Full menu
Vegetarian Lunch Special
$17.99
Vegetable pakora, mixed vegetables, shahi paneer, dal makhani, basmati rice, butter naan 1 piece, and dessert.
Non-Vegetarian Lunch Special
$19.99
Fish pakora, butter chicken, goat curry, dal makhani, basmati rice, butter naan 1 piece, and dessert.
Vegetable Samosa
$2.99
A thin triangle patty filled with potatoes, onion, and peas.
Paneer Pakora
$9.99
Homemade cottage cheese mixed with chickpea flour and spices served crispily.
Papri Chaat
$8.99
Thin puffed pastry served with chickpeas, potatoes, onions, yogurt, and tamarind sauce.
Aloo Tikki
Potato patties served with chickpeas, onion, yogurt, and chutney.
Hari-Bhari Tikki
Deep-fried patties mixed with fresh spinach, cottage cheese, potato, and cashew served with tamarind sauce.
Vegetable Pakora
Rings of onions marinated in chickpea flour, spices served with mint and tamarind sauce.
Onion Rings
$10.99
Gate of India Veg Platter
$13.99
A combination of veg pakoras, veg samosas, and paneer pakoras, served with assorted chutneys.
Honey Garlic Cauliflower
Deep-fried cauliflower cooked with spicy honey garlic sauce.
Chicken Samosa (2pcs)
$4.99
Ground chicken filled with onion and peas served with green and tamarind chutney.
Chicken Pakora
$11.99
Tender pieces of boneless breast of chicken marinated with chickpeas batter then fried.
Fish Pakora
Tender pieces of fresh authentic fish marinated in mild spices and fries.
Gate of India Meat Platter
$14.99
A combination of chicken pakora, chicken samosa, and fish pakora, served with chutneys.
Chicken 65
$16.99
Boneless chicken is deep-fried with South Indian spices.
Spicy Mutton Takkatak
Spicy. Goat or lamb pieces cooked with authentic spices served with mint chutney.
Chilli Soya Chaap
Soya chaap cooked with chili sauce and authentic spices.
Chole Bhature
$15.99
Chickpeas cooked with authentic Indian spices, served with deep-fried bhature bread.
Achari Paneer Tikka
Fresh Indian cheese marinated with Indian pickled flavored spices baked in the clay oven.
Pudina Paneer Tikka
Indian cheese marinated with fresh mint spices and cooked in a clay oven served with mint sauce.
Malai Soya Chaap
Soya marinated with creamy and achari with spices, baked in the oven.
Achari Soya Chaap
Murg Malai Tikka
Chicken breast marinated with cheese cream, cashew paste, and spices cooked in a clay oven.
Hariyali Tikka
Chicken breast marinated with yogurt and fresh mint and cooked in a clay oven.
Mahi Fish Tikka
Fish marinated with fresh garlic, ginger, and spices grilled in a clay oven.
Tandoori Mix Platter
$26.99
Mixed tandoori varieties are cooked in a clay oven and served with mint sauce.
Tandoori Chicken
Chicken leg marinated in traditional spices cooked in clay oven.
Shish Kebab
Chicken, lamb, and beef minced flavored meat marinated with fresh herbs and grilled in a clay oven.
Tandoori Garlic Prawns
Jumbo prawns marinated with fresh garlic, ginger, and spices cooked in a clay oven.
Aloo Gobi
Cauliflowers and potatoes are cooked in onion, tomato, ginger, garlic, and spices.
Dal Makhani
Black lentils are cooked with the traditional slow cooking method with fresh tomatoes, ginger, garlic, cream, and authentic spices.
Dal Tarka
Yellow lentils are cooked with onion, tomatoes, and an authentic touch of spices.
Mix Vegetable
Fresh mixed vegetables cooked with onion, tomato, gravy, ginger, garlic, and spices.
Okra Masala
Fresh okra cooked with onion, tomato, gravy, ginger, garlic, and spices.
Navratan Korma
Mixed vegetables cooked with onion and cashew gravy finished with a creamy sauce.
Sweet & Sour Eggplant
Gate of India chef's specialty roasted eggplant cooked with tangy tomato and coconut gravy.
Butter Vegetable
Fresh mixed vegetables cooked with authentic tomato-based gravy, finished with cream, and butter flavors.
Vegetable Kolhapuri
Fresh mixed vegetables cooked in South Indian style with coconut gravy.
Vegetable Jalfrezi
Fresh mixed vegetables cooked in spicy tangy tomato, onion, gravy, ginger, garlic, and Indian spices.
Chana Masala
Whole chickpeas cooked in onion, tomato, gravy, and authentic Indian spices.
Baingan Bharta
Fresh eggplant roasted in clay oven, minced, and cooked with onion, tomato, and gravy.
Dingri Dolma
Fresh mushroom and green peas cooked with onion, tomato, and gravy and finished with fresh cream.
Paneer Bhurji
Indian cheese and green peas cooked with onion, tomato, gravy, and finished with cilantro.
Jeera Aloo
Spiced potatoes cooked with cumin seeds, spices, and fresh tomato.
Paneer Makhani
Indian cheese cooked in creamy tomato sauce with authentic spices.
Shahi Paneer
Indian cheese cooked in onion, cashew, and creamy sauce with authentic spices.
Malai Kofta
Minced potato and Indian cheese ball cooked in cream and light spices.
Kadai Paneer
Indian cheese cooked with onion, bell pepper, ginger, coriander, and authentic spices.
Mutter Paneer
Fresh green peas and Indian cheese cooked with garlic, ginger, onion sauce, and spices.
Palak Paneer
Indian cheese cooked with fresh spinach, puree, and authentic spices.
Paneer Jalfrezi
Indian cheese cooked with fresh bell peppers, spicy onion, and tomato gravy.
Paneer Butter Masala
Indian cheese cooked with thick onion, butter gravy, and authentic spices.
Paneer Tikka Masala
Roasted Indian cheese cooked with onion, bell pepper, and tomato base gravy.
Paneer Lababdar
Indian cheese cooked with authentic creamy onion sauce and finished with honey.
Methi Malai Paneer
Indian cheese cooked with fresh fenugreek leaves and creamy sauce.
Butter Chicken
Marinated chicken breast prepared in clay oven and finished with butter and creamy tomato sauce.
Chicken Tikka Masala
Marinated chicken breast prepared in clay oven and cooked with onion, pepper, tomato, ginger, and garlic.
Chicken Korma
Chicken breast cooked with creamy sauce and authentic Indian spices.
Cream Chicken
Chicken breast cooked with cashew, creamy gravy, and authentic Indian spices.
Chicken Curry
Chicken cooked with traditional onion, tomato-based gravy, ginger, garlic, and spices.
Chicken Vindaloo
Chicken breast simmered with spicy tangy curry sauce with vindaloo spices.
Chicken Madras
A South Indian dish with onions, ginger, and garlic, finished with coconut milk. Favorite to those who enjoy their curry hot.
Kadai Chicken
Chicken breast cooked with fresh tomato, onion, green pepper, ginger, garlic, and authentic spices.
Chicken Bharta
Minced chicken cooked with tomato, onion, ginger, garlic, and authentic spices.
Chicken Chaitinar
A South Indian dish with fresh curry leaves, onion, ginger, garlic, and coconut and finished with spicy tomato-based gravy.
Palak Saag Chicken
Chicken breast and spinach cooked with onion, tomato sauce, ginger, garlic, and spices.
Chicken Lababdar
Chicken breast cooked with onion, tomato sauce, ginger, garlic, and thick gravy.
Methi Malai Chicken
Chicken breast cooked with fresh fenugreek leaves and creamy sauce.
Balti Chicken
Chicken pieces cooked with chopped onion, bell pepper, and tomato are served in a traditional Indian dish.
Coconut Chicken
Chicken cooked with onion, ginger, and garlic and finished with coconut milk.
Lamb, Goat, or Beef Curry
Lamb, goat, or beef cooked with onion, tomato sauce, ginger, garlic, and spices.
Lamb, Goat, or Beef Korma
Lamb, goat, or beef cooked with creamy sauce and authentic Indian spices.
Lamb, Goat, or Beef Kadai
Lamb, goat, or beef cooked with onion, bell pepper, ginger, cilantro, and spicy authentic spices.
Lamb, Goat, or Beef Vindaloo
Lamb, goat, or beef simmered with potato and spicy tomato curry sauce with vindaloo spices.
Lamb, Goat, or Beef Madras
A South Indian dish with onion, tomato-based gravy, ginger, and garlic, finished with coconut milk.
Lamb, Goat, or Beef Rogan Josh
Lamb, goat, or beef cooked in onion, tomatoes, ginger, garlic sauce, and Indian spices.
Bhuna Lamb, Goat, or Beef
Lamb, goat, or beef cooked with tomato, onion, and thick bhuna spices.
Palak Saag Lamb, Goat, or Beef
Lamb, goat, beef, and spinach cooked with ginger, garlic, and authentic spices.
Balti Lamb, Goat, or Beef
Lamb, goat, or beef cooked with onion, bell pepper, and tomato, served in a traditional Indian dish.
Lamb, Goat, or Beef Milagu Curry
Lamb, goat, or beef cooked with onion, ginger, garlic, fennel seeds, and spicy South Indian spices.
Lamb, Goat, or Beef Rendang
Lamb, goat, or beef cooked with onion, ginger, garlic, lemongrass, and spicy South Indian spices.
Kerala Fish Curry
Fish coconut, onion, tomato sauce, ginger, garlic, and spicy South Indian spices.
Fish Vindaloo
Fish and potatoes simmered with spicy tangy curry sauce and vindaloo spices.
Fish Malai Curry
Fish cooked with creamy sauce and authentic Indian spices.
Prawn Curry
Prawn cooked with ginger, garlic, onion, and tomato-based gravy.
Butter Prawn
Daab Chingri Prawn
Prawn cooked Bengali style and finished with coconut, onion, tomato, ginger, garlic, and green chili.
Kadai Prawn
Prawns cooked with fresh tomato, onion, bell pepper, ginger, garlic, and authentic spices.
Prawn Malai Curry
Prawns cooked with cashew, coconut, creamy flavor sauce, and authentic Indian spices.
Chilli Paneer
Spicy Indian cheese sauteed with onions and bell pepper cooked in Indo-Chinese style.
Chilli Vegetable
Spicy mixed vegetables sauteed with onions and bell pepper cooked in Indo-Chinese style.
Veggie Manchurian
Vegetable dumplings cooked in Manchurian gravy, Indo-Chinese style.
Gobi Manchurian
Deep-fried cauliflower tossed in Indo-Chinese Manchurian sauce with onions and bell peppers.
Chilli Potato
Potatoes tossed with chili sauce in Indo-Chinese style.
Chilli Mushroom
Mushrooms cooked in Indo-Chinese Hakka chilli style with authentic spices.
Chilli Chicken
Chicken cooked with chili-based sauce in Indo-Chinese Hakka style.
Chicken Manchurian
Chicken cooked with Manchurian sauce in Indo-Chinese Hakka style.
Chilli Garlic Prawn
Prawn cooked with chili and garlic in Indo-Chinese style.
Chilli Fish
Fish cooked with chilli sauce in Indo-Chinese Hakka style.
Chilli Mutton
Mutton cooked with chilli and spices in Indo-Chinese style.
Hakka Vegetable Noodles
Stir-fried noodles tossed with mixed vegetables in Indian Hakka style.
Hakka Chicken Noodles
Stir-fried noodles with chicken in Hakka-style sauce.
Veggie Fried Rice
Stir-fried rice with mixed vegetables, Hakka-style.
Chicken or Egg Fried Rice
Indo-Chinese Hakka-style fried rice with your choice of chicken or egg.
Tandoori Roti
$1.99
Unleavened whole wheat flatbread cooked in a clay oven.
Plain Naan
Leavened bread baked in a clay oven.
Butter Naan
Leavened bread cooked in a clay oven and brushed with butter.
Garlic Naan
Leavened bread baked in a clay oven with garlic.
Aloo Naan
$6.99
Leavened naan stuffed with seasoned mashed potatoes, baked in a clay oven.
Aloo Paratha
Whole wheat flatbread filled with seasoned mashed potatoes.
Paneer Naan
Naan stuffed with Indian cheese, cooked in a clay oven.
Cream Cheese Naan
Naan stuffed with cream cheese, cooked in a clay oven.
Peshwari Naan
Leavened naan stuffed with a mildly sweet filling, cooked in a clay oven.
Lachha Paratha
Flaky, multi-layered Indian flatbread with crisp edges and a soft, tender center.
Pudina Paratha
Layered whole wheat bread with mint, cooked in a clay oven.
Bread Basket
$7.50
An assortment of tandoori breads baked in a clay oven.
Chicken Beef and Keema Naan
Naan stuffed with chicken, beef, and keema (minced meat).
Bhatura
Leavened bread deep-fried until puffed and golden.
Vegetable Biryani
Basmati rice cooked with mixed vegetables and authentic Indian spices.
Chicken Biryani
Fragrant rice and chicken cooked with authentic biryani spices.
Lamb, Goat, or Beef Biryani
Choice of lamb, goat, or beef cooked with rice and authentic Indian spices.
Prawn Biryani
Basmati rice cooked with prawns and authentic biryani spices.
Basmati Rice
Aromatic long-grain basmati rice.
Jeera Rice
$5.50
Basmati rice cooked with cumin seeds.
Coconut Rice
Rice cooked with coconut for subtle aroma and flavour.
Saffron Rice
Basmati rice cooked with saffron for a subtle aroma and golden colour.
Mushroom Rice
$5.99
Mushrooms and rice cooked with authentic Indian spices.
Peas Pulao
Rice cooked with peas and authentic Indian spices.
Green Salad
A light side salad to accompany your meal.
Onion Green Chili
Sliced onions mixed with green chilies, served as a simple salad.
Kachumber Salad
A chopped salad of cucumber, tomato, and onion mixed with lemon juice and Indian spices.
Mango Chutney
Mango relish made with authentic Indian spices.
Mix Pickle
A mix of Indian pickled vegetables with tangy, spiced flavors.
Boondi Raita
$3.99
Yogurt mixed with chickpea flour boondi and spices.
Mix Raita
Yogurt mixed with assorted vegetables and mild spices.
Plain Yogurt
Creamy, unsweetened plain yogurt.
Plain Papadum
Thin, crispy lentil wafers.
Hot & Sour Soup vegetable
Mixed vegetable soup in a hot and sour Indo-Chinese style broth.
Hot & sour Soup-Chiken
Chicken in a tangy, peppery hot-and-sour broth.
Cream of Veggie Soup
A smooth, cream-based soup with blended mixed vegetables.
Cream of Chicken Soup
Rich, creamy chicken soup with a smooth, velvety texture.
Tomato Soup
Tomato soup simmered with authentic Indian spices for a tangy finish.
Mulligatawny Soup
Classic South Indian-inspired soup.
Mango fruit cream
Mango blended into a smooth shake.
Gulab Jamun (2pcs)
Chilled strawberry shake blended until smooth and creamy.
Rasmalai (2 pcs)
Milkshake blended with rose syrup, served chilled.
Apple Juice
$3.50
Chilled apple juice.
Orange Juice
Orange juice served chilled.
Mango Juice
Sweet mango juice with a tropical flavour.
Guava Juice
Tropical guava juice served chilled.
Cranberry
Cranberry juice served chilled.
Clamato Juice
Orange Float
Chilled orange beverage topped with a scoop of ice cream.
Sprie
$2.50
Coke
Pepsi
Orange Crush
Bottled Water
Ice Tea
Chilled tea served over ice.
Canada Dry
Masala Chai
$3.00
Black tea brewed with milk and aromatic spices.