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A8. Spicy Cucumber & Garlic with Jelly Fish / 麻辣蒜拍小黃瓜伴海蜇
CA$23.99
Chilled cucumber and jellyfish with garlic, chili, soy sauce, vinegar, and sesame oil.
A1. Deep-Fried Crab Claw (min 2 and up) / 黃金炸釀蟹鉗（2隻起）
CA$9.99
Whole crab claw deep-fried until golden and crunchy. Minimum order of two. / 1隻。如閣下對任何食物敏感, 請盡早通知。
A5. Szechuan Style Clam (Cold) / 冰鎮川味花甲
CA$15.99
Chilled clams tossed in a Szechuan-style sauce with garlic, chili, soy sauce, and sesame oil.
A2. Deep Fried Pork & Shrimp Rolls (10) / 汕頭粿肉（10件）
CA$16.99
Crispy deep-fried rolls filled with pork and shrimp. Ten pieces per order.
A3. Shrimp Spring Rolls (4) / 世紀鮮蝦炸春卷 (4)
CA$12.99
Golden, crispy spring rolls filled with shrimp. / 3件。如閣下對任何食物敏感, 請盡早通知。
C7. Ling Cod and Assorted Seafood Soup / 海龍皇湯
Ling cod and assorted seafood in a light, flavorful broth. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
C4. Sweet Corn and Chicken Thick Soup / 粟米雞蓉羹
CA$21.99
Thick Cantonese-style soup with sweet corn and shredded chicken. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
C2. Parsley and Beef Thick Soup / 西湖牛肉羹
Thick, silky beef soup garnished with fresh parsley. A Cantonese classic. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
C6. Pepper and Clam with Vegetable Soup / 胡椒花甲湯
CA$22.99
Clams and vegetables simmered in a peppery broth. Spicy. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
C3. Ling Cod & Assorted Seafood Soup/ 金湯海皇羹
Ling cod and mixed seafood in a rich golden broth. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
C11. Whole Tilapia & Tofu Soup 原條鯽魚豆腐湯
CA$38.99
Whole tilapia and tofu simmered in a nourishing broth.
C1. Fish Maw with Crab Meat Soup / 蟹肉魚肚羹
CA$25.99
A rich, traditional Cantonese soup with fish maw and crab meat. / 如閣下對任何食物敏感, 請盡早通知。
C5. Assorted Seafood in Hot and Sour Soup / 海鮮酸辣湯
CA$24.99
Assorted seafood in a tangy, spicy hot and sour broth. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
D21. Stir Fried Crispy Grass Carp with Ginger and Green Onion 薑蔥爆炒脆魚鯇
CA$28.99
Crispy grass carp stir-fried with ginger, green onion, and soy sauce.
D11. Steamed Egg Tofu with Scallops and Garlic / 蒜蓉帶子蒸玉子豆腐
CA$26.99
Silky egg tofu steamed with scallops and garlic. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
D10. Pan-Fried Prawn with Special Egg Yolk Sauce / 金沙鳳尾蝦
Prawns pan-fried and coated in a special egg yolk sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
D13. Salt and Pepper Prawn and Scallop and Squid / 脆卜卜椒鹽三鮮
CA$27.99
A trio of prawns, scallops, and squid, crispy-fried with salt and pepper. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
D18. Stir Fried King Prawns in Black Bean Chili Sauce / 艇家炒大蝦
King prawns stir-fried in a spicy black bean and chili sauce.
D8. Sauteed Shrimps and Scallops with Green and Pine Nut / 松子碧玉帶子蝦球
Shrimp and scallops sautéed with pine nuts and greens. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
D7. Stir Fried Grass Carp with Garlic, Chili & Black Garlic / 避風塘脆肉鯇魚
Grass carp fried until crispy, then tossed with garlic, chili pepper, and black garlic.
D19. Stir Fried Shrimp and Egg with Truffle / 黑松露滑蛋蝦球
Shrimp and egg stir-fried with black truffle, ginger, garlic, and sesame oil.
D20 Malaysia Seafood with Mixed Mushroom in Hot Pot / 馬拉盞海皇雜菌煲
Assorted seafood and mixed mushrooms simmered in a Malaysian-style hot pot.
D15. Prawn & Vermicelli with Satay Sauce 沙嗲皇粉絲大蝦煲
Prawns and vermicelli noodles in a spicy satay sauce. Contains peanuts.
D14. Salt and Pepper Squid / 椒鹽脆鮮魷
Crispy squid tossed with salt, pepper, onion, and bell pepper. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
D6. Boiled Spicy Fish Fillet Szechuan Style / 四川水煮魚
Tender fish fillets poached in a bold, spicy Szechuan chili broth. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
E18. Stir Fried Beef with Garlic & Green Onion / 蔥蒜爆牛肉
Tender beef stir-fried with garlic and green onion in soy sauce.
E10. Sweet and Sour Pork with Pineapple / 菠蘿咕嚕肉
Crispy pork pieces tossed in sweet and sour sauce with pineapple. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
E13. Peking Style Pork Chops / 京都焗肉排
Pork chops prepared in a classic Peking-style sweet sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
E8. Hot & Spicy Chicken Stir Fry / 辣加辣雞球
Wok-fried chicken in a fiery, spicy Chinese-style sauce.
E9. Sautéed Chicken with Black Bean Sauce on Hot Plate / 鐵板羅定豆豉雞
Chicken sautéed in savory black bean sauce, served sizzling on a hot plate.
E19. Szechuan Style Beef in Spicy Soup / 水煮牛肉
Sliced beef in a fiery Szechuan broth with chili pepper and Sichuan peppercorn.
E20. Satay Beef with Enoki Mushrooms in Hot Pot / 沙爹金菇牛肉煲
Beef and enoki mushrooms simmered in a rich satay sauce in a hot pot. Contains peanuts.
E25. Stir-fried Chinese vegetable, Dried Shrimp and Squid with XO Sauce / 御膳XO小炒皇
Chinese vegetables stir-fried with dried shrimp, squid, and pork in spicy XO sauce.
E11. Spiced and Salt and Pepper Pork Chops / 五香椒鹽豬扒
Crispy pork chops seasoned with a fragrant spice blend, salt, and pepper. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
E6. Sizzling Chicken Hot Pot / 古法啫啫雞煲
Chicken served sizzling in a traditional Cantonese-style hot pot. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F11. Stir-Fried String Bean with Chopped Garlic in Spicy Minced Pork Sauce / 乾煸四季豆
Crispy string beans stir-fried with garlic and spicy minced pork. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F18. Steamed Egg Tofu Topped with Two Kinds of Mushrooms / 雙菇扒玉子豆腐
Silky steamed egg tofu topped with two varieties of mushroom.
F13. Braised Egg Tofu with Crab Paste / 蟹皇玉子豆腐
Silky egg tofu braised in a rich crab paste sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F9. Chinese Anchovy Sauteed Minced Pork with Eggplant in Hot Pot / 大澳魚香茄子煲
Minced pork and eggplant simmered in Chinese anchovy sauce in a hot pot. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F2. Sauteed Season Greens / 羅漢上素
CA$19.99
Fresh seasonal greens sautéed with tofu, Cantonese-style. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F4. Stir-Fried Dried Fish & Gai-Lan / 大地魚炒芥蘭
Gai lan (Chinese broccoli) stir-fried with dried fish. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F5. Stir-Fried Dry Sausage with Gai Lan / 生曬臘味炒芥蘭
Chinese broccoli wok-fried with dry sausage and soy sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F17. Braised Tofu in Spicy Minced Pork Sauce / 麻婆豆腐
Silky tofu braised in a spicy minced pork sauce. A Szechuan classic. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
F14. Golden Deep-Fried Tofu with Special Egg Yolk Sauce / 御品金沙豆腐
Tofu deep-fried until golden, then coated in a special egg yolk sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F16. Deep-Fried Crispy Bean Curd / 風沙豆腐黃金轉
CA$18.99
Bean curd deep-fried to a light, crispy golden finish. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F3. Stir Fried Malaysia Shrimp Paste with Shrimp & Cauliflower / 馬拉盞蝦球炒椰菜花
Shrimp and cauliflower stir-fried in aromatic Malaysian shrimp paste.
F8. Stir Fried Indian Lettuce & Dried Shrimps with XO Sauce in Pot / XO醬蝦乾油麥菜煲
Indian lettuce and dried shrimp stir-fried in spicy XO sauce, served in a pot.
F19. Dice Tofu with Chinese Anchovies & Chicken in Hot Pot / 鹹魚雞粒豆腐煲
Diced tofu simmered with chicken and Chinese anchovies in a hot pot.
F20. Veggie with Deep Fried Beancurd, Minced Meat and Pickled Vegetable in Broth / 響鈴肉碎浸菜苗
Deep-fried bean curd with minced meat and pickled vegetables in a light broth with greens.
F24. Scramble Egg with Black Truffle, Tomato and Black Fungus / 黑松露雲耳鮮茄嫩蛋
Scrambled eggs with black truffle, tomato, and black fungus.
F15. Deep-Fried Dried Scallop with Deep-Fried Silky Bean Curd / 金瑤燒玉子
Golden deep-fried silky bean curd topped with dried scallop. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F12. Steamed Tofu Stuffed with Minced Shrimp / 百花蒸釀豆腐
Tofu stuffed with minced shrimp and gently steamed. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
F22. Scrambled Egg with Black Fungus, Tomato and Cilantro / 香菜雲耳蕃茄嫩蛋
Fluffy scrambled eggs with black fungus, tomato, and cilantro in soy sauce.
F25. Stir Fried Malaysia Kale in Pot / 馬拉盞啫啫芥蘭煲
Kale stir-fried in a Malaysian-style sauce, served in a pot.
F1. Seasonal Vegetable / 四季時蔬
Fresh seasonal vegetables, stir-fried to order.
F10. Malaysia Shrimp Pasted Cook with Eggplant and Fish Fillet / 馬拉盞茄子燜班腩煲
Eggplant and fish fillet braised in Malaysian shrimp paste sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G6. Seafood Fried Rice with Japanese Fish Egg / 大豪客炒飯
Wok-fried rice with seafood and Japanese fish egg. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G5. Dried Scallops, Egg White with Tobiko Fried Rice /瑤柱蛋白蟹籽炒飯
Wok-fried rice with dried scallops, egg white, and tobiko (flying fish roe). / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G1. Fried Rice Wrapped in Lotus Leaf / 飄香荷葉飯
Fried rice wrapped and steamed in a lotus leaf, infusing a subtle earthy aroma. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G7. Stir-Fried Ramen with Prawns / 蝦仁炒拉麵
Stir-fried ramen noodles with prawns, prepared wok-style. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G3. Braised E-Fu Noodles with XO Sauce / XO 醬乾燒伊麵
Soft braised e-fu noodles tossed in aromatic, spicy XO sauce. / Spicy. Please notify us if you are allergic to any kind of food. / 辣。如閣下對任何食物敏感, 請盡早通知。
G8. Assorted Seafood Chow Mein / 海鮮炒脆面
Crispy noodles topped with assorted seafood, bok choy, and carrot in savory sauce. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
G4. Yang Chow Fried Rice / 楊洲炒飯
A classic Cantonese-style fried rice prepared wok-fired to order. / Please notify us if you are allergic to any kind of food. / 如閣下對任何食物敏感, 請盡早通知。
Steamed Rice / 白飯
CA$3.00
Steamed white rice.