Full menu
Spicy Pork Ear (麻辣豬耳朵)
$9.20
Crispy pork ear in a spicy Szechuan sauce.
Pork Skirt Meat with Soy Sauce Paste (豬肝連)
$14.95
Tender pork skirt meat in a rich soy sauce paste.
Chicken with Chill Sauce (Cold Dish) (口水雞)
$16.10
Spicy.
Pork Wonton in Chili Sauce (紅油抄手)
$12.65
Small Dry Fish with Dry Tofu and Chili Pepper (小魚乾辣椒)
Taiwanese Style Pork Sausage (台灣香腸)
Savoury Taiwanese-style sausage with a rich flavour.
Crispy Salty Peppery Chicken (鹽酥雞)
Savoury chicken with a crispy, peppery coating.
Cold Cucumber in Garlic Sauce (涼拌小黃瓜)
$6.90
Chicken in Wine Sauce (醉雞)
Tender chicken in a rich, savoury wine sauce.
Shredded Chicken and Bean Starch Sheets in Sesame Sauce (雞絲拉皮)
Tender shredded chicken and bean starch sheets in a rich sesame sauce.
Cold Bamboo Shoot with Mayonnaise (沙拉涼筍)
Crunchy bamboo shoots served with a creamy mayonnaise.
Pork Belly Slices with Garlic Paste (蒜泥白肉)
Tender pork belly slices served with a rich garlic paste.
Simmered Pork Intestine in Five Spice Sauce (滷大腸)
Braised pork intestine in a rich five spice sauce.
Deep Fried Pork Bellies in Red Fermented Sauce (紅糟肉 )
Crispy pork belly strips smothered in a sweet and spicy red fermented sauce.
Cold Shredded Seaweeds with Garlic and Herb (涼拌海帶絲)
Shredded Chicken and Jelly Fish in Sesame Sauce (海蜇雞絲)
$13.20
Tender shredded chicken and jelly fish in a rich sesame sauce.
Cold Jelly Fish with Garlic and Herb (涼拌海蜇皮)
Chilled jelly fish marinated in a savory garlic and herb dressing.
Beef Slice with Five Spice Sauce (五香牛肉)
Thinly sliced beef in a rich five spice sauce.
Hot and Sour Soup with Shredded Pork (酸辣湯)
Chicken and Bamboo Shoot in Hot Pot (竹筍雞湯)
$43.70
Savoury chicken and bamboo shoots in a rich broth.
Lamb, Bean Curd, and Vegetable in Hot Pot **FROZEN** (冷凍羊肉爐)
***FROZEN***
Clam Soup (蛤(蜆)仔湯)
Savoury soup made with clams.
Pig's Blood with Intestine Soup (豬血湯)
Traditional Szechuan soup made with pig's blood and intestine.
Chicken with Sesame Oil and Wine in Hot Pot (麻油雞)
Tender chicken cooked in a rich sesame oil and wine broth.
Pork Meatball Soup (貢丸湯)
$13.80
Traditional Szechuan-style soup made with pork meatballs.
Pork Wonton Soup (菜肉餛飩湯)
Delicate pork dumplings served in a light broth.
Creamy Corn Soup (玉米湯)
Rich and creamy soup made with corn.
Bitter Melon with Pork Sparerib Soup (苦瓜排骨湯)
Bitter melon and pork sparerib in a savory soup.
Lily Flower with Pork Sparerib Soup (金針排骨湯)
Tender pork spareribs and lily flowers in a comforting soup.
Pork Stomach with Sour Vegetable Soup (酸菜肚片湯)
Tender pork stomach in a sour vegetable broth.
Chicken, Pineapple, and Bitter Melon in Hot Pot (鳳梨苦瓜雞湯)
Savoury hot pot featuring chicken, pineapple, and bitter melon.
Lamb Soup (羊肉湯)
Tender lamb in a rich and savory broth.
Cucumber, Carrot, Mushroom, and Pork in Soup (三絲湯)
Crisp vegetables and tender pork in a savory soup.
Chicken with Chinese Herbs and Wine in Hot Por (燒酒雞)
Braised chicken in a rich, aromatic broth infused with Chinese herbs and wine.
Veggie, Tofu, and Egg Soup (青菜豆腐蛋花湯)
Savoury soup featuring tofu, egg, and mixed vegetables in a light broth.
Shredded Beef with Bamboo Shoot with Chili Pepper (箭筍牛肉絲)
$29.89
Stir-Fried Beef with Chili Pepper (紅椒牛肉絲)
Beef & Chinese Lettuce in BBQ Sauce (沙茶牛肉A菜)
Tender beef and Chinese lettuce in a sweet and savory BBQ sauce.
Beef Brisket in Brown Sauce ( 紅燒牛腩)
Tender beef brisket in a rich brown sauce.
Fondue with Beef in Spicy Sauce (水煮牛)
Shredded Beef with Green Onion (蔥爆牛肉絲)
Tender shredded beef stir-fried with green onions.
Sliced Beef in Black Pepper Sauce (黑胡椒牛肉 )
Shredded Beef and Dry Tofu with Chili Sauce (干絲牛肉絲)
Stir-Fried Beef with Broccoli (百加利牛肉)
Tender beef and broccoli in a savory stir-fry.
Shredded Beef with Green Pepper (青椒牛肉絲)
Sliced Beef and Peanut with Chili Pepper (宮保牛肉片)
Lamb & Chinese Lettuce in BBQ Sauce (沙茶羊肉A菜)
Tender lamb and Chinese lettuce in a sweet and savory BBQ sauce.
Beef with Basil, Ginger, Green Onion, and Chili Pepper (客家牛肉)
Lamb with Green Onion (蔥爆羊肉)
Tender lamb strips cooked with green onions.
Lamb and Dry Tofu with Cilantro and Chili Pepper (香根羊肉)
Shredded Beef in Garlic & Chili Sauce (魚香牛肉絲)
Lamb with Caraway Powder (孜然羊肉)
Tender lamb infused with the warm, aromatic flavour of caraway powder.
Fondue with Lamb in Spicy Sauce (水煮羊)
Beef and Dry Tofu with Cilantro and Chili Pepper (香根牛肉)
Beef with Yellow Chives (韮黃牛肉 )
Tender beef strips cooked with yellow chives.
Thai Style Curry Beef Brisket (泰式咖哩牛腩)
Lamb with Basil, Ginger, Green Onion, and Chili Pepper (客家羊肉)
Beef with Caraway Powder (孜然牛肉)
Tender beef infused with the warm, slightly bitter flavour of caraway powder.
Lamb and Ton Choy in BBQ Sauce (沙茶羊肉空心菜)
Beef and Ton Choy in BBQ Sauce (沙茶牛肉空心菜)
Dry Squid with Green Onion and Shredded Pork Bellies (客家小炒)
$27.59
Shredded Fish with Yellow Chives (韮黃魚絲)
$28.74
Delicate fish shreds cooked with yellow chives.
Squid with Three Spices (三杯中卷)
Savoury squid dish infused with three distinct spices.
Taiwanese Style Stir Fried Clam (台式炒蜆)
$31.04
Prawn with Egg Yolk (金沙蝦)
$33.93
Prawns cooked with egg yolks for a rich and creamy dish.
Prawn and Pineapple with Mayonnaise (鳳梨蝦球)
$32.78
Prawns and pineapple in a creamy mayonnaise sauce.
Sautéed Tilapia Fish with Shredded Pork in Brown Sauce (Fresh) (紅燒鰂魚)
$39.09
Tilapia fish sautéed with shredded pork in a rich brown sauce.
Stir-Fried Squid and Celery (芹菜花枝)
$26.45
Tender squid stir-fried with crisp celery in a light, savoury seasoning.
Squid in Special Sauce (Cold Dish) (五味花枝)
$20.70
Squid in Garlic and Chili Sauce (魚香花枝)
Prawn in Ketchup and Chili Sauce (乾燒蝦仁)
Squid and Peanut with Chili Pepper (宮保花枝)
Prawn and Peanut with Chili Pepper (宮保蝦仁)
Sliced Fish In Sweet and Sour Sauce (糖醋魚片)
Fish slices in a tangy sweet and sour sauce.
Fondue with Fish in Spicy Sauce (水煮魚)
Sautéed Tilapia Fish in Hot Bean Sauce (Fresh) (豆瓣鰂魚)
Sautéed Tilapia Fish in Sweet-Sour Sauce (Fresh) (糖醋鰂魚)
Fresh tilapia fish in a tangy sweet-sour sauce.
Stir-Fried Fresh Prawn (清炒蝦仁)
Fresh prawns stir-fried to bring out their natural sweetness.
Prawn and Cashew Nut (腰果蝦仁)
Prawns and cashew nuts in a harmonious blend.
Pan Fried Black Fish (煎封鱈魚)
Delicate black fish, pan-fried to bring out its natural flavours.
Black Fish with Dried Soya Bean Sauce (豆穌鱈魚)
$40.24
Fish in a savory dried soya bean sauce.
Fondue Spicy Pork with Organ Stew (五更腸旺)
$25.30
Szechuan-style stew with pork intestines and blood curd in a spicy broth.
Pork with Bambo Shoot with Chili Pepper (箭筍肉絲)
Tender pork strips cooked with crunchy bamboo shoots and spicy chili peppers.
Pork Intestine in Brown Sauce (九轉肥腸)
Crispy pork intestine in a rich brown sauce.
Shredded Pork in Plum Sauce (京醬肉絲)
Tender shredded pork in a sweet and sour plum sauce.
Shredded Pork in Garlic and Chili Sauce (魚香肉絲)
Shredded Ginger with Pork Intestine (薑絲炒大腸)
Shredded Pork and Dry Tofu (乾絲肉絲)
Sparerib in Honey Garlic Sauce (蜜汁蒜子骨)
Tender pork ribs smothered in a sweet and savory honey garlic sauce.
Shredded Pork with Yellow Chives (韮黃肉絲)
Tender shredded pork mixed with yellow chives.
Shredded Pork with Chili Pepper (紅椒肉絲)
Pork Belly in Brown Sauce with Pea Tips (東坡肉)
Braised pork belly served with pea tips in a rich brown sauce.
Pig Kidney with Sesame Oil (Fried/Soup) (麻油腰花(炒/湯))
Pork Stomach with Sour Vegetable (酸菜豬肚絲)
Pork and Ton Choy in BBQ Sauce (沙茶肉絲空心菜)
Pork Belly and Cabbage in Garlic and Chili Sauce (回鍋肉)
Sliced Pork Bellies and Preserved Dry Bamboo Shoot (筍乾扣肉)
Shredded Pork in Plum Sauce Wrap (6 pieces) (京醬肉絲餅皮(6片))
Tender shredded pork in plum sauce with six pancake wrappers.
Pork Intestine with Sour Vegetable (酸菜大腸)
Stir-Fried Pork with Green Pepper (青椒肉絲)
Tender pork strips stir-fried with crunchy green peppers.
Sparerib in Salt and Hot Pepper (椒鹽排骨)
Shredded Pork with Salted Vegetable (雪菜肉絲)
Tender shredded pork paired with salted vegetables.
Pork Belly and Cabbage in Plum Sauce (醬爆肉)
Braised pork belly and cabbage in a sweet and sour plum sauce.
Sparerib in Sweet and Sour Sauce (糖醋排骨)
Tender pork ribs smothered in a tangy sweet and sour sauce.
Pork & Chinese Lettuce in BBQ (沙茶肉絲A菜)
Tender pork and Chinese lettuce in a sweet and savory BBQ sauce.
Chicken with Three Spices (三杯雞)
$29.90
Tender chicken dish infused with three distinct spices.
Diced Chicken and Peanut with Chili Pepper (宮保雞丁)
Stir-fried chicken, peanuts, and chili peppers in a savory blend.
Deep-Fried Chicken with Dry Red Pepper (歌樂山辣子雞)
$27.60
Diced Chicken with Cashew Nut (腰果雞丁)
Tender diced chicken and cashew nuts in a savoury sauce.
Thai Style Curry Chicken (泰式咖哩雞)
Diced Chicken with Garlic and Chili Sauce (魚香雞丁)
Scrambled Egg with Tomato (番茄炒蛋)
$19.54
Flavourful scrambled eggs mixed with fresh tomatoes.
Pan-Fried Egg with Prawn (蝦仁炒蛋)
$21.84
Fluffy scrambled eggs stir-fried with tender prawns.
Scrambled Egg with Onion (洋蔥炒蛋)
Flavourful scrambled eggs mixed with sliced onions.
Pan-Fried Egg with Dry Daikon (蘿蔔乾煎蛋)
Savoury pan-fried egg with dried daikon for a light, crunchy bite.
Tofu with Seafood and Crab Paste (蟹黃海鮮豆腐)
$24.14
Silky tofu paired with seafood and crab paste for a rich, oceanic flavour.
Deep-Fried Tofu with Salt and Hot Pepper (椒鹽豆腐)
$20.69
Enoki Mushroom Wrap with Bean Curd Rolls and Pork (金針菇腐皮卷)
$26.44
Delicate Enoki mushrooms and crispy bean curd rolls wrapped with tender pork.
Tofu with Minced Pork and Chili Sauce (麻婆豆腐)
Silky tofu in a spicy chili sauce with minced pork.
Tofu in Brown Sauce with Chinese Mushroom and Pork (紅燒豆腐)
Tofu and Chinese mushroom in a rich brown sauce with pork.
Stinky Tofu and Shredded Pork with Chili Sauce (麻辣肉絲臭豆腐)
Spicy tofu and shredded pork in a savory chili sauce.
Deep-Fried Tofu with Chili Sauce and Minced Pork (家常豆腐)
Crispy tofu in a spicy chili sauce with minced pork.
Tofu with Prawn (蝦仁豆腐)
$22.99
Tofu and prawns in a harmonious blend.
Tofu with Chinese Mushroom (冬菇豆腐)
Silky tofu paired with earthy Chinese mushrooms.
String Bean with Minced Pork (Deep-fried) (乾煸四季豆)
Crispy fried string beans tossed with minced pork.
Napa Cabbage Braised with Dried Shrimp (開洋白菜)
Braised napa cabbage with dried shrimp in a savory broth.
Hakka Style Eggplant with Shredded Pork (客家茄子)
Vermicelli and Minced Pork in Chili Sauce (螞蟻上樹)
Sean Quash Braised with Dried Shrimp (開洋絲瓜)
$25.29
Braised Sean Quash with dried shrimp in a savory broth.
Stir-Fried Clam and Sean Quash (絲瓜炒蜆)
Tender Sean Quash stir-fried with clams in a savoury sauce.
Stir-Fried Seasonal Vegetable (清炒時菜)
Seasonal vegetables stir-fried to bring out their natural flavours.
Eggplant with Minced Pork in Garlic and Chili Sauce (魚香茄子)
Stir-Fried Yellow Chives with Dry Tofu (韮黃乾絲)
Stir-fried yellow chives paired with dry tofu in a harmonious blend.
Eggplant in Plum Sauce with Minced Pork (醬爆茄子)
Tender eggplant in a sweet and savory plum sauce with minced pork.
Five-Spice Beef in Chinese Pan Cake (大餅牛肉捲)
Beef and five-spice wrapped in a crispy Chinese pan cake.
Shanghai Style Dumpling (10 pcs) (小籠包)
$16.68
Steamed dumplings filled with pork and wrapped in a delicate dough wrapper.
Pork Pot Sticker (8 Slices)
$15.53
Crispy pan-fried dumplings with a savoury pork filling. 8 pieces.
Chinese Pancake with Green Onion (2 Slices) (蔥油餅)
Thin, crispy pancake infused with green onion.
Chinese Pork Hamburger (刈包)
Soft steamed bun stuffed with tender pork belly slices.
Pan-Fried Chive in Dumpling (韮菜盒)
Delicate dumplings filled with chive.
Deep-Fried Bun (炸銀絲卷)
$5.18
Golden, crispy bun with a soft, fluffy centre.
Steamed Bun (蒸銀絲卷)
$4.60
Soft, fluffy bun steamed to perfection.
Red Bean Paste Cake (2 Slices) (豆沙鍋餅)
Sweet red bean paste filling in a soft, delicate cake.
Five-Spice Pork in Chinese Pan Cake (大餅豬肉捲)
Savoury pork and five-spice filling wrapped in a crispy Chinese pan cake.
Taiwanese Style Fried Rice Noodle (台式炒米粉)
Delicate rice vermicelli stir-fried Taiwanese-style for a light, savoury dish.
Dry Shrimp with Egg Yolk Fried Rice (金沙櫻花蝦炒飯)
$29.33
Savoury egg yolks and dry shrimp mixed with fragrant fried rice.
Special Fried Noodle with Seafood, Pork, and Vegetable (招牌炒刀切麵)
$23.58
Stir-fried noodles with seafood, pork, and mixed vegetables.
Dry Shrimp Sticky Rice (櫻花蝦油飯)
$32.20
Savoury sticky rice infused with dry shrimp flavour.
Deep Fried Pork Chop with Rice (排骨飯)
$17.83
Crispy pork chop served with a side of rice.
Szechuan Meat Sauce with Hand-Ｍade Noodle (刀切炸醬面)
Handmade noodles smothered in a rich Szechuan meat sauce.
Dry Shrimp Fried Rice (櫻花蝦炒飯)
$25.88
Savoury rice dish featuring dry shrimp and a hint of floral notes.
Shredded Lamb in BBQ Sauce Fried Noodle (沙茶羊肉炒麵)
Tender shredded lamb with fried noodles in a savoury shacha (BBQ-style) sauce.
Beef Fried Rice (牛肉炒飯)
Savoury beef and rice, a classic Chinese-inspired dish.
Prawn Fried Rice (蝦仁炒飯)
Savoury rice dish featuring prawns.
Chicken Fried Rice (雞丁炒飯)
Savoury fried rice with diced chicken.
Shredded Pork Fried Rice (肉絲炒飯)
$22.43
Savoury fried rice with tender shredded pork.
Ground Pork Rice Noodles in Soup (擔仔米粉)
Tender ground pork and rice noodles served in a savory soup.
Pork Wonton with Noodle in Soup (餛飩麵)
Delicate pork wontons served in a savory noodle soup.
Ground Pork Sauce with Rice (滷肉飯)
$8.63
Savoury ground pork served over a bed of rice.
Ground Pork Sauce with Rice and Pork Belly (控肉飯)
$12.08
Savoury ground pork sauce served with rice and pork belly.
Taiwanese Style Cold Noodle (台式涼麵)
Chilled noodles served in a Taiwanese-inspired style.
Szechuan Style Beef with Hand-Made Noodle in Soup (刀切牛肉麵)
Tender beef and hand-made noodles in a savory Szechuan-style soup.
Crispy Salt and Peppery Chicken with Steam Rice (鹽酥雞飯)
Crisp chicken served with steamed rice and a hint of salt and pepper.
Sauteed Vegetable and Pork in Hand-Made Noodle in Soup (雪菜肉絲麵)
Shredded pork and sautéed snow vegetable with hand-made noodles in a savoury soup.
Chinese Pickle and Pork in Hand-Made Noodle in Soup (榨菜肉絲麵)
Savoury hand-made noodles in a rich soup with Chinese pickle and tender pork.
Shredded Beef in BBQ Sauce Fried Noodle (沙茶牛肉炒麵)
Tender beef in a sweet and tangy BBQ sauce served with crispy fried noodles.
Fried Rice with Egg Yolk (Pork, Beef, or Chicken) (金沙炒飯) (豬/牛/雞)
Savoury rice dish featuring egg yolk, pork, beef, or chicken.
Fried Rice Cake with Shredded Pork (肉絲炒年糕)
Savoury stir-fry of chewy rice cakes and tender shredded pork.
Deep-Fried Pork Belly in Red Fermented Sauce with Rice (紅糟肉飯)
Crispy pork belly served with red fermented sauce and steamed rice.
Ground Pork Sauce Noodle in Soup (擔仔麵)
Tender ground pork in a rich and savory sauce served with noodles in a comforting soup.
Crispy Salt and Peppery Chicken with Noodle in Soup (鹽酥雞麵)
Crisp salt-and-pepper chicken served over noodles in a savoury soup.
Shredded Pork with Dry Shrimp Noodle in Soup (家鄉麵)
Tender shredded pork and dry shrimp in a savory noodle soup.
Deep-Fried Pork Chop with Noodle in Soup (排骨麵)
Tender pork chop served with noodles in a savory soup.
Bowl of Rice (一碗飯)
$1.73
Steamed white rice served on its own.
Winter Melon Tea (冬瓜茶)
Refreshing winter tea made with winter melon.
Guava Juice (芭樂汁)
Fresh guava flavour in every sip.
Taiwanese Root Beer (黑松沙士)
A sweet and creamy Taiwanese-style root beer.
Apple Cider (蘋果西打)
Refreshing apple cider beverage.
7 Up (七喜)
$4.03
Crisp and refreshing lemon-lime soda.
Grass Jelly Drink (仙草蜜)
Sweet and refreshing herbal drink made with grass jelly.
Iced Coffee (伯朗咖啡)
Rich and smooth coffee served over ice.
Coke
Frozen Pot Stickers (40 pcs) (冷凍鍋貼)
Frozen pot stickers with a savoury filling; 40 pieces, ready to pan-fry or steam.
Frozen Pork Wonton (40 pcs) (冷凍餛飩)
$24.15
Frozen pork wontons with a savoury pork filling and thin wrappers. 40 pieces per pack.
Frozen Chinese Pancake with Onion (5 Slices) (冷凍蔥油餅)
Thin, crispy pancake slices infused with onion flavor.
Frozen Custard Wheel Cake (8 pcs) (冷凍奶油車輪餅)
$17.26
Rich and creamy frozen custard in a wheel cake form, perfect for sharing.
Frozen Red Bean Wheel Cake (8 pcs) (冷凍紅豆車輪餅)
$17.25
Sweet red bean filling in a crispy wheel-shaped pastry.
Frozen Pan Fried Chive in Dumpling (4 pcs) (冷凍韮菜盒)
$18.40
Frozen dumplings with a savoury Chinese chive filling; pan-fry until crisp. 4 pieces per pack.
Frozen Shanghai Dumplings (50 pcs) (冷凍小籠包)
$37.95
Delicate, soup-filled Shanghai dumplings, frozen. 50 pieces per pack.
Frozen Chive and Pork Dumpling (50 pcs) (冷凍韮菜水餃)
50 pcs.
Frozen Nappa Cabbage and Pork Dumpling (50 pcs) (冷凍白菜水餃)
$23.00
Frozen Taro and Yam Ball (1 bag) (冷凍芋圓)
1 bag.
Frozen Steam Bun (2 Buns) (冷凍銀絲卷)
$8.05
Two frozen silver-thread buns ready to steam; soft and fluffy when cooked.
Frozen Red Bean Pancake (5 pcs) (冷凍豆沙鍋餅）
Sweet red bean filling wrapped in a crispy pancake.