Full menu
SALAD ROLLS
CA$15.00
Cold rice wraps, rice noodles, lettuce, cabbage, sweet peppers, cucumbers, and mint served with a coconut hoisin sauce, choice of Shrimp or Avocado
POUTINE
CA$20.63
French Fries with cheese curds and gravy topped with pork belly
STACKED SUSHI
Avocado, cucumber, sweet peppers, fresh jalapeno mayo, choice of smoked salmon veggie or shrimp
CRISPY ROLLS
Housemade deep fried rice paper wraps w sweet/sour chili sauce choice of Pork or Veggie
OPEN FACED BAO
CA$19.38
Steamed bao, sweet pepper, Jalepeno mayo, choice of Beef or Pork belly
CHICKEN WINGS
CA$22.50
Deep fried with homemade sauce choice of honey ginger BBQ or Hot BBQ
BEEF SKEWERS
CA$20.00
Beef skewers in a teriyaki sauce, ginger, mirin wine
GRILLED OCTOPUS
CA$25.00
pan fried in an oyster, ginger, ginger, sake sauce with sweet peppers
VIETNAMESE WINGS
Vietnamese sticky wings in sweet chili coconut pineapple fish sauce
EDAMAME
CA$11.88
Steamed and tossed with sea salt or seasoned sesame oil
STEAMED DUMPLINGS
CA$14.38
Choice of chicken or veggie with a sauce of sweet chili fish sauce or sweet chili sauce
PHO
CA$21.25
Rice noodles, bean sprout soup, choice of Chicken, Beef or Japanese Tofu
STACKED SALAD
CA$17.50
Avocado & mango, sweet peppers, stacked salad topped with choice of Tofu or smoked salmon & shrimp. with a chef inspired Japanese style dressing.
MANGO SALAD
Mango, sweet peppers, onion, chili flakes, marinated in lime & tossed in Vietnamese dressing choice of Chicken, Shrimp, Japanese tofu
FRIED CHICKEN
CA$28.13
Fried chicken, tomato, onion, chipotle mayo, mustard & honey ginger BBQ sauce.
CURRY
CA$30.00
Yellow curry prepared with potatoes, carrots and served with organic black sticky rice Choice of Tofu, Chicken, or Shrimp
UDON NOODLE
CA$29.38
Japanese Udon noodles stir fried with vegetables, in a ginger, oyster sauce choice of Tofu, Chicken, or Shrimp
SINGAPORE NOODLE
Rice noodles tossed with vegetables, bean sprouts and fried egg, sauteed in curried spices choice of tofu, veggies, chicken or shrimp.
VIETNAMESE STIR FRY
Mixed vegatables, oyster sauce, teriyaki, rice wine, seasoned rice and green onion. Choice of beef, chicken, tofu, shrimp.
SALMON FILLET
CA$32.50
Salmon fillet, grilled veggies and organic black sticky rice
BO KHO
Asian-style braised beef marinated in our red wine, lemongrass, ginger, carrot, taro root and served with organic black sticky rice
BRAISED BEEF SHORT RIBS
CA$37.50
Asian style beef short ribs marinated in a sherry wine served with organic black sticky rice, topped with a fried egg.
BUN BO XAO
Vietnamese beef noodle salad, coconut cream fish sauce, fresh herbs comes with Beef, (can substitte shrimp or tofu)
BUN CHA GIO
Vermicelli noodle, shredded salad, cucumber, Vietnamese diakon, mint and sweet & sour dipping sauce, topped with a veggie crispy roll. choice of Tofu, Chicken, Beef, or Shrimp. and 2 Spring Rolls choice of Veggie or Seafood
PAD THAI
Rice noodles, onion and bean sprouts choice of Japanese Tofu, Chicken or Shrimp
JAPANESE CHEESECAKE
CA$7.50
Homemade soft light fluffy cheesecake. choice of (original, other flavours)
Mexican Vanilla
CA$5.00
Savor the pure and intense flavor of Mexican vanilla, a testament to the meticulous selection of vanilla extract for a truly elevated experience.
Perrier
CA$4.38
POP
CA$3.13
JUICE
Orange Apple Juice
Vieni Estate - Aglianico Reserve
CA$42.50
Once settled in Canada, we insisted on bringing the ancient Aglianico from the volcanic slopes of Italy to the rolling hills of the Vinemount Ridge in the heart of the Niagara Peninsula. WINE PROFILE Tasting Notes Fruity with hints of strawberry, raspberry, cherry, spice and licorice. Dry, tannic and persistent with a vanilla finish. Wine Specs Vintage: 2013 Varietal: Aglianico Appellation: Vinemount Ridge Residual Sugar: 3 Alcohol: 14.5%
Vieni Estate - Red Trillium Ripasso
CA$38.75
By "re-passing" our 2016 blend of Pinot Noir & Cabernet Sauvignon wine over the freshly dried grape skins of our Appassimento, the process yields an easy drinking medium[1]bodied wine enriched in part from the colour, aroma and flavours of the Appassimento wine. 14.5% ABV
Tawse - Pinot Noir
CA$55.00
Bronze Medal - 2023 Wine Align National Wine Awards Winemakers Comments Our Growers Blend was created to showcase the Niagara Peninsula sites where Pinot Noir expresses its full potential. This complex wine was aged in French oak for 12 months, and displays notes of cherry, blackberry, plum and oak spice.
Muscedere - Syrah
CA$56.25
Hand-harvested from our vineyard our most winter sensitive variety aged for 12 months in French Oak barrels following fermentation. The wine exhibits dark fruit flavours of cherry, as well as black pepper on the nose and palate. Pair with - Grilled Tuna, Cured Meats, Braised Beef, Lamb and Dry Aged Steak. 13.3% ABV
Chateau des Charmes - Cab-Merlot
This Cabernet-Merlot is a classically styled blend of Cabernet Sauvignon, Cabernet Franc and Merlot that has been aged for six months in French oak barrels. The resulting wine is medium-bodied with layers of flavours. It will remind you of dark chocolate, raspberry and cassis. It is certainly ready to drink now but has the structure to continue to develop in the bottle for 3-5 years. 12.4% ABV
Muscedere - Cabernet Franc
13.6% ABV. Consistent with previous vintages of our Cabernet Franc, our 2018 is a well-balanced, medium-bodied red wine. This wine underwent fermentation in half ton bins followed by 1 year of aging in 1 year old French Oak Barrels. Aromas of ripe fruit and smoked dark chocolate come off on the nose and linger on the palate. Pair with - Pasta, Pizza, Pork
Marynissen - Sauvignon Blanc
Bright and zesty with grapefruit, lime, honeydew, and lemongrass with a hint of minerality and gooseberry. 12.5% ABV
Two Sister - Riesling
CA$53.75
The Two Sisters Riesling is an incredible wine of pronounced varietal character. Tasting notes. Aromas of pink grapefruit, green apple, melon and peach are in the forefront, with peach blossom and an elegant minerality as a backdrop. Food Pairing: Try your favorite salty cheese, especially blue vein cheeses. Also pairs wonderfully with coconut shrimp, roasted pork tenderloin, or spicy Asian cuisine, like hot Pad Thai. 9.5% ABV
Chateau des Charmes - Chardonnay
Chardonnay is still one of the most popular white varieties in the world. It has a creamy, buttery texture with melon and pear flavours. The wine is quite rich and can develop in the bottle for a few years. 13.3% ABV
Sprucewood Shores - Pinot Grigio
CA$35.00
Clean and fresh, with lifted grapefruit, nuts and herbal notes, embodying the true essence of a Pinot Grigio. 12.5% ABV
Two Sisters - Margo Rose
The delicacy and finesse of this wine make it a beautiful pairing with many different dishes but our personal favourites are smoked salmon and pasta primavera. With a nose of red currants, pink grapefruit and rhubarb, the palate tastes of juicy cherries and strawberries, with hints of lemon zest and minerality. 13% ABV
Vieni Estates - Momenti Sparkling Extra Dry
Nice, yeasty nose with apple, dry ground cherry and white mulberry aromas. Lovely creamy sparkling wine with a nice touch of residual sugar. 11% ABV
Stella Artois (473ml can)
Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.5% ABV
Bud Light (473ml can)
CA$6.88
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer. 4.2% ABV
Modelo (355ml can)
CA$7.19
Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.4.5% ABV