Full menu
Sid's Chakna Chaat
CA$4.95
Sprouted black chickpeas chakna in the style of Mumbai speakeasy bars.
Dahi Puri (6 Pieces)
CA$11.00
Crispy puri shells filled with yogurt, tamarind, and spiced water.
Jhol Momo (2 pieces)
CA$7.70
Steamed chicken momos bathed in a pandhra rassa broth with curry oil.
Yogurt - Ricotta Ke Kebabs (2 pieces)
Kataifi-coated yogurt-ricotta kebabs with a spicy mango coolie.
Samosa (2 Pieces)
CA$8.80
Crispy pastry filled with spiced vegetables.
Pani Puri (6 Pieces)
Crispy puri shells filled with spiced chickpea water, tangy and refreshing.
Jumbo Prawn (2 pieces)
CA$9.90
Grilled jumbo prawns with butter, chili, gunpowder dust, and curry leaf chutney.
Spring Roll (2 pieces)
CA$7.15
House-made spring rolls stuffed with Indo-Chinese noodles and Szechuan chutney.
Corn on the Cob
CA$4.40
Corn on the cob poached in brown butter, grilled with chipotle chili and lime.
Almonds 65
CA$12.10
Bold and spicy fried almonds tossed with green onions.
Marathwada Goat Curry
CA$26.40
Mughlai-influenced Marathwada goat curry, cooked and served in a pressure cooker.
Marathwada Chicken Curry
CA$22.00
Mughlai-influenced Marathwada chicken curry, cooked and served in a pressure cooker.
Ramen bowl
CA$25.30
Ramen reimagined with hirva vatan rassa green broth, chicken, and bold Maharashtrian flavours.
Kolambi (Prawns) Curry
CA$31.90
Kolambi prawn curry cooked in a whole tender coconut with coriander and turmeric.
Chicken Thali
11-course Maharashtrian thali featuring chicken curry, rice, bread, sides, and dessert.
Fusion Thali
CA$33.00
11-course fusion thali blending Indian flavours with creative twists, rice, bread, and dessert.
Mutton Thali
CA$38.50
11-course Maharashtrian thali with mutton curry, rice, bread, sides, and dessert.
Fish Thali
CA$36.30
11-course Maharashtrian thali with fish curry, rice, bread, sides, and dessert.
Tiger Thali (2 or more)
CA$97.90
Grand 11-course feast for 2 or more, a celebration of Maharashtrian cuisine.
Veg Thali
CA$29.70
11-course vegetarian Maharashtrian thali with paneer, lentils, rice, bread, and dessert.
Vegan Thali
CA$30.80
11-course vegan Maharashtrian thali with plant-based dishes, rice, bread, and dessert.
Misal Paav
CA$17.60
Kolhapuri tarri with sprouted mung beans, farsan, onions, and paav.
Laal Tikkat Lamb Kebab
CA$24.20
Minced lamb kebabs in a spicy red Kolhapuri marinade, juicy and flavourful.
Kheema Fry & Paav
CA$18.70
Minced lamb fried in Bombay masala, served with buttered paav.
Sabudana Wada
CA$13.20
Crispy sago and peanut fritters with Mumbai-style green coconut chutney.
Paneer Koliwada
Crispy paneer in Koliwada masala, served with chili chutney.
Thecha Chicken Tikka
CA$19.80
Chicken tikka tossed with Maharashtrian thecha, crushed peanuts, and green chili.
Thecha Paneer
Paneer tossed with Maharashtrian thecha, green chili, and bold spices.
Dahi Wada
CA$16.50
Lentil dumplings topped with amchur chutney, sweet yogurt, and seasonal fruits.
Khada Paav Bhaji
Chunky mixed vegetables smashed on the tawa with butter and paav.
Jumbo Vada Paav
Bombay in a bite! Spiced potato patty in paav with chutneys.
Butter Chicken
CA$20.90
Rich, creamy tomato-based butter chicken- a crowd favourite.
Kaala Chciken
Fire-roasted masala of dried coconut, green chili, and onion with chicken.
Kolhapuri Chicken
Exotic Kolhapuri spice blend with coconut, spicy with layers of flavour, chicken.
Kaala Mutton
Fire-roasted masala of dried coconut, green chili, and onion with mutton.
Kolhapuri Mutton
Exotic Kolhapuri spice blend with coconut, spicy and aromatic, with mutton.
Chicken Sukkah
Coastal Indian-style dry chicken with roasted spices and curry leaves.
Malvani Fish Curry
Coastal Malvani fish curry with kokum, fresh coconut, onions, and spices.
Tawa Fried Fish
Fish marinated with ginger-garlic, kokum, and turmeric, then shallow fried.
Konkani Prawn Masala
Spicy-tangy prawns with kokum and curry leaves from the western coast of India.
Mutton Sukkah
Coastal Indian-style dry mutton with roasted spices and curry leaves.
Kolhapuri-style chicken with exotic spice blend, coconut, and bold heat.
Tarri Mutton
A forgotten old recipe of spicy-tangy broth-like mutton curry.
Tarri Chicken
A forgotten old recipe of spicy-tangy broth-like chicken curry.
Kadai Paneer
Dhaba-style paneer in a spicy, smoky kadai gravy, rich and soulful.
Shrikhand Puri
Sweet strained yogurt with fresh fruits and deep-fried puri bread, a festive classic.
Bibbo Masala
Tender young cashews in a Goan-style coconut masala.
Jhunka Bhakar
Traditional Maharashtrian chickpea flour preparation with bhakri.
Flower Batata
Potatoes and cauliflower cooked with cumin, ginger, and onion masala.
Veg Kolhapuri
Mixed vegetables in a fiery Kolhapuri spice blend.
Veg Maratha Kofta
Mixed vegetable kofta with paneer and chickpeas in a spicy Maratha curry.
Mixed vegetable cutlets in a spicy homestyle Maratha curry.
Baigan Bharit
Bombay-style smashed roasted eggplant with peanuts and cilantro.
French Fries
Crispy golden french fries.
Chicken Nuggets
Crispy golden chicken nuggets, tender and mild.
Mac & Cheese
Creamy macaroni baked with melted cheddar cheese, a kid's favourite.
Garlic Naan
Naan topped with garlic, baked in tandoor.
Tandoori Roti
CA$3.85
Wheat flatbread baked in tandoor.
Naan
Soft, leavened Indian bread baked in tandoor.
Cheese Naan
Fluffy naan stuffed with melted mozzarella cheese, baked in tandoor.
Bhakri
Indian unleavened rice flour bread, rustic and gluten-free friendly.
Tawa Roti
Soft wheat flatbread cooked on a griddle.
Basmati Rice
CA$5.50
Fluffy steamed basmati rice.
Veg Biryani
Aromatic vegetable biryani with Indian spices.
Mutton Alani Biryani
Aromatic basmati rice layered with mutton broth and select Indian spices.
Chicken Alani Biryani
Fragrant basmati rice cooked in chicken broth with rich Indian spices.
Sweet Lassi
CA$6.60
Smooth Greek yogurt blended with sugar, cool and creamy.
Buttermilk
Traditional spiced Indian buttermilk.
Salted Lassi
Traditional salted yogurt drink, lightly spiced and refreshing.
Masala Chai
Warm spiced Indian tea with milk, aromatic and comforting.
Mango Lassi
Creamy yogurt blended with sweet mango, chilled and smooth.
Sol Kadi
Kokum-based cooling drink with coconut milk, tangy and refreshing.
Mango Sheera
Traditional Indian semolina pudding with sweet mango, warm and comforting.
Gulab Jamun
Soft, syrup-soaked milk dumplings, a classic Indian dessert.
Mango Shreekhand
Thick strained yogurt sweetened with mango, creamy and luscious.
Ice Cream
CA$6.00+
Scoop of ice cream, your choice of flavour.
Cakes
Freshly baked cake, ask for today's flavour.
Extra Paav
CA$2.75
Soft bread roll for your curry.
Papad
CA$3.30
Crispy lentil wafer, light and crunchy.
Butter Paav
Soft bread roll toasted with butter, warm and fluffy.
Chili
CA$1.10
Spicy green chili peppers.
Farsan
CA$2.20
Crunchy chickpea-based Indian snack mix.
Chopped Onions
Freshly chopped onions.
Lemons
Fresh lemon wedges.
Onion Salad
Sliced onion salad.
Green Salad
Fresh mixed green salad.
Chutney
House-made Indian chutney.
Thecha Sauce
Maharashtrian green chili and garlic condiment, fiery and flavourful.
Sweet mango blended with creamy yogurt, chilled.
Traditional salted yogurt drink, refreshing.
Fresh Lime Soda
Fresh lime squeezed into sparkling soda, bright and refreshing.
Cold Coffee
Chilled blended coffee drink.
San Pellegrino (750ml)
Italian sparkling mineral water, 750ml.
Chilled sweet yogurt drink.
Spiced Indian buttermilk, cool and tangy.
Water
Bottled still water.
Water Large
Large bottled still water.
Soft Drink
Chilled soft drink, your choice.
Juice
Chilled juice, your choice of flavour.
Sherley Temple
Classic non-alcoholic cocktail, sweet and refreshing.
Ninja Spritz
Signature non-alcoholic spritz, bright and fizzy.
Virgin Margarita
Non-alcoholic margarita, citrusy and refreshing.
Blue Lagoon
Blue curacao-flavoured mocktail, vibrant and sweet.
Virjin Mojito
Refreshing non-alcoholic mojito with mint and lime.
Kokum Fizz
Tangy kokum-based fizzy drink, bright and cooling.
Kokum-based cooling drink, tangy and soothing.
Meloni
Melon-flavoured mocktail, sweet and fruity.
Zero people Skills (Non Alcoholic)
Non-alcoholic craft option.
