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Pineapple Bun with Hot Drink / 菠蘿包配熱飲
$7.25
Hong Kong–style pineapple bun with a crackly sugar crust, served with a hot drink.
Pineapple Bun with Red Bean Ice / 菠蘿包配紅豆冰
$9.20
Hong Kong–style pineapple bun with a crackly sugar crust, paired with an iced red bean drink.
Pineapple Bun with Milk Tea Red Bean Ice / 菠蘿包配奶茶紅豆冰
$10.50
Hong Kong-style pineapple bun with a crackly sugar crust, paired with iced milk tea with red beans.
Slice Butter Pineapple Bun with Hot Drink / 菠蘿油配熱飲
Hong Kong–style pineapple bun with a slice of butter, served with a hot drink.
Slice Butter Pineapple Bun with Red Bean Ice / 菠蘿油配紅豆冰
Hong Kong-style pineapple bun with a slice of butter, paired with an iced red bean drink.
Slice Butter Pineapple Bun with Milk Tea Red Bean Ice / 菠蘿油配奶茶紅豆冰
$11.85
Hong Kong–style pineapple bun with a crackly sugar crust and a thick slice of butter, paired with milk tea served over ice with red beans.
Scallion Sauce Chicken on Rice / 蔥油雞扒飯
$19.70
Hong Kong–style chicken chop topped with savory scallion oil, served over steamed rice.
Scallion Sauce Pork on Rice / 蔥油豬扒飯
$18.40
Pork chop over steamed rice topped with scallion sauce; a Hong Kong cafe classic.
Swiss Sauce Chicken / Pork Chop with Stir-Fried Instant Noodles / 瑞士汁雞扒/豬扒炒一丁
Chicken or pork chop in Hong Kong–style Swiss sauce (savory-sweet soy), with stir-fried instant noodles.
Swiss Sauce Chicken Wing and Fried Egg with Rice / 瑞士汁雞翼煎蛋飯
Hong Kong–style chicken wings in Swiss sauce—a savory-sweet soy glaze—over rice, topped with a fried egg.
Spiced Pork Cubes with Stir-Fried Instant Noodles / 五香肉丁炒公仔麵
Bite-size pork cubes seasoned with Chinese five-spice, stir-fried with springy instant noodles; a Hong Kong–style noodle dish.
Luncheon Meat and Fried Egg with Instant Soup Noodles / 餐蛋出前一丁
$17.10
Instant noodles in broth topped with luncheon meat and a fried egg.
Sliced Butter Toast / 鮮油多士
$6.60
Sliced toast with butter, served warm; a Hong Kong cafe classic.
Butter and Condensed Milk on Toast / 奶油多士
Hong Kong–style toast with butter and condensed milk, a cafe classic.
Peanut and Condensed Milk on Toast / 奶醬多士
Hong Kong–style toast layered with peanut butter and drizzled with condensed milk; a sweet-salty cafe classic.
Creamy Thick Egg Sandwich / 厚蛋治
Thick, creamy egg filling between two slices of bread.
Ham and Creamy Egg Sandwich / 火腿厚蛋治
Hong Kong–style sandwich with ham and a thick, creamy egg filling.
Pineapple Bun / 菠蘿包
$4.60
Hong Kong-style sweet bun with a crackly, golden 'pineapple' crust (no pineapple inside).
Pineapple Bun with Slice of Butter / 菠蘿油
$5.95
Hong Kong-style pineapple bun with a crackly sugar crust and a thick slice of butter inside.
Creamy Egg with Pineapple Bun / 滑蛋菠蘿包
Hong Kong-style pineapple bun filled with creamy eggs.
Satay Beef Pineapple Bun / 沙嗲牛菠蘿包
Hong Kong-style pineapple bun with a crackly sugar crust, filled with beef in satay sauce.
Satay Beef Egg Pineapple Bun / 沙嗲牛蛋菠蘿包
$13.15
Satay beef and egg in a Hong Kong–style pineapple bun with a crackly sugar crust.
Curry Spicy Fish Balls (Very Spicy/ Less Spicy) / 咖喱辣汁魚蛋(勁辣/小辣)
$7.90
A Hong Kong–style street snack: springy fish balls coated in spicy curry sauce. Choose very spicy or less spicy.
Spicy Siu Mai (Very Spicy/ Less Spicy) / 港式燒賣(勁辣/小辣)
Siu mai dumplings in curry sauce, a classic Hong Kong street snack. Choose Very Spicy or Less Spicy.
Satay Beef Sandwich / 沙嗲牛三文治
Thinly sliced beef with satay sauce between sandwich bread.
Satay Beef Egg Sandwich / 沙嗲牛蛋三文治
Beef in satay sauce with egg, layered between sliced bread.
Seared Pork Chop / 生煎豬扒
$14.45
Seared pork chop with a golden-brown crust.
Seared Chicken Thigh / 生煎雞扒
$15.75
Seared chicken thigh with a golden-brown crust.
Swiss Sauce Chicken Wings / 瑞士汁雞翼
Chicken wings in Swiss sauce, a savory-sweet soy glaze.
A. Macaroni with Ham / 火腿通粉
Macaroni pasta with sliced ham; a Hong Kong cafe classic.
B. Hong Kong Style Satay Beef with Macaroni/ Rice Noodles / Instant Noodles / 沙嗲牛肉通粉/米粉(出前一丁)
C. Shredded Pork with Pickled Vegetables with Rice Noodles / Instant Noodles / 雪菜肉絲米粉/出前一丁)
F. Chicken Thigh / Pork Chop with Instant Noodles / Soup Noodles, Scallion Oil / Spicy / 生煎雞扒/豬扒撈丁/湯麵(蔥油或麻辣))
Pan-fried chicken thigh or pork chop with dry-tossed instant noodles or noodle soup, finished with scallion oil or mala spice.
H. Braised Pork with Macaroni / Rice Noodles / Instant Noodles / 五香肉丁通粉/米粉/出前一丁)
Braised five-spice pork with your choice of macaroni or rice noodles. Instant noodles available for an extra charge.
D. HK Style Swiss Sauce Chicken Wings with Noodles / Soup Noodles / 瑞士汁雞翼撈丁/湯麵 HK Style Swiss Sauce Chicken Wings with Noodles / Soup Noodles
Hong Kong–style Swiss sauce chicken wings with your choice of tossed noodles or noodle soup.
E. Pork Liver with Macaroni / Rice Noodles / Instant Noodles / 豬膶通粉/米粉/出前一丁)
S. Pan-Fried Breakfast / 煎扒早餐
Pan-fried chicken thigh with egg sausage & toast / 雞扒/豬扒香腸配炒蛋多士.
Hot Milk Tea / 熱奶茶
$3.95
Hong Kong–style hot milk tea brewed from black tea and mixed with milk.
Hot Coffee & Tea Milk / 熱鴛鴦
Classic Hong Kong-style blend of coffee and milk tea, served hot.
Hot Lemon Tea / 熱檸檬茶
Hong Kong-style hot black tea with sliced lemon.
Hot Lemonade / 熱檸檬 水
Hot water with lemon slices.
Hot Honey Lemon / 熱檸檬蜜
Hong Kong-style hot lemon and honey drink.
Hot Ovaltine / 熱阿華田
HK Style Hot Coffee / 熱港式咖啡
Hong Kong–style hot coffee, brewed strong for a bold cup.
Iced Milk Tea / 凍奶茶
Hong Kong–style black tea with milk, served over ice.
Iced Coffee & Tea Milk / 凍鴛鴦
Hong Kong-style blend of coffee and milk tea over ice.
Iced Lemon Tea / 凍檸檬茶
Hong Kong-style iced tea with sliced lemon.
Iced Lemonade / 凍檸檬水
Hong Kong-style iced lemon water with sliced lemon.
Iced Honey Lemon / 凍檸檬蜜
Lemon and honey mixed with water, served iced with lemon slices.
Iced Ovaltine / 凍阿華田
HK Style Iced Coffee / 凍港式咖啡
Red Bean Ice / 紅豆冰
Hong Kong–style iced drink with red beans; a Hong Kong cafe classic.
Milk Tea Red Bean Ice / 奶茶紅豆冰
Hong Kong–style milk tea served over ice with red beans.