Full menu
Coconut Shrimp
$14.99
Golden fried prawns coated with coconut flakes for a tropical crunch.
Idiyappam (String Hoppers) (4 Pcs)
$9.99
Delicate rice noodle spirals perfect with coconut milk or stew.
Chicken 65
$15.99
Iconic South Indian fried chicken tossed in a spicy red masala.
Vegetable Pakora
$8.99
Mixed vegetables dipped in chickpea flour batter and deep fried.
Spring Rolls (6 Pcs)
Crispy rolls stuffed with seasoned veggies
Tandoori Prawns
$19.99
Succulent prawns infused with spice blend and roasted to perfection.
Beef Deep Fried (BDF)
$21.99
Crispy fried beef strips served as an appetizer.
Chili Fries
$11.99
Spiced potato fries tossed with onion, chilli, and house masala.
Tandoori Chicken Full
$29.99
Juicy, bone-in chicken marinated in spiced yogurt and grilled to smoky perfection.
Tandoori Chicken Half
Half chicken marinated in yogurt and traditional Indian spices, then slow-cooked in a tandoor for a smoky flavour and juicy texture. Served with mint chutney
Fish Nirvana Combo With 2 Appam or 1 set of idiyappam
$25.99
Fish curry served with appam or idiappam.
Paal Kappa & Meen Mulakittathu Combo
A classic Kerala comfort meal featuring creamy Paal Kappa (mashed tapioca in coconut milk) paired with spicy and tangy Meen Mulakittathu (Kerala-style red fish curry). The smooth, mellow flavors of the tapioca perfectly balance the bold heat of the fish curry – a wholesome, traditional combo that’s both satisfying and flavorful.
Porotta (2pc) with Beef Fry Combo
$24.99
2 pc of kerala Porotta with spicy slow roasted Beef Fry
Classic Kappa Idichathu with Fish Curry
Fish curry a rich and flavorful curry served with steamed Kappa Idichathu.
Classic Kappa Idichathu with Beef Curry
$20.99
Tender beef in a rich and flavorful curry served with steamed Kappa Idichathu.
Appam & Fish Molly
Soft, lacy appams served with a creamy coconut-based fish molly curry, made using tender king fish fillets. Mildly spiced, aromatic, and rich in flavor.
Roti & Dal Makhani
Soft whole wheat rotis served with rich, slow-cooked black lentils simmered in butter and cream. A comforting North Indian classic with deep, smoky flavors and a creamy finish.
Paalkappa with Kerala Fish curry
Creamy coconut-infused tapioca served with spicy Kerala-style Fish curry. A perfect coastal comfort meal with rich flavors, tender King Fish, and traditional taste in every bite.
Mutton Biryani
kima rice cooked with tender mutton.
Chicken Biriyani
A Kerala classic made with tender chicken, aromatic kaima rice, and rich spices — slow-cooked to perfection in traditional dum style. Served with raita and gravy
Chicken Biriyani(basmati)
Aromatic, delicious and spicy one pot chicken biryani made with basmati rice, spices, chicken and herbs.
Egg Biriyani(Basmati)
$17.99
Aromatic basmati rice layered with boiled eggs, sautéed onions, and a blend of traditional biriyani spices. Slow-cooked for deep, rich flavour and served with raita for a satisfying, comforting meal.
Kizhi biriyani
$18.99
Traditional dum biriyani wrapped and sealed in a banana leaf (kizhi), slow-cooked to lock in rich spices, aroma, and moisture. Served hot as you open the leaf for a dramatic burst of authentic Kerala flavors.
Beef Biryani
Basmati rice cooked with beef and aromatic spices.
Fish Biryani
Flavourful basmati rice cooked with fish and aromatic spices.
Prawns Biryani
Succulent prawns cooked with aromatic basmati rice.
Vegetable Biriyani
$16.99
Aromatic basmati rice cooked with mixed vegetables.
Egg Biriyani
Basmati rice cooked with eggs and aromatic spices.
Paneer Biriyani
Basmati rice cooked with paneer and aromatic spices.
Vegetable Biriyani( Basmathi )
Fragrant long-grain basmati rice cooked with a medley of fresh vegetables, slow-simmered in aromatic spices, herbs, and saffron. Layered to perfection for rich flavour in every bite. Served with raita for a complete and comforting meal.
Paneer Biriyani(Basmati)
Fragrant basmati rice layered with tender paneer cubes, slow-cooked with aromatic spices, herbs, and caramelized onions. Rich, flavorful, and perfectly balanced, served with raita for a wholesome meal.
Vegetable Kurma
$13.99
Mixed vegetables cooked in rich coconut-based gravy.
Vegetable Stew
Light and creamy Kerala stew with veggies and coconut milk.
Matar Paneer
Soft paneer cubes with peas in tomato-onion gravy.
Paneer Butter Masala
Paneer in a rich buttery tomato-based gravy.
Gobi Manchurian
Cauliflower tossed in tangy manchurian sauce.
Chilli Paneer
Fried paneer tossed in spicy Indo-Chinese chilly sauce.
Dal Makhni
Black lentils slow-cooked in a rich, creamy butter gravy.
kootu curry
$6.99
A hearty blend of seasonal vegetables and roasted coconut, slow-cooked with traditional Kerala spices. Perfectly balanced with a mild, earthy sweetness
Steamed basmati Rice
$5.99
Fragrant long-grain basmati rice, steamed until fluffy.
Chicken Fried Rice
Savory fried rice with tender chicken pieces, offering a delightful blend of spices and flavors.
Matar Pulao
Flavourful basmati rice cooked with peas.
Mixed Fried Rice
Mixed blend of rice with various ingredients.
Egg Fried Rice
Flavourful rice dish with eggs.
Kappa Biriyani
$22.99
Mashed tapioca mixed with flavourful Kerala masala, curry leaves, and chopped onions.
Chicken Kuruma
Creamy coconut-based Kerala curry with a gentle blend of spices.
Malabar Chicken Curry
Spicy and rustic coconut-infused chicken curry from the backwaters.
Chicken Alleppey Curry
Signature raw mango and coconut-based chicken curry from coastal Kerala.
Chicken Stew
Aromatic and mild chicken curry made with coconut milk and whole spices.
Malabr Beef Curry
Slow-cooked beef in roasted coconut gravy with curry leaves.
Beef Roast
Slow-cooked beef with curry leaves and Kerala spices in a semi-gravy style.
Malabar Special Beef Fry
Marinated beef cubes fried with coconut slivers and spices in Syrian Catholic style.
Beef Dry Fry
Spicy, pan-roasted beef with crushed pepper and shallots.
Malabar Mutton Curry
Hearty and bold mutton curry slow cooked in traditional spices.
Mutton Kuruma
Mild, coconut-based curry with tender mutton pieces.
Egg Curry
Boiled egg cooked with Kerala spices.
Butter Chicken
$21.00
Tender chicken in a rich tomato-butter-cream sauce with North Indian spices.
Beef Syrian
Syrian Catholic-style beef seasoned with aromatic spices.
Papadam
$0.99
Thin, crispy wafer made from lentil flour.
Kozhikode Thawa Masala (Pomfret)
Shallow-fried fish fillet in a thick, spicy masala from Malabar.
Fish Molee
Lightly spiced coconut milk curry with seared fish fillets.
Malabar Fish Curry
Pieces of king fish cooked in traditional Kerala species.
Fish Nirvana
Signature dish with fish in a tangy mango-coconut sauce.
Kerala Fish Fry (King Fish)
Marinated fish shallow-fried until crispy and flavorful.
Pomfret Pollichathu
Fish wrapped in banana leaf with masala and grilled to smoky perfection.
King Fish Pollichathu
The king fish steak marinated in Kerala spices and wrapped in banana leaf.
Mussels Roast
Mussels cooked in traditional Kerala masala with coconut bits.
Squid Roast
Tender squid sautéed in spicy Kerala-style roasted masala.
Chicken Bucket Biryani Combo
Basmati rice cooked with chicken and aromatic spices, topped with a boiled egg and served in a bucket.
Beef Bucket Biryani Combo
Flavourful basmati rice cooked with tender beef and aromatic spices in a bucket-style biryani combo.
Fish Bucket Biryani Combo
Mutton Bucket Biryani Combo
Flavourful basmati rice cooked with tender mutton and aromatic spices, in a bucket biryani combo.
Thalassery Biriyani Platters
$70.00
Three portions of our flavorful Kerala-style chicken biriyani combined in one pack. Made with special Kerala rice, herbs, and fried onions. Served with 4 eggs, half tandoori, salad, raita, and pickle.
Garlic Naan
$4.49
Leavened flatbread infused with garlic.
Kerala Paratha
$2.49
Thin, flaky flatbread from Kerala, perfect for accompanying your meal.
Appam (2 Pcs)
$3.99
Soft and fluffy fermented rice pancakes, perfect with curries.
Classic Kappa Idichathu
Mashed tapioca served with your choice of Fish curry or Beef curry
Plain Naan
Soft, lightly leavened Indian flatbread.
Butter Naan
$3.49
Soft, lightly buttered Indian flatbread.
Cheese Naan
$4.99
Soft, buttery naan infused with melted cheese.
Plain Roti
Soft, unleavened flatbread.
Butter Roti
$2.99
Soft, flaky flatbread infused with butter.
Stuffed Kulcha
Tandoor-baked flatbread stuffed with spiced fillings.
Matta Rice
Royal Falooda
A luxurious blend of vermicelli, basil seeds, rose syrup, milk, and ice cream.
Payasam
Kerala-style sweet pudding made with vermicelli and milk.
Rasmalai (3 Pcs)
Soft paneer dumplings soaked in sweet, saffron-flavoured milk.
Ice Cream (Assorted Flavours)
Assorted flavours of creamy ice cream.
Gulab jamun (1 Pcs)
$1.99
Soft, deep-fried milk-based dumpling soaked in sweet syrup. Single piece.
Masala Chai
Traditional spiced Indian tea brewed with milk.
Regular Chai
Lemon Tea
Refreshing black tea with a hint of fresh lemon.
Cardamom Tea
Aromatic tea infused with cardamom.
Ginger Tea
A soothing tea infused with fresh ginger.
South Indian Coffee
Authentic coffee brewed with frothy milk.
Horlicks / Boost
Classic malt-based hot beverages.
Soda Pop
Mango Shake
$6.49
Refreshing mango-flavoured milkshake.
Juice (Orange / Apple)
Freshly squeezed fruit juice, packed with natural flavours.
Malabar Lime Juice
Refreshing lime juice with a crisp, tangy taste, perfect for a cool and revitalising drink.
Malabar Lime Soda
Refreshing lime-flavoured soda with a crisp, tangy taste.
Water
Pure and refreshing cold beverage to accompany your meal.
Kizhi Porotta
Juicy chicken enveloped in flaky porotta, a layered flatbread, creating a harmonious blend of textures and flavors.
Porotta Chilly chicken combo
2 Fluffy, soft parottas served with rich, flavorful chilly chicken made with indo chinese style. A satisfying and hearty meal perfect for any time of the day!
Malabar Seafood Platter
$39.99
A delightful seafood assortment featuring fresh catches, seasoned with authentic Malabar spices.
Royal Tandoori Platter
$42.99
Tender and flavorful assortment of tandoori delights.
Chicken Biriyani Hlaf tray
$75.00
A Malabar classic from the coast of Kerala, this Talassery-style chicken biryani features fragrant jeerakasala (kaima) rice layered with juicy, spice-marinated chicken, sautéed onions, cashews, and raisins. Infused with ghee, whole spices, and fresh herbs, then dum-cooked for a rich, authentic flavor. Serves 6–7 people. Comes with sides of raita and lemon pickle.
Beef Biriyani half tray
$85.00
A classic rice dish layered with tender beef and aromatic spices, served in a half tray portion.
Mutton Biriyani half tray
$80.00
A half tray of fragrant rice layered with tender pieces of mutton, seasoned with traditional spices.
Paper Masala Dosa
Paper-thin, crisp rice-lentil crepe filled with spiced potato masala.
Paper Dosa
Ultra-thin, crispy rice and lentil crepe.
Butter Dosa
Thin rice and lentil crepe brushed with butter.
Butter Masala Dosa
Thin rice and lentil crepe with butter and a spiced potato masala filling.
Onion Dosa
Thin rice and lentil crepe topped with chopped onions.
Mysore Masala Dosa
Thin rice-lentil crepe layered with Mysore red chutney and filled with seasoned potato masala.
Egg Dosa
Thin rice and lentil crepe layered with egg.
Tattu Dosa 3 pcs
$12.99
Soft and fluffy Kerala-style thick dosa cooked on a hot griddle, served with chutney and sambar.