Full menu
G. Szechuan Chicken
$12.10
All served with chicken fried rice.
E. Pork with Mixed Vegetable
F. Beef with Broccoli
D. Chicken Chop Suey
H. General Tao Chicken
C. Sweet and Sour Shrimp
A. Sweet and Sour Chicken
B. Sweet and Sour Pork
Combo C6
$18.70
Egg roll, beef with broccoli, lemon chicken, chicken fried rice.
Combo C3
Egg roll, breaded shrimp, shrimp with vegetables & almonds, chicken fried rice.
Combo C7
Egg roll, general tso chicken, kung pao chicken, chicken fried rice.
Combo C4
Egg roll, mixed vegetables, egg noodles, vegetable fried rice.
Combo C5
Egg roll, mixed vegetables, beef pepper beef, chicken fried rice.
Combo C8
Egg roll, beef with mixed vegetables, soo gai, chicken fried rice.
Combo C1
Egg roll, chicken chop suey, sweet & sour chicken, chicken fried rice.
Combo C2
Egg roll, beef with vegetables & almonds, sweet & sour chicken, chicken fried rice.
Dinner for 3A
$55.00
Vegetable rolls (3 pieces), sweet & sour chicken, beef with vegetables & almonds, chicken chop suey, chicken fried rice, fortune cookie.
Dinner for 3B
Vegetable rolls (3 pieces), sweet & sour pork, beef with mixed vegetables, chicken with mixed vegetables & almonds, chicken fried rice, fortune cookie.
Dinner for 4
$71.50
Vegetable rolls (4 pieces), sweet & sour chicken, beef with mixed vegetables, honey garlic spare ribs, general tso chicken, chicken fried rice, fortune cookie.
Dinner for 5
$91.30
Vegetable rolls (5 pieces), sweet & sour chicken, beef with broccoli, general tso chicken, Cantonese lo mein, breaded shrimp, chicken fried rice, fortune cookie,.
Dinner for 6
$108.90
Vegetable rolls (6 pieces), sweet & sour chicken, black pepper beef, Cantonese lo mein, sesame chicken, breaded shrimp, chicken chop suey, chicken fried rice, fortune cookie.
Dinner for 2A
$37.40
Vegetable rolls (2 pieces), sweet & sour chicken, chicken chop suey, chicken fried rice, fortune cookie.
Dinner for 2B
Vegetable rolls (2 pieces), sweet & sour pork, beef with mixed vegetables, chicken fried rice, fortune cookie.
Chicken Wings
$19.80
Deep-fried chicken wings, typically seasoned with spices and served with a flavorful sauce.
Crispy Wonton with Sweet and Sour Sauce
Crispy fried wontons typically filled with pork, served with a tangy sweet and sour sauce for dipping.
Shrimp Roll
$2.85
Crispy wheat flour skin filled with shrimp, cabbage, and typically includes other minced vegetables for a satisfying bite.
BBQ Pork Slices
Sliced pork marinated in Chinese barbecue sauce, typically garnished with sesame seeds.
Steamed Dumplings
$15.40
Steamed dumplings typically filled with a blend of pork and vegetables, served with a house special dipping sauce.
Fried Dumplings
Pan-fried dumplings typically filled with seasoned ground pork and cabbage, offering a crispy exterior and a savory bite.
Cheese Wontons
$14.30
Crispy fried wontons filled with cream cheese, typically complemented by sweet and sour sauce for dipping.
Honey Garlic Spare Ribs
Spare ribs typically deep-fried and tossed in a sweet honey garlic sauce.
Honey Garlic Chicken Wings
Crispy fried chicken wings tossed in a sweet honey garlic sauce.
Bo Bo Tray
$24.20
Breaded shrimp, vegetable spring roll, S&S chicken, chicken wings, S&S wonton.
Vegetable Spring Roll
$2.20
Crispy fried wrapper typically filled with cabbage, carrots, and celery, offering a light and savory vegetable appetizer.
Egg Roll
Crispy egg roll typically filled with pork, shrimp, and cabbage, offering a savory blend of flavors in a golden-fried wrapper.
BBQ Pork Buns (2 Pieces)
$8.80
Steamed fluffy buns filled with sweet and savory barbecue pork.
Lotus Leaf with Sticky Rice (2 Pieces)
With rice, pork & mushroom.
Chicken Buns (2 Pieces)
Steamed buns filled with a savory chicken mixture, offering a classic dim sum experience.
Custard Buns (2 Pieces)
Steamed buns filled with a sweet and creamy custard, commonly enjoyed as a dim sum treat.
Lotus Buns (2 Pieces)
Steamed buns filled with sweet lotus seed paste, offering a soft and subtly sweet dim sum treat.
Haw Gao (3 Pieces)
Shrimp dumplings.
Siu Mai (3 Pieces)
Pork dumplings.
Egg Drop Soup (Small)
Egg drop soup features delicate ribbons of egg in a savory chicken broth, often accompanied by scallions and assorted vegetables.
Hot and Sour Soup (Small)
Hot and sour soup typically features spicy and sour broth with tofu, bamboo shoots, pork, and egg, flavored with hot pepper and vinegar.
Hot and Sour Soup (Large)
Hot and sour soup typically features spicy chicken broth with pork, egg, tofu, and bamboo shoots, offering a balance of heat and tanginess.
Egg Drop Soup (Large)
Silky chicken broth with wispy beaten eggs and green onions.
Crab Meat and Cream Corn Soup (Small)
Crab meat blended with creamy corn, typically featuring egg and a rich broth, creating a harmonious and comforting soup.
Crab Meat and Cream Corn Soup (Large)
Crab meat and cream corn soup: A large serving of sweet crab meat blended with creamy corn in a smooth, rich broth, often complemented by egg.
Tom Yum Soup (Small)
A spicy Thai hot and sour soup with shrimp, mushrooms, tomatoes, and lemongrass in a tangy broth.
Tom Yum Soup (Large)
A Thai-style hot and sour soup featuring shrimp, mushrooms, and tomatoes, infused with lemongrass and chili for a spicy, tangy flavor.
Noodle in Soup
Noodles typically served in a savory broth with a variety of vegetables and proteins.
Wonton Soup (Small)
House-made dumplings filled with minced pork in a savory chicken broth, typically garnished with scallions and green vegetables.
Wonton Soup (Large)
House-made pork wontons in a clear chicken broth, typically accompanied by mixed vegetables and scallions.
Sweet and Sour Pork
$17.60
Crispy pork pieces in a sweet and tangy sauce, typically accompanied by bell peppers, onions, and pineapple chunks.
Sweet and Sour Spare Ribs
$16.50
Spare ribs cooked in a tangy sweet-and-sour sauce, often featuring hints of pineapple and peppers for a classic Chinese flavor.
Sweet and Sour Chicken
Crispy breaded chicken tossed with pineapple, bell peppers, and onions in a sweet and tangy sauce.
Sweet and Sour Breaded Shrimp
Breaded shrimp deep-fried and typically combined with pineapple, bell peppers, and onions, finished with a sweet and sour sauce.
Gravy Sauce
$2.75
Gravy sauce typically includes a rich, brown base that complements dishes like egg foo young, often made with homemade stock for added depth.
Honey Garlic Sauce
Honey garlic sauce typically combines sweet honey with aromatic garlic, creating a versatile sauce ideal for dipping or drizzling over various dishes.
Spicy Garlic Sauce
Spicy.
Hot Sauce
Vinegar, soy sauce, and spices blended for a spicy condiment, typically featuring chili oil and sesame oil.
Sweet and Sour Sauce
A classic sweet and tangy sauce, typically made with ingredients like vinegar and sugar, offering a balanced flavor profile ideal for dipping or glazing.
Lemon Sauce
Sweet and citrus sauce, typically used as a glaze or dip, offering a tangy lemon flavor.
BBQ Pork Chop Suey
Stir-fried barbecue pork with bean sprouts, carrots, celery, and onions, typically accompanied by a mix of assorted vegetables.
Shrimp Chop Suey
Shrimp stir-fried with bean sprouts, cabbage, onions, and carrots in a light sauce.
Vegetable Chop Suey
Stir-fried bean sprouts with mixed vegetables like broccoli, carrots, celery, and mushrooms, typically served in a light sauce.
Special Chop Suey
With shrimp, chicken & pork.
Beef Chop Suey
Stir-fried beef with bean sprouts, celery, carrots, and cabbage in a light sauce.
Chicken Chop Suey
Stir-fried chicken with bean sprouts, celery, carrots, onions, and mushrooms in a light sauce, offering a classic Chinese chop suey experience.
Udon Noodle
$20.90
Choice of chicken, beef, pork, shrimp, vegetable.
Pad Thai
Rice Noodle
Lo Mein
Cantonese Lo Mein
With shrimp, chicken, pork & vegetables.
Singapore Noodle
Curry flavour vermicelli rice noodle with BBQ pork & chicken.
Plain Lo Mein
Soft lo mein noodles stir-fried, typically seasoned with soy sauce, containing no meat or vegetables.
Plain Rice Noodle
Steamed rice noodles typically served with green onions and sweet soy sauce.
Curry Chicken Ho Fen
Stir-fried wide rice noodles with chicken and vegetables in a curry sauce, commonly featuring bean sprouts and onions.
Black Pepper Steak Ho Fen
Flat rice noodles stir-fried with beef, bell peppers, and onions in a spicy black pepper sauce.
Fried Rice
Special Fried Rice
Stir-fried rice with shrimp, chicken, BBQ pork, egg, and a mix of vegetables such as peas, carrots, and spring onions.
Steamed Rice
$3.95
Steamed white rice, typically fluffy and tender, often served as a staple accompaniment in Chinese cuisine.
Plain Fried Rice
Stir-fried rice with eggs, typically including green onions and white onions.
Beef with Vegetables and Almonds
Stir-fried beef with fresh vegetables and sliced almonds.
Beef with Mushroom
Sliced beef stir-fried with mushrooms, typically accompanied by a mix of vegetables, in a savory brown sauce.
Beef with Green Pepper
Sliced beef sautéed with green peppers and onions in a savory brown sauce.
Ginger Beef with Pineapple
Sliced beef sautéed with ginger and pineapple, typically accompanied by green onions and a savory sauce.
Curry Beef
Sliced beef stir-fried with onions, green peppers, carrots, and bamboo shoots in a curry sauce.
Black Pepper Beef
Stir-fried beef with black pepper sauce, onions, and bell peppers, offering a classic blend of savory and spicy flavors.
Beef with Tomato
Stir-fried beef with fresh tomatoes, onions, and green peppers in a savory tomato sauce.
Beef with Black Bean Sauce
Stir-fried beef with green peppers and onions in savory black bean sauce, a traditional Chinese dish.
Honey Garlic Beef
$22.00
Sliced beef stir-fried with a blend of honey and garlic sauce, typically complemented by vegetables for a sweet and savory combination.
Orange Beef
Crispy beef, typically battered and fried, coated in a sweet and spicy orange sauce with fresh orange peel accents.
Crispy Beef
Deep-fried beef typically tossed in a sweet and mildly spicy sauce, often accompanied by peppers and onions for added flavor.
Beef with Broccoli
Sliced tender beef stir-fried with fresh broccoli, carrots, and onions in a savory brown sauce.
Beef with Mixed Vegetables
Sliced beef stir-fried with a variety of fresh vegetables in a savory brown sauce, typically including broccoli, carrots, snow peas, and mushrooms.
Garlic Pepper Pork
Pork slightly deep-fried and stir-fried with garlic, onion, and green and red peppers in a spicy pepper sauce.
BBQ Pork with Mixed Vegetables
Sliced bbq pork stir-fried with a medley of mixed vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
Curry Pork
Pork with onions, carrots, and bell peppers in a spicy curry sauce.
Mixed Vegetables
Stir-fried broccoli, snow peas, carrots, and mushrooms typically combined with water chestnuts and bamboo shoots in a delicate sauce.
Mixed Vegetables with Tofu
Stir-fried tofu with a variety of vegetables such as broccoli, carrots, and mushrooms, typically served in a savory brown sauce.
Diced Vegetables with Almonds
Stir-fried diced vegetables typically combined with crunchy almonds.
Garlic Broccoli
Stir-fried broccoli typically features fresh garlic and may include carrots, all tossed in a savory garlic sauce.
Orange Chicken
Breaded chicken pieces typically tossed in a sweet and tangy orange sauce, often featuring hints of orange peel and a touch of spice.
Almond Soo Gai
Deep-fried chicken with gravy.
Moo Goo Gai Pan
Stir-fried chicken with mushrooms, snow peas, carrots, bamboo shoots, and water chestnuts in a light sauce.
Chicken with Black Bean Sauce
Stir-fried chicken with onions, green peppers, and black bean sauce, a classic Chinese dish.
Curry Chicken
Chicken sautéed with green peppers, onions, and carrots in a spicy yellow curry sauce.
Ginger Chicken with Pineapple
Stir-fried chicken with pineapple, ginger, and mixed vegetables in a sweet and sour sauce, typically featuring onions and green peppers.
Black Pepper Chicken
Stir-fried chicken with green peppers and onions in a spicy black pepper sauce.
Lemon Chicken
Deep-fried chicken breast coated in a tangy lemon sauce.
Teriyaki Chicken
Grilled chicken typically glazed with a sweet teriyaki sauce, often accompanied by fresh vegetables.
Garlic Pepper Chicken
Stir-fried chicken with garlic and black pepper, typically accompanied by a mix of vegetables in a savory sauce.
Sesame Chicken
Lightly battered chicken, deep-fried and coated in a sweet sesame sauce, typically garnished with sesame seeds.
General Tso Chicken
Deep-fried chicken with broccoli, bell peppers, and onions in a sweet and spicy sauce.
Chicken with Diced Vegetables and Almonds
Stir-fried chicken with diced mixed vegetables and almonds.
Chicken with Broccoli
Sliced white meat chicken stir-fried with broccoli, carrots, and onions in a savory brown sauce.
BBQ Pork Egg Foo Young
Chinese omelet with barbecued pork, typically featuring bean sprouts, cabbage, and green onions, often served with a light brown sauce.
Beef Egg Foo Young
Egg-based omelette with tender beef, cabbage, and bean sprouts, topped with a light brown sauce.
Shrimp Egg Foo Young
Pan-fried egg omelette with shrimp, bean sprouts, carrots, and onions, typically served with a savory brown sauce.
Special Egg Foo Young
Pan-fried egg patties typically include shrimp, chicken, and pork, combined with bean sprouts, cabbage, and onions, served with a flavorful house-made brown sauce.
Chicken Egg Foo Young
Deep-fried omelet with chicken, bean sprouts, cabbage, and onions, topped with brown gravy.
Vegetable Egg Foo Young
Egg foo young omelette with mixed vegetables like bean sprouts, cabbage, and carrots, typically served with a light brown sauce.
Shrimp with Diced Vegetables and Almonds
Stir-fried shrimp with diced vegetables and almonds, typically featuring a mix of fresh veggies for a balanced flavor.
Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and minced pork in a creamy egg and lobster sauce, typically featuring water chestnuts and scallions for added texture and flavor.
Curry Shrimp
Shrimp typically sautéed with onions, bell peppers, and carrots in a spicy curry sauce.
Salt and Pepper Shrimp
Lightly breaded shrimp, deep-fried and tossed with salt, pepper, onions, and jalapeños.
Golden Fried Fish Fillet
Golden fried fish fillet, deep-fried until crispy, typically accompanied by tartar sauce.
Shrimp with Broccoli
Shrimp stir-fried with broccoli and carrots in a savory brown sauce.
Shrimp with Mixed Vegetables
Shrimp sautéed with a medley of vegetables, including broccoli, carrots, and mushrooms, in a savory brown sauce.
Mapo Tofu
Hunan
Szechuan
Kung Po
Dai Dop Voy
Sliced chicken, shrimp & pork.
House Special
Shrimp, chicken, pork & beef with mixed vegetables.
Seafood Mixture
$23.10
Shrimp, scallops & crab meat with mixed vegetables.
$78.10
Stir-fried egg noodles with chicken, shrimp, and BBQ pork, complemented by a mix of vegetables.
$70.40
Breaded chicken chunks fried and tossed in a sweet sesame sauce, typically garnished with sesame seeds and broccoli.
Chunks of chicken deep-fried until crispy, glazed in a sweet and spicy sauce, typically accompanied by broccoli, inspired by General Tso's classic recipe.
Chicken Fried Rice
$53.90
Stir-fried rice with shredded chicken, scrambled egg, onions, peas, and carrots, seasoned with soy sauce.
Chicken Broccoli
$63.80
Sliced white meat chicken stir-fried with broccoli and carrots in a house brown sauce.
Beef Broccoli
Stir-fried sliced beef and broccoli florets in a savory brown sauce.
Chicken Mixed Vegetables
$64.90
Sliced white meat chicken and a medley of vegetables, typically including broccoli, carrot, and mushroom, stir-fried in a savory brown sauce.
Beef Mixed Vegetables
Stir-fried beef with a medley of vegetables in a savory brown sauce, presented in a party tray size.
Deep-fried chicken wings typically seasoned or coated in sauce, ideal for gatherings.
Fish and Chips
Battered fish typically served with crispy fries, offering a classic pairing.
French Fries
$9.90
Deep-fried cut potatoes, typically seasoned with salt, offering a crispy golden exterior and a light, fluffy interior.
Sprite
Clear lemon-lime soft drink with a crisp, refreshing taste.
Crush
Orange soda with a bold citrus flavor, offering a refreshing and sweet taste.
Iced Tea
Lemon-flavored iced tea with natural flavors.
Root Beer
Rich, frothy beverage with a blend of sweet and herbal flavors, offering a classic soda experience.
Ginger Ale
A refreshing carbonated beverage with real ginger flavor, offering a crisp and clean taste.
Bottled Water
$1.10
Purified bottled water, ideal for hydration.
Apple Juice
$3.30
Apple juice typically features a naturally sweet and crisp flavor, often bottled for convenience.
Orange Juice
Freshly squeezed orange juice typically made from ripe oranges.
Diet Coke
Sugar-free carbonated beverage with artificial sweeteners, offering a classic cola taste without added sugar.
Coke
Carbonated soft drink with a blend of caramel and vanilla flavors.
Spare ribs deep-fried and coated in a sweet and savory honey garlic sauce, offering a classic Chinese appetizer experience.
Crispy wontons filled with cream cheese, often accompanied by imitation crab meat. Typically served with a sweet and sour sauce.
Deep-fried chicken wings, typically seasoned with spices and served crispy.
Steamed dumplings typically filled with pork and vegetables, served with a house special dipping sauce.
Grilled slices of tender pork marinated in a sweet and savory Chinese barbecue sauce, typically garnished with sesame seeds.
Crispy fried wontons filled with pork, served with a tangy sweet and sour sauce for dipping.
Crispy wheat flour skin filled with shrimp, shredded cabbage, and typically includes other vegetables for a savory appetizer.
Pan-fried dumplings typically filled with seasoned ground pork and cabbage, offering a crispy exterior.
Crispy egg roll typically filled with pork, shrimp, and cabbage, offering a savory blend of flavors wrapped in a golden-fried shell.
Deep-fried spring roll wrapper typically filled with cabbage, carrots, and celery.
Steamed soft buns filled with a sweet, creamy custard, typically made with an egg-milk base.
Steamed buns filled with chicken, typically accompanied by vegetables for a classic dim sum treat.
Steamed buns typically filled with sweet and savory barbecue pork, offering a classic dim sum experience.
Steamed buns filled with sweet lotus seed paste, offering a soft and delicate texture.
Hot and sour soup typically features spicy chicken broth with pork, egg, tofu, and bamboo shoots, creating a balance of heat and tanginess.
Crab meat and cream corn soup: A creamy blend of crab meat and sweet corn, typically enriched with egg in a savory broth.
Spicy and tangy soup with hot pepper and vinegar, featuring tofu, bamboo shoots, pork, and egg in a rich broth.
Egg drop soup: Whisked eggs in a savory chicken broth, often complemented by scallions and corn.
Silky chicken broth with delicate egg ribbons and typically includes green onions and peas.
Crab meat and cream corn soup: A rich blend of crab meat and creamy corn, typically featuring egg in a savory broth.
Shrimp and chicken in a Thai-style spicy, sour broth with lemongrass, mushrooms, and tomatoes.
Thai-style hot and sour soup with shrimp, mushrooms, and tomatoes in a spicy lemongrass broth.
Noodle in soup typically features noodles immersed in a savory broth with a mix of vegetables, meats, or seafood, reflecting classic Chinese culinary elements.
House-made dumplings filled with minced pork in a clear chicken broth, typically accompanied by scallions and mixed vegetables.
House-made pork wontons in a clear chicken broth, typically accompanied by scallions and green vegetables.
Spare ribs simmered in a tangy sweet-and-sour sauce, often featuring hints of pineapple and bell peppers for added flavor.
Breaded shrimp deep-fried until crispy, typically combined with pineapple, bell peppers, and onions, all enveloped in a sweet and sour sauce.
Crispy chicken pieces tossed in a sweet and tangy sauce with bell peppers, onions, and pineapple chunks.
Gravy sauce typically features a rich, brown base, often used in egg foo young dishes.
Honey garlic sauce typically combines sweet honey and aromatic garlic, creating a versatile sauce ideal for dipping or drizzling over various dishes.
Hot sauce typically includes vinegar, chili peppers, and spices, offering a spicy kick to enhance your dishes.
A classic sweet and sour sauce, typically featuring a blend of vinegar, sugar, and fruit, offering a harmonious balance of sweetness and tanginess.
Sweet and citrusy sauce typically made with fresh lemon juice and sugar, often used as a glaze or dipping sauce.
Stir-fried barbecue pork with bean sprouts, carrots, celery, onion, and cabbage in a savory sauce.
Stir-fried shrimp with bean sprouts, cabbage, onions, and carrots in a light sauce.
Stir-fried bean sprouts with a medley of vegetables like broccoli, celery, onions, mushrooms, and carrots.
Stir-fried chicken with bean sprouts, cabbage, carrots, and onions, typically in a light sauce.
Stir-fried beef with bean sprouts, celery, carrots, and onions in a light sauce.
Soft lo mein noodles stir-fried with a light soy sauce, containing no meat or vegetables.
Stir-fried rice noodles typically combined with eggs, green onions, yellow onions, carrots, cabbage, and celery.
Stir-fried flat rice noodles with chicken and vegetables in a curry sauce, typically featuring bean sprouts and onions.
Stir-fried rice with shrimp, bbq pork, chicken, egg, peas, and spring onion, typically featuring a blend of mixed vegetables.
Stir-fried rice with eggs, typically accompanied by green onions and soy sauce.
Steamed white rice, a simple and essential dish, typically includes fluffy grains gently cooked to perfection.
Sliced beef sautéed with mushrooms in a savory brown sauce, typically accompanied by a mix of vegetables.
Stir-fried beef with black pepper sauce, onions, and bell peppers.
Sliced beef stir-fried with fresh vegetables and topped with sliced almonds.
Sliced beef stir-fried with ginger and pineapple, typically accompanied by green onions and carrots in a savory sauce.
Sliced beef stir-fried with onions, carrots, and bell peppers in a flavorful curry sauce.
Stir-fried beef with fresh tomatoes, onions, and green peppers in a savory sauce.
Stir-fried beef with bell peppers and onions in a savory black bean sauce.
Tender beef stir-fried in a tangy honey garlic sauce, typically complemented by a mix of vegetables for added texture and flavor.
Crispy beef, stir-fried with fresh orange peel and a sweet, tangy sauce, typically featuring hints of chili for a mild kick.
Deep-fried beef slices, typically tossed with sweet and spicy sauce, often featuring vegetables like green peppers and onions.
Sliced tender beef stir-fried with fresh broccoli in a savory brown sauce, typically featuring hints of garlic and ginger.
Sliced beef stir-fried with a variety of vegetables, including broccoli, carrots, and snow peas, in a savory brown sauce.
Slightly deep-fried pork stir-fried with garlic, onion, and green and red peppers, delivering a hint of spice.
Sliced BBQ pork stir-fried with a variety of mixed vegetables, typically including broccoli, snow peas, and mushrooms, in a savory brown sauce.
Stir-fried assortment of fresh vegetables like broccoli, carrots, mushrooms, and snow peas, typically enhanced with a light sauce.
Stir-fried mixed vegetables and tofu, typically featuring broccoli, carrots, mushrooms, and baby corn, in a savory brown sauce.
Stir-fried diced vegetables typically combined with crunchy almonds, offering a mix of textures and flavors.
Stir-fried broccoli typically includes garlic and carrots in a savory garlic sauce.
Deep-fried chicken pieces typically coated in a sweet and spicy sauce, often accompanied by broccoli, bell peppers, and onions.
Lightly battered chicken, deep-fried and coated with a sweet sesame sauce, typically topped with sesame seeds.
Lightly battered chicken breast, deep-fried and coated in a sweet and tangy orange sauce, typically featuring hints of orange peel.
Deep-fried chicken breast, typically coated in a light batter, is draped in a tangy lemon sauce.
Grilled chicken typically glazed with a sweet and savory teriyaki sauce, often accompanied by fresh vegetables.
Sliced chicken stir-fried with mushrooms, snow peas, carrots, bamboo shoots, and water chestnuts in a light sauce.
Stir-fried chicken with onions, green peppers, and black bean sauce.
Sliced chicken sautéed with bell peppers, onions, and carrots in a spicy yellow curry sauce.
Stir-fried chicken with ginger and pineapple, typically combined with green peppers, onions, and carrots in a sweet and tangy sauce.
Stir-fried chicken with bell peppers, onions, and a spicy black pepper sauce.
Stir-fried chicken with garlic and black pepper, typically featuring vegetables like onions and bell peppers in a savory sauce.
Stir-fried chicken with diced vegetables and almonds, typically featuring a mix of mushrooms, water chestnuts, and carrots in a savory brown sauce.
Stir-fried chicken with fresh broccoli, typically accompanied by carrots and onions, in a savory brown sauce.
Pan-fried egg patties typically include shrimp, chicken, and pork, mixed with bean sprouts and onions, served with a savory brown sauce.
Chinese omelet with barbecued pork, typically featuring bean sprouts, cabbage, and green onions, all complemented by a savory brown sauce.
Egg omelette with beef, cabbage, and bean sprouts, typically accompanied by a light brown gravy.
Pan-fried egg omelet with shrimp, bean sprouts, carrots, and onions, typically served with a savory brown sauce.
Egg omelette typically includes bean sprouts, carrots, cabbage, and onions, pan-fried and topped with a light brown sauce.
A deep-fried omelet with chicken, eggs, cabbage, and bean sprouts, typically served with a savory brown gravy.
Shrimp sautéed with peas, carrots, and minced pork in a creamy egg and lobster sauce.
Stir-fried shrimp with diced vegetables and almonds, typically featuring ingredients like broccoli, carrots, and mushrooms.
Shrimp sautéed with onions, bell peppers, and carrots in a spicy curry sauce.
Lightly battered shrimp deep-fried and stir-fried with salt, pepper, onions, and jalapeños for a classic Chinese seafood dish.
Golden fried fish fillet, typically featuring a crispy coating, often served with a side of tartar sauce.
Shrimp stir-fried with broccoli and carrots in a light garlic sauce.
Shrimp sautéed with a variety of mixed vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
Stir-fried egg noodles typically combined with chicken, shrimp, and BBQ pork, enhanced by a medley of mixed vegetables.
Breaded chicken pieces fried until crispy, tossed in a sweet sesame sauce, and garnished with sesame seeds. Typically includes sautéed broccoli.
Chunks of chicken are deep-fried until crispy, then glazed with a sweet and spicy sauce, typically accompanied by sautéed broccoli.
Stir-fried rice with chicken, egg, onions, peas, and carrots, typically seasoned with soy sauce, in a party-sized tray.
Stir-fried white meat chicken with broccoli and carrots, typically served in a savory brown sauce.
Stir-fried sliced beef and broccoli florets in a savory brown sauce, ideal for gatherings.
Sliced white meat chicken and a medley of vegetables, such as broccoli and carrots, stir-fried in a light brown sauce.
Stir-fried sliced beef with a medley of vegetables in a savory brown sauce, served in a party tray size.
Deep-fried chicken wings typically coated in sauce or seasoning, ideal for gatherings.
Battered fish paired with crispy fries, a classic combination often enjoyed with tartar sauce.
Cut potatoes, deep-fried until golden brown, typically seasoned with salt.
Carbonated orange-flavored beverage in a 355 mL can.
Clear and crisp lemon-lime soda.
Rich, foamy root beer with a hint of vanilla and sassafras flavor.
A refreshing carbonated beverage made with real ginger and natural flavors.
Purified bottled water for refreshment, sourced for clarity and hydration.
Apple juice typically features the natural sweetness of fresh apples, offering a crisp and refreshing drink.
Freshly squeezed orange juice made from ripe oranges, offering a classic citrus taste.
Sugar-free carbonated beverage with a crisp, refreshing taste.