Full menu
Spring Rolls (3 Pcs)
CA$9.00
Nut free. vegetarian. Crispy Thai pastry rolled with glass noodle, bamboo, cabbage, taro, carrot, and served with sweet sauce.
Shrimp Fresh Rolls (3 Pcs)
CA$14.00
Shrimp, carrot, lettuce, and basil wrapped in rice paper served with exotic Thai sauce.
Chicken Satay (4 Skewers)
CA$17.00
Marinated chicken breast with spices and coconut milk, served with peanut sauce.
Vegetarian Fresh Rolls (3 Pcs)
CA$11.00
Vegetarian. Tofu, lettuce, carrot, cucumber, and coriander wrapped in rice paper served with exotic Thai sauce.
Chicken Wings
CA$18.00
Marinated chicken wings with garlic, pepper, and specially blended Thai spices sauce.
Thai Potato Wedges with Peanut Sauce
Deep fried potato wedges, serve with Thai authentic peanut sauce.
Crispy Shrimp Rolls ( 5 pcs)
CA$16.00
Tiger shrimps rubbed with garlic sauce and wrapped in Thai pastry deep fried till crispy.
Coconut Shrimps (5 Pcs)
Deep fried tiger shrimp coated with egg, flour, and coconut flakes served with sweet Thai chili sauce.
Fried Wonton
Crispy pastry stuffed with chicken breast and carrot.
Edamame
CA$5.00
Delightful and fresh soybeans harvested before they have ripened.
Chicken Crispy Roll (3 pcs.)
CA$12.00
Crispy Thai-style pastry rolled with ground chicken, glass noodles, bamboo, cabbage, mung bean, green onion and carrots, served with sweet sauce.
Sticky Rice with Peanut Sauce
CA$6.00
Steamed sticky rice cooked in coconut milk, served with peanut sauce.
Thai Curry Puffs
Thai curry puffs consisting of curry with potatoes, onions and coriander in deep-fried pastry shell.
Shrimp Chips with peanut sauce
Crispy shrimp crackers served with peanut sauce.
Tao Huo Tod
Deep fried tofu, served with special sweet chili sauce.
Crab Rangoon (4 Pcs)
Deep fried Thai pastry filled with crab meat green onion and cream cheese.
Golden Calamari
CA$15.00
Deep fried squids lightly battered served with sweet Thai chili sauce.
Tom Yum (Lemon Grass Soup)
CA$10.95
Spicy level one. House famous Thai soup with a touch of lemon grass.
Wonton Soup
Clear soup with buc choy, mushroom, and wonton.
Hot & Sour Soup
Spicy level one. Rich hot and sour soup with bamboo shoots, egg, and tofu.
Tom Kha (Coconut Soup)
Coconut milk broth with a touch of lemon grass, galangal, lemon juice, and kaffir lime leaves topped with coriander.
Pumpkin Soup
Vegetarian. Sweet pumpkin blended with Thai herbs.
Mango Salad
Mango with grounded peanut, red onion, carrot, and coriander.
Papaya Salad
Spicy level one. The most famous Thai salad of green papaya, garlic, chili, tomato, pepper, roast peanuts, and lime juice.
Red Curry
CA$18.95
Spicy level one. Aromatic Thai red curry paste cooked in coconut milk, red pepper, bamboo shoot, broccoli, green bean, basil.
Peanut Curry
CA$19.95
Spicy level one. Aromatic Thai red curry cooked in coconut milk and peanut sauce.
Golden Curry
Spicy level one. Traditional Thai yellow curry paste cooked in coconut milk, red/green pepper, white onion, white mushroom, broccoli, carrot.
Mussaman Curry with Beef (Kang Mussaman)
CA$23.95
Thai curry paste with stewed beef, peanut, white onion, potato topped with scallion.
Spicy Beef Curry with Eggplant
CA$22.95
Beef and eggplant simmered in coconut milk with red curry paste for a spicy Thai delight.
Green Curry
Spicy level one. Traditional Thai green curry paste cooked in coconut milk, green pepper, bamboo shoot, broccoli, green bean, basil.
Pineapple Curry
Spicy level one. Aromatic Thai red curry cooked in coconut milk and pineapple.
Cashew Nut Sauce
Stir fried red/green pepper, carrot, cashew nuts, orange.
Traditional Basil with Fried Egg
CA$21.95
Stir fried ground meat with onion, green bean, bell pepper, holy basil with traditional Thai sauce. Served on rice and topped with a Thai style fried egg.
Mixed Vegetables
Gluten free. Stir fried fresh garlic, broccoli, bucchoy, nappa, carrot, and Thai sauce.
Pad Ka Nar (Chinese Broccoli with Mushroom)
Stir fried garlic, Chinese broccoli, shitake mushroom, and bell pepper.
Basil Sauce
Gluten free. Spicy level two. Stir fried chili, garlic, bell pepper, green bean, white onion, carrot, and basil leaves.
Tamarind Sauce
Crispy meats topped with stir fried ginger, pepper, and exotic tamarind sauce topped with crispy onion.
Ginger Sauce
Stir fried fresh ginger, shitake mushroom, white onion, green onion, and special Thai ginger sauce.
Spicy Sauce
Spicy level two. Stir fried fresh garlic, carrot, snow peas, pepper, bamboo shoot, basil.
Spicy Eggplant
Spicy level two. Stir fried garlic, eggplant, bell pepper, white onion, carrot, green beans.
Mango Sauce
Stir fried mango, red/green pepper, white onion, and exotic mango sauce.
Garlic Sauce
A satisfying thai-style dish with stir-fried garlic and oyster sauce served with steamed broccoli.
Sweet & Sour Sauce
Stir fried pineapple, tomato, red/green pepper, onion, and cucumber.
Pad Thai
Stir fried rice noodles in home style tamarind sauce with tofu, egg, preserve cabbage, red onion, green onion, and ground peanut.
Curry Pad Thai
CA$20.95
Stir fried Thai rice noodles, egg, tofu, carrot and green onion in curry pad Thai sauce.
Glass Noodle
Stir fried glass noodles with egg, shitake mushroom, green onion, and white onion in Thai sauce.
Spaghetti Pad Kee Maow
Stir fried spaghetti with egg, bell pepper, carrot, green beans, white onion and basil in Thai shrimp pastry sauce.
Pad See Ewe
Stir fried flat noodles, fresh garlic, egg, and Chinese broccoli with Thai sauce.
Basil Noodle
Spicy level one. Stir fried flat noodle with egg, green/red pepper, sliced carrot, snow peas, white onion, and basil in hot Thai chili sauce.
Noodle with Red Curry
Steam noodle with famous Thai red curry paste cooked in coconut milk with bell pepper, bamboo, broccoli, green beans, and basil.
Kao Soi (Curried Noodle Soup)
Steamed and crispy egg noodle with yellow curry sauce, carrot, coriender, onion, and preserved cabbage.
Noodle with Thai Clear Soup
Steam noodle with clear soup, bucchoy, carrot, and top with crispy onion.
Noodle with Green Curry
Steam noodle with famous Thai green curry paste cooked in coconut milk with bell pepper, bamboo, broccoli, green beans, and basil.
Noodle with Thai Tom Yum Soup
Spicy level one. Steam noodle with a house famous Thai soup with lemongrass, galangal, chili, carrot, and kaffir lime leaves topped with coriander.
Basil Fried Rice
Spicy level one. Stir fried jasmine rice, egg, red/green pepper, white onion, snow peas, basil, and special Thai chili sauce.
Thai Fried Rice
Stir fried jasmine rice, egg, onion, tomato, and Chinese broccoli in Thai sauce.
Fried Rice
Stir fried jasmine rice, egg, onion, and mixed vegetable.
Sticky Rice
CA$4.50
Steamed Rice
CA$3.50
Steamed rice with customizable spicy levels: mild to Thai hot.
Coconut Rice
Coconut rice infused with aromatic flavors; choose your spice level: mild to Thai hot.
R7. Brown Rice
Pineapple Fried Rice)
Stir fried jasmine rice, egg, pineapple, cashew nuts, white onion, mixed vegetable, and Thai sauce.
Curry Fried Rice
Stir fried jasmine rice, Thai curry powder, egg, white onion, and mixed vegetable.
Pla Tod Ma-Muang (Mango Fish)
Crispy fillet fish topped with mango salad.
Pla Tod Rad Prik (Spicy Fish)
CA$25.00
Spicy level one. Crispy fillet fish topped with delicious red curry sauce, bell pepper, carrot, green beans, white onion, and basil.
Pla Tod Ma Kham (Tamarind Fish)
Crispy fillet fish topped with exotic tamarind sauce, ginger, bell pepper, and crispy onion.
Pla Tod Sam Rod (Sweet & Sour Fish)
Spicy level one. Crispy filet fish topped with stir fired sweet and sour sauce, cucumber, pineapple, tomato, white onion, and bell pepper.
Thai Chili Seafood
CA$23.00
Spicy level two. Stir fried tiger shrimp, scallop, squid, mussel, crab stick with red/green pepper, bamboo shoot, basil, and special Thai chili sauce.
Mixed Seafood
Spicy level two. Stir fried tiger shrimp, scallop, squid, mussel, crab stick with fresh garlic, eggplant, red/green pepper, white onion, carrot, basil, and chili.
Extra Chicken
Double portion, perfect as an add-on for enhancing your meal.
Extra Beef
An additional serving of beef, prepared to complement your selected entree as per Thai culinary tradition.
Extra Peanut Sauce
CA$2.00
Extra serving of our homemade Thai peanut sauce, typically enjoyed as a complement to various dishes for added flavor.
Extra Tofu
Delicately fried, a perfect addition to elevate your meal.
Extra Shrimp (2 Pcs)
Two pieces of shrimp, fried and typically included as an addition to any dish as specified by the guest.
Extra Cashew Nut
Roasted cashew nuts typically included in a stir-fry with a variety of vegetables and a special Thai sauce.
Extra Egg
CA$3.00
An additional perfectly cooked egg to complement your meal.
Extra Veggies
A selection of mixed vegetables, typically including items such as broccoli, carrots, and snow peas, lightly stir-fried to complement your main dish.
Soda
Coke, Coke Zero, Sprite, ginger ale, Nestea ice tea.
Thai Iced Tea
Home made Thai Iced Tea
Thai Ice Coffee
CA$8.00
A delightful blend of rich coffee and sweet cream, served over ice.
Mango Juice
Pure mango juice, freshly prepared, offering a sweet and tropical essence.
Perrier
Perrier (Can) 250 ml.
Thai Ice Green Tea
Refreshing Thai ice green tea with a smooth, creamy texture and vibrant green hue.
Water
Bottled water.
Taro Coconut Ice-cream
Our creamy, fragrant and nutty Taro Coconut Ice Cream made with real taro root, cocomut milk, coconut water, sugar, salt and a slice of taro meat.
Mango Panna Cotta
It’s made with heavy cream, milk, gelatin, vanilla extract and sugar on top with fresh mango.
Coconut Ice-cream
Authentic home made Thai coconut ice cream made with coconut milk, coconut water, sugar, salt and a slice of young coconut meat.