Full menu
Citrus Olives
$8.00
A medley of marinated olives infused with citrus zest and herbs, offering a bright, and tangy burst of flavor.
Mediterranean Trio
$19.00
Mixed dips of hummus, muhamara, and mutabal.
Hummus
$14.00
Chickpeas, tahina, lemon juice, and olive oil.
Mutabal
Eggplant, lemon juice, tahina, olive oil, and garlic.
Muhamara
$15.00
Walnut, breadcrumbs, tomato paste, pepper paste, olive oil, red pepper flakes, and pomegranate sauce.
Dolmathes (6 pcs)
Traditional. Stuffed with rice, zaatar, and lemon jocose.
Dynamite Shrimp
$22.00
Crispy tempura shrimp tossed in a tangy, spicy mayo, and garnished with sesame seeds.
Roasted Eggplant
$16.00
Served over creamy feta, filled with raisins, cauliflower, almonds, tomato, herbs, and spices.
Short Rib Mini Kebab
3 mini kababs on a bed of creamy yogurt garlic and dressed with balsamic reduction.
Golden Falafel
$18.00
Bed of hummus, with 6 falafels, pickles, tomato, and tahini sauce.
Grilled Giant Shrimps (4 pcs)
$17.00
Spice-blended shrimps creamy feta cheese, cucumber strips, lemon dressing, and extra virgin olive oil.
Opa Cheese
Saganaki cheese platter fired up with lemon zest.
Fattoush
Tomato, cucumber, onion, capsicum, radish, lettuce, pomegranate seeds, mint, crispy bread, pomegranate molasses, olive oil, and lemon juice.
Harira Soup
$11.00
Zesty, fragrant tomato-based soup with chickpeas, lentils. Robustly seasoned with ginger, pepper, cinnamon, and lots of fresh herbs.
Kabbana Salad
Figs, giant beans, white beans, feta cheese, spring onion, green leaves, and tomato vinaigrette.
Black Tiger Fettuccine Pasta
$31.00
Fettuccine pasta with sautéed black tiger shrimp in a rich, savory mushroom sauce, and topped with parmesan cheese.
Truffle Mushroom Ravioli Pasta
$26.00
Stuffed with portobello, white truffle oil, parmesan, and nutty truffle cream sauce. Add chicken or shrimp.
Vegan Spaghetti Meatballs Pasta
$28.00
Plant-based meatballs on a bed of spaghetti with a rich tomato sauce, and vegan cheese.
Chicken Shawarma
$21.00
Thin sliced chicken on a flatbread base, balanced with tangy mint sauce, and fresh herbs.
Zaatar Pomegranate
Flatbread with zaatar seasoning, fresh pomegranate seeds, a drizzle of molasses, bringing a balance of earthy, and sweet.
Wagyu Lahmeh
Ground wagyu beef mixed with tomato, onion, and pomegranate molasses.
Mix Grill for One
$32.00
1 kabab skewer, 1 beef skewer, 1 chicken skewer, grilled vegetables, and spicy bread. Served with fries or rice, and creamy garlic sauce.
Half Grilled Chicken
$29.00
Grilled vegetables, spicy bread served with fries or rice, and creamy garlic sauce.
Smoked Lamb Chops
$39.00
Local grilled lamb chops, grilled vegetables, served over creamy mashed potato, and topped with gravy sauce.
Chicken Olive Tagine
$27.00
Slow-braised chicken with green olives, aromatic spices, a rich, and savory sauce.
Seafood (Paella De Marisco)
$69.00
Traditional seafood paella—flavourful Spanish rice, perfect for sharing (serves 2).
Vegetarian Paella (Paella Vegetarian)
$59.00
Spanish rice with a colourful mix of vegetables; a satisfying vegetarian paella.
Truffle Mac N Cheese
Creamy macaroni and cheese with a hint of truffle oil, and panko crisps.
Fries
$7.00
Crispy golden fries with the skin on, for extra flavour.
Oriental Rice
$6.00
Basmati rice with oriental spices and nuts.
Truffle Mushroom Ravioli
Ravioli filled with mushrooms, accented with truffle for a savoury, aromatic finish.
Sampler of three Mediterranean favourites, served as a shareable late-night plate.
Thin sliced chicken shawarma on a warm flatbread base.
Flatbread topped with zaatar and pomegranate.
Flatbread topped with wagyu beef.
Kataifi Cheesecake
Homemade greek yogurt, pistachio praline, kataifi pastry. With berry sauce, and cassis sauce.
Red Bull
Soft Drink
$4.00
Carbonated soft drink served cold, available in assorted varieties.
Water Bottle
Perrier
$5.00
Sparkling Water (Large)
$10.00
Large serving of crisp, effervescent sparkling water.