Polished, upscale restaurant offering seasonal modern French cuisine, fine wines & a patio.
Confit Spring Salmon
Scallop
Seared Sea Scallops
Arctic Char
Sea Bass
Veal
Sweetbreads
Roasted Pineapple Dessert
Wine Selection
Salmon Tartare
Cumbrae’S Beef Tenderloin
Leek and Potatoe Soup with Lemon Ricotta and Prosciutto Crumble
Stinging Nettle Soup
Roasted Cauliflower
Lemon Sole
Strawberry Rhubarb Pavlova
Explore nearby