Full menu
Vegetarian Combo (Thali)
$23.99
Shahi paneer, daal makhani, rice naan, onion salad and dessert.
Non Vegetarian Combo (Thali)
$25.99
Butter chicken, daal makhani, rice naan, onion salad and dessert.
Dal Makhni Rice
$12.99
Black lentils and kidney beans in a rich, creamy tomato sauce served over basmati rice.
Butter Chicken Rice
$13.99
Tender chicken in a rich, creamy tomato sauce served over a bed of rice.
Goat Curry Rice
$14.99
Tender goat in a rich and flavorful curry served over rice.
Amritsari Chole Rice
Traditional North Indian-style chickpea curry served over a bed of rice.
Paneer Butter Masala Rice
Rich and creamy paneer in a buttery tomato sauce served over a bed of rice.
Aloo (Potatoes) Kulcha
$21.99
Hand mashed potatoes with bundle of spices. Served with our famous street style chick peas curry, pickled onions and tangy chutney.
Mix (Paneer, Aloo, Gobi and Bundle of Secret Spices) Kulcha
Served with our famous street style chick peas curry, pickled onions and tangy chutney.
Paneer (Homemade Cheese) Kulcha
Home made paneer, hand crumbled with tons of secret spices. Served with our famous street style chick peas curry, pickled onions and tangy chutney.
Keema (Ground Lamb and Chicken) Kulcha
Our most famous ground lamb and ground chicken mince delicately mixed with our chefs secret spice will dance on ur taste buds. Served with goat keema curry.
Aloo (Potatoes) Parantha
$11.99
Hand mashed potatoes with bundle of spices. Served with our famous street style daal makhani pickled onions and tangy chutney.
Mix (Paneer, Aloo, Gobi and Bundle of Secret Spices) Parantha
Served with our famous street style daal makhani, pickled onions and tangy chutney.
Paneer (Homemade Cheese) Parantha
Home made paneer, hand crumbled with tons of secret spices. Served with our famous street style daal makhani, pickled onions and tangy chutney.
Keema (Ground Lamb and Chicken) Parantha
$15.99
Papri Chaat
Flour crips soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys.
Dahi Bhallas
Dumplings made with lentils and spices and is served with yogurt & chutneys.
Samosas / Aloo Tikki
$7.99
Most famous north indian snacks.
Samosa Chaat
It is a lip-smacking chaat made with samosa, chickpea curry, various chutneys and spices.
Aloo Tikki Chaat
Fried potato patties are topped with a tangy sweet tamarind chutney and chickpea curry.
Veg Pakoras
Vegetarian Indian fritters combination of mix vegetables and chick pea flour deep-fried and served with chutney.
Paneer Pakora
Paneer slices are stuffed with green chutney, coated with the gram flour batter and then deep.
Fish Pakoras
$20.99
A lightly battered fish fry in Indian spices, ginger+garlic paste and gram flour (chickpea).
Chicken Pakora
A lightly battered chicken fry in Indian spices, ginger+garlic paste and gram flour (chickpea).
Chicken Wings
Crispy chicken wings served with salt & pepper, teriyaki, buffalo and sucide hot sauce.
Classic Arrabbiata Pasta
Classic Arrabbiata features pasta tossed in a spicy tomato sauce made with garlic, chili flakes, and olive oil. Bold, fiery, and full of authentic Italian flavor.
Golgappa
$9.99
Gol gappa is a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, spices, and flavored water, tamarind or mint, and popped into one's mouth whole.
Channa Bhatura
$18.99
Spicy chickpea curry served with leavened fried bread. Popular in Punjab and parts of north India.
Paav Baaji
$19.99
A spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered paav (bread).
Poori Aloo
Aloo refers to the curry portion of the meal, while puri (or poori) refers to the the crisp fried breads. A perfect brunch dish.
Vada Paav
Soft bun stuffed with a deep-fried spiced potato patty, a classic Indian street snack.
Kathi Rolls
Paratha rolled into a handheld wrap with savoury fillings - an Indian street-food staple.
Street Style Noodles
Thin noodles is a popular Indo-Chinese dish of stir fried noodles, veggies and sauces.
Honey Chili Potatoes
$10.99
Crispy potatoes tossed in a sweet and spicy honey chili sauce.
Honey Chili Cauliflower
Cauliflower tossed in a sweet and savory honey chili sauce.
Honey Chili Chicken
$16.99
Chicken strips tossed in a sweet and savory honey chili sauce.
Veg Manchurian
Delicious Indo-Chinese dish of veggie balls dunked into a sauce with hot, sweet, sour and salty flavors.
Chicken Lollipop
Frenched chicken drumette is marinated and batter fried with ado chinese style.
Chilli Chicken
Delicious hakka, Indo Chinese dish chili made with crispy chicken chunks and lightly tossed in a spicy chilli sauce. Packed full of amazing flavors from both worlds.
Chilli Fish
Delicious Indo Chinese dish chilli made with crispy fish chunks and lightly tossed in a spicy chilli sauce. Packed full of amazing flavors from both worlds.
Chilli Paneer
Most popular Indy Chinese made with batter coated, crispy fried paneer cubes tossed in vegetables and unique sauce.
Tandoori Chicken
Chicken legs prepared by roasting chicken marinated in yogurt and spices in a tandoor.
Chicken Tikka
Boneless chicken legs prepared by roasting chicken marinated in yogurt and spices in a tandoor.
Paneer Tikka
Paneer tikka is popular Indian appetizer made with cubes of paneer & veggies marinated with yogurt and spices. Traditionally it's grilled in clay oven. Choose among traditional, tandoori, achaari, pudina or malai.
The Club Special Chicken (Bone In)
Chef special surprise marinate to blow your mind away.
Tandoori Lamb Chops
$29.99
Famous New Zealand lamb chops delicately marinated with tandoori spices and cooked in tandoor served and lamb chops. Chef's recommendation is enjoy this delicacy as medium rare or advise your server for more cooked.
Chicken Malai Tikka
Chicken legs prepared by roasting chicken marinated in yogurt, cream, almond, cashew nuts and spices in a tandoor.
Fish Tikka
Finger licking good, lemony, flavorful basa fish made using tandoori masala and yogurt. Cooked in the clay oven. Choice of different flavors like traditional or achaari.
Tandoor Soya Chaap
Soya chaap is a kind of mock meat or vegetarian/vegan meal prepared with soybean chunks marinated in traditional tandoori marinade, malai, grilled or achaari flavors and cooked in clay oven.
Club Special Chicken
$22.99
Tandoori cooked drumsticks cooked in ground chicken sauce garnished with boiled eggs.
Chicken Tariwala (Bone in Chicken Curry)
Our house special bone in chicken curry cooked home style with secret spices.
Butter Chicken
$24.99
Butter chicken also known as chicken makhani is a classic Indian dish where grilled chicken (tandoori chicken) is simmered in a spicy, aromatic, buttery tomato gravy.
Methi Murg
Methi chicken, also known as fenugreek chicken cooked with onion tomatoes methi leaves and Indian spices.
Chicken Tikka Masala
Chicken tikka masala is a dish consisting of roasted marinated chicken chunks (chicken tikka) in spiced curry sauce with onions and peppers.
Kadai Chicken
Kadai chicken is a delicious Indian chicken curry where chicken is cooked with freshly ground spices with onions and peppers in kadai (wok).
Chicken Palak (Spinach)
Chicken cooked with onions, tomatoes, spices, herbs and plenty of spinach.
Chicken Korma
Chicken korma has an unbeatable combination of flavours thanks to an array of aromatic warm spices, almond cashew nuts and fresh cream.
The Club Special Gosht
Succulent pieces of lamb/ goat is essentially a keema-based mutton curry, which means that in the curry you would find the goodness of keema and the gosht garnished with boiled eggs.
Gosht Rogan Josh
A delicious flavorful rogan josh is the signature dish of Kashmir, where the name is derived from Persian words in which rogan means oil and josh mean intense heat.
Methi Gosht
Methi gosht, also known as fenugreek gosht cooked with onion tomatoes methi leaves and Indian spices.
Keema Mutter
North Indian and Pakistani dish characterized by mincemeat and peas.
Saag Gosht
Lamb saag is a delicious lamb curry with big tastes of spinach, green chilies and cilantro.
Kadahi Gosht
Succulent and juicy cubes of meat slow cooked in a karahi or wok along with onions, tomatoes, ginger-garlic, spices pepper and onion.
Bhuna Gosht
A classic North Indian style of cooking bursting with bold flavours of whole spices cooked with tender lamb chunks in a rich & spicy onion tomato sauce.
Gosht Korma
Originated in persia, brought to India during Akbar period, and modified in Kashmir. The recipe varies from region to region and restaurant to restaurant. Prominently meat cooked with almond, cashew nuts, yogurt and cream.
Fish Curry
Fish curry made with basa fish, onions, tomatoes, spices and herbs punjabi style.
Fish Masala
Masala fish gravy, a special kind of fish gravy made by using onions and tomatoes delicately wrapped with fish.
Daal Makhani
Our signature creamy and buttery black lentils cooked with butter and cream and simmered on low heat for 24-36 hours to achieve its that unique flavor!
Paneer Lababdaar
Paneer tikka gravy made from a spiced tomato and cashew paste that is then sautéed with onions, more spices and herbs.
Paneer Methi Malai
Fenugreek leaves and paneer, cooked in a fragrant and creamy gravy.
Paneer Makhani
Paneer makhani is succulently cooked cottage cheese cubes in a smooth tomato cream sauce that is lightly spiced with a hint of tang and sweetness.
Shahi Paneer
Shahi paneer is a combination of heavy cream, almond, cashew nuts and yogurt finished with crushed kasoori methi.
Palak Paneer
Palak paneer is one of the most popular Indian dish made with succulent paneer cubes (Indian cottage cheese) in a smooth spinach sauce.
Paneer Bhurji
Bhurji means scrambled so here the paneer is crumbled and then cooked with onion, tomato and spices.
Kadahi Paneer
Kadai paneer is a simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices in kauai (wok).
Mix Vegetable Masala
$17.99
Masala means a spicy mixture. Vegetable masala is a melange of vegetables cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic.
Aloo Gobi
Aloo gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi).
Bhindi Do Pyaza
Bhindi do pyaza okra "Bhindi," and onion "Pyaz." the "Do" means double or twice as much onions.
Chana Masala
Most popular street style chickpeas, chana or chole masala.
Yellow Dal Tarka
Dal tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices.
Chicken Biryani
Curried chicken cooked in a pot buried under a mount of fragrant, fluffy rice. Biryani is a celebration of all that we love about Indian food.
Lamb or Goat Biryani
Lamb or goat biryani is a casserole of tender lamb curry and fragrant saffron rice. Two outstanding dishes combined into one company worthy casserole.
Veg Biryani
Veg biryani is an irresistible delicacy that makes for a perfect wholesome meal, as it's made with rice, spices and veggies.
Prawn Biryani
Prawn biryani is a tasty and aromatic one-pot Indian meal in which fresh prawns are cooked with basmati rice.
Pea Pulao
Pea pulao is an aromatic rice dish with mild spices and green peas.
Plain Pulao Rice
$6.99
This is a very simple pulao, but it is very special and taste so flavorful and aromatic.
Naan
$2.99
A leavened flat bread originating from northern India, it is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven.
Garlic Naan
$3.99
Garlic naan is indian leavened flatbread made with white flours and spiced with garlic.
Butter Naan
$4.99
Multi layered naan, topped with melted butter is a delicious Indian bread.
Chilli Garlic Naan
$5.99
A classic Indian naan bread with hot pepper, spices and cilantro on top and slathered with butter.
Roti
Indian flatbread which is made with whole wheat flour (atta) and water.
Laccha Pratha
Lachedar paratha is a popular Indian bread made using whole wheat flour. It has extra flaky and buttery layers.
Rumali Roti
Thin, soft, and delicate Indian flatbread.
Brownie with Ice Cream
Rich, fudgy brownie served with a scoop of creamy ice cream.
Gulab Jamun with Ice Cream
Gulab Jamun with Ice Cream is a rich, indulgent dessert pairing warm, syrup-soaked dumplings with cold, creamy ice cream. The contrast of temperatures and textures creates a blissfully balanced sweet treat.
Rasmalai
An Indian sweet dish consisting of small, balls of paneer (curd cheese) in sweetened, thickened milk.
Gulab Jamun
Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup.
Moong Daal Halwa
Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder.
Gajar Halwa
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.
Ice Cream
Classic, creamy ice cream.
Choco Lava with Ice Cream
Rich, gooey chocolate cake served with a scoop of creamy ice cream.
Velvet Crush
Indulge in our rich Red Velvet Pastry, paired perfectly with a scoop of creamy vanilla ice cream. Soft, cocoa-kissed layers of red velvet are topped with smooth cream cheese frosting and served warm with cold vanilla ice cream — a luxurious contrast of flavors and textures in every bite.