Full menu
Daisy May (Serves 1-2)
$52.00
1/4lb Smoked Pork Butt, 1/4 Rack Pork Ribs, 2pc Smoked Chicken Drumsticks. Served with Texas dipping sauce & your choice of 2 sides
The Bubba (Serves 2-3)
$70.00
Smoked Pork Butt, Pork Ribs, Barbacoa Beef, 3pc Smoked Chicken Drumsticks. With Texas dipping sauce & your choice of 4 sides
The 4x4 (Serves 4)
$110.00
Smoked Pork Butt, Pork Ribs, Barbacoa Beef, 4pc Smoked Chicken Drumsticks. With Texas dipping sauce & your choice of 6 sides
Saturday BBQ
$82.00
Only available Saturdays from 5pm until sold outSmoked Brisket, Barbacoa Beef, Pork Ribs. With Texas dipping sauce & your choice of 4 sides.
Brisket
$28.50
Only available Saturdays from 5pm until sold outLong smoked, 63 Acres beef
Lime Chicharron
$12.00
Pork rinds seasoned with Tajin & fresh lime (GF)
Garden to Table
$16.00
Fresh seasonal vegetables with house ranch dressing (VE/GF)
Corn Ribs
$13.00
Fresh grilled corn, seasoned and served with chipotle aioli (VE/GF)
Smoked Bite-Sized Riblettes
$20.00
Crispy fried St. Lousi ribs, your choice of Valentina Butter or Wreck Peach Hot sauce (GF)
Fraser Valley Chicken Wings (1lb)
$21.00
WE SELL CHICKEN WINGS & CHICKEN WING ACCESSORIES- Price does not include Veggies or Dip - All flavour choices are (GF)
Buttermilk Fried Cauliflower Wings (V)
WE SELL CHICKEN WINGS & CHICKEN WING ACCESSORIES- Price does not include Veggies or Dip -All flavour choices are (GF)
VEGAN Cauliflower Wings
Spicy Mac n Cheese
Green chili jalapeño cheese sauce with your choice of topping
Chopped Brisket BBQ Sammie
$23.00
Texas dipping bbq sauce, shredduce, pickles
Nashville Hot Chicken Sammie
Buttermilk fried Fraser Valley chicken, house made Nashvillebutter, pickles, pickled red onion
All Hat No Cattle Burger
House made, crispy fried vegan patty, vegan Texas burger sauce, shredduce, pickles on a gluten free vegan ancient grain bun (VE)
Piled High Smoked Pork Sammie
Pulled pork, Texas dipping sauce, coleslaw, pickled red onion, jalapeños
VEGAN BBQ Jack Fruit Sammie
$17.00
BBQ Jackfruit, Texas dipping sauce, coleslaw, pickled red onion, jalapeños served on a GF/VE Bun (VE)
Broke Bad Beef Burger
Handmade patty of grass fed beef brisket & chuck ground beef, American cheese, Texas burger sauce, pickles, shredduce. Make it a double +$4!
Smoked Bologna Sammy
$18.00
Big 'ol piece of smoked bologna, Texas burger sauce, pickles, shredduce on a Martin's potato roll.
Jammy Grilled Cheese Sammy
Gooey gruyere, American cheese & tomato jam between 2 slices of golden buttered sourdough
VEGAN Chicken Sammie
Plant Based Chik'n, Texas burger sauce, pickles, shredduce on an ancient grain vegan bun.
Smoked Pork Butt
$16.50
Fraser Valley pork
Pork Ribs
$29.00
Sinaloa Barbacoa Beef
With fire roasted salsa, grass fed beef
Fried Chicken
Buttermilk marinated, potato starch & cornmeal breading, twice fried & deliciously seasoned GF
Smoked & Glazed Chicken Drumsticks
$15.00
Rubbed, smoked & glazed in our signature Texas BBQ Sauce!
ADD 1 Pc Fried Chicken
$11.00
ADD 1pc Plant Based Chik'n
$9.00
Does not come with choice of side
SIDE Tomato Cucumber Salad
$8.00
SIDE Broccoli & Cheese
SIDE Spicy Mac n' Cheese
SIDE Cornbread & Maple Butter
SIDE Texas Style Slaw
SIDE Crispy Tater Tots
SIDE Flour Tortillas (4)
$3.45
SIDE Corn Tortillas (4)
SIDE Tortilla Chips
BAG FEE
$0.29
Pineapple Upside Down Cake
Classic vanilla whipped cream & a maraschino cherry
Side Talla Mayo
$2.30
Side Queso
Side Regular Mayo
$1.15
Side Sour Cream
Side Vegan Ranch
Side Wreck Peach Hot