Full menu
Gamberi Mamma Mia
CA$26.95
Sautéed shrimp in a spicy tomato sauce with toasted bread.
Impepata Di Cozze
Mussels in our tomato sauce with crostini.
Frittura Di Pesce
CA$28.95
Platter of fried calamari and shrimp served with our creamy spicy sauce.
Antipasto Vegetariano for 1
CA$19.95
Bruschetta with bocconcini cheese, mixed olives, grilled zucchini, eggplant, red peppers & homemade giardiniera.
Tagliere Misto Salumi E Formaggi for 1
CA$21.95
Mixed cured meat and cheese of the day with crostini and olives.
Caesar Salad
CA$16.95
Romaine lettuce in our homemade dressing (no bacon).
Caprese Salad
CA$24.95
Sliced tomatoes & buffalo mozzarella topped with olive oil, fresh basil and pesto (contains pine nuts).
Dello Chef
CA$15.95
Mixed greens, tomatoes, red onion tossed in our homemade vinaigrette.
Giuseppe Salad
CA$18.95
Mixed greens, dried figs, dried apricot, raisins topped with gat cheese in a blueberry vinaigrette.
Pizza Alla Canadese
CA$31.95
Pepperoni, mushrooms, bacon, green peppers.
Pizza Alla Diavola
Red onions, mushrooms, hot peppers, green peppers.
Pizza Pesto
Goat cheese; black olives, sun dried tomatoes, topped with. pesto sauce.
Capricciosa
Prosciutto cotto, kalamata olives, artichoke, mushrooms, buffalo mozzarella.
Margherita
Buffalo mozzarella and fresh basil.
Manicotti
CA$27.95
Homemade crepes stuffed with ricotta and spinach with tomato sauce topped with mozzarella cheese.
Spaghetti Vesuvio
Homemade spaghetti bolognese topped with 2 meatballs.
Lasagna
CA$36.95
Thin sheets of pasta, deliciously layered with a combination of ground beef, boiled egg, in our tomato sauce topped with mozzarella cheese.
Penne Alla Vodka
CA$33.95
Penne pasta in a creamy vodka tomato sauce, typically featuring garlic, onions, and a touch of parmesan cheese.
Fettuccine Alfredo Alla Vesuvio
Fresh fettuccine with mushrooms, broccoli served in a cream sauce.
Rigatoni Salsa Rosata
CA$34.95
Rigatoni is a creamy rose sauce with mushrooms, sun dried tomatoes and goat cheese.
Gnocchi
CA$32.95
Homemade gnocchi with your choice of tomato sauce or meat sauce.
Pollo Vesuvio’s
CA$42.95
Roasted chicken typically seasoned with herbs and spices, often accompanied by a rich sauce, inspired by the flavors of the Vesuvio region.
Pollo Piccata
Pan seared chicken breast in a lemon butter white wine sauce with capers.
Vitello Marsala
CA$39.95
Veal in marsala mushroom sauce.
Vitello Pizzaiola
CA$41.95
Veal scalloppine braised, in a tomato sauce with cherry tomatoes and oregano served with gnocchi tomato sauce.
New York Striploin 12oz
CA$46.95
Grilled New York striploin served with pesto mash, buttery asparagus, and miso jus, topped with torched paprika-garlic compound butter.
Ossobuco served with Rigatoni Pomodoro
CA$43.95
Rigatoni pasta with a classic pomodoro sauce, typically featuring tomatoes, garlic, and fresh basil, served alongside ossobuco, a braised veal shank dish.
Pollo Parmigiana
CA$30.95
Chicken parmigiana parmesan topped with mozzarella cheese in a tomato sauce.
Filetto Di Sogliola Alla Scaurese
Oven baked filet of sole with cherry tomatoes, black olives, capers, oregano in a light tomato sauces.