Full menu
A19. Momos (Vegetarian or Chicken) (Chili or Manchurian Light Sauce) (12 Pieces)
CA$15.40
Dumplings stuffed with chicken or vegetables. Choice of chili or Manchurian light sauce. Served in portions of 12.
A17. Appetizer Platter (4 Vegetable Spring Rolls, 4 Wings, 4 Chicken Pakoras)
CA$18.85
Crispy vegetable spring rolls, deep-fried chicken wings, and seasoned chicken pakoras create a diverse appetizer platter.
A7. Fried Chicken Wings (Spicy or Honey Garlic Sauce) (10 Pieces)
CA$17.10
Ten chicken wings with choice of spicy or honey garlic sauce. Halal.
A16. Mango Salad with Cashew Nut
CA$14.30
Green mango slices mixed with red pepper, coriander, and cashew nuts, dressed in a sweet and sour sauce.
A11. Pan Fried or Steamed Dumplings (Chicken or Vegetarian) (12 Pieces)
CA$14.05
Choice of pan-fried or steamed dumplings, with chicken or vegetarian filling. Twelve pieces per serving.
A8. Fried Vegetable Spring Roll (1 Piece)
CA$2.50
Vegetarian.
A9. Fried Curry Chicken Spring Roll (1 Piece)
CA$2.95
Fried spring roll with a crisp wrapper and curry chicken filling. 1 piece.
A4. Coconut Shrimp (12 Pieces)
CA$18.00
Shrimp coated in a coconut batter and deep-fried until golden.
A5. Deep-Fried Shrimp (15 Pieces)
CA$16.30
Deep-fried shrimp, lightly battered and crisp-fried, typically served with a sweet and sour sauce.
A10. Fried Wontons (Chicken or Shrimp) (15 Pieces)
Crispy wonton bites filled with choice of chicken or shrimp, served in a 15-piece platter.
A18. Chicken Balls (Sweet & Sour Sauce on Side) (10 Pieces)
CA$19.40
Deep-fried chicken balls with a crispy coating, served with a side of sweet and sour sauce.
A1. Spicy Pepper Tofu (Dry)
CA$15.50
Tofu tossed in a spicy pepper seasoning, served dry-style without sauce.
A3. Paneer Pakora (10 Pieces)
Paneer cubes battered and fried. 10 pieces.
A12. Chicken Nuggets & Fries
Breaded and fried chicken nuggets served with crispy fries, typically accompanied by sweet and sour sauce for added flavor.
A13. French Fries
CA$9.50
Deep-fried potato strips, typically seasoned with salt, offering a crispy texture.
A14. Chili Fries (Dry)
CA$10.85
French fries in a dry chili-style preparation, no sauce or gravy.
A15. Fried Fish & Fries
CA$15.95
Fried fish served with fries; a classic starter.
A20. Fried Chicken Wings (5pcs)
CA$11.15
5 bone-in chicken wings, appetizer portion.
A2. Pakora (10 Pieces)
The perfect appetizer with sauce on side.
A6. Fried Chicken Wings (10 Pieces)
Battered chicken wings, deep-fried until crispy, typically seasoned or sauced for added flavor.
S4. Corn Soup (Chicken or Vegetable)
CA$6.90
Silky corn soup with your choice of chicken or vegetables. Available in small, medium, or large sizes.
S10. Thai Tom Yum Soup (Chicken, Shrimp, or Vegetable)
CA$7.50
Classic Thai tom yum with a tangy, aromatic broth. Choose chicken, shrimp, or vegetable.
S6. Chicken Wonton Soup
Chicken-filled wontons in clear broth.
S3. Man Chow (Chicken or Vegetable)
Indo-Chinese manchow soup with your choice of chicken or vegetable.
S7. Shrimp Wonton Soup
Shrimp-filled wontons in a clear broth.
S8. Seafood Soup
Soup with assorted seafood in a savoury broth.
S5. Crab Corn Soup
Crab and corn in a light, smooth broth.
S9. Noodle Soup (Chicken or Vegetable)
Choice of chicken or vegetable in noodle soup. Available in small, medium, or large sizes.
S1. Hot & Sour Soup (Chicken or Vegetable)
Tangy, spicy broth with a choice of chicken or vegetables. Available in small, medium, or large sizes.
S2. Seafood Hot & Sour Soup
Assorted seafood in a spicy, tangy hot-and-sour broth.
N3. Hakka Noodles (Chicken or Beef or Shrimp)
Choice of chicken, beef, or shrimp with Hakka-style noodles.
N5. House Hakka Noodles (Chicken, Beef, and Shrimp)
CA$17.45
Stir-fried noodles with chicken, beef, and shrimp, typically including garlic, onions, green peppers, and carrots. Topped with green onions.
N22. Shanghai Noodles (Chicken or Beef or Shrimp)
Shanghai-style thick noodles with your choice of chicken, beef, or shrimp.
N19. Szechuan Vegetarian Hakka Noodles
N8. Vegetarian Cantonese Chow Mein
CA$17.75
N17. Manchurian Vegetarian Hakka Noodles
N6. Cantonese Chow Mein (Chicken or Beef or Shrimp)
Crispy cantonese-style egg noodles topped with a savoury sauce and your choice of chicken, beef, or shrimp.
N1. Fried Vermicelli with Shrimp & Chicken
CA$19.70
Stir-fried vermicelli with shrimp, chicken, bell peppers, onions, bean sprouts, and cabbage, offering a harmonious blend of textures and flavors.
N7. Seafood Cantonese Chow Mein
CA$20.35
Egg noodles stir-fried with shrimp, scallops, and crab meat, typically complemented by a medley of vegetables.
N10. Black Bean Sauce Chow Mein (Chicken or Beef)
Stir-fried chow mein noodles in black bean sauce with your choice of chicken or beef.
N16. Manchurian Hakka Noodles (Chicken or Beef or Shrimp)
Stir-fried hakka noodles tossed in manchurian-style sauce with your choice of chicken, beef, or shrimp.
N20. Singapore Rice Noodles (Chicken or Beef or Shrimp)
Stir-fried rice vermicelli, curry-seasoned, with your choice of chicken, beef, or shrimp.
N9. Bean Sprouts Soy Sauce Chow Mein
Stir-fried noodles with bean sprouts in soy sauce.
N11. Vegetarian Black Bean Sauce Chow Mein
Vegetarian. Stir-fried chow mein noodles with vegetables in black bean sauce.
N12. Vegetarian Ho-Fun Wide Rice Noodles
Vegetarian. Flat, wide rice noodles (ho fun). Vegetarian.
N13. Ho-Fun Wide Rice Noodles (Chicken or Beef)
Wide rice noodles with choice of chicken or beef. Simple and hearty option in chow fun style.
N14. Black Bean Sauce Ho-Fun (Chicken or Beef)
Wide ho fun rice noodles with black bean sauce and your choice of chicken or beef.
N15. Vegetarian Black Bean Sauce Ho-Fun
N18. Szechuan Hakka Noodles (Chicken or Beef or Shrimp)
Stir-fried hakka noodles with szechuan seasoning; choose chicken, beef, or shrimp.
N21. Vegetarian Singapore Rice Noodles
Vegetarian. Stir-fried rice vermicelli with mixed vegetables.
N23. Vegetarian Shanghai Noodles
Vegetarian. Shanghai noodles with mixed vegetables (no meat).
N2. Fried Taiwanese Vermicelli with House Seafood & Mixed Vegetable
N4. Vegetarian Hakka Noodles
R4. Fried Rice (Chicken or Beef or Shrimp)
Savory fried rice with choice of chicken, beef, or shrimp.
R5. Seafood Fried Rice (Shrimp, Crab, & Squid)
CA$18.30
Fried rice with shrimp, crab, and squid, typically mixed with egg, peas, carrots, and onions.
R7. Yeung Chow Fried Rice (BBQ Chicken & Shrimp)
Stir-fried rice with barbecue chicken, shrimp, eggs, green onions, peas, and carrots.
R11. Szechuan Fried Rice (Chicken or Beef or Shrimp)
CA$16.60
Choice of chicken, beef, or shrimp with spicy Szechuan flavors. Served with halal rice.
R9. Manchurian Fried Rice (Chicken or Beef or Shrimp)
Indo-Chinese fried rice tossed in manchurian-style seasoning, with your choice of chicken, beef, or shrimp.
R13. Small Steamed Rice
CA$2.70
Small portion of plain steamed rice, ideal as a side.
R6. Vegetarian Fried Rice
R8. Pineapple Fried Rice (Chicken or Beef or Shrimp)
Pineapple-studded fried rice with your choice of chicken, beef, or shrimp.
R14. Large Steamed Rice
CA$5.35
Large portion of steamed rice, plain and unseasoned.
R10. Manchurian Vegetarian Fried Rice
Vegetarian. Indo-Chinese style fried rice tossed in manchurian sauce with mixed vegetables.
R12. Szechuan Vegetarian Fried Rice
CA$19.05
Vegetarian. Stir-fried rice with mixed vegetables tossed in Szechuan-style seasoning.
R3. House Special Fried Rice (Chicken, Beef, and Shrimp)
CA$21.40
Fried rice with chicken, beef, and shrimp, typically featuring egg, peas, carrots, and green onions, cooked in a signature soy sauce.
R2. Vegetarian Six-Grains Fried Rice
C3. Chicken (Manchurian or Szechuan or Chili or Spicy Garlic Sauce)
Crispy chicken paired with choice of Manchurian, Szechuan, Chili, or Spicy Garlic sauce. Bold flavors, halal certified.
C8. Honey Garlic Chicken (Light Sauce)
Chicken lightly coated in honey-garlic sauce for a lighter, less saucy dish.
C6. Crispy Ginger Chicken (Light Sauce)
Fried chicken pieces typically tossed with ginger and a light sauce, offering a balance of sweet and savory flavors.
C10. Sweet & Sour Chicken (With Sauce)
Battered chicken deep-fried and served with sweet and sour sauce, typically accompanied by bell peppers, onions, and pineapple.
C16. Chicken with Broccoli & Carrots
CA$18.25
Sliced white meat chicken stir-fried with broccoli and carrots in a brown sauce.
C7. General Tao Chicken (With Sauce)
Lightly breaded fried chicken pieces typically served with a sweet and spicy sauce, often featuring garlic, onions, and dried chili peppers.
C21. Curry Chicken (Bone-In or Boneless)
Bone-in or boneless chicken pieces in aromatic curry sauce.
C5. Lemon Chicken (Sauce on Side)
Battered and deep-fried chicken breast, served with a side of tangy lemon sauce.
C9. Sesame Chicken (Light Sauce)
Chicken pieces tossed in a light sesame sauce with a sprinkle of sesame seeds.
C11. Chicken with Mix Vegetables
Stir-fried chicken combined with an assortment of Chinese vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
C14. Kung Pao Chicken with Peanuts
Diced chicken stir-fried with peanuts and chili peppers in a spicy sauce, typically featuring a mix of vegetables for added texture and flavor.
C4. Hakka Masala Chicken (Gravy)
Boneless chicken cooked in a rich masala gravy, featuring traditional Hakka spices, ginger, garlic, and a hint of chili.
C12. Chicken with Almonds & Mix Vegetables
Stir-fried chicken with a blend of mixed vegetables and crunchy almonds.
C13. Black Bean Sauce with Chicken
Sliced chicken sautéed with onions, green peppers, and zucchini in a savory black bean sauce.
C15. Stir-Fry Chicken & Mushrooms
Stir-fried chicken with mushrooms, typically complemented by assorted vegetables, prepared in a savory sauce.
C17. Chicken with Stir-Fry Green Beans
Stir-fried chicken with green beans in a garlic-infused brown sauce.
C18. Chicken with Stir-Fry Eggplant
Stir-fried chicken with eggplant, typically accompanied by vegetables like bell peppers and onions, in a savory garlic sauce.
C19. Chicken with Snow Peas & Mushrooms
Sautéed white meat chicken with snow peas and mushrooms, typically accompanied by water chestnuts and carrots in a light white sauce.
C20. Chicken Ma Po Tofu
C2. Chili Chicken (Gravy or Dry)
Chili chicken your way: choose gravy for a saucy version or dry.
C1. Bombay Chicken (Dry)
Chicken marinated with special spices and sautéed with onions, green chilies, and cilantro. Spicy.
B2. Beef (Manchurian or Szechuan or Chili or Spicy Garlic Sauce)
Halal beef with choice of Manchurian, Szechuan, Chili, or Spicy Garlic sauce.
B15. Beef with Ginger & Scallion
Thinly sliced beef stir-fried with ginger and scallions in a savory sauce.
B1. Spicy Pepper Beef (Dry)
Sliced beef stir-fried with chili, garlic, and black pepper, typically complemented by onions for added flavor.
B3. Beef in Black Pepper Sauce (With Gravy)
Sliced beef stir-fried with onions, bell peppers, and mixed vegetables in a savory black pepper sauce.
B8. Beef with Mixed Vegetables
Sliced beef stir-fried with broccoli, mushrooms, carrots, and snow peas in a savory brown sauce.
B9. Beef with Almonds & Mixed Vegetables
Beef stir-fried with mixed vegetables and topped with sliced almonds.
B12. Beef with Stir-Fry Green Beans
Stir-fried beef with green beans in a garlic-infused brown sauce.
B13. Beef with Stir-Fry Eggplant
Sliced beef and eggplant stir-fried together in a savory sauce.
B5. Sesame Beef (Light Sauce)
Sliced beef tossed in a light sesame sauce, topped with sesame seeds.
B6. Honey Garlic Beef (Light Sauce)
Tender beef in a light honey garlic sauce, typically featuring bell peppers, onions, and bamboo shoots.
B7. Sweet & Sour Beef (With Sauce)
Deep-fried beef in a sweet and tangy sauce, typically featuring pineapples, bell peppers, and onions.
B10. Black Bean Sauce with Beef
Sliced beef stir-fried with green peppers and onions in a savory black bean sauce, a classic Chinese dish.
B14. Beef with Snow Peas and Mushrooms
Sliced beef stir-fried with snow peas and mushrooms, typically complemented by bamboo shoots and water chestnuts in a savory brown sauce.
B16. Satay Beef with Mixed Vegetables
Stir-fried beef with mixed vegetables in a satay sauce, typically incorporating a blend of seasonal greens and a hint of spice.
B17. Beef with Gai Lan
Beef slices and gai lan (Chinese broccoli) in a savoury sauce.
B18. Stir-Fry Beef & Mushrooms
Beef and mushrooms stir-fried in a savoury sauce.
B19. Kung Pao Beef with Peanuts
Stir-fried beef with peanuts, mixed vegetables, and dried red peppers in a spicy kung pao sauce.
B4. Crispy Ginger Beef (Light Sauce)
Battered beef deep-fried to a crisp, tossed with a light ginger sauce, typically accompanied by a hint of sweetness and mild spice.
B11. Beef with Broccoli & Carrots
Thinly sliced beef with broccoli florets and carrot slices.
P3. Calamari (Manchurian or Szechuan or Spicy Garlic Sauce)
Calamari with choice of sauce: Manchurian, spicy garlic, or Szechuan.
P4. Seafood with Mix Vegetables
Shrimp, scallops, and squid stir-fried with an assortment of mixed vegetables in a savory sauce.
P5. Seafood with Almonds & Mix Vegetables
Stir-fried seafood, including shrimp, scallops, and squid, combined with mixed vegetables and almonds.
P6. Seafood with Gai Lan or Broccoli
Assorted seafood with your choice of gai lan (Chinese broccoli) or broccoli.
P1. Spice & Pepper Salt Squid
Lightly battered squid, deep-fried and seasoned with salt, pepper, and spices, typically accompanied by onions, garlic, and chili peppers.
P2. Spicy Pepper Mix Seafood (Dry)
Deep-fried mixed seafood, including prawns, scallops, and squid, tossed with a spicy pepper blend and aromatic vegetables.
P8. Chili Tiger Prawns (Gravy or Dry)
P15. Shrimp with Broccoli & Carrots
Colourful medley of shrimp, broccoli and carrot slices.
P12. Tiger Prawns with Mixed Vegetables
P14. Black Bean Sauce with Tiger Prawns
Tiger prawns stir-fried with bell peppers, onions, and carrots in a savory black bean sauce.
P9. Tiger Prawns (Manchurian or Szechuan or Spicy Garlic Sauce)
Tiger prawns in your choice of sauce: Manchurian, spicy garlic, or Szechuan.
P10. General Tao Tiger Prawns (with Sauce)
P11. Sweet & Sour Tiger Prawns (with Sauce)
Lightly fried tiger prawns with bell peppers, onions, carrots, and pineapple in a sweet and sour sauce.
P13. Tiger Prawns with Almonds & Mixed Vegetables
CA$20.00
P16. Tiger Prawns with Stir-Fry Eggplant
P17. Shrimp with Snow Peas & Fresh Mushrooms
Shrimp stir-fried with snow peas and fresh mushrooms, typically accompanied by bamboo shoots and carrots in a light sauce.
P18. Shrimp Ma Po Tofu
Soft tofu and shrimp in a savoury mapo-style bean sauce.
P19. Spicy Pepper Shrimp
Stir-fried shrimp with onions, bell peppers, and bamboo shoots in a spicy black pepper sauce.
P7. Bombay Tiger Prawns (Dry)
Tiger prawns prepared bombay-style, served dry (no gravy or sauce).
F10. Fish with Snow Peas & Mushrooms
Fish stir-fried with snow peas and mushrooms, typically featuring a light sauce for a balanced dish.
F3. Fish (Manchurian or Szechuan or Spicy Garlic Sauce Sauce)
Choice of zesty sauces: Manchurian, bold Spicy Garlic, or fiery Szechuan. flavors amplify tender fish.
F4. Fish with Curry Sauce (with Gravy)
Fish fillet typically fried and simmered in a savory curry sauce, creating a rich and aromatic dish with a touch of gravy.
F5. Spicy Pepper Fish (Dry)
Dry-style fish with spicy peppers and spices, bold heat with minimal sauce.
F6. General Tao Fish (with Sauce)
Fish pieces tossed in general tao sauce.
F7. Sweet & Sour Fish (with Sauce)
Fried fish fillets typically paired with bell peppers, onions, pineapples, and carrots, all tossed in a sweet and sour sauce.
F8. Fish with Mixed Vegetables
Fish pieces with mixed vegetables in a light, savoury sauce.
F9. Fish with Black Bean Sauce
Fish fillets stir-fried with bell peppers and onions in a savory black bean sauce.
F1. Bombay Fish (Dry)
Fish marinated with special spices and sautéed with onions and green chillies.
F2. Chili Fish (Gravy or Dry)
Chili fish with choice of gravy or dry.
G7. Special Wing Fried Rice (Chicken & Shrimp)
Special fried rice with chicken and shrimp, Caribbean and guyanese-style.
G10. Guyanese Mixed Special (4 Wings, 1 Leg, Rice & Chow Mein Mixed)
Fried chicken wings and leg served over a mix of Guyanese-style rice and chow mein, typically featuring a blend of savory flavors.
G3. Special Leg & Back Fried Rice (Chicken & Shrimp)
Fried rice with chicken leg and shrimp, typically featuring a mix of vegetables and seasoned with light soy sauce for a Caribbean-Guyanese flair.
G9. Special Wing Chow Mein (Chicken & Shrimp)
Stir-fried chow mein noodles with chicken and shrimp, guyanese-style.
G5. Special Leg & Back Chow Mein (Chicken & Shrimp)
Chow mein with chicken leg and shrimp, typically sautéed with onions, bell peppers, and a hint of house pepper sauce.
G4. Leg & Back Chow Mein (Chicken or Beef or Shrimp)
Chow mein noodles with your choice of protein: chicken, beef, or shrimp.
G6. Wing Fried Rice (Chicken or Beef or Shrimp)
Savory fried rice with choice of chicken, beef, or shrimp. Authentic Halal Caribbean and Guyanese flavors.
G8. Wing Chow Mein (Chicken or Beef or Shrimp)
Guyanese-style chow mein noodles with your choice of chicken, beef, or shrimp.
G1. Crispy Chicken Leg & Back
Crispy, bone-in chicken leg and back portions.
G2. Leg & Back Fried Rice (Chicken or Beef or Shrimp)
Caribbean + Guyanese style fried rice with a choice of chicken, beef, or shrimp. Halal-certified.
V5. Manchurian Cauliflower (Gravy or Dry)
Cauliflower tossed in Indo-Chinese manchurian sauce; choose gravy or dry.
V2. Paneer (Manchurian or Chili or Spicy Garlic) (Gravy or Dry)
Paneer cubes with your choice of sauce—Manchurian, Chili, or Spicy Garlic. Available in gravy or dry preparation.
V7. Stir-Fry Mixed Vegetables
CA$16.25
V9. Stir-Fry Green Beans
Stir-fried green beans with garlic and soy sauce, typically enhanced with onions or chili for added flavor.
V3. Tofu (Manchurian or Chili or Spicy Garlic) (Gravy or Dry)
CA$16.90
Customizable tofu: choose manchurian, chili, or spicy garlic sauce, and gravy or dry finish.
V4. Eggplants (Manchurian or Chili or Spicy Garlic) (Gravy or Dry)
Eggplant prepared manchurian, chili, or spicy garlic; choose gravy or dry.
V6. Tofu with Mixed Vegetables
V8. Stir-Fry Broccoli & Carrots
Stir-fried broccoli and carrots, typically tossed in a light sauce, highlighting the natural flavors of fresh vegetables.
V1. Vegetarian Balls (Manchurian or Chili or Spicy Garlic) (Gravy or Dry)
Savory vegetarian balls in your choice of sauce: Manchurian, Chili, or Spicy Garlic. Served with gravy or dry.
V10. Stir-Fry Gai Lan or Bok Choy
Vegetarian. Stir-fried Chinese greens. Choose gai lan (Chinese broccoli) or bok choy.
T3. Pad Thai with Peanuts on Side (Chicken or Beef or Shrimp)
Classic pad Thai rice noodles with your choice of chicken, beef, or shrimp. Peanuts served on the side.
T2. Thai Green Curry (Chicken or Beef or Shrimp)
Choice of chicken, beef, or shrimp in a creamy Thai green curry.
T4. Curry Pad Thai with Peanuts on Side (Chicken or Beef or Shrimp)
Stir-fried rice noodles in curry pad Thai sauce, with peanuts on the side. Choose chicken, beef, or shrimp.
T5. Thai Fried Rice (Chicken or Beef or Shrimp)
Choice of chicken, beef, or shrimp with Thai-style fried rice. Simple and savory.
T1. Thai Red Curry (Chicken or Beef or Shrimp)
Red curry with choice of chicken, beef, or shrimp. Thai-style dish with a rich blend of spices and aromatic flavors.
D5. Sweet & Sour Chicken on Egg Fried Rice
CA$21.05
Battered chicken fried to a crisp and coated in sweet and sour sauce, served over egg fried rice.
D3. Bombay Chicken on Egg Fried Rice
Bombay-style chicken on egg fried rice. Value combo for one.
D4. General Tao Chicken on Egg Fried Rice
Deep-fried chicken pieces in a sweet and slightly spicy sauce, served over egg fried rice.
D7. Honey Garlic Chicken on Egg Fried Rice
Honey garlic chicken served over egg fried rice, featuring tender chicken pieces coated in a sweet garlic sauce, typically complemented by the flavors of soy and sesame.
D11. Crispy Ginger Chicken or Beef on Egg Fried Rice
Egg fried rice topped with crispy ginger chicken or beef.
D12. Manchurian Vegetable Balls on Egg Fried Rice
Vegetable manchurian balls in rich gravy served over egg fried rice; a value combo for one.
D6. Sweet & Sour Chicken Balls on Egg Fried Rice
Chicken balls in sweet and sour sauce over egg fried rice. Value combo for one.
D8. Sesame Beef on Egg Fried Rice
Sesame beef served over egg fried rice. Value combo for one.
D9. Chili Fish on Egg Fried Rice
Single-serve combo featuring chili fish atop egg fried rice.
D10. Fish (Manchurian or Spicy Garlic) on Egg Fried Rice
Fish in a choice of Manchurian or spicy garlic sauce. Served on egg fried rice.
D13. Chili Beef on Egg Fried Rice
Chili beef stir-fried with vegetables, served over egg fried rice.
D14. Honey Garlic Beef on Egg Fried Rice
Beef in honey garlic sauce served over egg fried rice; a single-serve combo.
D15. Beef with Black Bean Sauce on Egg Fried Rice
Beef with savory black bean sauce served over egg fried rice.
D1. Chili Chicken on Egg Fried Rice
Chili chicken served over egg fried rice; value combo for one.
D2. Chicken (Manchurian or Spicy Garlic or Szechuan Sauce) on Egg Fried Rice
Chicken with choice of Manchurian, Spicy Garlic, or Szechuan sauce, served over egg fried rice.
Dinner Combo for Four
CA$96.20
Served with 4 vegetable spring rolls and 4 water bottles. Choose 4 dishes with chicken fried rice or vegetable fried rice or hakka noodles.
Dinner Combo for Two
CA$47.05
Served with 2 vegetable spring rolls and 2 water bottles. Choose 2 dishes with chicken fried rice or vegetable fried rice or hakka noodles.
Dinner Combo for Three
CA$72.30
Served with 3 vegetable spring rolls and 3 water bottles. Choose 3 dishes with chicken fried rice or vegetable fried rice or hakka noodles.
Vegetarian Fried Rice Small Party Tray
CA$56.00
Vegetarian. Feeds 8-10 people.
Sesame Chicken Small Party Tray
CA$60.00
Feeds 8-10 people.
General Tao Chicken Small Party Tray
Spicy Pepper Beef (Dry) Small Party Tray
Beef in Black Pepper Sauce Small Party Tray
Fried Rice Small Party Tray
Yeung Chow Fried Rice Small Party Tray
Ho-Fun Wide Rice Noodles Small Party Tray
Shanghai Noodles Small Party Tray
Hakka Noodles Small Party Tray
Vegetarian Hakka Noodles Small Party Tray
Vegetarian Shanghai Noodles Small Party Tray
Bombay Chicken (Dry) Small Party Tray
Chili Chicken Small Party Tray
Orange Crush Can
CA$2.15
A carbonated beverage with a sweet orange flavor, typically enjoyed as a refreshing soda option.
Diet Coke Can
Carbonated beverage with no sugar or calories, providing a classic cola taste.
Canada Dry Can
Ginger ale typically featuring a refreshing ginger taste, available in a convenient can.
Sprite Can
Lemon-lime flavored carbonated soda in a can.
Dr Pepper Can
Crisp, 12-oz can of Dr. Pepper, with its unique blend of 23 flavors.
Fuze Iced Tea Can
Fuze iced tea in a can, typically featuring a blend of brewed tea and natural flavors, offering a refreshing beverage option.
Coca Cola Can
Carbonated soft drink with a classic cola flavor.
Coke Zero Can
Zero-calorie cola with a crisp, refreshing taste.