Hideaway eatery serving upscale bistro lunches & brunch, plus beer & wine in a colourful interior.
Yukon Gold Potato Gratin Maple Cured Pork Loin Soft Poached Eggs
Bread
French Toast Rhubarb and Vanilla Bean Compôte Salted Caramel
Wild Mushroom Omelette
Pan Roasted Steel Head Trout
Monte Cristo
Salmon Gravlex
Liver
Fingerling Potato Hash
Miso Steelhead Trout
Buckwheat Crepe
Sandwich Brie
Roasted Organic Mushrooms
Latte Bowl
Lobster Eggs Benedict
Mushroom with Potatoe Dumplings
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