Full menu
Hamachi & Scallion Maki
CA$14.16
yellow tail, scallion -cut into six pieces, bite size, nori seaweed on the outside-
Cucumber Maki
CA$10.62
cucumber -cut into six pieces, bite size, nori seaweed on the outside-
Avocado & Cucumber Roll
avocado, cucumber -cut into eight pieces, medium-size, rice on the outside-
Tofu & Avocado
teriyaki fried tofu, avocado -cut into eight pieces, medium-size, rice on the outside-
Yam Tempura & Avocado Roll
CA$15.34
yam tempura, avocado -cut into eight pieces, medium-size, rice on the outside-
California Roll
crab cake, cucumber, avocado, tobiko -cut into eight pieces, medium-size, rice on the outside-
Avocado Roll
avocado -cut into eight pieces, medium-size, rice on the outside-
Dynamite Roll
CA$21.24
shrimp tempura, avocado, spicy sauce -cut into eight pieces, medium-size, rice on the outside-
Rainbow Dragon Roll
CA$34.22
black tiger shrimp tempura, unagi eel, salmon, avocado, house blend spicy sauce, unagi sauce -cut into eight pieces
Salmon & Yam Tempura Roll
CA$22.42
yam tempura, salmon, avocado, wasabi aioli & house blend spicy sauce -cut into eight pieces
Soft Shell Crab Roll
CA$29.50
fried soft shell crab, avocado, cucumber, scallion, house blend spicy sauce, sweet soy -cut into five pieces, large-size
Temaki Three Ways Roll
CA$31.86
chef's choice three different kinds of cone shaped hand roll
Salmon Maki
CA$11.80
salmon -cut into six pieces, bite size, nori seaweed on the outside-
Tuna Maki
CA$12.98
tuna -cut into six pieces, bite size, nori seaweed on the outside-
Hamachi Tataki Roll
seared yellow tail, cucumber, avocado, spicy tempura bits, grated watermelon radish, scallion -cut into eight pieces
Aburi Saba Roll
CA$20.06
seared saba mackerel, grated ginger, cucumber, avocado, spicy tempura bits, scallion, shiso -cut into eight pieces
Spicy Lobster California Roll
CA$24.78
Crispy lime chili lobster, crab cake, cucumber, avocado, yuzu tobiko -cut into six pieces
Butter Teriyaki Scallop Roll
seared butter teriyaki scallop, avocado, tomato & cheese tempura roll, shiso pesto -cut into four pieces, large-size
Spicy Tuna & Salmon Tempura
spicy tuna & shredded watermelon radish on the tempura spicy salmon roll -cut into four pieces, large-size
Veg Futomaki Roll
Watermelon radish, tofu, ginger, cucumber, avocado, tomato, arugula, shiso, basil -cut into four pieces, large-size, nori seaweed on the outside
Spicy Salmon Roll
CA$17.70
fresh salmon, tobiko, avocado, cucumber, spicy tempura bits, scallion, house blend spicy sauce -cut into eight pieces
Spicy Tuna Roll
CA$18.88
fresh tuna, tobiko, avocado, cucumber, spicy tempura bits, scallion, house blend spicy sauce -cut into eight pieces
Sashimi
chef’s choice eight pieces assorted fresh fishes with steamed rice-served with salad & miso soup
Lunch Chirashi
CA$57.82
variety of fresh fish, serve on sushi rice served with salad & miso soup
Salmon Sushi & Sashimi Bento Box
CA$46.02
4pcs sashimi, 3pcs sushi, 6pc, salmon maki, 4pcs spicy salmon roll, edamame, served with salad & miso soup
Lunch Chef’s Bento Box
chef's creative daily lunch bento box included sashimi, sushi, tempura, served with salad, miso soup & steamed rice
Teriyaki Chicken Bento Box
charbroiled chicken leg with teriyaki, grilled veg, edamame with steamed rice, served with salad & miso soup
Tempura Bento Box
CA$38.94
three pieces black tiger shrimp & four pieces assorted veg, edamame, steamed rice, served with salad & miso soup
Jerk Chicken Karaage Bowl
CA$27.14
fried chicken leg with soy jerk spice, mango aioli on steamed rice, served with salad & miso soup
Lobster Coconut Ramen
CA$41.30
Teriyaki tempura lobster, sliced red onion, cilantro, lime, khao soi style coconut red curry broth -served with salad
Lunch Omakase
CA$129.80
Experience the essence of chef nobu's cuisine with the six course tasting menu
Hamachi Kama Lunch
CA$43.66
Grilled yellowtail collar with a herb rub, house made ponzu, steamed rice -served with salad & miso soup
Spicy Pork Ribs Ramen
Slow-cooked pork ribs, parmigiano reggiano, soy bonito soft boiled egg, spicy pork & tomato broth -served with salad
Salmon Poke
sesame soy marinated salmon, avocado, seaweed, spicy sauce, serve on rice, served with salad & miso soup
Sushi & Sashimi DX
CA$69.62
7 nigiri & 6 sashimi & our signature spicy salmon roll, served with salad & miso soup
Hand Roll A La Carte
Sashimi A La Carte
CA$3.54
Sushi A La Carte
Nigiri
7pcs sushi rice and a single topping of fresh fish + 6pcs salmon maki, served with salad & miso soup
Roll
4pcs California, 4pcs Spicy tuna, 2pcs Dynamite + 6pcs salmon maki, served with salad & miso soup
Chirashi Bowl
CA$67.26
colorful toppings sushi rice bowl, served with salad & miso soup
Chef’s Bento Box
CA$48.38
chef’s creative daily bento box
Teriyaki Chicken
charbroiled chicken leg, Teriyaki, Plum shies &basil pesto, steamed rice, served with salad & miso soup
Yuan Salmon
grilled salmon, yuzu citrus soy & white wine, steamed rice, served with salad & miso soup
Wasabi Beef Steak
CA$50.74
charbroiled AAA angus strip loin, wasabi soy graze, steamed rice, served with salad & miso soup
Beef Keema Curry
Japanese style ground beef curry, steamed rice, served with salad & miso soup
Sushi Sampler
chef’s choice 7pcs sushi rice and a single topping of fresh fish + 6pcs salmon maki, served with salad & miso soup
Seafood Ginger Miso Soup
flavorful seafood broth soy bean soup with daily sashimi grade fish
Today's Sashimi
CA$36.58
chef’s choice eight pieces assorted fresh fishes
Cajun Tuna Tataki
seared tuna with cajun spice, scallion, grated ginger & radish, coriander, sesame ponzu
Seafood Ceviche Tacos
daily fish cured in yuzu juice, aji pepper, cilantro, scallion, watermelon radish
Sushi Pizza
sushi rice crust, avocado, watermelon radish, today's fish with spicy sauce & balsamic reduction
Edamame
roasted soy bean with /unrefined sea salt/ fermented black bean, garlic, chili
Agedashi Tofu
fried tofu, grated ginger & radish, scallion, fried seaweed with ginger soy
Chili Soy Age Nasu
fried eggplant with chilli mushroom soy & house blend spicy sauce
Jerk Chicken Karaage
crispy chicken seasoned soy jerk spice, mango aioli
Gyoza Ravioli
pan steam fried cheese, pork, beef & nappa cabbage stuffed dumping, chili sesame sauce
Grilled Hamachi Kama
grilled yellowtail collar with a herb rub, house made ponzu
Tempura Fish & Chips
crispy tempura style today's fish with dill tartar & yam chips with mango aioli
Kakuni Style Pork Ribs
12 hours slow-cooked pork ribs, yuzu peeper, ginger red miso soy glaze
Veg Tempura
crispy seasonable vegetable tempura, ginger soy
Wasabi Tempura Prawn
crispy black tiger shrimp tempura, wasabi aioli
Miso Caesar Salad
ontario growing baby arugula, grated parmesan, tofu crouton, miso caesar dressing
Grilled Octopus Salad
grilled soy marinated octopus, baby arugula, celery, organic mix sprout, soy pepper dressing
Green Tea Tiramisu
Layers of mascarpone cheese and ladyfinger biscuits infused with green tea, topped with a dusting of green tea powder and sweet red bean.
Sapporo Black
Rich, dark lager with a smooth, roasted malt flavor.
Far East Blonde
Golden ale, 5%Alc/Vol 330ml Genryu brewery, Yamanashi Prefecture
Far East IPA
Belgian IPA, 6%Alc/Vol 330ml Genryu brewery, Yamanashi Prefecture
Far East White
CA$16.52
Saison, 5%Alc/Vol 330ml Genryu brewery, Yamanashi Prefecture
Heiwa Craft Pale Ale
A Japanese pale ale with a balanced blend of hops and malt, featuring subtle ginger notes.
Heiwa Craft White Ale
Brewed with a blend of wheat and barley, typically featuring hints of ginger for a mildly spiced, refreshing taste.
Kagua Blanc
Belgian pale strong ale, 8%Alc/Vol 330ml Brewery De Graal, Belgium
Kagua Rouge
Belgian dark strong ale, 9%Alc/Vol 330ml Brewery De Graal, Belgium
Amsterdam Blonde
5%Alc/Vol 568ml
Kinsei Ale Izumi
5.2%Alc/Vol 473ml Lock Street Brewing Company, Saint Catharine
Asahi Super Dry
5%Alc/Vol 500ml
Sapporo Premium
Scarborough Bluffs Sake
Junmai, Unpasteurized, 15.5% Alc/Vol. 375ml Nakamori collaborate with Izumi & Scarborough spots. The Sweetness of koji doesn't fade away even after being warm it up, increasing the nutty flavour.
Teion Sakura
Junmai, Unpasteurized, 12.0% Alc/Vol. 375ml Ripe green apple with nutty koji flavour, higher residual sugar is balanced with high acidity. more like characteristic of white wine or plum liquor.
Wild Trillium Nakamori
CA$54.28
Typically includes floral notes with a delicate balance of sweetness and acidity, creating a smooth and aromatic beverage experience.
Canadian Whisky Barrel-aged
Junmai, pasteurized, 17.0% Alc/Vol. 375ml Aged in a whisky barrel from Spirit of York's renowned Rye Whisky, showcases a golden hue with rich aromas of caramel, ripe grapes, and woody notes. On the palate, it reveals melon and vanilla flavours, finishing crisp and dry with floral, caramel, and mint hints.
Nama Nama
Junmai, Unpasteurized, 15.0% Alc/Vol. 375ml Prominent pear and sugary tropical fruit notes balanced with a healthy dose of fresh acidity. Light, fruit forward, slightly sweet, easy drinking sake.
Nigori
Junmai, Pasteurized, 15.0% Alc/Vol. 375ml A ‘cloudy’ sake made from coarse filtered mash and finished sake. Luscious body, sweetness of unfermented koji, and a slight sourness.
Dewazakura Can
Tokubetsu Junmai, 16% Alc/Vol. 180ml chilled/warmed, dry, SMV:+6, acidity:1.7, rice polish:60% Dewazakura Brewery, Yamagata Prefecture
Kome Kome
7.5% Alc/Vol. 500ml chilled, sweet acidic, SMV:-60, acidity:5.0, rice polish:60% Kamoizumi Brewery, Hiroshima Prefecture
Mutsu Hassen
Tokubetsu Junmai , 15.0% Alc/Vol. 300ml chilled, dry, SMV:+7, Rice polish:55% Hachinohe Brewery, Aomori Prefecture
Narukomai
Tokubetsu Junmai, 15.5% Alc/Vol. 300ml chilled, dry, SMV:+7, rice polish:55% Arisawa Brewery, Kochi Prefecture
Sharaku
CA$207.68
Available by the bottle or glass (Dine-in Only).
Tengumai Umajun
Junmai Umajun, 15.5% Alc/Vol.180ml / 360ml chilled/warmed, dry, SMV:+6, acidity:1.7, rice polish:60% Shata brewery, Ishikawa Prefecture
Tenmei Black Label
CA$153.40
Junmai Ginjo, 15% Alc/Vol. 720ml chilled, dry, SMV:-3, acidity:1.4, rice polish:50% Akebono brewery, Fukushima Prefecture
Tenson Korin
CA$53.10
Imo-shochu, 25.2% Alc/vol. 300ml chilled/warmed, sharp sweet, sweet potato Kagura brewery, Miyazaki Prefecture
Yoshinogawa Toji No Banshaku
chilled/warmed, dry, SMV:+6, acidity:1.4, rice polish:65% Yoshinogawa Brewery, Niigata Prefecture
Beau michelle
9.3% Alc/Vol. 500ml chilled, sweet acidic, rice polish:60% Tomono Brewery, Nagano Prefecture
Bunkajin Liseur
Tokubetsu Junmai , 17.0% Alc/Vol. 300ml chilled, dry, SMV:+5, rice polish:55% Arisawa Brewery, Kochi Prefecture
Calpico
CA$7.08
Lightly carbonated soft drink with a sweet, tangy flavor derived from fermented milk.
Yuzu Citrus Soda
Infused with the tangy essence of yuzu citrus, this refreshing soda offers a bright, zesty flavor.
Coca-Cola
CA$5.90
Classic carbonated cola beverage.
Ramune Soda
Carbonated Japanese soda with a distinctive sweet and tangy flavor.
Arugano Vento Koshu
Arugano Vento Koshu - Available by bottle or glass (dine-in only). Japanese wine with unique characteristics.
Voga Pinot Grigio
Italian white wine with light citrus notes. Available by bottle or dine-in glass.
Miso Soup
Silken tofu, seaweed, and green onions in a savory miso broth.
Steamed Rice
Fluffy, perfectly-cooked steamed rice with a tender texture and subtle hint of sweetness.
Small Salad
Mixed greens typically topped with avocado, tomato, and house dressing.
Temaki Sushi Kit
CA$93.22
Create your own hand-rolled sushi at home with rice, sashimi, condiments, sushi mat, and nori.
Scarborough Spots & Izumi Sake Brewery Collaboration 10th Anniversary T-shirt Black
CA$37.76
Available in sizes: S, M, L, XL.
Scarborough Spots & Izumi Sake Brewery Collaboration 10th Anniversary T-shirt White
Scarborough spots white T-shirt available in sizes S, M, L, XL.