, bell peppers, and carrots.
78. Squids in Oyster Sauce
Squid typically stir-fried with vegetables in a savory oyster sauce.
79. Stirred Fried Squids with Green Pepper
Stir-fried squid with green peppers.
80. Stirred Fried Squids with Shrimp Sauce
Stir-fried squid typically includes shrimp sauce, creating a savory and aromatic seafood dish.
81. Squids with Pickled Mustard Green
Squid with tangy pickled mustard greens.
82. Squids with Chinese Broccoli
Squid with crisp Chinese broccoli.
83. Squids with Choy-Sum
Squid with tender choy sum.
69. Squids with Mixed Vegetables
Squid stir-fried with mixed vegetables.
70. Squids with Pea Pods
Squid with crisp pea pods.
132. Steamed Chicken (Half)
Dipped in ginger and onion.
133. BBQ Duck (Half)
Barbeque roast duck prepared in the traditional Chinese style.
123. Curry Chicken
Chicken simmered in a fragrant curry sauce.
119. Chicken in Black Bean and Garlic Sauce
Stir-fried chicken with bell peppers, onions, and carrots in a savory black bean and garlic sauce.
126. Deep-Fried Chicken Balls with S and S Sauce
Deep-fried chicken balls typically covered in a sweet-and-sour sauce.
118. Steamed Chicken with Green Onion and Soya Sauce (Half)
Steamed chicken typically served with green onions and soy sauce.
139. Braised Duck with Chinese Greens
Braised duck with leafy Chinese greens.
116. Steamed Chicken with Oyster Sauce and Vegetables (Half)
Steamed chicken with oyster sauce typically includes assorted vegetables, offering a tender and savory dish.
117. Shredded Chicken with Oyster Sauce
Shredded chicken stir-fried with vegetables in a savory oyster sauce.
120. Shredded Fillet of Chicken with Celery
Shredded chicken fillet with crisp celery.
121. Diced Chicken with Cashew Nuts
Diced chicken with toasty cashew nuts.
122. Diced Chicken with Chili
Diced chicken with a fresh chili kick.
124. Chicken with Broccoli
Chicken and crisp broccoli, wok-tossed.
125. Sautéed Chicken with Chinese Mushrooms
Sautéed chicken with earthy Chinese mushrooms.
127. Almond Chicken
Diced chicken sautéed with bamboo shoots, water chestnuts, celery, and mushrooms in a delicate sauce, topped with crunchy almonds.
128. Sliced Chicken with Mushrooms
Sliced chicken with mushrooms in a light sauce.
129. Chicken with Bitter Melon in Black Bean and Garlic Sauce
Chicken and bitter melon in a black bean garlic sauce.
131. Steamed Salted Chicken
Steamed salted chicken with ginger and green onion.
134. Special Chinese Soy Sauce Duck (Half)
Half duck marinated and cooked in house-made soy sauce, typically served with bones.
138. Braised Duck with Associated Meats
Braised duck cooked with a variety of meats, typically including chicken, pork, and seafood.
140. Braised Duck with Chinese Mushrooms
Braised duck with earthy Chinese mushrooms.
114. Deep-Fried Crispy Chicken (Chinese Style, Half)
Deep-fried crispy chicken, half a chicken deep-fried to a golden brown, typically served bone-in and skin-on in traditional Chinese style.
115. Lemon Chicken
Crispy chicken in a tangy lemon sauce.
Mixed Mushrooms with Egg Tofu
Mixed mushrooms with soft egg tofu.
Vegetarian Braised Bean Curd
Braised bean curd in a savoury vegetarian sauce.
Chinese Mushroom with Gai-Lan
Chinese mushrooms with crisp gai lan.
Vegetarian Eggplant with Egg Tofu
Braised eggplant with silky egg tofu - meat-free.
Braised Mixed Mushrooms
An assortment of mushrooms, gently braised.
165. Sweet & Sour Pork
Deep-fried pork with bell peppers, onions, carrots, and pineapple in a sweet and sour sauce.
164. Spare Ribs with Sweet & Sour Sauce
Spare ribs cooked in a sweet and sour sauce.
170. Honey Garlic Ribs
Sticky honey-garlic glazed ribs.
166. Shredded Pork with Bean Sprouts
Shredded pork stir-fried with crunchy bean sprouts.
167. Spare Ribs with Chili (Hot)
Spare ribs with a fiery chili kick.
169. Braised Pork with Salted Chinese Cabbage
Pork braised with salted Chinese cabbage.
162. Spare Ribs with Tomato Sauce
Spare ribs simmered in a rich tomato sauce, typically featuring tender pork ribs.
163. Spare Ribs with Black Bean & Garlic Sauce
Spare ribs braised with black beans and garlic, creating a savory and aromatic sauce.
173. Shrimp Chop Suey
CA$22.75
Shrimp with crunchy stir-fried vegetables.
174. Beef Chop Suey
CA$21.75
Sliced beef with mixed vegetables, chop suey-style.
175. BBQ Pork Chop Suey
Barbecue pork with crisp stir-fried vegetables.
176. Plain Chop Suey
A vegetable chop suey of cabbage, celery, and onion.
171. Deluxe Chop Suey
CA$23.75
A deluxe chop suey of mixed meats and crisp vegetables.
172. Chicken Chop Suey
Chicken stir-fried with crisp mixed vegetables.
179. Beef Egg Foo Yung
An egg foo yung omelette with sliced beef and onion.
180. BBQ Pork Egg Foo Yung
An egg omelette folded with barbecue pork.
181. Stirred Fried Milk and Egg White with Shrimps
CA$26.50
Stir-fried egg whites and milk with delicate shrimp.
177. Chicken Egg Foo Yung
A fluffy chicken egg omelette with vegetables.
178. Shrimp Egg Foo Yung
A shrimp-studded egg omelette.
Pork Dumpling
CA$7.25
Pork dumpling can be ordered frozen for you to cook at home.
Vietnamese Egg Rolls
Traditional egg rolls filled with finely diced vegetables and Vietnamese herbs, deep-fried until crispy.
Deep-Fried Shrimp Dumpling
CA$8.25
Deep-fried shrimp dumplings, crisp and golden.
Lotus Sticky Rice
Glutinous sticky rice steamed in a lotus leaf with a savoury filling.
Ginger Beef
Deep-fried strips of beef coated in a dark sweet sauce.
Pan-Fried Egg Noodle
Crispy pan-fried egg noodles.
Shrimp Egg Roll
Crispy egg rolls filled with shrimp.
Stuffed Eggplant
Eggplant stuffed with shrimp and pork, then pan-fried.
Curry Beef Dumpling
Curry-spiced beef dumplings.
Steamed BBQ Pork Buns
Diced pieces of barbeque pork stuffed into a traditional Chinese sticky bun, steamed until tender.
Sesame Balls
Traditional Chinese dim-sum balls, filled with sweet red bean paste and coated in sesame seeds, deep-fried until crispy.
Deluxe Shrimp Dumpling
Deluxe shrimp dumpling can be ordered frozen for you to cook at home.
Steamed Special Chicken Feet
Steamed chicken feet in a savoury sauce.
Deluxe Pork Dumplings
Minced pork and finely diced vegetables, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
Baked Pineapple Bun
Fluffy bun topped with a crispy, sugary crust, typically without fillings.
Gai Lan with Oyster Sauce
Chinese broccoli (gai lan) draped in oyster sauce.
Honey Garlic Chicken
Tender chicken marinated with traditional Chinese recipe, grilled with honey garlic sauce.
Spinach and Shrimp Dumpling
Spinach and shrimp dumpling can be ordered frozen for you to cook at home.
Deep-Fried Chinese Perogies
Traditional Chinese perogies seasoned with authentic spices, and deep-fried until crispy and tender.
Pan-Fried Pork Dumplings
Minced pork, seasoned with traditional spices and wrapped in a dumpling, pan-fried until slightly crispy and tender.
Taro Root Puff
A flaky deep-fried taro puff with a savoury pork filling.
Seasoned Spare Ribs
Steamed spare ribs in a savoury seasoning.
Steamed Custard Bun
Sweet and creamy custard stuffed into a traditional Chinese sticky bun, steamed until tender.
Seasoned Beef Tripe
Seasoned beef tripe with ginger and garlic.
Pork and Ginger Dumpling
Pork and ginger dumpling can be ordered frozen for you to cook at home.
Shark’s Fin Dumpling
Shark’s fin dumpling can be ordered frozen for you to cook at home.
Steamed Beef Meatballs
Beef meatballs seasoned with traditional spices and steamed until tender.
Deluxe Seafood Dumpling
Deluxe seafood dumpling can be ordered frozen for you to cook at home.
Steamed Lotus Buns
Sweet lotus paste stuffed into a traditional Chinese sticky bun, steamed until tender.
Mango Pudding
CA$6.00
Sweet mango mixed into a traditional creamy pudding.
Deep-Fried Squids
Deep-fried squid typically seasoned with chili, salt, and pepper.
Spare Ribs Rice Roll
A steamed rice-noodle roll filled with spare ribs.
Crispy Egg Roll
Crispy egg rolls with a savoury pork-and-vegetable filling.
Seasoned Beef Omosa
Beef omosa (stomach), seasoned with traditional spices and steamed until tender.
Bean Curd Wrap
Wrap featuring Bean Curd.
White Carrot Cake
Finely minced white carrots, formed into individual pieces of cake and lightly fried.
Seasoned Pig Feet
Pig feet seasoned with traditional spices, and steamed until tender.
Baked BBQ Pork Bun
A golden baked bun filled with sweet barbecue pork.
Steamed Red Bean Buns
Finely chopped red beans stuffed into a traditional Chinese sticky bun, steamed until tender.
Pork and Peanut Dumpling
Pork and peanut dumpling can be ordered frozen for you to cook at home.
Vegetarian Bean Curd Wrap
A bean curd skin wrap with a savoury vegetable filling - meat-free.
Curry Squid
Tender squid in a fragrant curry sauce.
Pepper Beef Short Ribs
Tender beef short ribs marinated in black pepper sauce, typically stir-fried with onions and green peppers.
Chinese Sausage Bun
Chinese sausage wrapped into a traditional Chinese sticky bun, steamed until tender.
Chinese Sponge Cake
Sweet and fluffy Chinese sponge cake, steamed until tender.
Steamed Chicken and Mushroom Rice
Marinated chicken and mushroom, served on white rice, steamed to perfection.
Steamed Spare Rib Rice
Traditional Chinese style marinated spare ribs, served on white rice, steamed to perfection.
Steamed Spare Rib and Chicken Feet Rice
Marinated spare ribs and chicken feet, served on white rice, steamed to perfection.
Pork and Vegetable Roll
Steamed rolls typically filled with minced pork, cabbage, and carrots, wrapped in a thin flour wrapper.
Meat and Vegetable Pan Cake
Finely diced meat and vegetables mixed together, pan-fried until slightly crispy and tender.
Shrimp Dumpling
Shrimp dumpling can be ordered frozen for you to cook at home.
Shrimp and Scallop Dumpling
Shrimp and scallop dumpling can be ordered frozen for you to cook at home.
Can of Pop (355 Ml)
CA$2.80
Can of pop, your choice of flavors, including: Coke, Diet Coke, 7 Up, Pepsi, and Diet Pepsi.