Full menu
Tomato Confit Soup
$15.00
Slow cooked tomato and kale pesto.
Romaine Caesar Salad
$19.00
Crisp calabrese, parmesan, crostini, and house caesar dressing.
Summer Berry and Goat Cheese Salad
$23.00
Local shoots and greens, camelina-maple vinaigrette.
Local Harvest Vegetable Salad
$20.00
Toasted seeds, shoots, and greens.
Vegetable Fritters
Green goddess dip and tajin dusting.
Marinated Olives
$7.00
Vezorla spanish olives.
Elk Carpaccio
Juniper salt, black garlic, aioli, arugula, crispy capers, and parmesan.
Alberta Bison and Toasted Barley Meatballs
Local mushrooms cream sauce and cranberry.
Creamy Burrata and Spruce Tip Verde
Peak-season tomatoes, cucumber, and crostini.
Truffle Parmesan Fries
$12.00
Wild Red Prawns and Garlic Skillet
$28.00
White wine, grape tomato, garden peas, and sourdough.
Chicken Wings
$21.00
Warm Goat Cheese Dip
$22.00
Roasted beet, grape tomato, and pita bread.
Cured Ahi Tuna, Avocado, and Lettuce Hearts
Soy-mirin dressing, sesame, peas, chilli kewpie mayo, and pickled ginger.
West Coast Salmon Fillet and Orange Mustard Glaze
$39.00
Crispy capers, lyonnaise potatoes, and market vegetables.
Chicken Supreme and Succotash Vegetables
$35.00
Tomato and creamy yukon mash.
Chickpea Panisse with Tomato Mustard
$29.00
Market vegetables and lyonnaise potatoes.
Slow Cooked Alberta Lamb and Goat Cheese
$42.00
Apricot glaze, baby potatoes, and charred broccolini.
Roasted Butternut Squash Rigatoni Pasta
$26.00
Garden peas and crisp sage.
AAA Steak Sandwich (6 oz)
$30.00
Alberta flatiron on artisan bread, kale pesto, tomatoes,and fresh mozzarella.
Grilled Chicken and Gouda Sandwich
$24.00
Tomato mustard jam, arugula, chipotle mayo, and ciabatta. .
Alberta Bison Burger
Merlot caramelized onions, tomato mustard jam, smoked aged gouda, house made pickles, and brioche bun.
Alberta Beef Burger
$25.00
Sharp cheddar, merlot caramelized onions, lettuce, tomato, chipotle mayo, house made pickles, and brioche bun..
Chickpea Panisse and Avocado Sandwich
Artisan bread, tomato mustard jam, arugula, and pickled onions.
Alberta Bison Sirloin Steak (6 oz)
$55.00
West coast mushrooms, haskap berry, pine nuts. All steaks served with creamy yukon mashed potatoes and fresh market vegetables.
Elk Sirloin Steak (6 oz)
$53.00
Alberta Prime Beef Tenderloin (6 oz)
$66.00
Caramelized onions rosehip merlot jus. All steaks served with creamy yukon mashed potatoes and fresh market vegetables.
AAA New York Striploin (12 oz)
$64.00
Brandy peppercorn sauce. All steaks served with creamy yukon mashed potatoes and fresh market vegetables.
Goat Cheese and Vine Ripened Tomato
Red onion, salsa verde, and arugula.
Prosciutto Cotto and Fresh Pineapple
Bocconcini, tomato, and arugula.
Decadent Chocolate Mousse
$14.00
Dark chocolate, tofu, fresh berries, and pistachios.
Maple Macerated Strawberries and Vanilla Gelato
Meringue shards and candied nuts.
Brûlée Cheesecake
Mixed berry coulis.