Cocktails

Lemon Tart

Apple Salad

Steak Frites

Burger and Fries

Ratatouille

Salmon Tartare

Avocado Toast

Cote De Boeuf

Bread Butter

Burrata with Focaccia

Duck Magret

Prawns Aioli Herbs Sherry Vinegar

Beets Smoked Buttermilk Hazelnut Praline

Black Cod Torche

Carrots with Sumac Honey & Yoghurt

Creme Brulee

Wild Mushroom Sauté with Udon Noodles