Full menu
Dinner for 2
$75.40
2 veggie spring rolls, mango salad, lemongrass chicken (mild spicy), and pad thai chicken. “Please note that no modifications can be accommodated.”
Dinner for 3
$114.40
3 veggie spring rolls, Thai dumplings (mild spicy), orange cashew nuts chicken (mild spicy), spicy basil beef (medium spicy), and pad thai chicken. “Please note that no modifications can be accommodated.”
Extra Spring Roll Sauce (2oz)
$3.25
Sweet chili dipping sauce.
Peanut Sauce (5oz)
$6.50
Rich and creamy sauce made with peanuts.
Dinner for 4
$136.50
4 veggie spring rolls, mango salad, ginger beef, red curry chicken (mild spicy), mix vegetable, and pad thai chicken. “Please note that no modifications can be accommodated.”
Lily’s Special Dinner for Families
$221.00
6 veggie spring rolls, mango salad, Thai dumpling (mild spicy), spicy basil beef (medium spicy), red curry chicken (mild spicy), lemon chicken, mix vegetable, south Thai fried rice beef (mild spicy), and house pad Thai chicken (mild spicy). “Please note that no modifications can be accommodated.”
Add/Extra Peanuts
$2.60
Additional peanuts to complement your meal.
Fresh Chili
Freshly minced red and green hot chili peppers. Served on the side.
Extra Tofu
$7.15
Add an extra portion of tofu to your dish.
Extra Chicken
$8.45
Additional serving of chicken.
Dinner for 5
$182.00
5 veggie spring rolls, Thai dumplings (mild spicy), ginger beef, peanut sauce chicken (mild spicy), orange cashew chicken (mild spicy), mix vegetable, pad thai chicken, and steam rice. “Please note that no modifications can be accommodated.”
Extra Beef
$9.75
Additional serving of beef.
Change to Cashew Nuts
$2.00
Crunchy cashew nuts added to your meal.
Dumpling Sauce (5oz)
$7.80
Spicy, bright red peanut sauce.
Extra Vegetables and Tofu
Stir-fried tofu and mixed vegetables.
Add Fresh Basil
Add a portion of fresh basil leaves to your dish for extra aroma and flavour.
Add Cashew Nuts
$4.55
Crunchy cashew nuts to enhance your dish with added texture and flavour.
Calamari
$24.70
Tantalizing and tender slices of squid coated with special Thai spices and served with house sauce.
Cold Mango Roll (1 pc)
Grilled beef, basil, and bean sprout wrapped in soft rice paper with hoisin sauce and peanut dip.
Coconut Tiger Shrimp (6 pcs)
$26.00
Tiger shrimp coated with shredded coconut batter and deep-fried. Served with Thai Sauce.
Thai Spring Roll (2 pcs)
$10.40
A mixture of glass noodles, chicken, cabbage, taro, black mushroom, carrot, and onions wrapped in crispy Thai pastry. Served with Thai sweet chili garlic sauce.
Thai Dumpling (16 pcs)
$27.30
Chicken seasoned with green onion and black pepper, wrapped in wonton pastry. Served with red peanut sauce.
Thai Vegetarian Spring Roll (2 pcs)
A mixture of glass noodles, cabbage, taro, black mushroom, carrot, and onions wrapped in crispy Thai pastry. Served with Thai sweet chili garlic sauce.
Cold Shrimp Roll (1 pc)
Tiger shrimp, basil, and bean sprout wrapped in soft rice paper with hoisin sauce and peanut dip.
Bangkok Chicken Wings (12 pcs)
$28.60
Chicken wings marinated in lime juice, ginger, garlic, and soya sauce then deep-fried to perfection. Served with Thai sauce or spicy sauce.
Fried Wonton (16 pcs)
$16.90
Crispy golden pouches with a touch of chicken. Served with Thai sweet chili sauce.
Satay Chicken (4 pcs)
$22.10
Four skewers of marinated grilled chicken served with peanut sauce.
Vietnamese Spring Roll (2 pcs)
$11.70
Shrimp and chicken mixed with taro, cabbage, noodles, black mushroom, onions, and carrots wrapped in crispy rice paper.
Cold Peanut Beef Roll (1 pc)
Satay Beef (4 pcs)
$23.40
Four skewers of marinated grilled beef served with peanut sauce.
Spring Roll Platter
$40.30
2 Vietnamese spring roll, 2 shrimp roll, 2 Thai spring roll, and 2 cold chicken roll.
Cold Chicken Salad Roll (1 pc)
Chicken, basil and bean sprout wrapped in soft rice paper with hoisin sauce and peanut dip.
Shrimp Roll (4 pcs)
Tiger shrimp seasoned and chicken with garlic and black pepper wrapped in crispy spring roll paper with sweet chili sauce.
Thai Platter
2 Thai spring roll, calamari, 2 chicken satay, 2 beef satay, 2 shrimp rolls, and shrimp chips.
Shrimp Chips
$14.30
Crispy Thai chips served with peanut sauce.
Tiger Shrimp Satay (3 pcs)
Three skewers of marinated grilled tiger shrimp with a lemongrass glaze and pineapple. Served with peanut sauce.
Steamed Mussels (8 pcs)
Steamed green shell mussels topped with your choice of spicy basil or black bean sauce.
Grilled Beef Salad
Grilled tender beef, tossed with red onions, dry shallots, sweet peppers, mushroom, mint leaves, and coriander.
Fresh Mango Salad
$19.50
Fresh chopped green mango tossed with onions, sweet pepper, mints leaves, coriander, shallots, lime juice, and topped with roasted cashew nuts.
Glass Noodle Salad
Warm glass noodles tossed with tiger shrimp, red onions, sweet peppers, mint leaves, coriander, lime juice, and chili paste.
Vegetarian Pineapple Salad
$20.80
Fresh sweet pineapple tossed with red onions, sweet peppers, mint leaves, coriander, lime juice, and cashew nuts.
Grilled Chicken Salad
Grilled chicken tossed with red onions, dry shallots, sweet bell peppers, sliced mushroom, mint leaves, and coriander.
Squid Salad
Grilled squid tossed with mango, mint leaves, red and green peppers, shrimp paste, and lime juice.
Shrimp Salad
Tiger shrimp tossed with red onions, cherry, tomatoes, green leaf lettuce, mint leaves, sweet peppers, and dry shallots in Thai dressing.
Thai Hot and Sour Soup
Tofu, bamboo shoots, black mushrooms, egg, and Thai chili.
Thai Wonton Soup
Chicken dumplings with mixed vegetables in chicken broth.
Thai Lemongrass Soup (Tom Yum)
Rich chicken broth combined with lemongrass, kaffir lime leaves, galangal, tamarind, fresh chili, tomatoes, and white mushrooms.
Thai Coconut Soup
Rich coconut milk with lemongrass, kaffir leaves, galangal, and palm sugar.
Curry Pumpkin Soup
$15.60
Sweet and spicy blend with a hint of basil, garlic, chili, and the rich flavor of coconut milk curry.
Lamb Curry
$46.80
Tender marinated grilled New Zealand lamb, slow-cooked in thick curry masaman, coconut milk, sweet yam, potato, taro, and lime leaves.
Thai Sweet and Sour Fish
$36.40
Pan-fried red snapper with sweet tamarind, ginger, cherry tomatoes, roasted chili, and spring onions.
Spicy Seafood
$35.10
Tiger shrimp, mussels, crab stick, squid, and Thai sauce with eggplant, bamboo shoots, long beans, sweet bell peppers, and basil.
Roasted Ginger Duck
$44.20
Deboned roasted smoked duck sauteed in shredded ginger, mushrooms, sweet red and green peppers, carrots, green onions, and garlic sauce.
Tamarind Duck
Deboned roasted smoked duck in Thai tamarind ginger sauce served with steamed Chinese broccoli.
Spicy Basil Fish
Pan-fried fillet red snapper topped with fresh basil, white mushrooms, fresh chili, onions, and bell peppers.
Roasted Curry Duck
Deboned roasted smoked duck in Thai curry with coconut milk, raisin, lychee, and sweet basil.
Peanut Sauce Fish
Pan-fried red snapper in thick red curry coconut milk, peanut sauce, tamarind, and kaffir lime leaves.
Extra Shrimp (3 pcs)
Three pieces of succulent shrimp added to your meal.
Green Curry
Thai green curry with coconut milk, bamboo shoots, green peas, sweet peppers, and basil.
Red Curry
Thai red curry in coconut milk, kaffir lime leaves, pineapple, and a touch of basil.
Golden Curry
Golden curry with coconut milk, kaffir lime leaves, bamboo shoots, carrots, and roasted eggplant.
Sweet & Sour
Choice of bread chicken or Tiger shrimp with bell peppers, onion, and fresh pineapple in sweet and sour sauce.
BBQ Beef (4 pcs)
$37.70
Tender back ribs marinated in lemongrass, garlic, honey, lime juice, red wine, black pepper, and special Thai spices gently grilled.
Thai General Tao Chicken
Deep-fried chicken with sweet bell peppers and onions in tamarind, tomato, chili sauce, and lime juice.
Crispy Beef Strips
Lightly breaded beef strips with shredded bell peppers and onions in honey garlic sauce.
Marinated Grill Chicken
Marinated chicken breast in garlic and Thai spices gently grilled and served with a green salad and sweet chili sauce.
Crispy Chicken
Lightly breaded chicken strips with shredded bell peppers and onions in honey garlic sauce.
Sweet & Sour Sauce (5oz)
Tangy and sweet condiment perfect for pairing with your favourite dishes.
Pho Ga-Chicken
Tender chicken pieces, rice noodles, bok choy, mushrooms, and bean sprout in chicken broth.
Pho Wonton
Chicken wonton dumplings with rice noodle, bok choy, mushroom, and bean sprout in chicken broth.
Pho Thai-Beef
Thinly sliced beef and rice noodles in the broth.
Pho Tom Yum
Pho Shrimp
Tier shrimp, vegetable, and rice noodles in the broth.
Orange Cashew Nut
Sauteed in chili paste, garlic, orange juice with sweet bell peppers, onion, jack fruit, and roasted cashew nuts.
Thick Curry Peanut Sauce
Sauteed in a thick red curry, coconut milk, peanut sauce, tamarind, and kaffir lime leaves
Thai Gingers
Shredded fresh ginger stir-fried with garlic white mushrooms, bell peppers, carrots, broccoli, and green onions.
Thai Sauteed
Tossed in mild red peanut sauce on top of crispy rice noodles.
Thai Wok Curry
Sauteed with peppers, onions, and yellow curry and chef's special sauce.
Thai Lemongrass
Fresh ground lemongrass is stir-fried with Thai chili paste bell peppers and green onions.
Garlic Sauce
Sauteed with garlic, black pepper, soya sauce, oyster sauce, and green onions topped on small crispy rice noodles.
Canadian Broccoli
Sauteed in garlic oyster sauce, spring onions, carrots, and Canadian broccoli or Chinese broccoli.
Mix Vegetable
Stir-fried with beans, carrot, mushroom, broccoli, tofu, celery, baby corn, and bok choy.
Thai Spicy Eggplant
Roasted eggplants sauteed in a garlic sauce, fresh Thai chili, green onions, tofu, broccoli bell peppers, and basil leaves.
Spicy Basil
Stir-fried in red chili, garlic sauce with sweet bell peppers with a touch of holy basil.
Chinese Broccoli
Mango Sauce
Stir-fried with slices of fresh mango and lychee, sweet bell pepper onions in a rich mango sauce and roasted cashew nut.
Thai Pepper
Sauteed with sweet bell peppers and green onion in black pepper sauce.
Oyster Sauce
Stir-fried in oyster sauce with red wine and fresh oyster mushrooms, sweet bell peppers, and spring onions.
Mixed Vegetables
Stir-fried green beans, mushrooms, celery, broccoli, carrots, tofu, baby corn, and bok choy.
Thai Spicy Eggplant (Pad Makheur)
Roasted eggplants sauteed in a garlic sauce, fresh Thai chili, green onions, tofu, sweet bell peppers, and basil leaves.
Canadian Broccoli in Garlic Sauce
Stir-fried shanghai Canadian broccoli in garlic sauce.
Orange Cashew Nut Eggplant
Bok Choy in Garlic Sauce
Stir-fried Shanghai bok choy broccoli in garlic sauce.
Sweet and Sour Tofu (Tofu Preow Waan)
Sweet pineapple, tofu, tomatoes, sweet peppers, stir-fried with garlic, lime juice, and green onions.
Chinese Broccoli with Oyster Mushroom (Pad Kana)
Stir-fried Chinese broccoli, tofu, and oyster.
Lemongrass Fried Rice
Jasmine rice stir-fried with egg, fresh, lemongrass, carrots, green beans, garlic green onions, and red shallots.
Pineapple Fried Rice
$31.20
Thai jasmine rice is stir-fried with egg, shrimp, chicken, fresh pineapple, green onions, raisins, and roasted cashews.
South Thai Fried Rice
Jasmine rice stir-fried with yellow curry, kidney beans, green beans, egg, carrots, and green onions.
Basil Fried Rice
Fragrant jasmine rice fried with fresh basil, garlic, bell peppers, mushroom, egg, and chili paste.
Ginger Fried Rice
Jasmine rice stir-fried with egg, ground fresh ginger, carrots, green beans, and green onions.
Thai Smoke Shrimp Paste Fried Rice
Stir-fried shrimp, crabstick, squid, mussels, green peas, carrots, and spring onions in Thai shrimp paste sauce.
Crab Fried Rice
Crab sauteed with garlic, lemongrass, egg, jasmine rice, green peas, and carrots.
Pad Thai
Thai rice noodles are stir-fried with egg, tofu, bean sprouts, and green onions with lime juice and palm sugar. Sprinkled with roasted peanuts garnished and lime.
Bangkok Street Style Pad Thai
Thai rice noodles are stir-fried with egg tofu, bean sprouts and chives in sweet and sour tamarind sauce, palm sugar and lime juice, topped with dry chili and garnished with peanut and lime.
Chaing Mai Noodles
Egg noodles, stir-fried with sweet basil, green onions, fresh Thai chili, and bean sprouts with a touch of yellow curry, garnished with roasted peanuts.
Curry Pad Thai
Thai rice noodles sauteed with egg, tofu in yellow curry sauce, bean sprouts, and green onions with lime juice and tamarind sauce, topped with peanuts and lime.
Peanut Noodles
Rice noodles sauteed with garlic, egg, bean sprouts, soya sauce, and fish sauce tossed with roasted peanuts.
Drunken Noodle
Fresh flat rice noodle is stir-fried with mushroom, sweet peppers, onion, green beans, and fresh chili and basil leaves in spicy basil sauce.
Pad See Ew
Flat rice noodles sauteed in dark soya sauce with egg and Chinese broccoli.
Spicy Basil Pad Thai
Thai rice noodles are stir-fried with egg, tofu, bean sprouts, and green onions with spicy chili sauce, basil leaves, and roasted peanut.
House Special Pad Thai
Thai rice noodles in lime juice chili sauce, tamarind and tomato sauce, served with tofu, egg, bean sprouts, roasted peanuts, and lime.
Thai Spicy Noodles
Stir-fried with sweet peppers, Holly basil leaves, garlic, and fresh chili, topped on Thai flat rice noodles.
Pad Woon Sen
Glass noodles stir-fried with egg, mushrooms, vegetables, bok choy, and green onions.
Seafood Noodle
Stir-fried shrimp, squid, crabstick, mussels, and Chinese broccoli with oyster sauce on top of flat rice noodles.
Shanghai Noodle
Tiger shrimp and chicken.
Fried Rice
Singapore Noodle
Rice vermicelli, shrimp and chicken with yellow curry.
Lemon Chicken
Tender chicken in a zesty lemon sauce.
Chicken Chow Mein
Stir-fried egg noodles with chicken and vegetables.
BBQ Pork Fried Rice
Savoury pork and rice, infused with a smoky BBQ flavour.
Stir Fried Egg Noodle with Chicken in Soy Sauce
Tender chicken and noodles in a rich soy sauce.
Cantonese Chow Mein
Tiger shrimp, chicken, squid, BBQ pork.
Black Bean Sauce with Chicken
Tender chicken in a rich black bean sauce.
Szechuan Chicken
Spicy Szechuan-style chicken dish with a savory flavor.
Chop Suey
Classic Chinese-style stir-fry of mixed vegetables in a light, savoury sauce.
Black Bean Sauce with Beef
Tender beef in a rich black bean sauce.
Chili Chicken
Spicy chicken dish with a blend of Asian-inspired flavours.
Szechuan Beef
Tender beef in a spicy Szechuan-inspired sauce.
Fried Rice Noodle with Beef and Beansprout
Stir-fried noodles with beef and crunchy beansprouts.
Beef Chow Mein
Stir-fried beef with noodles and vegetables.
Shrimp Fried Rice
Savoury rice dish featuring shrimp.
Chili Beef
Spicy beef dish with a savory flavor.
Malaysian Fried Rice
Bacon, BBQ, and pork.
Veggie Chow Mein
Choice of soft or crispy egg noodles
Coconut Sticky Rice
Sweet and fragrant Thai-style rice infused with coconut.
Jasmine Steam Rice
$4.94
Fragrant Thai-style steamed rice infused with jasmine essence.
Coconut and Peanut Rice (2 oz)
Flavourful rice infused with coconut and peanut.
Thai Spring Roll Sauce (2 oz)
Tangy and sweet sauce served on the side.
Steamed Egg Noodle
Soft and delicate noodles served as a side dish.
Steamed Thai Rice Noodle
Light and fluffy noodles served steamed.
Peanut Sauce (5 oz)
Thai Dumpling Sauce (5 oz)
Savoury and aromatic sauce inspired by traditional Thai flavours.
Thai Wok Curry Sauce (5 oz)
Rich and creamy Thai-inspired curry sauce.
Cheese Cake
Mini cheesecake slice that comes in a variety of flavors.
Deep Fried Banana with Chocolate Sauce
$13.00
Sweet banana fritter served with rich chocolate sauce.
Mango Coconut Sticky Rice
Sweet and creamy dessert featuring mango and coconut sticky rice.
Peanut Noodle
$25.35
Served with mango salad, veggie spring roll, and steamed rice. “Please note that no modifications can be accommodated.”
House Pad Thai
Thai Ginger
Orange Cashew Eggplant
Thai Peanut Sauce
Garlic Broccoli
Thai Spicy Basil
Spicy Basil Fried Rice
Thai Spicy Noodle
Chaing Mai Noodle
Thai Garlic
Thai Sautéed
Sweet and Sour Chicken
Thai Green Curry
Crispy Chicken Strips
Mix Vegetables
Spicy Eggplant
Spicy Basil Tofu
Orange Cashew Nut Tofu
Garlic Bok Choy