Full menu
The One Sixty Burger
$24.00
6 oz beef, cheddar cheese, caramelized onions, pickles, lettuce, fries
Bruschetta - 3 pieces
$16.00
lacto-fermented grape tomatoes, house focaccia, basil emulsion, balsamic reduction
Garlic Shrimp
$18.00
sautéed in garlic, olive oil, chilli flakes, focaccia bread
Beet and Citrus Salad (v) (gf)
$21.00
tarragon creme fraiche, charred honey vinaigrette, fresh citrus, wild greens
Westcoast fish and chips - 1 piece
Lightly battered Steelhead salmon, fries, classic tartare sauce, coleslaw
Ultimate Grilled cheese Sandwich with soup
sourdough, three cheeses, charred tomato bisque
Fries
$11.00
Crispy potato sticks served hot.
Burrata
$28.00
(v) grilled grapes, baby arugula, salted pistachios & aged balsamic
Charcuterie and Cheese
$38.00
selection of artisanal cured meats, local and imported cheeses, homemade jam, fresh baked focaccia crostini, olives, grapes
Pear And Walnut Salad
$22.00
mixed greens, pickled pears, candied walnuts, gorgonzola cheese, Dijon mustard vinaigrette
Full Charcuterie
selection of artisanal cured meats, local and imported cheeses, homemade jam, fresh baked focaccia crostini, olives, grapes.
Chicken Clubhouse w fries
grilled chicken breast on sourdough, crispy bacon, lettuce, cheese
Prawn Fettucine
$29.00
rose cream, charred tomato, spinach, grana padano
Above & Below Ground Salad
$19.00
chef-selected vegetables, farmers greens, bagna cauda, roasted pine nuts, fresh citrus
Spring Pea Risotto (v)
sun-dried tomato, roasted pumpkin seeds nutritional yeast, wild greens
Westcoast fish and chips - 2 pieces
$26.00
Fried Egg Sandwich
two eggs, brioche bun, bacon, cheddar, lettuce, tomato, garlic aioli, hashbrowns
Sweet Waffles
$15.00
fresh berries, maple syrup, whipped cream
Pear and Walnut Salad
Asparagus and Goat cheese omelette
$20.00
Fresh asparagus and goat cheese blend in a delicate omelette.
Add Proscuitto
$4.00
Thin slices of cured Italian ham.
Grilled Chicken Clubhouse with fries
$23.00
grilled chicken breast on sourdough, crispy bacon, lettuce, cheese, fries
Add Grilled Chicken
$8.00
Tender grilled chicken added to your brunch dish.
Brunch Tacos
warm corn tortillas, scrambled eggs, avocado, fresh cheese, tomato, pickled onion
Crispy Humbolt Squid
Crispy exterior, tender Humbolt squid
Charred Broccolini
Moroccan harissa butter, toasted sesame seeds, fresh mint, whipped goat cheese
Tagliatelle Bolognese
$32.00
beef, housemade tomato sauce, pecorino romano, garlic crouton crumb
Miso Glazed Sablefish and Risotto
$44.00
coconut milk & mascarpone risotto, crispy shrimp spring roll, charred pineapple and fresh cucumber, seasonal vegetables
Rocky Point Bowl
miso marinated tofu, pickled cabbage, fresh cucumber, avocado, sushi rice, nori, pickled ginger & pea shoots
Jambalaya
$34.00
creole style rice, andouille sausage, jumbo Prawns, free run chicken, stewed tomatoes
Ahi Tuna Tacos
Black sesame crusted ahi tuna, corn tortillas, ponzu aioli baby cilantro, pickled red onion & fresh lime
Chicken Picatta
$36.00
lemon caper butter sauce, fettuccine & arugula verde with seasonal vegetables
Miso Glazed Sablefish
coconut milk & mascarpone risotto, crispy shrimp spring roll, seasonal vegetables
Charbroiled Lamb Sirloin
$46.00
roasted fingerling potatoes, okanagan goat Cheese, sous-vide tomato, kalamata olive, demi-glace
8oz Steak and Potatoes
$58.00
Charbroiled 8 oz. Certified Angus Beef California cut striploin, Baffin Bay crab yukon mash, classic demi-glace, seasonal vegetables
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