Dry aged in North Carolina - menus and photos
Find restaurants in North Carolina that serve Dry aged. Open full menus with prices, food photos, and ratings.
- Bloomsbury BistroDry Aged Brasstown Filet
- STK SteakhouseDry-Aged Tomahawk
- Steak 4845 Day Dry Aged Bone-In Ribeye
- The Cellar at Duckworth'sDry-Aged Prime New York Strip
- Dressler's14 oz. Dry Aged Pork Porterhouse Chop
- B. Christopher's45 Day Dry Aged Rib Eye
- Del Frisco's Double Eagle Steakhouse45 Day Dry-Aged Prime Ribeye 16 oz
- Fleming’s Prime Steakhouse & Wine B…Prime Dry-Aged Ribeye
- Fleming’s Prime Steakhouse & Wine B…Prime Dry-Aged Ribeye
- MOA Korean BBQ & Bar - CharlotteDry-Aged Deungshim Ribeye
- Oak Steakhouse22 oz Dry-Aged Ribeye
- Link & Pin NorthCrossDry-Aged Ribeye/Delmonico (14 oz)
- The Porter's House18 oz Bone-In Dry Aged KC
- Bone and BrothDay Dry-Aged Cowgirl Ribeye
- The Garrison Cocktail Bar & Restaur…14 Oz Duroc Dry Aged Pork Chop
- Charolais Steakhouse12 Oz Dry Aged Ribeye with Steamed Broccoli
- Asheville ProperDry Aged Ribeye
- Rye KnotRK Dry-Aged 40-Day Tomahawk Ribeye 40oz
- Flour ShopCrispy Dry Aged Duck Breast
- Link & Pin ArboretumDry-Aged Ribeye/Delmonico (14 oz)
- Legends SteakhouseDry Aged Ribeye Steak
- True Blue Butcher and TableDry Aged Ribeye
- BistroDry Aged Bone in Ribeye
- Morton's The Steakhouse14 oz. Dry-Aged Ribeye Steak
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Dry aged in North Carolina - menus and photos
