Full menu
Thiep poisson Blanc
$27.00
Traditional Senegalese thieb with white fish served over broken rice, accompanied by carrot, cabbage, cassava, eggplant, peppers, and lime.
thièp poisson rouge
Traditional Senegalese fish and tomato rice (thiéboudienne), with vegetables such as cabbage, carrot, and cassava.
Thiep agneau blanc
Traditional West African rice with lamb, served with mixed vegetables and boiled egg.
Soupe Kandia Royal sauce gombo
Traditional West African okra soup with a blend of vegetables and spices.
Mafé agneau
$25.00
Traditional West African peanut stew with tender meat and rich, hearty sauce.
Thiep poulet blanc
Traditional West African rice dish with chicken, garnished with onions, mixed vegetables, and boiled egg.
Dibi poulet 500 g
$17.00
Traditional West African dibi-style grilled chicken, 500 g portion.
Yassa poulet
Chicken marinated in a tangy onion and lemon sauce, a classic West African dish.
Attieké alloco agneau
$32.00
Traditional West African dish combining fermented cassava with tender lamb and fried plantains.
Attieké poulet alloco
Traditional West African dish combining steamed cassava couscous with seasoned chicken and fried plantains.
Dibi Poulet Kg
$30.00
Traditional West African grilled chicken sold by the kilogram.
Dibi Agneau Kg
$45.00
Traditional West African lamb dish, seasoned and prepared for rich, authentic taste per kilogram.
Dibi poulet 500g et alloco
$22.00
Traditional West African grilled chicken (500g) served with fried plantains.
Domoda
Ragout d’agneau à la farine grillée, aux tomates et aux légumes.
Jus bouye fruit du baobab
$9.00
A selection of local juices offering natural flavours from the region.
Gazeuses
$3.00
A selection of carbonated soft drinks, available in assorted flavours.
Jus bissap rouge
$8.00
A refreshing hibiscus-based drink with a vibrant red hue.
Pepsi cola diète canette
Crush orange canette
Djollof Rice
West African style rice cooked with tomatoes and spices.
Frites
$7.00
Classic crispy potato sticks, a simple and popular accompaniment.
Alloco Frits
$5.00
Fried plantain slices, a popular accompaniment with a soft interior and crisp edges.
Attiéké
Traditional West African side made from fermented cassava, offering a light and slightly tangy texture.
Thiakry
$12.00
Traditional West African dessert made with millet grains and creamy yogurt.
Sandwich Dibi poulet
Sandwich with Senegalese-style grilled chicken, prepared with traditional seasonings.
Sandwich Dibi agneau
$20.00
Sandwich filled with seasoned lamb dibi, a traditional West African preparation.
Sandwich dibi poulet et agneau
Sandwich with dibi-style chicken and lamb, prepared with traditional West African seasonings.
Thièp Poulet Rouge- familial- 4 personnes.
$75.00
Traditional Senegalese thieb with chicken in red sauce, family portion for four.
Mafé - Familial- 4 personnes.
Traditional West African peanut stew with tender meat in a rich, hearty sauce, family portion for 4 people.
Thièp poisson blanc- Familial- 4 personnes
$80.00
Traditional Senegalese thieb with white fish and rice, family-style meal for four.
Thièp poisson rouge- Familial- 4 personnes.
Traditional Senegalese thieb (tomato rice) with fish, family portion for 4 people.
Thièp agneau blanc- Familial- 4 personnes.
Traditional Senegalese white thieb rice with lamb, family portion for 4 people.
Thièp agneau rouge.- Familial- 4 personnes.
Traditional Senegalese red thieb (tomato rice) with lamb. Family portion, serves 4.
Thièp agneau et poulet blanc- Familial- 4 personnes.
$90.00
Traditional Senegalese thieb rice with lamb and white chicken, family portion for 4 people.
Thièp agneau et Poulet Rouge- Familial- 4 personnes.
Family portion for 4: traditional West African thieb rice with lamb and red chicken.
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