Contemporary eatery & wine bar with an emphasis on small plates & seasonal ingredients.
Great Service
Steak Frites
Duck Confit
Crème Brulee Spoons
Creme Brulee
Bison Burger
Charcuterie Board
Chickpea Fritters
Chocolate Espresso Torte
Steak Tartare
Rabbit
Sparkling Lavender Lemonade
Smoked Old Fashioned
Vanilla Bean Crème Brulee with Lavender Shortbread
Cakes
Blackberry Sage Sazerac
Espresso Chocolate Martini
Quill Creek Bizon Burger
Antipasti Platter
Lunch Special Salmon and Mussels
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