Pork Asado

$5.50

Steamed bun filter with pork cooked in a sweet soy.

Chicken Asado

$5.50

Steamed bun filled with chicken cooked in a sweet soy-based sauce.

Veg + Mushroom

$5.50

Soft fluffy steamed bun with mixed vegetables and mushroom filling.

Spicy Beef

$5.50

Soft white steamed bun filled with hot and spicy beef.

Bola Bola with Egg

$5.50

Steamed bun with a savory meatball and boiled egg filling.

Purple Yam (Ube)

$5.50

Sweetened purple yam-filled steamed bun.

Taro

$4.50

Sweetened taro filled steamed bun.

Coconut

$4.50

Steamed bun filled with sweet sticky coconut.

LECHON BELLY CEBU STYLE per pound

$34.50 • $34.50/lb

Oven Roasted Pork belly with seasoned herbs stuffings including lemongrass, bay leaves, peppercorns, spring onions & garlic. It is served with homemade sauce. **May take longer as per the preparation time

Siomai (PORK WITH SHRIMP)

$27.50

12 pcs Steamed shrimp and pork dumplings. Served with chili garlic oil and tuyomansi.

Lechon Sisig

$34.00

A medley of seasoned roast pork pieces tossed in rich a savory, spicy, and tangy dressing.

Lumpia Shanghai

$18.50

12 pcs deep-fried appetizer consisting of a mixture of minced pork with vegetables like carrots, chopped scallions, red onions and garlic. Wrapped in a lumpia wrapper (a thin egg crepe).

Ngohiong (Lumpia Cebu)

$19.00

3 pcs deep-fried appetizer wrapped in a lumpia wrapper consisting of julienned jicama with ground pork meat and shrimp seasoned with five-spice powder. It is served with spicy chili sauce.

Siomai (PORK)

$26.50

12 pcs Steamed pork siomai. Served with chili garlic oil and tuyomansi.

Siomai (CHICKEN)

$27.50

12 pcs steamed chicken siomai. Served with chili garlic oil and tuyomansi.

Siomai (BEEF)

$27.50

12 pcs steamed beef siomai, served with chili oil and tuyomansi.

Pancit with Ngohiong

$24.50

Stir-fried noodles (MIXED CANTON/SOTANGHON) with chicken and mixed vegetables, served with a deep-fried crepe roll filled with a savory mix of pork, shrimp, and vegetables

Pancit (Chicken Noodle Only)

$18.50

Stir-fried noodles (MIXED CANTON/SOTANGHON) with chicken and mixed vegetables.

Pancit Palabok

$22.50

pork meat, shrimp and egg

Filipino Spaghetti

$21.50

Sweet and savory noodles with a Filipino twist.

Lechon Cebu Combo Meals

$27.50

Oven-roasted pork belly with a seasoned stuffing including lemongrass, bay leaves, peppercorns, spring onions, and garlic, served with steamed rice.

Pritong Manok Combo Meal

$24.50

Deep-fried boneless chicken pieces, served with steamed rice and egg.

Lechon Sisig Combo Meal

$24.50

A medley of seasoned roast pork pieces tossed in a rich savory, spicy, and tangy dressing, served with steamed rice and egg.

Chicken Adobo Combo Meal

$24.50

Chicken slices cooked in soy sauce and vinegar with garlic. Served with steamed rice.

Beef Tapa (Tapsilog)

$24.50

a Filipino beef jerky, garlic rice or steamed rice and fried egg

Pork Menudo Combo Meal

$24.50

Pork Stew dish cooked in a tomato-based sauce. It is made with cubed pork and pork liver with sausage, red and green bell peppers, carrots, potato, garlic and onions.

Beef Steak (Bistek Tagalog)

$24.50

Beef slices cooked in a soy-citrus sauce with onions. Served with rice.

Beef Caldereta

$24.50

Tender beef in a rich and flavorful sauce, served with rice.

Dinuguan

$24.50

Savoury pork offal stew with a rich, bold flavour.

Chicken Arroz Caldo

$18.50

Savoury chicken and rice in a comforting, flavorful broth.

Fish Escabeche (Sweet and Sour Fish)

$27.50

Sweet and sour fish served with rice.

Pancit with Ngohiong

$24.50

Stir-fried noodles with chicken and mixed vegetables, served with a deep-fried crepe roll filled with a savory mix of pork, shrimp, and vegetables.

Bicol Express

$24.50

Spicy pork dish in a rich coconut milk sauce.

Pork Humba

$24.50

Braised pork in a sweet and savoury sauce, served with rice.

Leche Flan

$17.00

Smooth and creamy milk custard dessert with a sweet caramel sauce.

Cassava Bibingka

$15.50

A classic Filipino moist cake made from grated cassava, coconut milk topped with a creamy custard layer.

Halo Halo

$15.50

A sundae of mixed fruit topped with finely crushed ice, evaporated milk and ice cream.

2L Ube Macapuno ICE CREAM (PULO BRAND)

$21.50

2L UBE ICE CREAM (PULO BRAND)

$21.50

BICOL EXPRESS

$20.50

Spicy pork dish in a rich coconut milk sauce.

PORK HUMBA

$20.50

Tender pork in a rich, savory sauce.

DINUGUAN

$20.50

Savoury pork offal stew in a rich, tangy broth.

PORK MENUDO

$20.50

Tender pork in a rich and flavorful stew.

BEEF STEAK (BISTEK TAGALOG)

$21.50

Thinly sliced beef simmered in a savoury soy‑citrus sauce with onions; a classic Filipino bistek.

MOLO DUMPLING SOUP (PORK WITH SHRIMP)

$28.50

Savoury pork and shrimp dumplings in a rich broth.

CHICKEN ADOBO

$21.50

Savory chicken dish in a rich, tangy vinegar-based sauce.

BEEF CALDERETA

$21.50

Tender beef in a rich and flavorful caldereta sauce.

Additional Steamed Rice

$4.50

Steamed white rice served on the side.

Additional Siopao Sauce

$2.50

Additional sweet and savory sauce to enhance your siopao experience.

Additional Lechon Sauce

$2.50

Rich and savory sauce to enhance your Lechon dish.

Coke Can

$3.25

Pepsi Can

$3.25

Ginger Ail

$3.25

Ginger-flavoured drink.

Nestea Can

$3.25

Coconut Water

$3.90

Refreshing and hydrating natural drink.

Mango Juice Can

$3.90

Water bottle

$3.00

J & J PIATTOS CHEESE PARTY PACK

$5.95

NAGARAYA NUT CRACKERS

$4.95

AVAILABLE: ADOBO, BBQ, BUTTER ORIGINAL, GARLIC, AND SPICY

MANG PEDRO'S CHICARON

$7.25

Crispy fried pork rinds, a popular Filipino snack.

J & J CHICHARON NI MANG JUAN (NO PORK)

$3.85

AVAILABLE SUKA'T SILI (VINEGAR/CHILI) - BROWN BAG SUKANG PAOMBONG - GREEN BAG

J & J PIATTOS SOUR CREAM SUPERSIZED PACK

$5.95

Take out cutlery and napkins

$0.00

Utensils and napkins for a convenient meal.