Full menu
The High Table Feast
$200.00
Parlour Caesar, Meatballs, Arancini, Cauliflower Fritto, Hawaii 5-0, Pepperoni 101, Blueberry, Fettuccine, Riga'tony', Tiramisu, Zeppole, Chocolate Torte
Arancini
$18.00
Panko crusted pea risotto, fior di latte, lemon aioli, EVOO, fresh herbs, grana padano
'CFGB'
$11.00
A Parlour Signature - 'Cheesy Fried Garlic Bread' provolone, roasted garlic oil, shaved parmesan, marinara dip
Whipped Ricotta
$19.00
Hand torn basil, herb oil, lime, EVOO, toasted focaccia
Cauliflower Fritto
$17.00
Crispy cauliflower, black truffle aioli, Vancouver sea salt, charred lemon
Meatballs
$20.00
Hand rolled Alberta beef, San Marzano marinara, calabrian chili oil, grana padano
Calamari
Chickpea floured, smoked paprika, spicy marinara, charred lemon
Antipasto Board
$30.00
Assorted cured meats, imported & domestic cheeses, house preserves, toasted focaccia
Parlour Bruschetta
$16.00
Heirloom tomatoes, hand torn basil, white balsamic, EVOO, toasted focaccia
Marinated Olives
$10.00
Marinated Mediterranean olives, fennel seed, garlic, orange zest
'The Baller'
$26.00
Parlour Signature hand rolled meatballs, pesto aioli, San Marzano marinara, fior di latte, provolone, grana padano, toasted ciabatta
Parlour Caesar
$12.00
Romaine, crispy prosciutto, parmesan, radish, focaccia croutons, mascarpone & black garlic dressing
Heirloom Panzanella
Heirloom tomatoes, cucumbers, garlic ciabatta croutons, mixed farm greens, basil, mint, pickled onions, white balsamic vinaigrette
Farmhouse Salad
Fresh local greens, ripe baby tomatoes, red onion, cucumber, parmesan, oregano vinaigrette
The Queen
San Marzano tomatoes, fior di latte, fresh basil, grana padano, olive oil, rosso sauce
Blueberry
Blueberries, fior di latte, provolone, prosciutto, honey, truffle oil, bianca sauce
New Yorker
Ezzo pepperoni, Italian sausage, capicola, provolone, rosso sauce
Hawaii 5-0
$24.00
Capicola, pineapple, provolone, fior di latte, hot honey, rosso sauce
Truffle
$28.00
Black truffle salami, fior di latte, truffles in oil, fresh thyme, grana padano, bianca sauce
Cheeese Please
Fior di latte, provolone, fontina, grana padano, bianca sauce
Sonny Boy
Spicy calabrese, seasonal mushrooms, fior di latte, provolone, fresh thyme, rosso sauce
Funghi
Seasonal mushrooms, fior di latte, provolone, truffle oil, fresh thyme, bianca sauce
Pepperoni 101
Ezzo pepperoni, fior di latte, provolone, grana padano, rosso sauce
Prosciutto
Fior di latte, arugula, grana padano, prosciutto, charred lemon, bianca sauce
The Godfather
Braised short rib, jalapeño, fior di latte, provolone, grana padano, rosso sauce
Wise Guy
$25.00
Spicy calabrese, kalamata olives, for di latte, provolone, grana padano, hot honey
'You Say Potato'
$22.00
Baby Yukon gold potatoes, red wine braised onions, Italian sausage, fontina, provolone, fennel seeds, bianca sauce
Honey Bunny
$21.00
Shaved mortadella, pistachios, hot honey, fior di latte, bianca sauce
Craft Your Own Pizza
Go to town or keep it simple. We'll make it just the way you like. Start with our hand crafted Neapolitan pizza dough and a touch of fior di latte mozzarella, then choose from either sauce ROSSO or BIANCA, then choose your toppings. Pick any of the select dippers as an addition to your pizza!
Fettuccine
The classic 'Alfredo' - garlic confit, shaved parmesan, cream
Spaghetti & Meatballs
A Parlour Signature - meatballs, San Marzano marinara, Italian herbs, shaved parmesan
'Twenty-Layer' Lasagna
$34.00
Braised Alberta chuck, spinach, basil, fresh ricotta, parmesan, San Marzano marinara, layers of mozzarella
'The' Ravioli
$32.00
A Parlour Signature - mushroom ravioli, braised short rib, roasted garlic, parmesan truffle crema
Cacio E Pepe
Toasted peppercorn, pecorino romano, taglioni, black pepper grissini
Riga'Tony'
$23.00
Tony O's legendary classic - vodka sauce, grana padano, calabrian chili oil, buttered bread crumbs
Short Rib
$37.00
Braised Alberta beef, balsamic reduction, roasted baby potatoes, seasonal vegetables
Chicky Chicky Parm Parm
$31.00
A Parlour Signature - panko crusted double breast, fior di latte, grana padano, vodka sauce, calabrian chili oil, fried basil w/ aglio e olio
Salmon
$33.00
Seared Atlantic salmon, smoked maple qlaze, fresh basil, roasted butternut squash purée, seasonal vegetables
Eggplant Marinara
Breaded eggplant, marinara, vegan mozzarella, EVOO, heirloom tomatoes, seasonal vegetables, charred lemon
Tiramisu
$13.00
Our twist on a dolce classic - espresso soaked ladyfingers, mascarpone cream, cookie crumb
Zeppole
House-made Italian donuts, powdered sugar, limon custard
Chocolate Torte
Dark chocolate mocha ganache, cookie crumb, crushed amaretti, flaky salt, whipped cream