Full menu
Samosa Chaat
$11.99
Crushed crunchy potato stuffed samosa topped with onions, yogurt, mint, and sweet tamarind chutneys.
Tandoori Chicken (1/2)
$18.99
Fresh chicken marinated in yogurt and spices for 24 hours and roasted in a clay oven.
Pav Bhaji (3 pcs)
$14.99
Famous street food from the streets of Mumbai cooked with spiced mashed potato and vegetable curry served with soft bread pav shallow fried in butter.
Paneer Pakora
$10.99
Slices of Indian-style cottage cheese fritters made with chickpea flour, ginger-garlic, and spices.
Malai Tikka
$17.59
Boneless chicken marinated in our special blend of yogurt, heavy cream, and spices.
Papadums
$3.29
Two spiced Indian wafers grilled in a tandoor oven. Served with tamarind chutney.
Dahi bhalla chat
The softest lentil fritters drenched in creamy yogurt and topped with sweet and tangy tamarind sauce and spicy mint chutney.
Dahi ke sholay
$13.50
Creamy yogurt stuffed bread with bell peppers onions paired with mint sauce
Amritsar fish pakora
A lightly battered fish fry in Indian spices, like ginger , garlic , chickpeas flour, coriander, lemon, served with Mint sauce .
Papdi Chaat
$9.89
A mixture of crispy wafers, chickpeas, and toes with yogurt, mint, and tamarind chutney from the streets of India.
Tandoori Soya chaap
$18.14
Soya chaap marinated with Indian spices and yogurt cooked in a clay oven.
Onion Bhaji (5 pcs)
Warm golden brown onion fritters in chickpea batter. Served with tamarind chutney.
Paneer Tikka
Chunks of paneer marinated in spices and grilled in a tandoor along with veggies.
Chutney
$2.19
Mint or tamarind.
Mango Chutney
$1.65
Sweet and tangy condiment made with mango.
Tandoori Prawn
$19.79
Fresh prawns marinated with tandoori spices and yogurt cooked in a clay oven.
Butter Chicken
Boneless chicken thigh with Indian spices with butter and cream sauce.
Chicken Tikka Masala
Boneless chicken thigh marinated and roasted in tandoor and sauteed in a rich masala gravy.
Chicken Korma
Traditional marinated chicken cooked with rich gravy of cream, yogurt, cashew nut paste, and spices.
Chicken Madras
Tender boneless chicken pieces are cooked with south Indian spices which include garam masala.
Palak Chicken
Boneless chicken thigh cooked with onion, tomatoes, and fresh spinach (palak) with freshly ground spices.
Murg Lababdar
$23.99
A Mughlai chicken delicacy cooked with boned tandoori chicken pieces sauteed in rich gravy of onions, tomatoes, cream, and a melange of spices.
Karahi Chicken
Boneless chicken thigh cooked with spices, green pepper, chili, and onion.
Chicken Vindaloo
A spicy chicken curry originates from the Goan region of India.
Chicken Curry
Traditional boneless chicken thigh cooked with onion, tomatoes, and a mix of freshly ground spices.
Methi Murgh
Mildly spiced, creamy delicious curry of chicken cooked with cashew nut paste and fenugreek leaves.
coconut chicken curry
Tender chicken simmered in creamy coconut curry, infused with aromatic spices for a rich, savory delight.
Lamb Korma
$20.89
Traditional marinated lamb cooked with rich gravy of cream, yogurt, cashew nut paste, and spices.
Nalli Nihari
$21.99
Tender Lamb Shank adorned with fragrant spices simmered to perfection in a rich velvety cashew and cream infused sauce.
Lamb Curry
Lamb cooked to perfection with a gravy of onion and tomatoes with freshly ground spices.
Lamb Vindaloo
Spicy lamb curry originates from the Goan region of India.
Lamb Rogan Josh
Boneless lamb cooked with a gravy of fried onions, tomato, and ginger garlic paste with exotic spices hailing from the Kashmir Valley.
Lamb Madras
A fiery lamb curry with extravagant flavor made with rich South Indian spices.
Karahi Lamb
Lamb cooked with traditional spices and green pepper, chili, and onion,
Palak Lamb
Lamb cooked with onion, tomatoes, and fresh spinach-palak with freshly ground spices.
Dal Makhani
$16.99
Lentils are slow-cooked for hours in aromatic butter, cream, and tomato sauce.
Dal Tadka
$15.94
Classic Indian dish of lentils cooked in garlic and butter.
Mix Vegetables
A mixture of vegetables cooked together in a traditional Indian onion-tomato gravy.
Kadhi Pakora
$16.49
Gram flour and onion dumplings cooked in a specially made yogurt curry. And can’t be vegan.
Soya Chaap Masala
A unique and protein-rich Indian curry dish made with soya chaap and masala-rich sauce.
Amritsari Chole
Chickpea simmered in a delicious and spicy onion and tomato gravy with Indian spices.
Aloo Gobi Matar
Fresh potatoes from Prince Edward Island, fresh green peas, and cauliflower cooked with onion, tomatoes, and a mix of freshly ground spices.
Bhindi Do Pyaza
Restaurant-style North Indian dish made with okra, Indian spices, herbs, and a lot of onions.
Dum Aloo Kashmiri
Baby potatoes are simmered (dum-cooked) in a spicy curd (yogurt) based gravy or sauce.
Sambar
$14.29
South Indian soupy dish made with lentils, vegetables, tamarind, herbs, and special spices.
Baingan Patiala
Fried eggplants cooked with onions, ginger-garlic paste, and spices in Patiala style.
Mix vegetables korma
A mix of vegetables in a rich, creamy sauce.
Kadai Soya Chaap
Soya chaap cooked with bell peppers in a kadai masala offering a rich and savory vegetarian delight.
Mushroom Matar Masala
Tender mushrooms and green peas in a rich onion , tomato masala sauce finished with cream , cashews nuts paste and aromatic Indian spices.
vegetable coconut curry
Rich and creamy curry made with mixed vegetables and coconut.
Paneer Butter Masala
A sweet creamy dish of paneer prepared with butter, cashew nut paste, red chili powder, and garam masala.
Karahi Paneer
Fresh paneer cooked with spices, green pepper chili, and onions.
Paneer Tikka Masala
$19.24
Marinated cottage cheese roasted in tandoor and sauteed in a rich masala gravy. Contains cashew nuts.
Matar Paneer
Rich and creamy gravy of green peas and cottage cheese cooked with spices, onion, and tomatoes.
Paneer Khatta Pyaz
A delicate combination of cottage cheese with pickled onions cooked with onions, tomatoes, and fresh spices.
Shahi Paneer
Mughlai-style paneer cooked with onions and pastes of fresh cream, yogurt, and cashew nuts.
Malai Kofta
Balls made of boiled potatoes and cottage cheese deep fried and then cooked in a creamy tomato-based curry.
Palak Paneer
Paneer cooked with onion, tomatoes, and fresh spinach (palak) with freshly ground spices.
Paneer Lawabdar
rich and creamy North Indian dish made with paneer (Indian cottage cheese) cooked in a flavorful tomato-based gravy. It typically includes a blend of aromatic spices such as cumin, coriander, garam masala, and fenugreek leaves (kasuri methi), along with onions, garlic, ginger, And cashew paste or cream to added richness. The dish is known for its luscious texture and balanced combination of spices, making it a popular choice in Indian cuisine.
paneer bhurji
crumbled cottage cheese cooked with onions, tomatoes, bell pepper and indian spices
Fish Curry
Fish cooked in a gravy of onions, tomatoes, ginger garlic paste, and fresh Indian spices.
Prawn Masala
Prawns cooked with onions, tomatoes, and a mix of freshly ground spices.
Prawn Vindaloo
Spicy prawn curry originates from the Goan region of India.
Coconut Prawn Curry
A flavor-filled prawn curry cooked with an aromatic coconut sauce.
Karahi Prawns
Prawns cooked with spices and green pepper, chili, and onion.
Plain Rice
$4.40
Flavored basmati rice with a hint of jeera cooked to perfection.
Chicken Biryani
World-renowned Indian dish cooked with marinated chicken thigh bone in, flavored basmati rice, and exotic spices. Served with raita.
Vegetable Biryani
Bold and flavourful Indian basmati rice cooked with spices and fresh vegetables. Served with raita.
Lamb Biryani (Boneless)
Marinated lamb is cooked with flavored basmati rice and exotic spices. Served with raita.
Lamb Shank Biryani
Marinated lamb shank is cooked with flavored basmati rice and exotic spices. Served with raita.
Prawn Biryani
Jeera Rice
$6.60
Flavored basmati rice tossed with jeera in clarified butter and garnished with fresh coriander.
Garlic Naan
$4.99
Flatbread cooked in tandoor with garlic and butter.
Tandoori Roti
$3.99
Indian flatbread is made of wheat cooked in tandoor.
Amritsari kulcha with chole
Traditional Punjabi-style flatbread served with a flavorful chickpea curry.
Butter Naan
Flat bread cooked in tandoor brushed with butter.
Chilly Garlic Naan
Indian flatbread cooked in a clay oven with chili and coriander.
Lachha Paratha
Layered whole wheat bread cooked in a clay oven to perfection.
Amritsari Kulcha
$8.79
A specialty bread from Punjab, India filled with onion, chili, coriander, paneer, potatoes, and nuts.
Plain Naan
$3.30
Traditional flat bread cooked in tandoor.
Cheese Naan
Indian flatbread stuffed with assorted cheese cooked in a clay oven.
Cheese garlic naan
$6.99
Soft, buttery naan infused with a rich garlic flavour.
Chilli and garlic Tandoori roti
Flavourful roti infused with chilli and garlic.
Hakka Noodle Veg
Noodles mixed with fresh vegetables, offering a taste of authentic Hakka Chinese cuisine.
Hakka Noodle Chicken
$18.69
Stir-fried noodles with chicken.
Veg Manchurian
Crisp vegetables in a savory Hakka-inspired sauce.
Chicken Fried Rice
Stir-fried rice with chicken, tossed in savoury Hakka Chinese flavours.
Chili Chicken
Spicy chicken dish with a blend of Chinese flavours.
Chicken Manchurian
Spicy stir-fried chicken in a savory sauce.
Veg Fried Rice
Flavourful rice dish with vegetables.
Chilly soya chaap
Savoury soya chaap in a spicy chilly sauce.
Soya chaap Manchurian
Savoury soya chaap in a tangy Manchurian sauce.
Chilli paneer
Paneer cubes with peppers and onions in a spicy, tangy sauce, offering a taste of Hakka Chinese cuisine.
Chilli garlic shrimps
$17.99
Tempura-fried shrimps tossed in a spicy chili garlic sauce for a crispy, flavorful bite.
Pickled Onion
$2.75
Dice red onions in a solution of vinegar, salt, sugar, and beetroot.
Kachumber Salad
$6.59
Diced tomato, cucumber, onion, lime, and green chili with a pinch of chaat masala.
Raita
$4.39
Homemade yogurt with cucumber and tomato.
Lime Chili Onion
Zesty and tangy addition of lime, chili, and onion.
Plain Yoghurt
Homemade yogurt.
Mixed Pickle
$2.20
Assorted vegetables are pickled using salt, vegetable oil, and a blend of hot spices.
Soft Drinks
$2.74
Coke, diet coke, Pepsi, orange crush, and ginger ale.
Mango Lassi
$5.99
Homemade yogurt blended with sweet mango pulp.
Masala Chai
Flavored orange pekoe tea brewed with milk, ginger, cardamom, black pepper, and cinnamon stick.
Sweet Lassi
Homemade yogurt whipped with water, sugar, and spices.
Salted Lassi
Homemade yogurt whipped with water, salt, and cumin powder.
Rasmalai
Soft paneer balls immersed in chilled creamy milk prepared in Bengali style.
Gulab Jamun
Deep-fried balls made of flour, milk powder, butter, and cream and then soaked in rosewater-scented sugar syrup.
Paneer Masala Dosa
Fermented rice and lentil batter crepe topped with spiced paneer and served with sambar and chutney.
Uthappam
$15.39
Fermented rice and lentil batter pancake topped with onions, tomato, and cilantro. Served with sambar and chutney.
Plain Dosa
$12.10
Fermented rice and lentil batter crepe and served with sambar and chutney.
Masala Dosa
Fermented rice and lentil batter crepe topped with spiced potatoes and served with sambar and chutney.