Tex Mex - Waffle Nachos

$22.75

A glorious mess of oven-baked waffle fries, mozzarella & cheddar cheese, fresh tomatoes, chopped red onions, diced bell peppers and spicy jalapeño. Served with Pico de gallo and sour cream.

Chicken Wings

$18.50

Rice flour, large wings. Choice of Honey Garlic, Whiskey BBQ, Hot, Lemon Pepper, Salt & Pepper or Maple sriracha.

Loaded Potato Skins

$17.50

House-made oven-baked bacon & cheese-loaded potato skins, pico de gallo and sour cream.

Classic Nachos

$19.50

Homemade corn tortilla chips, melted mozzarella and cheddar cheeses, fresh bell peppers, onions, tomatoes, and jalapeños. Served with Pico de gallo and local sour cream.

Kettle Chips

$16.25

Dill-seasoned crispy potato chips served with crystal spring’s adobo sour cream.

Perogies Bacon-Wrapped

$17.50

Crispy bacon hugging warm gooey cheese perogies paired perfectly with our tangy Adobo Sour Cream.

Baked Brie

$22.25

Phyllo wrapped Baked brie, honeyed haskap and apricot chutney, toasted pita bread.

Rustic Fries

$16.50

Fresh garlic, Truffle olive oil, oregano, and local asiago.

Bang-Bang Shrimp

$19.00

Sauteed shrimp, grape tomatoes, bell peppers, onions, and signature Bang Bang sauce. Served with warm Pita bread, fresh lime, and cilantro.

Home Cut Fries 1 LB

$8.50

Basket of 1LB home-cut fries served with ketchup.

Fish Tacos

$17.75

Beer-battered crisp haddock,Corn tortillas, Pico de gallo, crunchy apple slaw , topped with a drizzle of avocados and salsa Roja.

Kakuni

$19.50

A traditional pork dish from Nagasaki, Japan, it is braised in sake, mirin, light soy sauce, and brown sugar. It is served with a Japanese cabbage salad topped with sesame seeds.

Grilled Zucchini & Beet Hummus

$16.50

Light, creamy, and loaded with flavor! Served with your choice of crispy corn tortilla chips or pita bread.

Bang- Bang Chicken

$19.00

Marinated chicken, tomatoes, bell peppers, onions, signature Bang Bang sauce, fresh lime, Cilantro and pita bread.

Salmon & Beet Salad

$25.50

Mouthwatering oven-roasted salmon with garden greens, pickled beets, cucumber, grape tomatoes, toasted pumpkin seeds, herb cream cheese, honey balsamic dressing, and garlic toast.

Greek Salad TTH

$18.75

Crisp lettuce, diced tomatoes, cucumbers, red onions, green peppers, olives, artichoke hearts, and feta cheese.

French Onion Soup

$10.75

Traditional onion-base soup baked with local cheese and garlic bread.

Thai Lunch

$19.50

Sautéed breaded chicken, mixed veggies in red curry honey garlic sauce, with lemon, sesame, cilantro, and basmati rice.

Soup of The Day

$5.00

House-made, fresh daily. Served with garlic toast.

Chicken Tostadas

$24.75

Crispy corn tortillas loaded with refreshing chiffonade lettuce, seasoned chicken, topped with tangy mango salsa, creamy sour cream, and rich avocado puree.

Mac and Cheese

$18.00

Tender macaroni enveloped in a velvety cheese sauce, topped with panko bread crumbs and baked to perfection for a satisfying crunch.

Shrimp Tostadas

$24.75

Crispy corn tortillas loaded with refreshing chiffonade lettuce, seasoned shrimp, topped with tangy mango salsa, creamy sour cream, and rich avocado puree.

Ginger Beef

$20.50

Beef strips marinated in fresh ginger with asian soy sauce based with red pepper and onion served with steamed jasmine rice topped with crunchy garlic and green onions.

Poutine Overload

$19.50

House cut fries, local "Crystal Springs Farm" cheese curds and gravy with your choice of seasoned ground chuck or grilled chicken.

Breeze Bowl

$24.75

A light, Aegean Sea-inspired salad with dill prawns, smoked salmon, quinoa, pitted olives, topped with feta, citrus zest, and drizzled with balsamic vinaigrette.

Southern Fiesta

$25.25

A vibrant mix of grilled chicken, garden greens, sweet roasted corn, cucumber, black beans, mango salsa, avocado crema, grilled polenta, and a squeeze of lime.

Viva Verde

$25.50

This vibrant Mediterranean green bowl features grilled steak, avocado, broccoli couscous, arugula, tomatoes, and walnuts, all dressed in a zesty citrus vinaigrette.

Garden Salad

$15.50

Crisp garden greens with dressing options like balsamic, ranch, blue cheese, and more.

Fettucine Alfredo

$24.50

Fettucini pasta, alfredo cream sauce, mushrooms, grilled chicken breast, local asiago cheese.

Bison Burger

$21.50

Old Man River Bison patty, heirloom pepper relish, arugula, crystal springs white cheddar, bacon, tomato and on a potato bun.

Beef Dip

$19.50

Shaved Benchmark beef, pretzel bun, caramelized onion, horseradish aioli, local swiss cheese and au jus.

Swiss Diet

$21.50

Grilled Chicken, smoked meat, sauteed mushrooms, swiss cheese, garlic aioli, lettuce, tomato, and onion on a Potato Bun.

Texas Pride

$23.75

Crisp Jalapeno and red onion strings, bacon, local Havarti, avocado aioli, lettuce, tomato, and pickles.

Classic Reuben

$19.50

Shaved Montreal smoked meat, sauerkraut, Swiss cheese, and Dijon mustard on toasted rye bread.

The Union Clubhouse

$19.50

A triple-decker toasted sandwich with grilled chicken breast, crispy bacon, cheddar cheese, fried egg, lettuce, tomato, and mayonnaise.

Classic Burger

$20.50

Local cheddar, lettuce, tomatoes, onions, pickles and signature burger sauce.

Baa Baa Burger

$25.50

Juicy ground lamb patty on a toasted bun, topped with crisp lettuce, ripe tomato, tangy pickled onion, olive & mint leaves sauce, and Swiss cheese - our lamb burger is a Mediterranean-inspired delight!

Vegan Burger

$19.50

Meadly of peas, mushroom, onions and spices crafted into the perfect patty, served on "Gluten Frendly" bread with house made vegan aioli. Accompanied by a crisp garden salad topped with "Thrive Honey" Balsamic dressing.

Pulled Pork Sandwich

$19.50

Mouth-watering pulled pork sandwich on a toasted bun, topped with crisp lettuce and house made apple coleslaw.

Irish Reunion

$22.50

Fried egg, bacon, Beer Cheese, Irish whiskey bbq, lettuce, tomato, onion.

Fish And Chips

$22.50

English-style beer-battered haddock fillets served with home cut fries, zesty tartar sauce, apple coleslaw and a lemon wedge.

Chicken Schnitzel

$27.50

Pounded-thin, breaded chicken cutlet fried to a golden, crispy finish—a classic comfort favourite.

Dill Salmon

$32.50

Perfectly seared Atlantic salmon topped with a creamy lemon dill caper sauce, savoury sundried tomatoes, seasonal sauteed vegetables, and potato pave.

Chicken Fingers - Junior

$13.75

Chicken tenders served with french fries and plump sauce.

Mini Cheese Burger

$13.50

Benchmark Angus chuck pattie, cheese, mayonnaise, brioche bun, ketchup and french fries or house salad.

Grilled Cheese Sandwich

$13.50

Served with home cut fries.

Home Cut Fries 1 LB

$8.50

Basket of 1LB home-cut fries served with ketchup.

Junior Mac and Cheese

$14.50

Kid-sized macaroni in a creamy cheese sauce, perfect for little appetites.

Junior Fish And Chips

$14.50

English-style beer-battered haddock fillet, served with french fries, tartar sauce and a lemon wedge.

Junior Pasta

$12.50

Bowtie shaped pasta sautéed with mushrooms, Parmesan cream sauce, and grilled chicken. Served with garlic toast.

Warm Chocolate Cake

$10.25

Cacao and plant-based ingredients topped with heavy chocolate glaze, served warm with a scoop of Vanilla ice cream.

Sticky Toffee Pudding

$10.25

Traditional British dessert consisting of a moist sponge cake, made with finely chopped dates, covered in a toffee sauce and served with vanilla ice-cream.

Desserts of the Week

$11.50

Please ask your server for today’s Dessert special.

Add Ons - Jumbo Prawns

$9.75

3 oz. Butter Poached Jumbo Prawns.